16 Southern Burgers Recipe Elevate Your Taste Buds!

Published on: Apr 9, 2024

Southern burgers are a beloved staple in American cuisine, known for their rich and flavorful taste. Whether you're craving a classic beef patty or a unique twist on the traditional recipe, there's no shortage of options when it comes to crafting the perfect southern burger. In this article, we'll dive into the world of southern burgers and share a mouth-watering recipe that will have your taste buds begging for more.

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Main Ingredients: Ground Beef, Bread, Egg, Prepared Mustard
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Beer can chicken may be the star of the show, but no Southern barbecue is complete without some delicious burgers. Seasoned with Southern spices and topped with tangy barbecue sauce, these burgers will be a hit at any cookout. And with the help of a beer can, they'll stay juicy and flavorful while cooking on the grill.
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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
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No Southern meal is complete without a side of cornbread, and this recipe takes it to the next level. Made in a cast iron skillet, this cornbread is crispy on the outside and moist and fluffy on the inside. It's the perfect accompaniment to any beer can chicken dish.
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This classic Southern dish is made by simmering chicken in a rich and flavorful gravy until it's fall-off-the-bone tender. Serve it alongside your beer can chicken for a truly indulgent meal. Don't forget the extra gravy for drizzling over both dishes!
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No Southern barbecue is complete without a side of collard greens. Cooked low and slow with bacon and spices, these greens are a delicious and healthy addition to your beer can chicken feast. Plus, they add a pop of color to your plate.
Main Ingredients: Cornbread, Medium Onion, Celery, Butter, Condensed
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In the South, dressing is not just for Thanksgiving. This hearty side dish is made with crumbled cornbread, sausage, and plenty of spices. It's the perfect accompaniment to your beer can chicken and will have everyone coming back for seconds.
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If you're looking for a unique and delicious protein to serve alongside your beer can chicken, look no further than smothered oxtails. Braised in a rich gravy and served over rice, these oxtails are a Southern delicacy that will impress your guests.
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Classic Flaky Southern Biscuits

Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
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No Southern meal is complete without some homemade biscuits. These flaky, buttery biscuits are the perfect vehicle for soaking up the juices from your beer can chicken. Serve them warm with a pat of butter for a truly indulgent experience.
Main Ingredients: Macaroni, Eggs, Heavy Cream, Milk, Pepper, Salt
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This Southern classic is creamy, cheesy, and oh-so-comforting. Made with a combination of sharp cheddar, Colby jack, and Parmesan cheeses, this baked mac and cheese is the perfect side dish for your beer can chicken.
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For a twist on traditional mac and cheese, try this Southern version. Made with smoked Gouda, sharp cheddar, and a touch of hot sauce, this mac and cheese has a delicious smoky and spicy kick that pairs perfectly with beer can chicken.
Main Ingredients: Crust, Eggs, Sugar, Corn Syrup, Vanilla, Butter, Salt
SOUTHERN PECAN PIE BARS WITH SHORTBREAD CRUST | The Country Cook
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No Southern dessert table is complete without some pecan pie, and these bars are a delicious and convenient way to enjoy this classic dessert. Buttery crust, rich filling, and crunchy pecans make these bars a must-have for any beer can chicken feast.
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Nothing says summer in the South like a fresh peach cobbler. With juicy peaches, warm spices, and a crispy topping, this dessert is the perfect way to end a meal of beer can chicken and Southern sides.
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Sometimes, simple is best. These classic Southern collard greens are cooked with bacon and seasoned with just a touch of hot sauce for a delicious and straightforward side dish. Serve them alongside your beer can chicken for a true Southern feast.
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This creamy and tangy spread is a Southern staple that pairs perfectly with beer can chicken. Made with sharp cheddar, cream cheese, and pimentos, this cheese spread is easy to make and even easier to devour.
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Looking for a light and refreshing side dish to balance out your hearty beer can chicken meal? Look no further than this simple Southern cabbage recipe. Shredded cabbage cooked with bacon and spices is a delicious and healthy addition to any barbecue spread.
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Nothing beats a freshly baked batch of cornbread. Serve it alongside your beer can chicken for a delicious and filling side dish that will have everyone asking for the recipe. Don't forget to slather on some butter while it's still warm!
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This rich and flavorful gravy is a Southern breakfast staple, but it's also a delicious addition to any meal. Serve it over your beer can chicken for a creamy and indulgent twist on a classic dish.
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If you've never had hush puppies, you're missing out. These deep-fried balls of cornmeal batter are a crispy and addictive side dish that pairs perfectly with beer can chicken. Serve them with a side of spicy remoulade sauce for dipping.
Main Ingredients: Squash, Onion, Butter, Sour Cream, Seasoning, Cheddar
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This savory and cheesy casserole is a Southern favorite for a reason. Made with yellow squash, onions, and plenty of cheese, this casserole is a delicious and comforting side dish that will round out your beer can chicken meal perfectly.
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If you're looking for a unique and delicious way to serve corn alongside your beer can chicken, give this Southern fried corn recipe a try. Corn cut off the cob and fried with bacon and spices is a delicious and unexpected side dish that will have everyone asking for seconds.
Main Ingredients: Grits, Water, Salt, Pepper, Half And Half, Shrimp
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If you want to take your beer can chicken meal up a notch, serve it with a side of Southern shrimp and grits. Cheesy grits topped with juicy shrimp and a rich gravy make for a decadent and delicious addition to any barbecue spread.

