18 Southern Butter Rolls Recipe Allrecipes.com Try These Culinary Delights!
Published on: Apr 9, 2024
The southern butter rolls recipe is a classic favorite among many households, and for good reason. The rich, buttery flavor combined with the soft, fluffy texture makes these rolls the perfect addition to any meal. Plus, they are surprisingly easy to make with just a few simple ingredients. Whether you are a seasoned baker or just starting out, this recipe is sure to become a go-to for all your dinner roll needs. So, get ready to impress your family and friends with these delicious southern butter rolls from allrecipes.com.
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
If you're looking for a side dish to accompany your Beer Can Chicken, look no further than this classic Southern Cornbread recipe. Made in a hot skillet, this cornbread is crispy on the outside and soft on the inside, perfect for soaking up all the delicious juices from your chicken.
A staple at any Southern holiday table, this cornbread dressing is a must-try with your Beer Can Chicken. Made with crumbled cornbread, celery, onions, and herbs, this dish is full of flavor and pairs perfectly with the juicy chicken.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without a batch of warm, flaky biscuits. These biscuits are made with buttermilk for extra flavor and lard for a flaky texture. Serve them alongside your Beer Can Chicken for a truly Southern feast.
For a sweet ending to your Beer Can Chicken dinner, try these Southern Pecan Pie Bars. Made with a buttery crust and a gooey pecan filling, these bars are a bite-sized version of the classic dessert and are sure to be a hit with your guests.
Another Southern dessert favorite, this peach cobbler is the perfect way to use up those ripe summer peaches. The cobbler is topped with a buttery crumble and cinnamon sugar, and is best served warm with a scoop of vanilla ice cream.
This Southern Squash Casserole is the perfect accompaniment to your Beer Can Chicken. Made with yellow squash, onions, and cheddar cheese, this casserole is creamy, cheesy, and full of flavor.
For a Southern twist on a classic dish, try this recipe for Shrimp and Grits. The creamy grits are topped with sauteed shrimp and a spicy andouille sausage gravy, making for a hearty and delicious meal.
Add some sweetness to your Beer Can Chicken dinner with these Southern Baked Candied Yams. The yams are baked in a brown sugar and butter glaze, making for a mouthwatering side dish.
Mac and Cheese is a classic comfort food, and this Southern Style version takes it to the next level. Made with three kinds of cheese and a crunchy breadcrumb topping, this mac and cheese is sure to be a hit with your family and friends.
These Southern Green Beans are a simple and delicious side dish to serve with your Beer Can Chicken. The green beans are cooked with bacon and onions for extra flavor and are a staple at any Southern gathering.
If you're looking for a more indulgent version of mac and cheese, try this Southern Baked Mac and Cheese recipe. The addition of heavy cream and cream cheese makes for an extra creamy and decadent dish.
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Southern Buttermilk Pie
Main Ingredients: Buttermilk, Sugar, Large Eggs, Flour, Salt, Butter
This Southern Buttermilk Pie is a classic dessert that is sure to be a hit with your guests. The pie has a flaky crust and a custard-like filling made with buttermilk and lemon zest, making for a refreshing and delicious end to your meal.
Hoecakes are a Southern breakfast staple, but they also make a great side dish for your Beer Can Chicken. Made with cornmeal and buttermilk, these cakes are crispy on the outside and soft on the inside, perfect for soaking up all the delicious chicken juices.
This Southern Pineapple Cake is a light and refreshing dessert that is perfect for a summer meal. The cake is made with crushed pineapple and coconut, and is topped with a cream cheese frosting for a deliciously sweet treat.
If you're looking for a no-fuss, traditional Southern mac and cheese recipe, look no further. This recipe calls for sharp cheddar cheese and evaporated milk, making for a creamy and delicious dish that will be a hit with everyone.
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Southern Butter Beans
Main Ingredients: Butter Beans, Butter, Chicken Bouillon, Salt, Water
Butter beans, also known as lima beans, are a Southern favorite and make a great side dish for your Beer Can Chicken. These butter beans are cooked with bacon and onions for extra flavor and are a classic Southern comfort food.
These Southern Stewed Tomatoes are a simple and flavorful side dish to serve with your Beer Can Chicken. Made with fresh tomatoes and onions, these stewed tomatoes are the perfect way to use up those summer garden tomatoes.
This Southern Cornbread Stuffing is a must-try with your Beer Can Chicken. Made with crumbled cornbread, sausage, and celery, this stuffing is full of flavor and is a great way to use up any leftover cornbread.
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Old Fashioned Southern Sweet Potato Pie
Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
Sweet potato pie is a classic Southern dessert, and this Old Fashioned version is sure to become a favorite. Made with cinnamon, nutmeg, and vanilla, this pie is a deliciously sweet and spiced treat.
Pork chops are a Southern staple, and this fried version is a delicious way to enjoy them. The pork chops are coated in a flour and spice mixture and fried until crispy and golden, making them the perfect accompaniment to your Beer Can Chicken.
The Perfect Combination of Ingredients
When it comes to making the perfect butter rolls, the right ingredients are key. For this recipe, you will need all-purpose flour, sugar, salt, eggs, milk, and of course, butter. It's important to use real butter for this recipe, as it adds that iconic southern flavor. And don't be shy with the butter – the more, the better!
Step-by-Step Instructions
Now that you have gathered all your ingredients, it's time to start baking! First, mix together the flour, sugar, and salt in a large mixing bowl. Sift the dry ingredients to ensure a smooth and even texture. Next, beat the eggs in a separate bowl and add them to the dry mixture along with the milk. Mix everything together until a soft dough forms. Now comes the fun part – rolling out the dough. Make sure to use a floured surface and rolling pin to prevent sticking. Roll the dough into a large rectangle and then spread softened butter on top. This is where you can get creative and add additional ingredients like cinnamon or herbs for added flavor. Roll up the dough tightly and cut into individual rolls.
Baking to Perfection
Once your rolls are cut, place them in a baking dish and let them rise for about an hour. This step is crucial for achieving a light and fluffy texture. Then, bake the rolls in the oven at 375 degrees Fahrenheit for 20-25 minutes, or until they are golden brown on top. As they bake, your kitchen will be filled with the irresistible smell of fresh, buttery rolls.
Enjoy Your Delicious Southern Butter Rolls
After taking the rolls out of the oven, let them cool for a few minutes before serving. These rolls are best served warm and can be enjoyed with melted butter, jam, or your favorite spread. They also make a great addition to any holiday feast or potluck. So, next time you're in need of a tasty side dish, turn to this southern butter rolls recipe from allrecipes.com. Your taste buds will thank you.
Summary
In summary, the southern butter rolls recipe from allrecipes.com is an easy and delicious way to bring a taste of the south to your dinner table. With a few simple ingredients and some basic baking skills, you can create these mouthwatering rolls that are sure to impress. So, go ahead and give this recipe a try – your family and friends will be asking for seconds!
