16 Southern Cajun Gumbo Recipe Get Cooking And Enjoy!
Published on: Mar 6, 2024
Gumbo is a beloved dish in the southern region of the United States, known for its rich and hearty flavors. While there are many variations of gumbo, the classic cajun recipe is considered to be the most authentic and traditional. This mouth-watering dish is a staple in cajun cuisine and is perfect for warming up on a cold winter's day. If you're looking to impress your friends and family with a taste of the south, then follow this professional and well-organized recipe for southern cajun gumbo.
Get a taste of the South with this delicious and hearty Southern Shrimp Gumbo recipe. Made with a flavorful broth, succulent shrimp, and a medley of vegetables and spices, this dish is sure to become a family favorite. Serve over a bed of rice for a complete and satisfying meal.
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Cajun Seafood Gumbo
Main Ingredients: All Purpose Flour, Bacon Grease, Celery, Bell Pepper
This Cajun Seafood Gumbo is a crowd-pleasing dish that is full of flavor and spice. Made with a variety of fresh seafood, including shrimp, crab, and oysters, and a rich and flavorful roux, this dish is a must-try for any seafood lover.
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Cajun Chicken and Sausage Gumbo
Main Ingredients: Vegetable Oil, All Purpose Flour, Chopped Onion
This Cajun Chicken and Sausage Gumbo is a hearty and comforting dish that will warm you up from the inside out. Made with tender chicken, spicy andouille sausage, and a medley of vegetables and spices, this dish is perfect for a cozy night in.
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Cajun Southern Fried Corn
Main Ingredients: Sweet Corn, Butter, Chicken Stock, Cajun Seasoning
Take your corn to the next level with this delicious Cajun Southern Fried Corn recipe. Made with fresh corn, butter, and a variety of spices, this dish is a flavorful and unique side dish that will have your taste buds singing.
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Cajun Red Beans and Rice
Main Ingredients: Red Beans, Water, Vegetable Oil, Ham Hocks, Bacon
This classic Cajun Red Beans and Rice recipe is a staple in Southern cuisine. Made with tender red beans, savory andouille sausage, and a variety of spices, this dish is packed with flavor and perfect for a hearty meal.
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Cajun Cornbread Dressing
Main Ingredients: Buttermilk, Butter, Self Rising Cornmeal, Buttermilk
Put a spicy spin on a holiday classic with this Cajun Cornbread Dressing. Made with cornbread, spicy andouille sausage, and a variety of vegetables and spices, this dish is a delicious addition to any meal.
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Gumbo z’Herbes with Cajun Tempeh Bacon
Main Ingredients: Flour, Onions, Garlic, Bay Leaves, Water, Celery, Bell
This vegetarian Gumbo z’Herbes with Cajun Tempeh Bacon is a delicious and healthy twist on a classic Cajun dish. Made with a variety of greens, flavorful tempeh bacon, and a rich and flavorful broth, this dish is sure to satisfy.
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Cajun Fried Catfish
Main Ingredients: Catfish Fillets, Buttermilk, Vegetable Oil, Cornmeal
Get a taste of the bayou with this mouthwatering Cajun Fried Catfish recipe. Made with fresh catfish, a flavorful breading, and a variety of spices, this dish is crispy, tender, and full of flavor.
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Shrimp and Okra Gumbo
Main Ingredients: Okra Pods, Vegetable Oil, Chopped Onion, Chopped
This Shrimp and Okra Gumbo is a classic Cajun dish that is full of flavor and spice. Made with succulent shrimp, fresh okra, and a rich and flavorful broth, this dish is perfect for any occasion.
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Gumbo
Main Ingredients: Chicken, Butter, Onions, Chopped Celery, Bell Pepper
No list of Cajun recipes would be complete without a traditional Gumbo recipe. Made with a variety of meats, vegetables, and spices, this dish is a hearty and flavorful meal that is perfect for any occasion.
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Cajun Shrimp With Cheddar Cheese Grits
Main Ingredients: Shrimp, Deveined Shrimp, Melted Butter, Worcestershire
This Cajun Shrimp With Cheddar Cheese Grits recipe is a classic Southern dish with a spicy twist. Made with succulent shrimp, creamy cheddar cheese grits, and a variety of Cajun spices, this dish is a delicious and satisfying meal.
