18 Southern Butternut Squash Casserole Recipe Cook Up Something Special!
Published on: Apr 10, 2024
Butternut squash is a versatile and delicious ingredient that can be used in a variety of dishes, but one of the most beloved ways to enjoy it is in a Southern-style casserole. This hearty and comforting dish is perfect for family gatherings, holiday meals, or just a cozy weeknight dinner. In this article, we'll share a tried and true southern butternut squash casserole recipe that is sure to become a favorite in your household.
Main Ingredients: Butternut Squash, Butter, Onion, Garlic, Eggs
Butternut squash adds a delicious and nutritious twist to this classic casserole dish. With a creamy sauce and crispy topping, it's the perfect comfort food for any occasion.
Main Ingredients: Butternut Squash, Vegetable Oil, Yellow Onion, Kosher
Take your holiday dinner to the next level with this cheesy and flavorful butternut squash casserole. It's a great side dish for Thanksgiving or any other special occasion.
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Butternut Squash Casserole (Vegan)
Main Ingredients: Butternut Squash, Large Sweet Potato, Dried
If you're looking for a vegan option, this butternut squash casserole is the perfect choice. Packed with plant-based ingredients and bold flavors, it's sure to become a new favorite in your household.
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21 Day Fix Butternut Squash Casserole
Main Ingredients: Ground Beef, Butternut Squash, Mozzarella Cheese
For those following the 21 Day Fix program, this butternut squash casserole is a great option. It's made with healthy and wholesome ingredients, making it a guilt-free indulgence.
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Spicy Southwest Butternut Squash Casserole
Main Ingredients: Butternut Squash, Black Beans, Ground Beef, Peppers
Add some heat to your dinner table with this spicy Southwest-inspired butternut squash casserole. With a kick of spice and plenty of vegetables, it's a well-balanced and satisfying meal.
This Southern classic gets a makeover with the addition of butternut squash. The result is a creamy and flavorful casserole that's perfect for a cozy family dinner.
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Make-Ahead Roasted Butternut Squash Casserole
Main Ingredients: Butternut Squash, Garlic, Finely Chopped Fresh Parsley
Short on time? This make-ahead roasted butternut squash casserole is the perfect solution. You can prepare it in advance and simply pop it in the oven when you're ready to enjoy.
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Savory Butternut Squash Casserole
Main Ingredients: Butternut Squash, Heavy Cream, Chicken Broth
This savory butternut squash casserole is perfect for those who prefer a more savory flavor profile. With herbs and spices, it's a delicious and comforting dish that's sure to please.
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Chicken and Butternut Squash Casserole
Main Ingredients: Butternut Squash, Olive Oil, Salt, Pepper, Stove Top
If you love the combination of chicken and butternut squash, then this casserole is for you. With tender chicken, creamy sauce, and hearty squash, it's a well-rounded meal that's great for any night of the week.
This hearty breakfast casserole is perfect for those lazy weekend mornings. With eggs, cheese, and butternut squash, it's a delicious and filling start to the day.
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Clean Eating Butternut Squash Casserole
Main Ingredients: Butternut Squash, Coconut Oil, Ground Cinnamon, Nutmeg
If you're following a clean eating diet, this butternut squash casserole is a must-try. It's made with whole, unprocessed ingredients and is packed with flavor.
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Butternut Squash Casserole Bake
Main Ingredients: Butternut Squash, Bacon, Medium Onion, Garlic, Brown
This butternut squash casserole is transformed into a bake, making it even easier to prepare and enjoy. With a golden brown crust and creamy interior, it's a delicious and comforting dish.
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Butternut Squash Grits
Main Ingredients: Butternut Squash, Water, Butter, Salt, Ground Black
Love grits? Then you'll love this unique twist on the classic dish. Butternut squash adds a creamy and flavorful element to this Southern staple.
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Ham, Egg, and Dijon Gravy over Butternut Squash...
Main Ingredients: Ham, Eggs, Butternut Squash, Half And Half, Kosher
For a more decadent option, try this dish featuring ham, eggs, and Dijon gravy over a bed of butternut squash. It's a hearty and satisfying meal that's perfect for brunch.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Complete your Southern meal with this delicious cornbread. Made in a skillet, it's crispy on the outside and soft on the inside, with the perfect touch of sweetness.
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Vegan Butternut Squash Okra Gumbo with Brown Rice
Main Ingredients: Avocado Oil, Unbleached White Flour, Minced Onion, Bell
This vegan gumbo is packed with flavor and nutrients, thanks to the addition of butternut squash and okra. Serve it over brown rice for a hearty and satisfying meal.
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Fall Pecan Salad
Main Ingredients: Romaine Lettuce, Endive, Baby Arugula, Red Peppers
This fall-inspired salad features butternut squash, pecans, and other seasonal ingredients. It's a light and refreshing addition to any meal.
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Butternut Squash Shrimp & Grits
Main Ingredients: Olive Oil, Garlic Powder, Smoked Paprika, Salt, Cayenne
For a twist on the classic shrimp and grits, try this version featuring butternut squash. It's a delicious and satisfying meal that's perfect for any occasion.
Ingredients
For the casserole:
2 pounds butternut squash, peeled and cut into 1-inch cubes
1 tablespoon olive oil
1 teaspoon dried thyme
1 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon black pepper
1/2 cup shredded cheddar cheese
1/4 cup grated parmesan cheese
1/4 cup panko breadcrumbs
2 tablespoons melted butter
For the sauce:
2 tablespoons butter
2 cloves garlic, minced
2 tablespoons all-purpose flour
1 cup chicken broth
1/2 cup heavy cream
1/4 teaspoon salt
1/4 teaspoon black pepper
Instructions
Step 1: Roast the Squash
1. Preheat your oven to 400 degrees Fahrenheit.
2. In a large bowl, toss the butternut squash with olive oil, dried thyme, garlic powder, salt, and black pepper until evenly coated.
3. Spread the seasoned squash evenly on a baking sheet and roast for 25 minutes, or until tender.
Step 2: Make the Sauce
1. In a medium saucepan, melt 2 tablespoons of butter over medium heat.
2. Add minced garlic and cook for 1 minute, stirring constantly.
3. Stir in all-purpose flour and cook for another 1 minute, until it starts to turn golden brown.
4. Gradually whisk in chicken broth and heavy cream until smooth.
5. Bring the mixture to a boil, then reduce the heat and let it simmer for 5 minutes, or until thickened.
6. Season with salt and black pepper, to taste.
Step 3: Assemble the Casserole
1. In a 9x13 inch baking dish, spread half of the roasted squash in an even layer.
2. Pour half of the sauce over the squash, making sure it covers the entire surface.
3. Sprinkle half of the cheddar cheese and parmesan cheese on top.
4. Repeat the layers, using the remaining squash, sauce, and cheese.
5. In a small bowl, mix together the panko breadcrumbs and melted butter, then sprinkle the mixture on top of the casserole.
Step 4: Bake and Serve
1. Bake the casserole for 20 minutes, or until the cheese is melted and the breadcrumbs are golden brown.
2. Let it cool for a few minutes before serving.
3. Garnish with additional fresh thyme or shredded cheese, if desired.
Conclusion
This Southern-style butternut squash casserole is a delicious and comforting dish that is perfect for any occasion. The combination of roasted squash, creamy sauce, and cheesy topping creates a perfect balance of flavors and textures. Give this recipe a try and it's sure to become a new family favorite.
