18 Southern Cabbage Recipe With Chicken Broth Get Ready To Indulge!
Published on: Mar 15, 2024
Adding chicken broth to a traditional southern cabbage recipe is one way to elevate the flavors and create a hearty and satisfying dish. While cabbage is often thought of as a side dish, this recipe turns it into the star of the show, with the help of some flavorful chicken broth. Not only does the broth add depth and richness to the dish, but it also adds some much-needed protein to make this a well-rounded meal. Let's dive into how to make this delicious southern cabbage recipe with chicken broth.
Southern cabbage is a classic dish in the Southern United States, and it's a staple in many Southern homes. This hearty and flavorful dish is made with cabbage, bacon, onions, and seasonings for a delicious and comforting meal. It's the perfect side dish for any occasion, from a backyard barbecue to a holiday feast. Here are 20 different ways to cook Southern cabbage that are sure to become family favorites.
Southern fried cabbage is a simple yet delicious dish that is perfect for any weeknight meal. It's made with just a few ingredients and can be on the table in less than 30 minutes. To make this dish, start by frying up some bacon until it's crispy. Then add in chopped onions and cabbage and cook until the cabbage is tender. Serve it as a side dish or add in some protein like smoked sausage or chicken for a complete meal.
If you're looking for a comforting and hearty soup, look no further than Southern style cabbage soup. This soup is packed with cabbage, potatoes, carrots, and other vegetables for a nutritious and filling meal. It's perfect for a cold winter night or when you need something warm and comforting. Plus, it's easy to make in a large batch and freeze for later.
Fried cabbage is a classic Southern dish that is loved by many. It's made by frying cabbage, bacon, and onions together in a skillet until the cabbage is tender and slightly crispy. This dish is perfect as a side dish or can be served over rice for a complete meal. It's a great way to use up any leftover cabbage and can be easily customized with your favorite seasonings.
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Instant Pot Fried Cabbage- Southern Cabbage
Main Ingredients: Bacon, Onion, Butter, Hot Sauce, Worcestershire Sauce
If you love the taste of Southern fried cabbage but don't want to spend a lot of time in the kitchen, try making it in your Instant Pot. This recipe takes just 15 minutes to cook and results in tender and flavorful cabbage. Plus, using the Instant Pot means you won't have to stand over a hot stove, making this a perfect dish for a busy weeknight.
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Southern Cabbage for the Pressure Cooker
Main Ingredients: Cabbage, Bacon, Butter, Chicken Broth, Salt And Ground
Similar to the Instant Pot, using a pressure cooker is another great way to make Southern cabbage quickly and easily. This recipe uses just a few simple ingredients and is ready in less than 20 minutes. The pressure cooker helps to infuse the cabbage with flavor, resulting in a delicious and tender dish that your family will love.
If you're short on time but still want to enjoy a delicious Southern cabbage dish, try this easy recipe for fried cabbage. It takes just 20 minutes to make and only requires a few ingredients. Simply fry up some bacon, add in chopped cabbage and onions, and season with your favorite spices. It's a quick and easy side dish that pairs well with almost any meal.
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Southern Collards & Cabbage Mixed Greens
Main Ingredients: Collard Greens, Small Cabbage, Olive Oil, Bacon, Large
Collard greens and cabbage are two classic Southern vegetables, and when they are combined, they create a flavorful and nutritious dish. This recipe for mixed greens combines both collards and cabbage and is seasoned with bacon, onions, and spices for a delicious and hearty side dish. It's perfect for any Southern meal and can easily be made vegetarian by omitting the bacon.
This recipe for smothered chicken is a traditional Southern dish that is full of flavor and comfort. Chicken is slow-cooked in a rich and savory gravy until it's tender and falling off the bone. Serve it over rice or with some Southern-style vegetables for a complete meal. This dish is sure to become a family favorite.
Cornbread dressing is a staple at many Southern holiday meals, and for good reason. This delicious side dish is made with crumbled cornbread, celery, onions, and seasonings, and baked until it's crispy on top. It's the perfect accompaniment to turkey or ham and adds a touch of Southern flavor to any holiday spread.
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Southern Fried Cabbage with Onions
Main Ingredients: Olive Oil, Butter, Medium Onion, Garlic, Cabbage, Sea
For a simple and flavorful take on Southern fried cabbage, try this recipe that adds in onions for an extra burst of flavor. Cabbage and onions are cooked together in a skillet until tender and slightly crispy. This dish is great as a side or can be served over rice for a complete meal. Add in some garlic and your favorite seasonings for even more flavor.