The Key to a Perfect Southern Burger: Quality Ingredients

When it comes to making a delicious southern burger, the quality of your ingredients is crucial. Fresh ground beef, homemade buns, and specially selected toppings are just a few of the key components that make a southern burger stand out. Opting for grass-fed beef not only enhances the flavor, but it also supports sustainable and ethical farming practices. And let's not forget about the buns – freshly baked buns add an extra level of deliciousness to any burger. Finally, toppings play a crucial role in elevating the flavor profile of a southern burger. From classic options like crispy bacon and sharp cheddar cheese to more unique choices like grilled peaches or avocado salsa, the possibilities are endless.

Spicing it Up: Adding a Southern Twist to Your Burger

While a traditional beef patty is always a crowd-pleaser, why not mix things up and add a southern twist to your burger? One option is to use ground turkey instead of beef for a leaner and healthier option. You can also experiment with different seasonings like cajun spices or smoked paprika to give your burger a unique and delicious flavor. For those looking for a vegetarian option, try substituting the meat with black bean patties and adding in grilled corn and cilantro lime mayo for a tasty southwestern-style burger.

The Perfect Side Dish: Sweet Potato Fries

No southern burger is complete without a side of sweet potato fries. These crispy and flavorful fries are the perfect companion to any burger. To make them even more delicious, try adding a sprinkle of cinnamon or chili powder for a sweet and spicy kick. And for a healthier option, bake the fries instead of frying them. Now that you have all the tips and tricks for creating the perfect southern burger, it's time to put them into action. Gather your ingredients, fire up the grill, and get ready to enjoy a tasty and unforgettable meal. Trust us, your taste buds will thank you.
16 southern burgers recipe Elevate your taste buds!

Southern Burgers

yield: 7 total time: 20 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 pound ground beef
  • 1 slice bread crumbled
  • 1 egg
  • 2 tablespoons prepared mustard
  • 3 tablespoons worcestershire sauce
  • garlic salt to taste
  • pepper
  • salt

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 5 grams
  • Cholesterol : 75 milligrams
  • Fat : 11 grams
  • Fiber : 1 grams
  • Protein : 14 grams
  • SaturatedFat : 4 grams
  • Sodium : 310 milligrams
  • Sugar : 1 grams
  • TransFat : 0.5 grams
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