17 Southern Buttermilk Cornbread Recipe Get Cooking And Enjoy!
Published on: Mar 4, 2024
Southern buttermilk cornbread is a beloved staple in the American South, with a rich history dating back to the early colonial days. This classic recipe has been passed down for generations, and for good reason - its golden crust and moist, tender interior make it the perfect accompaniment to any meal. Whether you're hosting a backyard barbecue or just craving some comfort food, this southern buttermilk cornbread recipe is sure to satisfy your taste buds and bring a touch of southern charm to your kitchen.
Nothing says Southern comfort food like a delicious, buttery cornbread. And when you add in the tangy flavor of buttermilk, you've got a winning combination that will have your taste buds dancing. Here are 20 mouth-watering recipes for Southern Buttermilk Cornbread that will take your cooking game to the next level.
Let's start with the classic recipe that has been passed down through generations in Southern families. This recipe uses a combination of cornmeal, flour, buttermilk, and a touch of sugar to create a cornbread that is moist, slightly sweet, and oh so delicious. Serve it with a bowl of chili or enjoy it on its own – either way, you won't be disappointed.
3of 40
Sweet Southern Buttermilk Cornbread
Main Ingredients: Unsalted Butter, Buttermilk, Vegetable Oil, Large Eggs
If you have a sweet tooth, this recipe is for you. The addition of honey to the batter gives this cornbread a subtle sweetness that pairs perfectly with the tanginess of the buttermilk. Serve it warm with a drizzle of honey on top for a decadent treat.
4of 40
Southern Buttermilk Cornbread Muffins
Main Ingredients: Flour, Yellow Cornmeal, Sugar, Baking Powder, Baking
If you love the convenience of individual portions, then you'll love these Buttermilk Cornbread Muffins. They are made with the same ingredients as a traditional cornbread but baked in a muffin tin for easy serving and snacking. Plus, they are perfect for on-the-go meals or packed lunches.
5of 40
Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
In the South, cornbread is usually cooked in a cast-iron skillet, giving it a crispy crust and a moist, fluffy center. This recipe follows that tradition and adds a few simple ingredients like cheddar cheese and jalapenos for a little extra kick. Trust us; you won't be able to stop at just one slice.
6of 40
Buttermilk Cornbread
Main Ingredients: All Purpose Flour, Yellow Cornmeal, Sugar, Baking
This recipe is a basic buttermilk cornbread that can be adapted to suit your taste. It uses both cornmeal and flour for a lighter texture and a touch of baking powder for extra fluffiness. You can add in your favorite mix-ins like bacon, cheese, or herbs to make it your own.
If you want a cornbread that is authentically Southern, look no further than this recipe. It uses a combination of cornmeal, buttermilk, and bacon grease (yes, you read that right) for a rich, flavorful bread that is perfect for any occasion.
This recipe is perfect for those who like to keep things simple. Made with just six ingredients, including buttermilk and baking powder, this cornbread is quick and easy to make. It's the perfect accompaniment to any meal and is sure to become a family favorite.
9of 40
Sweet Buttermilk Cornbread
Main Ingredients: Butter, White Sugar, Eggs, Buttermilk, Baking Soda
If you prefer your cornbread on the sweeter side, this recipe is for you. It uses a combination of buttermilk, sugar, and honey for a sweet and tangy flavor that will have you coming back for more. Serve it warm with a pat of butter for the ultimate indulgence.
10of 40
GRANDMOTHER’S BUTTERMILK CORNBREAD
Main Ingredients: Butter, White Sugar, Eggs, Buttermilk, Baking Soda
This recipe is a tribute to all the grandmothers out there who have passed down their cooking skills through the generations. It uses simple, wholesome ingredients like cornmeal, buttermilk, and eggs to create a cornbread that is reminiscent of days gone by. It's a must-try for any cornbread lover.
11of 40
Honey Buttermilk Cornbread
Main Ingredients: All Purpose Flour, Yellow Cornmeal, Baking Powder
This recipe takes the sweet and tangy combination of honey and buttermilk to the next level. It uses a generous amount of honey in the batter and adds a dollop of honey butter on top for a rich, decadent treat. It's perfect for breakfast, brunch, or a sweet snack.
If you're in the mood for a savory dish, this Southern-style cornbread dressing is the perfect choice. It uses crumbled cornbread as the base and adds in flavorful ingredients like sausage, onion, and sage for a dish that is hearty and satisfying. It's the perfect side dish for any holiday meal.
This recipe is for those who like to keep things traditional. It uses a simple combination of cornmeal, buttermilk, and eggs to create a cornbread that is moist, fluffy, and full of flavor. Serve it warm with a pat of butter for a taste of nostalgia.
14of 40
The Best Buttermilk Cornbread
Main Ingredients: Unsalted Butter, Granulated Sugar, Honey, Eggs
With a name like that, you know this recipe is going to be good. It uses a combination of cornmeal, flour, and buttermilk for a cornbread that is crispy on the outside and tender on the inside. And the secret ingredient? A touch of corn syrup for a touch of sweetness.
