18 Southern Cabbage Rolls Recipe You Won't Believe The Taste!
Published on: Mar 15, 2024
Cabbage rolls are a classic dish that has been passed down through generations in many different cultures. Each recipe has its own unique twist, but one version that stands out is the southern cabbage rolls recipe. This recipe is not only delicious, but it's also easy to make and perfect for a cozy family dinner or a potluck with friends. In this article, we will explore the steps to making these mouth-watering southern cabbage rolls and why they are a must-try for any food lover.
Main Ingredients: Kosher Salt, Cabbage, Canola Oil, Yellow Onions
Not your typical Beer Can Chicken recipe, but this Holishkes (Stuffed Cabbage Rolls) recipe is a must-try. The chicken is cooked with a mix of ground beef, rice, and spices, stuffed inside cabbage leaves, and simmered in a tangy tomato sauce. The result is a flavorful and hearty dish that will satisfy even the pickiest eaters.
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Old Fashioned Stuffed Cabbage Rolls
Main Ingredients: Cabbage, Pork, Large Onions, Garlic, Rice, Bread, Egg
If you're a fan of classic comfort food, then this Old Fashioned Stuffed Cabbage Rolls recipe is for you. The chicken is stuffed with a mixture of rice, ground beef, and onions, then slow-cooked in a savory tomato sauce. The flavors of the chicken and the beer infuse together to create a melt-in-your-mouth dish that will have you going back for seconds.
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Greek Stuffed Cabbage Rolls
Main Ingredients: Ground Beef, Spring Onions, Leek, Small Onion, Olive
For a taste of the Mediterranean, try out this Greek Stuffed Cabbage Rolls recipe. The chicken is stuffed with a filling of ground beef, rice, and herbs, then cooked in a lemony beer broth. The result is a light and refreshing dish that is perfect for a summer meal.
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Stuffed Cabbage Rolls
Main Ingredients: Olive Oil, Onion, Garlic, Crushed Tomatoes, Tomato
If you're looking for a simple and tasty Beer Can Chicken recipe, then this Stuffed Cabbage Rolls recipe is a great option. The chicken is stuffed with a mixture of beef, rice, and seasonings, then cooked in a flavorful beer and tomato sauce. It's a classic dish that will never go out of style.
Main Ingredients: Small Potatoes, Small Carrot, Broccoli, Onions, Garlic
For all the vegetarians out there, we haven't forgotten about you! This Vegetarian Stuffed Cabbage Rolls recipe is a healthier take on the traditional German dish. The chicken is replaced with a mixture of quinoa, lentils, and vegetables, then cooked in a beer and tomato sauce. It's a delicious and nutritious option for those looking for a meat-free Beer Can Chicken recipe.
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Russian Stuffed Cabbage Rolls "Golubtsy"
Main Ingredients: White Rice, Cabbage, Chopped Onion, Ground Beef, Egg
Get a taste of Russia with this Russian Stuffed Cabbage Rolls "Golubtsy" recipe. The chicken is stuffed with a flavorful mixture of beef, rice, and onions, then cooked in a tangy beer and tomato sauce. The dish is hearty, comforting, and perfect for a cold winter day.
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Easy Baked Stuffed Cabbage Rolls
Main Ingredients: Cabbage, Small Onion, Sweet Peppers, Cooked Rice
If you're short on time but still want to enjoy a delicious Beer Can Chicken, then this Easy Baked Stuffed Cabbage Rolls recipe is the one for you. The chicken is stuffed with a savory mixture of beef, rice, and spices, then baked in a beer and tomato sauce. It's a quick and easy option that doesn't compromise on taste.
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Stuffed Cabbage Rolls - Grandma's Golumpkis
Main Ingredients: Cabbage, Chopped Onion, Extra Virgin Olive Oil, Ground
This Stuffed Cabbage Rolls - Grandma's Golumpkis recipe is a nod to traditional Polish cuisine. The chicken is stuffed with a filling of beef, rice, and spices, then cooked in a flavorful beer and tomato sauce. It's a dish that will bring back memories of home-cooked meals and warm family gatherings.
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Greek Stuffed Cabbage Rolls (Lahanodolmades)
Main Ingredients: Cabbage, Mince Beef, Rice, Flat Leaf Parsley, Fresh
Another Greek-inspired Beer Can Chicken recipe, these Greek Stuffed Cabbage Rolls (Lahanodolmades) are a must-try. The chicken is stuffed with a flavorful mixture of beef, rice, and herbs, then cooked in a tangy beer broth. Serve with a side of tzatziki sauce for a truly authentic experience.
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German Stuffed Cabbage Rolls (Kohlrouladen)
Main Ingredients: Cabbage, Salt, Ground Beef, Large Egg, Bread Crumbs
If you're a fan of German cuisine, then you'll love this German Stuffed Cabbage Rolls (Kohlrouladen) recipe. The chicken is stuffed with a hearty mixture of beef, rice, and onions, then cooked in a beer and tomato sauce. It's a dish that will warm you up from the inside out.
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Polish Stuffed Cabbage Rolls with Grandma
Main Ingredients: Cabbage, Ground Beef, Ground Pork, Rice, Onion
This Polish Stuffed Cabbage Rolls with Grandma recipe is a family favorite for many. The chicken is stuffed with a flavorful mix of beef, rice, and spices, then cooked in a beer and tomato sauce. The result is a dish that is full of love and tradition.
