17 Southern Butternut Squash Recipe Dive Into Deliciousness!
Published on: Mar 15, 2024
Southern butternut squash is a staple in many households, especially during the cooler months. Its sweet and nutty flavor pairs perfectly with a variety of other ingredients, making it a versatile and delicious addition to any meal. Not to mention, it's packed with nutrients and health benefits, making it a popular choice for those looking to incorporate more veggies into their diet. If you're looking for a new and delicious way to enjoy this fall favorite, look no further than this Southern butternut squash recipe.
For a taste of the South, try this delicious recipe for Southern Butternut Squash. The combination of sweet and savory flavors will have your taste buds dancing in delight. Butternut squash is roasted with a blend of spices and topped with a drizzle of honey for the perfect balance of flavors. Serve it as a side dish or add some protein for a complete meal.
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Butternut Squash Grits
Main Ingredients: Butternut Squash, Water, Butter, Salt, Ground Black
Inspired by the classic Southern dish, this recipe for Butternut Squash Grits puts a twist on the traditional recipe. Creamy butternut squash is cooked with grits and seasoned with herbs and spices for a hearty and flavorful dish. Top it with some crispy bacon or a fried egg for a delicious breakfast or brunch option.
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Butternut Squash Shrimp & Grits
Main Ingredients: Olive Oil, Garlic Powder, Smoked Paprika, Salt, Cayenne
If you're looking for a more elevated version of Butternut Squash Grits, try this recipe for Butternut Squash Shrimp & Grits. The addition of succulent shrimp takes this dish to the next level. The butternut squash adds a touch of sweetness to balance out the savory flavors of the shrimp and grits. This dish is sure to impress your family and friends.
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Vegan Butternut Squash Okra Gumbo with Brown Rice
Main Ingredients: Avocado Oil, Unbleached White Flour, Minced Onion, Bell
For all the vegans out there, this recipe for Vegan Butternut Squash Okra Gumbo with Brown Rice is a must-try. This hearty and flavorful dish is packed with butternut squash, okra, and brown rice, making it a nutritious and satisfying meal. The butternut squash adds a creamy texture and sweetness to the gumbo, while the okra adds a touch of Southern flavor.
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Ham, Egg, and Dijon Gravy over Butternut Squash...
Main Ingredients: Ham, Eggs, Butternut Squash, Half And Half, Kosher
This unique recipe for Ham, Egg, and Dijon Gravy over Butternut Squash is a delicious and unexpected combination of flavors. Tender butternut squash is topped with a creamy dijon gravy and slices of ham, and then finished off with a perfectly cooked egg. This dish is perfect for a cozy breakfast at home or a fancy brunch with friends.
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Roasted Butternut Squash
Main Ingredients: Butternut Squash, Olive Oil, Thyme Leaves, Salt
A simple yet delicious way to enjoy butternut squash is by roasting it. This recipe for Roasted Butternut Squash is easy to make and results in perfectly caramelized and tender squash. Simply toss butternut squash with olive oil, salt, and pepper, and roast until golden brown and tender. Serve it as a side dish or use it in other recipes.
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Classic Butternut Squash Soup
Main Ingredients: Extra Virgin Olive Oil, Carrot, Celery Stalk, Onion
No list of butternut squash recipes would be complete without a classic Butternut Squash Soup. This hearty and creamy soup is a fall favorite and for good reason. The combination of butternut squash, onions, and garlic creates a rich and flavorful base, while the addition of cream gives it a smooth and velvety texture. Serve with crusty bread for a comforting and satisfying meal.
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Mashed Butternut Squash
Main Ingredients: Butternut Squash, Butter, Brown Sugar, Pumpkin Pie
If you're looking for a healthier alternative to mashed potatoes, try this recipe for Mashed Butternut Squash. The butternut squash is boiled and then mashed with butter, milk, and spices for a creamy and flavorful side dish. It's the perfect accompaniment to any meal and a great way to incorporate more veggies into your diet.
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Butternut Squash Casserole
Main Ingredients: Butternut Squash, Olive Oil, Bell Pepper, Red Onion
This recipe for Butternut Squash Casserole is a crowd-pleasing dish that is perfect for any occasion. Tender butternut squash is layered with a mixture of breadcrumbs, herbs, and parmesan cheese for a crispy and flavorful topping. It's a great side dish for Thanksgiving or any other holiday gathering.
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Butternut Squash Fritters
Main Ingredients: Butternut Squash, Large Eggs, Fresh Thyme, Flour, Fine
Add some variety to your butternut squash recipes with these delicious Butternut Squash Fritters. Grated butternut squash is combined with flour, eggs, and spices and then fried until golden brown and crispy. Serve them as an appetizer or side dish, or add them to a salad for some extra crunch.
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Butternut Squash Casserole (Vegan)
Main Ingredients: Butternut Squash, Large Sweet Potato, Dried
Vegans will love this recipe for Butternut Squash Casserole that is completely plant-based. Layers of butternut squash, potatoes, and onions are topped with a creamy cashew sauce and then baked until bubbly and golden. This hearty and comforting casserole is perfect for a cozy night in.