15of 40
Best Cornbread
Main Ingredients: Butter, Cornmeal, All Purpose Flour, Granulated Sugar
Forget the boxed mixes; this recipe will show you how to make the best cornbread from scratch. It uses a combination of cornmeal, flour, and buttermilk, along with a few other simple ingredients, to create a cornbread that is moist, flavorful, and oh so delicious.
Here's another savory dish that is perfect for any holiday gathering. This Southern cornbread dressing is made with a combination of cornbread, sage, and other herbs and spices for a dish that is bursting with flavor. It's the perfect accompaniment to your Thanksgiving turkey.
17of 40
365-Day Buttermilk Cornbread
Main Ingredients: Bacon Drippings, Eggs, Yellow Corn Meal, Salt, Baking
This recipe is perfect for those who love cornbread so much they could eat it every day. It uses a combination of cornmeal, flour, and buttermilk to create a basic cornbread that can be enjoyed year-round. Serve it warm with your favorite soup or chili for a comforting meal.
If you're short on time, this recipe is for you. It uses a few simple ingredients, including buttermilk and baking powder, to create a cornbread that is quick and easy to make. It's perfect for those busy weeknights when you want a homemade meal without all the fuss.
19of 40
The Ultimate Buttermilk Cornbread
Main Ingredients: Melted Butter, Buttermilk, Eggs, Sugar, All Purpose
This recipe is for those who like to take things to the next level. It uses a combination of cornmeal, flour, and buttermilk, along with a few extra ingredients like creamed corn and jalapenos, for a cornbread that is bursting with flavor. It's the ultimate side dish for any Southern meal.
Martha White is a well-known name in Southern cooking, and this recipe for Southern Cornbread is a testament to their expertise. It uses a combination of self-rising flour, cornmeal, and buttermilk for a cornbread that is light, fluffy, and oh so delicious. Serve it warm with a pat of butter for a truly indulgent treat.
First up, we have a classic southern buttermilk cornbread recipe that will leave you wanting more. This recipe features a perfect balance of sweet and savory, with a moist and fluffy texture that pairs perfectly with a cold beer. It's the perfect side dish for your beer can chicken.
If you're looking for a more traditional southern cornbread recipe, look no further than this classic version. Made with simple ingredients like cornmeal, flour, and buttermilk, this cornbread is sure to be a hit at your next backyard barbecue.
23of 40
Sweet Southern Buttermilk Cornbread
Main Ingredients: Unsalted Butter, Buttermilk, Vegetable Oil, Large Eggs
If you have a sweet tooth, this recipe is for you. This sweet southern buttermilk cornbread is the perfect balance of sweet and tangy, thanks to the addition of honey and buttermilk. It's the perfect complement to your savory beer can chicken.
24of 40
Southern Buttermilk Cornbread Muffins
Main Ingredients: Flour, Yellow Cornmeal, Sugar, Baking Powder, Baking
If you want a different take on traditional cornbread, try making these delicious cornbread muffins. They're the perfect individual serving size and are great for on-the-go snacking. Plus, they pair perfectly with a cold beer and some beer can chicken.
25of 40
Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
For a more rustic and traditional approach, try this southern skillet cornbread recipe. Made in a cast-iron skillet, this cornbread has a crispy crust and a soft, fluffy center. It's the perfect side dish for your beer can chicken.
26of 40
Buttermilk Cornbread
Main Ingredients: All Purpose Flour, Yellow Cornmeal, Sugar, Baking
This buttermilk cornbread recipe is a classic and simple version that will become a staple in your recipe collection. It's moist, flavorful, and pairs perfectly with your favorite beer and beer can chicken.
If you're looking for a no-frills, classic southern cornbread, this recipe is for you. Made with just a few ingredients, this cornbread is a perfect side dish for your beer can chicken or any other southern dish.
For a quick and easy cornbread recipe, try this simple southern cornbread. It's made with pantry staples and can be whipped up in no time. It's the perfect addition to your beer can chicken dinner.
29of 40
Sweet Buttermilk Cornbread
Main Ingredients: Butter, White Sugar, Eggs, Buttermilk, Baking Soda
This sweet buttermilk cornbread is a delicious twist on the classic recipe. The addition of honey gives it a subtle sweetness that pairs perfectly with a cold beer and your favorite beer can chicken recipe.
30of 40
GRANDMOTHER’S BUTTERMILK CORNBREAD
Main Ingredients: Butter, White Sugar, Eggs, Buttermilk, Baking Soda
This recipe is a family favorite and has been passed down for generations. Made with buttermilk and a touch of bacon grease, this cornbread is sure to be a hit at your next family gathering. Serve it alongside your beer can chicken for a truly southern meal.
31of 40
Honey Buttermilk Cornbread
Main Ingredients: All Purpose Flour, Yellow Cornmeal, Baking Powder
This honey buttermilk cornbread is a sweet and tangy twist on the classic recipe. The addition of honey adds a delicious flavor and keeps the cornbread moist and tender. It's the perfect accompaniment to your beer can chicken.
If you're looking for a way to use up leftover beer can chicken, try making this southern-style cornbread dressing. It's made with crumbled cornbread, celery, onions, and herbs for a delicious and comforting side dish.