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Cajun Shrimp and Rice
Main Ingredients: Shrimp, Cajun Seasoning, Bacon, Onion, Green Bell
This Cajun Shrimp and Rice dish is a quick and easy meal that is packed with flavor. Made with succulent shrimp, spicy andouille sausage, and a variety of vegetables and spices, this dish is perfect for a busy weeknight.
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Cajun Crawfish Boil
Main Ingredients: Kosher Salt, Black Pepper, Ground Coriander, Ground
Take your seafood game to the next level with this Cajun Crawfish Boil recipe. Made with fresh crawfish, corn, potatoes, and a variety of spices, this dish is a fun and flavorful way to enjoy a classic Cajun dish.
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Southern Natchitoches Cajun Casserole
Main Ingredients: Ground Chuck, Breakfast Sausage, Green Bell Pepper, Red
This Southern Natchitoches Cajun Casserole is a unique and delicious twist on a traditional dish. Made with a flavorful filling of beef and vegetables and topped with a crispy cornmeal crust, this dish is a must-try for any Cajun food lover.
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Okra Corn & Tomato Gumbo - A Southern Classic Done...
Main Ingredients: Vegan Butter, Sweet Onion, Okra, Fresh Corn, Roma
This Okra Corn & Tomato Gumbo is a classic Southern dish that is bursting with flavor. Made with fresh okra, sweet corn, juicy tomatoes, and a variety of spices, this dish is a perfect representation of traditional Cajun cuisine.
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Paleo Louisiana Seafood Gumbo With 'Riced' Cajun...
Main Ingredients: Shrimp Shells, Water, Lemon, Crushed Peppercorns
This Paleo Louisiana Seafood Gumbo is a healthy and flavorful take on a traditional dish. Made with a variety of fresh seafood and a flavorful broth, this dish is served over a bed of riced cauliflower for a delicious and nutritious meal.
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Louisiana Gumbo
Main Ingredients: Medium Shrimp, Boneless Skinless Chicken Breast
This Louisiana Gumbo recipe is a classic dish that is full of flavor and spice. Made with a variety of meats, vegetables, and a rich and flavorful broth, this dish is perfect for any occasion.
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Creole Gumbo
Main Ingredients: Onions, Celery, Red Bell Peppers, Green Bell Peppers
This Creole Gumbo is a delicious and unique twist on a traditional dish. Made with a flavorful roux and a variety of meats and vegetables, this dish is a perfect representation of Creole cuisine.
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New Orleans Gumbo
Main Ingredients: Crawfish, Andouille Sausage, Oysters, Crab Claws, Roux
This New Orleans Gumbo recipe is a must-try for any Cajun food lover. Made with a variety of meats, seafood, and vegetables, and a rich and flavorful broth, this dish is a crowd-pleasing favorite.
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Gumbo Z'Herbes - Green Gumbo
Main Ingredients: Peanut Oil, Flour, Bell Pepper, Serrano Peppers, Onion
This Gumbo Z'Herbes, also known as Green Gumbo, is a unique and flavorful dish that is packed with greens and spices. Made with a variety of vegetables and a flavorful broth, this dish is a delicious and healthy way to enjoy Cajun cuisine.
If you're looking for a taste of the South in a bowl, look no further than this delicious Southern Shrimp Gumbo. This hearty and flavorful dish is a staple in Cajun and Creole cooking, and for good reason. It's packed with tender shrimp, spicy andouille sausage, and a flavorful roux that will have your taste buds dancing.
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Cajun Seafood Gumbo
Main Ingredients: All Purpose Flour, Bacon Grease, Celery, Bell Pepper
If you love seafood, then you'll definitely want to try this Cajun Seafood Gumbo. This dish is a perfect blend of shrimp, crab, andouille sausage, and a variety of delicious spices and herbs. It's a true taste of Cajun cuisine and is sure to be a hit with your family and friends.
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Cajun Chicken and Sausage Gumbo
Main Ingredients: Vegetable Oil, All Purpose Flour, Chopped Onion
For a heartier take on traditional gumbo, try this Cajun Chicken and Sausage Gumbo. This dish is packed with tender chicken, spicy andouille sausage, and a rich and flavorful roux. It's the perfect comfort food for a cold winter night.
