16 Southern Buttermilk Oil Biscuit Recipe Prepare To Be Amazed!
Published on: Apr 9, 2024
If you're looking for a mouth-watering, Southern-inspired recipe that will impress your family and friends, look no further than this southern buttermilk oil biscuit recipe. These biscuits are easy to make, with simple ingredients that you probably already have in your pantry. Plus, the addition of buttermilk and oil gives them a unique and delicious flavor that is sure to become a family favorite. So, get ready to roll up your sleeves and dive into this delightful recipe that will have everyone begging for more!
If you're a fan of crispy and flavorful fried chicken, then this recipe is for you. These Southern-style fried chicken strips are made with a combination of seasoned flour and crushed cornflakes, giving it a delicious crunch with every bite. Serve it with your favorite dipping sauce for a perfect appetizer or main dish.
No Southern meal is complete without a side of cornbread. This classic recipe is made with a combination of cornmeal, flour, milk, and eggs, resulting in a moist and flavorful bread that pairs perfectly with any chicken dish. Top it with some butter or honey for an extra touch of sweetness.
Hush puppies are a traditional Southern side dish made with a cornmeal batter that is deep-fried to golden perfection. These crispy and delicious bites are perfect for dipping in your favorite sauce or enjoying alongside your Beer Can Chicken. Pro tip: Make sure to serve them hot for the best flavor and texture.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
For a more rustic and traditional cornbread recipe, try this Southern skillet cornbread. Made with buttermilk, bacon drippings, and cornmeal, this bread is cooked in a cast-iron skillet for a crispy crust and a moist and flavorful center. It's the perfect side dish for any meal.
This classic Southern Fried Chicken recipe is a must-try for any chicken lover. The chicken is marinated in a buttermilk mixture and coated with a seasoned flour mixture before being fried to golden perfection. Serve it with your favorite sides for a delicious and satisfying meal.
Here's another delicious variation of Southern Fried Chicken that is sure to be a crowd-pleaser. This recipe uses a combination of paprika, garlic powder, and onion powder for a flavorful and crispy coating. Serve it with some mashed potatoes and gravy for the ultimate comfort food meal.
These Southern-style cornmeal hoecakes are a cross between a pancake and a cornbread. Made with a simple batter of cornmeal, flour, and milk, these hoecakes are cooked on a griddle until golden brown and crispy. Serve them as a side dish or use them as a bun for your Beer Can Chicken sandwich.
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Southern-Fried Shrimp with Homemade Cocktail Sauce
Main Ingredients: Shrimp, Kosher Salt, Freshly Ground Black Pepper, All
If you're looking for a seafood twist on the classic Southern Fried Chicken, then this recipe is for you. These crispy fried shrimp are coated in a seasoned flour mixture and served with a homemade cocktail sauce for dipping. It's a great way to mix things up and add some variety to your chicken dinner.
This recipe takes the classic Southern Fried Chicken to a whole new level. The chicken is first marinated in a flavorful buttermilk mixture before being coated in a combination of cornflakes and panko breadcrumbs for an extra crispy texture. Serve it with some collard greens and mac and cheese for the ultimate Southern meal.
If you're a fan of fried catfish, then this recipe is a must-try. The catfish is coated in a seasoned cornmeal mixture and fried to crispy perfection. Serve it with some tartar sauce and lemon wedges for a delicious and refreshing meal.
For a quick and easy side dish, try this simple Southern cornbread recipe. It only requires a few ingredients and can be whipped up in no time. It's the perfect side dish for any meal and can also be used as a base for delicious stuffing or croutons.
These hushpuppies are a little different from the traditional version, as they are filled with cheese and jalapeños for an extra kick of flavor. Serve them as a snack or side dish for your Beer Can Chicken and watch them disappear in no time.
These hushpuppies are a little different from the traditional version, as they are filled with cheese and jalapeños for an extra kick of flavor. Serve them as a snack or side dish for your Beer Can Chicken and watch them disappear in no time.
If you're in the mood for some pork, try these delicious Southern Fried Pork Chops. The pork chops are first marinated in a tangy buttermilk mixture before being coated in a seasoned flour mixture and fried to perfection. Serve them with some collard greens and mashed potatoes for a hearty and satisfying meal.
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Southern Buttermilk Pie
Main Ingredients: Buttermilk, Sugar, Large Eggs, Flour, Salt, Butter
For a sweet ending to your Southern-inspired meal, try this Buttermilk Pie. This creamy and tangy pie is made with a simple buttermilk custard and baked in a flaky pie crust. Serve it with some whipped cream for a delicious and refreshing dessert.
If you loved the cornmeal hoecakes, then you have to try this sweet variation. These hoecakes are made with a combination of cornmeal, flour, and sugar, resulting in a delicious breakfast treat. Serve them with some maple syrup and fresh fruit for a tasty and satisfying meal.
This recipe takes the classic Southern Fried Chicken to a whole new level. The chicken is first marinated in a flavorful buttermilk mixture before being coated in a combination of cornflakes and panko breadcrumbs for an extra crispy texture. Serve it with some collard greens and mac and cheese for the ultimate Southern meal.
If you're a fan of fried okra, then this recipe is a must-try. The okra is first coated in a seasoned flour mixture and fried to crispy perfection. Serve it as a side dish or snack for a delicious and addictive treat.
This Southern-style caramel cake is a show-stopper dessert that will impress any crowd. The cake is moist and flavorful, and the homemade caramel sauce takes it to the next level. It's a perfect ending to any meal and will definitely satisfy your sweet tooth.
This classic Southern Butter Pound Cake is a must-try for any cake lover. It's rich, buttery, and has a tender crumb that will melt in your mouth. Serve it as it is or top it with some fresh berries and whipped cream for a delicious and elegant dessert.
Why This Recipe Stands Out
Simple Ingredients, Delicious Results
One of the best things about this southern buttermilk oil biscuit recipe is that it calls for simple, everyday ingredients. Gone are the days of having to run to the store for a long list of items just to make a simple batch of biscuits. All you need is flour, baking powder, salt, buttermilk, and oil. It's that easy! And yet, the end result is a tender and flaky biscuit that will have everyone reaching for seconds.
The Magic of Buttermilk and Oil
The combination of buttermilk and oil is what sets these biscuits apart from the rest. The buttermilk adds a tangy flavor and keeps the biscuits moist, while the oil adds a richness and depth of flavor. Together, they create a biscuit that is both savory and satisfying. And the best part? No need to worry about cutting in cold butter or lard, making this recipe even easier to whip up on a busy weeknight.
A Southern Twist on a Classic
Biscuits are a staple in Southern cuisine, and this recipe stays true to that tradition. But with the addition of oil, it gives the biscuits a unique twist that sets them apart from the classic butter-based biscuits. The result is a light and fluffy biscuit that is perfect for any meal, whether it's breakfast, lunch, or dinner. Plus, the use of oil makes these biscuits a healthier option without sacrificing any flavor.
Endless Serving Options
These biscuits are delicious on their own, but they also make the perfect accompaniment to many dishes. Serve them alongside a hearty bowl of soup or stew, use them to make breakfast sandwiches, or top them with jam or honey for a sweet treat. The possibilities are endless, making this recipe a versatile addition to your recipe collection.
In conclusion, this southern buttermilk oil biscuit recipe is a must-try for anyone who loves a good homemade biscuit. With simple ingredients and a unique twist, these biscuits are sure to become a family favorite in no time. So grab your apron and get ready to impress with this delicious and easy recipe.