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5-Ingredient Butternut Squash Soup
Main Ingredients: Butternut Squash, Olive Oil, Salt, Ginger, Coconut
If you're short on time but still want to enjoy a delicious butternut squash soup, this recipe for 5-Ingredient Butternut Squash Soup is just what you need. With only five simple ingredients, including butternut squash, onions, and broth, this soup comes together in no time. It's perfect for a quick and easy weeknight meal.
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Roasted Butternut Squash Soup
Main Ingredients: Butternut Squash, Avocado Oil, Small Yellow Onion
For a more elevated version of butternut squash soup, try this recipe for Roasted Butternut Squash Soup. The butternut squash is roasted in the oven before being blended with onions, spices, and broth for a rich and flavorful soup. Top it with some crumbled bacon or croutons for some extra texture and flavor.
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Stuffed Butternut Squash
Main Ingredients: Butternut Squash, Unsalted Butter, Kosher Salt, Basmati
This recipe for Stuffed Butternut Squash is a delicious and creative way to enjoy this versatile vegetable. Butternut squash is stuffed with a mixture of ground beef, rice, and veggies, and then baked until tender and flavorful. It's a complete meal in one dish and a great way to use up any leftovers you may have.
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Butternut Squash Mac and Cheese
Main Ingredients: Pasta Shells, Bacon, Unsalted Butter, Garlic, Shallot
Mac and cheese gets a healthy and flavorful upgrade with this recipe for Butternut Squash Mac and Cheese. The butternut squash adds a creamy texture and subtle sweetness to the classic comfort food dish. Plus, it's a great way to sneak some veggies into your kids' meals without them even noticing.
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Cornbread Dressing with Sausage and Butternut Squash
Main Ingredients: Cornmeal, All Purpose Flour, Baking Powder, Baking
This recipe for Cornbread Dressing with Sausage and Butternut Squash is a delicious and unique take on traditional cornbread dressing. The addition of butternut squash and sausage adds a depth of flavor and makes it a hearty and satisfying side dish. It's the perfect addition to any holiday meal.
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Savory Butternut Squash Casserole
Main Ingredients: Nonstick Cooking Spray, Butternut Squash, Salt, Black
This savory Butternut Squash Casserole is sure to be a hit with the whole family. Layers of butternut squash, bacon, and cheese are baked until bubbly and golden. It's a perfect side dish for any meal, but also makes a great main dish for vegetarians when served with a salad.
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Simple Roasted Butternut Squash
Main Ingredients: Butternut Squash, Grapeseed Oil, Salt, Black Pepper
If you're short on time and ingredients, this recipe for Simple Roasted Butternut Squash is just what you need. With only a few ingredients, including butternut squash, olive oil, and spices, this dish comes together in no time. The result is perfectly roasted butternut squash that is tender and flavorful.
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Creamy Sausage-Stuffed Butternut Squash
Main Ingredients: Butternut Squash, Extra Virgin Olive Oil, Mild Italian
This recipe for Creamy Sausage-Stuffed Butternut Squash is a delicious and hearty meal that is perfect for a cozy night in. Tender butternut squash is stuffed with a creamy mixture of sausage, spinach, and cheese, and then baked until golden brown and bubbly. Serve with a salad for a complete meal.
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Creamy Roasted Garlic Butternut Squash Soup
Main Ingredients: Butternut Squash, Medium Carrots, Medium Yellow Onion
This creamy and flavorful Butternut Squash Soup is a must-try for all the garlic lovers out there. The butternut squash is roasted with garlic and then blended with onions, broth, and cream for a rich and delicious soup. Top it with some croutons or crispy bacon for some extra texture and flavor.
Ingredients:
• 1 medium-sized southern butternut squash
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• ½ teaspoon smoked paprika
• ½ teaspoon ground cinnamon
• Salt and pepper to taste
• 2 tablespoons honey
• 2 tablespoons butter, melted
• ¼ cup chopped pecans
• ¼ cup crumbled feta cheese
Instructions:
1. Preheat your oven to 400 degrees F.
2. Cut the butternut squash in half lengthwise and remove the seeds and pulp.
3. Place the squash halves on a baking sheet, cut side up.
4. In a small bowl, mix together the olive oil, garlic powder, smoked paprika, cinnamon, salt, pepper, and honey.
5. Brush the mixture over the cut side of the squash halves.
6. Drizzle the melted butter over the top of the squash.
7. Bake for 35-40 minutes, or until the squash is tender and caramelized.
8. While the squash is baking, toast the pecans in a small pan over medium heat until fragrant.
9. Remove the squash from the oven and top with the toasted pecans and crumbled feta cheese.
10. Serve hot and enjoy your delicious Southern butternut squash creation!
This Southern butternut squash recipe is the perfect combination of sweet, savory, and nutty flavors. The garlic powder and smoked paprika add a depth of flavor to the squash, while the cinnamon adds a touch of warmth. The honey and butter give the squash a delicious caramelized glaze, and the pecans and feta cheese add a satisfying crunch and salty tang. Not only is this dish packed with flavor, but it's also nutrient-dense and high in antioxidants, making it a great addition to any meal.
So next time you're looking for a creative and delicious way to enjoy Southern butternut squash, give this recipe a try. Your taste buds and body will thank you.
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