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Cajun Southern Fried Corn
Main Ingredients: Sweet Corn, Butter, Chicken Stock, Cajun Seasoning
Looking for a unique side dish to go with your gumbo? Look no further than Cajun Southern Fried Corn. This dish takes fresh corn and coats it in a spicy batter before frying it to perfection. It's the perfect balance of sweetness and spice and is sure to be a hit at your next gathering.
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Cajun Red Beans and Rice
Main Ingredients: Red Beans, Water, Vegetable Oil, Ham Hocks, Bacon
Red beans and rice is a classic Cajun dish, and for good reason. It's packed with flavor and is a perfect accompaniment to any gumbo dish. This recipe adds a Cajun twist to the traditional dish, with the addition of andouille sausage and a variety of spices.
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Cajun Cornbread Dressing
Main Ingredients: Buttermilk, Butter, Self Rising Cornmeal, Buttermilk
If you're looking for a unique and flavorful dressing for your next holiday meal, look no further than Cajun Cornbread Dressing. This dish takes traditional cornbread stuffing and adds a Cajun twist with the addition of andouille sausage and a variety of herbs and spices. It's a delicious side dish that will have your guests coming back for more.
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Gumbo z’Herbes with Cajun Tempeh Bacon
Main Ingredients: Flour, Onions, Garlic, Bay Leaves, Water, Celery, Bell
If you're looking for a vegetarian option for your gumbo, this Gumbo z’Herbes with Cajun Tempeh Bacon is a must-try. This dish is packed with a variety of greens, such as collard greens, kale, and spinach, as well as Cajun tempeh bacon for added flavor and protein. It's a unique twist on traditional gumbo that is sure to please.
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Cajun Fried Catfish
Main Ingredients: Catfish Fillets, Buttermilk, Vegetable Oil, Cornmeal
Catfish is a staple in Southern cooking, and this Cajun Fried Catfish is a delicious way to enjoy this flavorful fish. The catfish is coated in a spicy batter, fried to perfection, and served with a tangy remoulade sauce. It's a perfect addition to any gumbo dish or enjoyed on its own.
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Cajun Shrimp and Rice
Main Ingredients: Shrimp, Cajun Seasoning, Bacon, Onion, Green Bell
This Cajun Shrimp and Rice dish is a simple and flavorful meal that is perfect for a weeknight dinner. The shrimp is cooked in a spicy Cajun sauce and served over a bed of fluffy rice. It's a quick and easy dish that will satisfy your craving for Cajun flavors.
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Shrimp and Okra Gumbo
Main Ingredients: Okra Pods, Vegetable Oil, Chopped Onion, Chopped
Okra is a key ingredient in many Southern dishes, and this Shrimp and Okra Gumbo is no exception. The okra adds a unique texture and flavor to the dish, while the shrimp and andouille sausage provide a hearty and delicious protein. It's a must-try for any gumbo lover.
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Gumbo
Main Ingredients: Chicken, Butter, Onions, Chopped Celery, Bell Pepper
Of course, no list of top gumbo recipes would be complete without a classic Gumbo recipe. This recipe is a traditional Cajun gumbo, packed with shrimp, crab, and andouille sausage, as well as a flavorful roux. It's a perfect representation of the delicious flavors of the South.
32of 40
Cajun Shrimp With Cheddar Cheese Grits
Main Ingredients: Shrimp, Deveined Shrimp, Melted Butter, Worcestershire
If you're looking for a unique and flavorful twist on shrimp and grits, give this Cajun Shrimp With Cheddar Cheese Grits recipe a try. The shrimp is cooked in a spicy Cajun sauce and served over creamy cheddar cheese grits. It's a delicious and satisfying dish that is sure to become a favorite in your household.
33of 40
Cajun Crawfish Boil
Main Ingredients: Kosher Salt, Black Pepper, Ground Coriander, Ground
Crawfish boils are a staple in Cajun culture, and this Cajun Crawfish Boil recipe is a perfect representation of this beloved dish. It's a flavorful and fun way to enjoy fresh crawfish, corn, potatoes, and other vegetables. It's a perfect dish for a backyard gathering or summer cookout.
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Okra Corn & Tomato Gumbo - A Southern Classic Done...
Main Ingredients: Vegan Butter, Sweet Onion, Okra, Fresh Corn, Roma
This Okra Corn & Tomato Gumbo is a unique take on traditional gumbo. It's a lighter version of the dish, with the addition of corn and fresh tomatoes. It's a perfect dish for those looking for a healthier option without sacrificing flavor.
