20 Southern Cafe Oakland Mac And Cheese Recipe Get Ready To Indulge!

Published on: Mar 15, 2024

Southern Cafe in Oakland is known for its delicious and soulful dishes, and one of the most popular items on their menu is the mac and cheese. Made with a combination of creamy cheeses and a touch of spice, this mac and cheese recipe is a must-try for any cheese lover. In this article, we'll explore the secrets behind Southern Cafe's famous mac and cheese and teach you how to recreate it at home.

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Main Ingredients: Macaroni, Eggs, Heavy Cream, Milk, Pepper, Salt
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This classic Southern baked macaroni and cheese recipe is a must-try for any beer can chicken lover. It's loaded with gooey melted cheese, a touch of spice, and a crispy breadcrumb topping. The combination of flavors and textures will have you coming back for seconds, guaranteed.
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If you're looking for a slightly different spin on the classic, try this Southern baked mac and cheese recipe. It uses a blend of cheeses, including cheddar, Gruyere, and Parmesan, to create a rich and creamy sauce. And the addition of bacon takes it to a whole new level of deliciousness.
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Southern Style Slow Cooker Mac & Cheese

Main Ingredients: Cooking Spray, Macaroni, Evaporated Milk, Whole Milk
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If you want to let your slow cooker do all the work, then this Southern-style slow cooker mac and cheese is the recipe for you. It's super easy to make and requires minimal ingredients. Just throw everything in the slow cooker and let it cook low and slow for a few hours. The result? Creamy, cheesy, and oh so comforting.
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This Southern-style macaroni and cheese recipe is a tried and true family favorite. It's simple, straightforward, and packed with flavor. The secret ingredient? A touch of hot sauce for a little kick. Trust us, you won't be able to get enough of this creamy, cheesy goodness.
Main Ingredients: Macaroni, Butter, Flour, White Pepper, Salt, Ground
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If you're in the mood for a classic and indulgent mac and cheese, look no further than this recipe. It's loaded with heavy cream, butter, and multiple types of cheese, making it rich and decadent. And the addition of caramelized onions adds a depth of flavor that will have you going back for more.
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This Southern-style macaroni and cheese recipe is a bit more involved, but trust us, it's worth the extra effort. The cheese sauce is made from scratch with a blend of cheeses, including sharp cheddar and Colby Jack. And the addition of panko breadcrumbs on top gives it a satisfying crunch.
Main Ingredients: Elbow Macaroni, Salt, Half And Half, Milk, Butter
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If you're a fan of the classic and traditional Southern mac and cheese, then this recipe is for you. It's made with simple ingredients and has the perfect balance of cheese, milk, and butter. And the best part? It's ready in just 30 minutes, making it a great option for a quick and easy weeknight meal.
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Ultimate Southern Macaroni & Cheese

Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Evaporated Milk
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This recipe takes the classic Southern mac and cheese to a whole new level. It uses a blend of four different types of cheese for maximum flavor and richness. And the addition of garlic and pancetta adds a delicious depth of flavor. This is definitely not your average mac and cheese.
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If you're looking for a baked mac and cheese that's a little different, give this recipe a try. It uses a blend of cheddar and pepper jack cheese for a slightly spicy kick. And the addition of chili powder and hot sauce gives it a unique Southern twist.
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Southern Style Mac & Cheese (Video Tutorial)

Main Ingredients: Macaroni, Colby Jack Cheese, Extra Sharp Cheddar
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If you're more of a visual learner, this video tutorial for making Southern-style mac and cheese is perfect for you. It walks you through every step of the process, from making the cheese sauce to baking it to perfection. And the end result is a delicious and creamy mac and cheese that's sure to be a crowd-pleaser.
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Creamy Southern Macaroni and Cheese

Main Ingredients: Butter, Onion, Flour, Skim Milk, Nutmeg, Mustard, Salt
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This creamy Southern mac and cheese recipe is a bit different from the traditional version. It uses a combination of cream cheese and evaporated milk to create a super creamy and indulgent sauce. And the addition of cajun seasoning gives it a unique and delicious flavor.
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Main Ingredients: Lean Ground Beef, Yellow Onion, Green Bell Pepper
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This Southern Ghoulash recipe is a hearty and comforting meal that's perfect for a cold day. It's a blend of ground beef, macaroni, and a flavorful tomato-based sauce. And the addition of corn and black beans adds a delicious burst of flavor and texture.
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Southern Homemade Baked Macaroni and Cheese

Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Milk, Eggs
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If you're a fan of homemade and from-scratch recipes, you'll love this Southern baked mac and cheese recipe. It's made with a blend of sharp cheddar and Monterey Jack cheese, and the creamy sauce is made from scratch with heavy cream and butter. It's indulgent, rich, and oh so delicious.
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Southern Macaroni Pie

Main Ingredients: Elbow Macaroni, Unsalted Butter, Cheese, Large Egg
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This recipe for Southern macaroni pie is a unique twist on the classic mac and cheese. It's made with a blend of sharp cheddar and gruyere cheese, and the addition of sour cream gives it a tangy and creamy flavor. And the crust made from bread crumbs adds a satisfying crunch.
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This recipe for Southern macaroni and cheese is a simple and straightforward version that's sure to please. It's made with a blend of sharp cheddar and pepper jack cheese, and the addition of hot sauce gives it a spicy kick. And the best part? It's ready in less than 30 minutes.
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Baked Macaroni and Cheese