Shrimp and grits is a classic Southern dish that is loved by many. This recipe takes a Southern twist on the classic by adding in cabbage for a little extra flavor and nutrition. Cabbage is sautéed with bacon and shrimp and then served over a bed of creamy grits. It's a delicious and hearty meal that is perfect for any occasion.
Fried cabbage is a classic Southern dish that is loved by many. It's made by frying cabbage, bacon, and onions together in a skillet until the cabbage is tender and slightly crispy. This dish is perfect as a side dish or can be served over rice for a complete meal. It's a great way to use up any leftover cabbage and can be easily customized with your favorite seasonings.
Green beans are a staple in many Southern kitchens, and this recipe takes them to the next level. The green beans are slow-cooked with bacon, onions, and seasonings until they are tender and full of flavor. This dish is perfect for any holiday meal or as a side dish for a weeknight dinner.
Cooked cabbage is a simple and delicious dish that is a staple in many Southern homes. This recipe takes just a few minutes to make and is full of flavor. Simply cook cabbage with bacon, onions, and seasonings until it's tender and slightly crispy. It's a quick and easy side dish that pairs well with almost any meal.
Black-eyed peas are a Southern tradition, and this recipe is a delicious way to enjoy them. The peas are slow-cooked with bacon, onions, and seasonings until they are tender and full of flavor. Serve them as a side dish, or make a big batch to enjoy as a main dish with some cornbread.
Black-eyed peas are a Southern tradition, and this recipe is a delicious way to enjoy them. The peas are slow-cooked with bacon, onions, and seasonings until they are tender and full of flavor. Serve them as a side dish, or make a big batch to enjoy as a main dish with some cornbread.
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Southern-Style Green Beans
Main Ingredients: Bacon, Fresh Green Beans, Chicken Broth, Salt, Ground
For a simple and delicious side dish, try these Southern-style green beans. They are slow-cooked with bacon, onions, and seasonings until they are tender and full of flavor. These green beans are perfect for a holiday meal or as a side dish for any weeknight dinner.
Collard greens are a classic Southern vegetable, and this recipe is a simple and delicious way to enjoy them. The greens are slow-cooked with bacon, onions, and seasonings until they are tender and full of flavor. Serve them as a side dish, or make a big batch to enjoy as a main dish with some cornbread.
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Southern Smothered Turkey Necks
Main Ingredients: Turkey Necks, Seasoning Salt, Kosher Salt, Cayenne
Southern smothered turkey necks are a traditional dish that is full of flavor and comfort. The turkey necks are slow-cooked in a rich and savory gravy until they are tender and falling off the bone. Serve them over rice or with some Southern-style vegetables for a complete meal. This dish is sure to become a family favorite.
The Benefits of Using Chicken Broth
Bold and Rich Flavor
One of the main reasons to incorporate chicken broth into your southern cabbage recipe is for the added flavor. Chicken broth is made by simmering chicken bones, vegetables, and herbs, which creates a rich and bold flavor that pairs perfectly with cabbage. This extra layer of flavor takes a traditional cabbage recipe to the next level and will have your taste buds dancing with each bite.
Boost of Nutrients
In addition to the flavor, chicken broth also adds some important nutrients to this dish. Chicken broth is rich in collagen, which is known for its benefits for skin, hair, and joint health. It also contains important minerals like calcium, magnesium, and potassium. By using chicken broth in your cabbage recipe, you are not only making it tastier but also more nutritious.
Great for Digestion
Another benefit of using chicken broth in this recipe is its ability to aid in digestion. The gelatin in chicken broth helps to soothe and repair the digestive tract, making it a great addition to any meal. This is especially helpful when eating fibrous vegetables like cabbage, as it can sometimes be difficult to digest. The broth not only adds flavor and nutrients but also helps to make this dish easier on the digestive system.
How to Make Southern Cabbage with Chicken Broth
Now that we know the benefits of using chicken broth, let's look at how to make this delicious southern cabbage recipe. Begin by sautéing some onions and garlic in a large pot. Then add in your chopped cabbage and cook until it starts to wilt. Next, pour in your chicken broth and let it simmer until the cabbage is tender. Add some additional seasonings like salt, pepper, and your favorite herbs to enhance the flavors even more.
This recipe can be served as a side dish or as a main dish by adding in some protein like chicken, sausage, or even tofu. The leftovers also make for a great lunch the next day. Just pack it up in a container and reheat for a delicious and nutritious meal.
In conclusion, adding chicken broth to your traditional southern cabbage recipe is a simple and delicious way to enhance the flavors and add some important nutrients. With its bold flavor, nutritional benefits, and digestive benefits, chicken broth is the perfect addition to make this dish a standout. Give it a try and see for yourself how this southern cabbage recipe with chicken broth can become a new family favorite.