35of 40
Southern Natchitoches Cajun Casserole
Main Ingredients: Ground Chuck, Breakfast Sausage, Green Bell Pepper, Red
This Southern Natchitoches Cajun Casserole is a perfect way to enjoy classic Cajun flavors in a convenient and comforting casserole dish. It's packed with tender chicken, spicy andouille sausage, and a flavorful blend of herbs and spices. It's a perfect meal for a busy weeknight.
36of 40
Paleo Louisiana Seafood Gumbo With 'Riced' Cajun...
Main Ingredients: Shrimp Shells, Water, Lemon, Crushed Peppercorns
For those following a Paleo diet, this Paleo Louisiana Seafood Gumbo With 'Riced' Cajun... is a perfect option. It uses cauliflower rice in place of traditional rice, making it a grain-free and delicious alternative. It's packed with seafood and Cajun spices, making it a true taste of Louisiana.
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Louisiana Gumbo
Main Ingredients: Medium Shrimp, Boneless Skinless Chicken Breast
This Louisiana Gumbo recipe is a perfect representation of the flavors of the state. It's packed with tender shrimp, crab, and andouille sausage, as well as a flavorful blend of spices and herbs. It's a must-try for any gumbo lover.
38of 40
Creole Gumbo
Main Ingredients: Onions, Celery, Red Bell Peppers, Green Bell Peppers
Creole cuisine is a blend of French, Spanish, and African influences, and this Creole Gumbo is a perfect example of this flavorful style of cooking. It's a hearty and delicious dish that is packed with flavor from a variety of seafood and a rich and flavorful roux.
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New Orleans Gumbo
Main Ingredients: Crawfish, Andouille Sausage, Oysters, Crab Claws, Roux
No list of top gumbo recipes would be complete without a New Orleans Gumbo recipe. New Orleans is known for its delicious and flavorful food, and this gumbo is no exception. It's packed with tender shrimp, crab, and andouille sausage, as well as a variety of herbs and spices. It's a true taste of the Big Easy.
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Gumbo Z'Herbes - Green Gumbo
Main Ingredients: Peanut Oil, Flour, Bell Pepper, Serrano Peppers, Onion
This Gumbo Z'Herbes, also known as Green Gumbo, is a unique twist on traditional gumbo. It's packed with a variety of greens, such as collard greens, kale, and spinach, as well as a flavorful blend of herbs and spices. It's a delicious and healthy way to enjoy the flavors of the South.
Ingredients You'll Need:
1 pound of andouille sausage
1 pound of chicken breast, cut into bite-sized pieces
1 cup of vegetable oil
1 cup of all-purpose flour
1 large onion, diced
1 green bell pepper, diced
3 celery stalks, diced
3 cloves of garlic, minced
1 can of diced tomatoes
1 cup of okra, chopped
1 cup of chicken broth
1 tablespoon of cajun seasoning
Salt and pepper to taste
Cooked rice for serving
Instructions:
Prepare the meat: In a large pot, cook the andouille sausage until browned. Remove from pot and set aside. In the same pot, cook the chicken breast until fully cooked. Remove from pot and set aside.
Make the roux: In the same pot, heat the vegetable oil over medium heat. Gradually add in the flour, stirring constantly until the mixture turns a dark brown color. This will take about 20-25 minutes.
Add in the vegetables: Once the roux is done, add in the onion, bell pepper, celery, and garlic. Cook until the vegetables are soft, about 5 minutes.
Bring it all together: Add in the diced tomatoes, okra, and chicken broth. Stir in the cajun seasoning and bring the mixture to a boil.
Add in the meat: Once the gumbo is boiling, add in the cooked andouille sausage and chicken. Let it simmer for about 30 minutes, stirring occasionally.
Season to taste: Taste the gumbo and add salt and pepper as needed.
Serve and enjoy: Serve the gumbo over cooked rice and enjoy a taste of the south!
Note: For a thicker gumbo, you can add more flour to the roux. For a spicier gumbo, add in some cayenne pepper or hot sauce.
With this southern cajun gumbo recipe, you'll be able to impress your friends and family with a taste of the south. The rich and flavorful combination of meats, vegetables, and spices will have everyone coming back for seconds. So why not give this recipe a try and bring a taste of Louisiana to your dinner table?
Pro tip: Make a big batch of gumbo and freeze the leftovers for an easy and delicious meal later on!
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