Main Ingredients: Elbow Macaroni, Butter, All Purpose Flour, Milk, Salt
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If you're a fan of baked mac and cheese, then this recipe is a must-try. It's made with a blend of four different types of cheese, including gouda and fontina, and the addition of bacon and green onions adds a delicious depth of flavor. This is definitely not your average mac and cheese.
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Southern Soul Food Baked Macaroni and Cheese

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This recipe for Southern soul food baked mac and cheese is a true Southern classic. It uses a blend of sharp cheddar and colby jack cheese, and the addition of mustard powder and onion powder gives it a unique and delicious flavor. And the generous layer of cheese on top makes it extra indulgent.
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Macaroni and Cheese

Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Butter, Milk
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No list of beer can chicken recipes would be complete without a classic and simple mac and cheese recipe. This one is made with a blend of sharp cheddar and fontina cheese, and the addition of nutmeg gives it a unique and delicious flavor. Plus, it's ready in just 20 minutes, making it perfect for a quick and easy meal.
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Southern Homestyle Mac And Cheese

Main Ingredients: Elbow Noodles, Egg, Butter, Flour, Dried Mustard
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This recipe for Southern homestyle mac and cheese is a must-try for any beer can chicken lover. It's made with a blend of sharp cheddar and gouda cheese, and the addition of garlic powder and paprika gives it a unique and delicious flavor. And the generous layer of bread crumbs on top adds a satisfying crunch.
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Homemade Macaroni and Cheese

Main Ingredients: Macaroni, Cheese, Butter, Milk, Paprika, Mustard
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If you want to take your mac and cheese to the next level, try making it from scratch with this recipe. It's made with a blend of sharp cheddar and gouda cheese, and the addition of bacon and green onions adds a delicious depth of flavor. And the best part? It's ready in just 30 minutes.

The Perfect Combination of Cheeses

Creating the Base

One of the key components of a delicious mac and cheese is the base sauce. At Southern Cafe, they use a combination of sharp cheddar, Gruyere, and Monterey Jack cheeses to create a rich and creamy sauce. These cheeses are known for their distinct flavors and melt beautifully, creating a smooth and velvety texture. The sharpness of the cheddar balances out the creaminess of the Gruyere and Monterey Jack, resulting in a well-rounded and flavorful base for the mac and cheese.

Adding a Touch of Spice

To give their mac and cheese a little kick, Southern Cafe adds a touch of spice to their sauce. This not only adds depth of flavor but also helps to cut through the richness of the cheese. The most commonly used spice in their mac and cheese is cayenne pepper, which adds a subtle heat without being overpowering. You can adjust the amount of cayenne pepper to your liking, but we recommend starting with a small amount and gradually increasing it until you find your perfect level of spiciness.

The Importance of Proper Assembly

Coating the Pasta

While the cheese sauce is the star of the dish, the way the pasta is coated is equally important. Southern Cafe uses elbow macaroni for their mac and cheese, as the shape and size are perfect for holding onto the sauce. The pasta should be cooked until it is just al dente before being drained and tossed in the cheese sauce. This ensures that the pasta will finish cooking in the oven without becoming mushy.

Topping it Off

To add a layer of crunch and texture to their mac and cheese, Southern Cafe tops it off with a breadcrumb and parmesan cheese mixture. This adds a nice contrast to the creamy mac and cheese and also helps to create a golden brown crust on top. Make sure to evenly distribute the breadcrumb mixture over the mac and cheese before baking to ensure a crispy and delicious topping.

Now that you know the secrets behind Southern Cafe's famous mac and cheese, it's time to try it for yourself. Follow these tips and tricks and you'll have a delicious and soulful mac and cheese that will rival any restaurant's version. So go ahead and indulge in this comforting and cheesy dish, and don't be surprised if it becomes a staple on your dinner table.

20 southern cafe oakland mac and cheese recipe Get ready to indulge!

Southern Baked Macaroni and Cheese

yield: 4 total time: 45 minutes
4.7 Stars (20 reviews)
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Ingredients

  • 3 cups macaroni uncooked
  • 2 eggs
  • 1/2 cup heavy cream
  • 1 1/2 cups milk
  • pepper
  • salt
  • paprika optional
  • 1 cup smoked cheddar cheese shredded, a must
  • 8 ounces velveeta cheese shredded, feel free to cut back on the Velveeta if you don't want it to be super creamy
  • 1 cup sharp cheddar can use less if you don't like a sharp taste in your mac n cheese
  • 1 cup colby jack shredded, cheese blend

Nutrition

  • Calories : 940 calories
  • Carbohydrate : 76 grams
  • Cholesterol : 270 milligrams
  • Fat : 52 grams
  • Fiber : 4 grams
  • Protein : 43 grams
  • SaturatedFat : 31 grams
  • Sodium : 1540 milligrams
  • Sugar : 14 grams
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