This old fashioned southern cornbread recipe is a tried and true classic. Made with just a few simple ingredients, it's the perfect side dish for your beer can chicken. The crispy edges and tender center make it a crowd-pleaser.
34of 40
The Best Buttermilk Cornbread
Main Ingredients: Unsalted Butter, Granulated Sugar, Honey, Eggs
Looking for the best buttermilk cornbread recipe? Look no further than this one. It's a no-fail recipe that is moist, flavorful, and pairs perfectly with your favorite beer and beer can chicken.
35of 40
Best Cornbread
Main Ingredients: Butter, Cornmeal, All Purpose Flour, Granulated Sugar
If you're looking for the best cornbread recipe, this is it. Made with cornmeal, flour, and buttermilk, this cornbread has a perfect texture and flavor that pairs perfectly with your beer can chicken.
This southern-style cornbread dressing is a staple at any southern holiday gathering. Made with crumbled cornbread, onions, celery, and herbs, it's the perfect side dish for your beer can chicken dinner.
37of 40
365-Day Buttermilk Cornbread
Main Ingredients: Bacon Drippings, Eggs, Yellow Corn Meal, Salt, Baking
This recipe is perfect for those who love cornbread all year round. It's a basic buttermilk cornbread recipe that can be enjoyed any day of the year. Serve it alongside your beer can chicken for a delicious and easy meal.
This easy southern cornbread recipe is perfect for those busy weeknights when you need a quick and simple side dish. Made with just a few ingredients, it's the perfect addition to your beer can chicken dinner.
39of 40
The Ultimate Buttermilk Cornbread
Main Ingredients: Melted Butter, Buttermilk, Eggs, Sugar, All Purpose
This buttermilk cornbread recipe is the ultimate version of this classic southern dish. It's moist, flavorful, and has a perfect texture. It's the perfect side dish for your beer can chicken dinner.
Last but certainly not least, we have Martha White's southern cornbread recipe. This recipe is simple, delicious, and pairs perfectly with your beer can chicken. Serve it hot out of the oven for the ultimate southern meal.
The Key to Perfect Southern Buttermilk Cornbread
The Importance of Quality Ingredients
To create the perfect southern buttermilk cornbread, it's essential to use high-quality ingredients. Buttermilk is the star of the show - its tangy flavor and acidity give the cornbread its distinctive taste and moist texture. Cornmeal is another crucial ingredient, providing the characteristic crumbly texture and slightly sweet flavor. All-purpose flour adds structure to the cornbread, while butter lends richness and depth of flavor. Make sure to use fresh ingredients for the best results.
The Magic of Cast Iron
While you can certainly bake cornbread in a regular baking dish, using a cast iron skillet truly takes it to the next level. The cast iron's ability to distribute heat evenly creates a perfectly crisp crust and tender interior. It also gives the cornbread a beautiful golden color that is simply irresistible. If you don't have a cast iron skillet, don't worry - a regular baking dish will still yield delicious results.
The Perfect Balance of Sweet and Savory
One of the keys to a great southern buttermilk cornbread is achieving the perfect balance of sweet and savory flavors. This recipe uses a combination of sugar and honey to achieve just the right amount of sweetness without overpowering the savory cornmeal flavor. The result is a cornbread that pairs perfectly with savory dishes like chili or barbecue, but is also delicious on its own.
How to Make Southern Buttermilk Cornbread
Ingredients:
1 cup cornmeal
1 cup all-purpose flour
1/4 cup sugar
1 tablespoon baking powder
1/2 teaspoon baking soda
1 teaspoon salt
1 cup buttermilk
1/4 cup honey
1/4 cup melted butter
1 egg
1 tablespoon butter for greasing skillet
Instructions:
Preheat your oven to 375°F and place a cast iron skillet in the oven to heat up.
In a large bowl, whisk together the cornmeal, flour, sugar, baking powder, baking soda, and salt.
In a separate bowl, mix together the buttermilk, honey, melted butter, and egg.
Pour the wet ingredients into the dry ingredients and stir until just combined.
Remove the hot skillet from the oven and add 1 tablespoon of butter, swirling to coat the bottom and sides.
Pour the cornbread batter into the hot skillet and smooth the top.
Bake for 25-30 minutes, until the top is golden brown and a toothpick inserted in the center comes out clean.
Let the cornbread cool for a few minutes before slicing and serving.
A Versatile Side Dish
Southern buttermilk cornbread is a versatile side dish that pairs well with a variety of dishes. Serve it with a bowl of hearty chili, use it to soak up the sauce from your favorite barbecue, or enjoy it with a simple pat of butter on its own. This cornbread also makes a delicious accompaniment to a traditional Thanksgiving dinner.
In Conclusion
Southern buttermilk cornbread is a classic recipe that has stood the test of time. Its simple ingredients and easy preparation make it a go-to dish for many home cooks. With the right techniques and a few key ingredients, you can create a mouthwatering cornbread that will impress your friends and family. So why not give this southern buttermilk cornbread recipe a try and bring a taste of the South to your table?