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Stuffed Cabbage Rolls {Polish-style Gołąbki}
Main Ingredients: Cabbage, Ground Beef, Rice, Medium Onion, Dried
Another Polish-inspired Beer Can Chicken recipe, these Stuffed Cabbage Rolls {Polish-style Gołąbki} are a crowd-pleaser. The chicken is stuffed with a delicious mixture of beef, rice, and seasonings, then cooked in a tangy beer and tomato sauce. It's a dish that will have everyone asking for seconds.
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Vegetarian Stuffed Cabbage Rolls
Main Ingredients: Cabbage Leaves, Rice, White Onion, Garlic, Sun Dried
This Vegetarian Stuffed Cabbage Rolls recipe is a healthier and meat-free take on the traditional dish. The chicken is replaced with a flavorful mix of lentils, quinoa, and vegetables, then cooked in a savory beer and tomato sauce. It's a dish that is both delicious and nutritious.
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Mom’s Classic Stuffed Cabbage Rolls
Main Ingredients: Cabbage, Ground Beef, Ground Pork, Medium Onion, Minced
If you want to recreate the taste of your childhood, then this Mom’s Classic Stuffed Cabbage Rolls recipe is the one for you. The chicken is stuffed with a mixture of beef, rice, and herbs, then cooked in a tangy beer and tomato sauce. It's a dish that will bring back memories of home-cooked meals and family gatherings.
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Crock Pot Stuffed Cabbage Rolls
Main Ingredients: Cabbage Leaves, Eggs, Water, Finely Chopped Onion
For a hassle-free Beer Can Chicken recipe, try out this Crock Pot Stuffed Cabbage Rolls recipe. The chicken is stuffed with a flavorful mixture of beef, rice, and seasonings, then cooked in a slow cooker with a beer and tomato sauce. It's a great option for those busy days when you still want to enjoy a delicious home-cooked meal.
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Golubtsy (Stuffed Cabbage Rolls)
Main Ingredients: Cabbage, Ground Beef, Jasmine Rice, Water, Carrots
This Golubtsy (Stuffed Cabbage Rolls) recipe is a Ukrainian twist on the classic dish. The chicken is stuffed with a savory mix of beef, rice, and herbs, then cooked in a tangy beer and tomato sauce. It's a dish that is full of bold and delicious flavors.
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Baked Stuffed Cabbage Rolls
Main Ingredients: Cabbage, Olive Oil, Large Onion, Garlic, Diced
If you want to switch up your Beer Can Chicken game, try out this Baked Stuffed Cabbage Rolls recipe. The chicken is stuffed with a flavorful mix of beef, rice, and spices, then baked in a delicious beer and tomato sauce. It's a different cooking method that results in a crispy and flavorful dish.
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Slow Cooker Stuffed Cabbage Rolls
Main Ingredients: Cabbage, Ground Beef, Rice, Medium Onion, Egg, Salt
Last but not least, we have this Slow Cooker Stuffed Cabbage Rolls recipe. The chicken is stuffed with a mixture of beef, rice, and herbs, then cooked in a slow cooker with a tangy beer and tomato sauce. It's a hands-off cooking method that still results in a mouthwatering and satisfying dish.
The Ingredients You Will Need
To make the perfect southern cabbage rolls, you will need the following ingredients:
Cabbage
The star of this dish is, of course, the cabbage. It's important to choose a cabbage that is firm and fresh. The leaves should be crisp and bright green. Cabbage is not only low in calories but also rich in essential nutrients like iron, vitamin C, and fiber.
Ground Beef
The filling of the cabbage rolls is usually made with ground beef , but you can also use a combination of ground pork and beef for added flavor. Be sure to use lean beef for a healthier option.
Rice
Rice adds a delicious texture and flavor to the filling of the cabbage rolls. You can use any type of rice, but white rice is the traditional choice.
Tomato Sauce
The sauce is what brings all the flavors together in this dish. You can use canned tomato sauce or make your own from fresh tomatoes for a more flavorful option.
Spices and Herbs
To add depth and complexity to the flavor, you will need some basic spices and herbs such as garlic, onion, paprika, and thyme. You can also add your own twist by incorporating different herbs and spices.
Broth
To keep the cabbage rolls moist and flavorful, you will need some broth . You can use chicken broth, beef broth, or vegetable broth depending on your preference.
The Step-by-Step Process
Now that you have all your ingredients, it's time to put them together and create the perfect southern cabbage rolls .
Step 1: Prepare the Cabbage
Start by boiling a large pot of water. Once the water is boiling, add the whole cabbage head and let it cook for a few minutes. This will help soften the leaves and make it easier to wrap the filling.
Step 2: Make the Filling
While the cabbage is cooking, prepare the filling. In a mixing bowl, combine the ground beef , cooked rice, spices, and herbs. Mix well until all the ingredients are well combined.
Step 3: Stuff the Cabbage Leaves
Carefully remove the cabbage from the pot and let it cool. Once cool enough to handle, remove the leaves and trim off the tough center stem. Place a spoonful of the filling onto each leaf and roll it up, tucking in the sides as you go.
Step 4: Bake in the Oven
Place the rolled cabbage leaves in a baking dish and cover with the tomato sauce and broth. Cover the dish with foil and bake in the oven for about 45 minutes or until the cabbage is tender and the filling is cooked through.
Step 5: Serve and Enjoy
Once done, remove the dish from the oven and let it cool for a few minutes. Serve the southern cabbage rolls hot and enjoy with your favorite side dishes.
In conclusion, the southern cabbage rolls recipe is a delicious and hearty dish that is perfect for any occasion. With simple ingredients and easy steps, it's a great choice for a cozy family dinner or a potluck with friends. So why not give it a try and impress your loved ones with this classic southern dish?
