18 Southern Brownie Recipe Get Cooking And Enjoy!

Published on: Mar 15, 2024

Southern brownies are a beloved dessert in the American South, known for their rich and fudgy texture and irresistible flavor. If you've never made them before, you might be intimidated by the thought of recreating this classic treat at home. But fear not, because with the right recipe and techniques, you can easily whip up a batch of delicious southern brownies in no time. In this article, we'll walk you through a tried and true southern brownie recipe that will have your taste buds singing and your friends and family begging for more. So put on your apron and let's get baking!

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Southern Brownie Pie

Main Ingredients: Butter, Unsweetened Baking Cocoa, Eggs, Plain Flour
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If you love chocolate and beer, then this recipe is for you. This beer can chicken is rubbed with a delicious blend of cocoa powder, brown sugar, and spices before being cooked on the grill. The result is a tender and flavorful chicken with a hint of sweetness from the beer.
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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
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For a taste of the South, try this beer can chicken recipe that incorporates traditional Southern cornbread. The chicken is rubbed with a mixture of cornmeal, spices, and honey before being cooked on the grill with a can of beer. The result is a sweet and savory dish that will have your taste buds dancing.
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This beer can chicken recipe takes inspiration from the classic Southern dish of smothered chicken. The chicken is coated in a flavorful spice rub and then topped with a delicious gravy made with beer, onions, and garlic. The end result is a tender and juicy chicken with a rich and flavorful sauce.
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Cooking collard greens with beer may not be a traditional Southern method, but it adds a unique and delicious flavor to this beer can chicken recipe. The chicken is rubbed with a blend of spices and then cooked on the grill with a can of beer. The collard greens are cooked in a mixture of beer, bacon, and onions, creating a delicious side dish for the chicken.
Main Ingredients: Cornbread, Medium Onion, Celery, Butter, Condensed
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This beer can chicken recipe is a twist on the classic Southern dish of cornbread dressing. The chicken is rubbed with a flavorful blend of spices and then cooked on the grill with a can of beer. The dressing is made with crumbled cornbread, sausage, celery, and onions, and is cooked in the juices from the chicken for a delicious and unique twist on a traditional dish.
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If you're looking for a hearty and flavorful beer can chicken recipe, then this is the one for you. The chicken is rubbed with a blend of spices and then cooked on the grill with a can of beer. The oxtails are smothered in a tomato-based sauce with beer, carrots, and potatoes, creating a delicious and filling meal.
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Classic Flaky Southern Biscuits

Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
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This beer can chicken recipe is inspired by the classic Southern dish of biscuits and gravy. The chicken is rubbed with a blend of spices and then cooked on the grill with a can of beer. The biscuits are made with a buttermilk and beer dough, and the gravy is made with sage, sausage, and beer for a unique and tasty twist on a Southern favorite.
Main Ingredients: Macaroni, Eggs, Heavy Cream, Milk, Pepper, Salt
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Mac and cheese is a classic comfort food, and this beer can chicken recipe takes it to the next level. The chicken is rubbed with a blend of spices and then cooked on the grill with a can of beer. The mac and cheese is made with a creamy sauce made from cheddar cheese and beer, and it's topped with a crunchy bread crumb topping for added texture and flavor.
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This beer can chicken recipe is another take on the classic mac and cheese, and it's perfect for those who love a little spice in their food. The chicken is rubbed with a blend of spices and then cooked on the grill with a can of beer. The mac and cheese is made with a spicy cheese sauce made from pepper jack cheese, jalapeños, and beer for a delicious and fiery dish.
Main Ingredients: Crust, Eggs, Sugar, Corn Syrup, Vanilla, Butter, Salt
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For a sweet and savory combination, try this beer can chicken recipe that incorporates the flavors of pecan pie. The chicken is rubbed with a blend of spices and then cooked on the grill with a can of beer. The pecan pie bars are made with a shortbread crust and a filling made from pecans, corn syrup, and beer, creating a delicious and unique dessert.
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This beer can chicken recipe combines the flavors of Southern peach cobbler with tender and juicy chicken. The chicken is rubbed with a blend of spices and then cooked on the grill with a can of beer. The peach cobbler is made with fresh peaches, cinnamon, and beer, and it's topped with a flaky pie crust for a delicious and comforting meal.
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For a classic and traditional beer can chicken recipe, try this one that combines the flavors of collard greens and chicken. The chicken is rubbed with a blend of spices and then cooked on the grill with a can of beer. The collard greens are cooked in a mixture of beer, ham hocks, and onions, creating a delicious and flavorful side dish for the chicken.
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This beer can chicken recipe is perfect for those who love a little bit of spice in their food. The chicken is rubbed with a blend of spices and then cooked on the grill with a can of beer. The pimento cheese is made with sharp cheddar cheese, pimentos, and beer, and it's served on top of the chicken for a creamy and flavorful topping.
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This beer can chicken recipe takes inspiration from traditional Southern cabbage dishes. The chicken is rubbed with a blend of spices and then cooked on the grill with a can of beer. The cabbage is cooked in a mixture of beer, bacon, and onions, creating a delicious and hearty side dish for the chicken.
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For a simple and classic beer can chicken recipe, try this one that incorporates Southern cornbread. The chicken is rubbed with a blend of spices and then cooked on the grill with a can of beer. The cornbread is made with a buttermilk and beer batter, creating a delicious and tender crust for the chicken.
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This beer can chicken recipe adds a touch of Southern comfort to the dish with a delicious sausage gravy. The chicken is rubbed with a blend of spices and then cooked on the grill with a can of beer. The gravy is made with sage sausage, milk, and beer, and it's served on top of the chicken for a creamy and flavorful addition.
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For a unique and tasty beer can chicken recipe, try this one that incorporates Southern hush puppies. The chicken is rubbed with a blend of spices and then cooked on the grill with a can of beer. The hush puppies are made with a batter made from cornmeal, flour, and beer, and they're served alongside the chicken for a delicious and crunchy side dish.
Main Ingredients: Squash, Onion, Butter, Sour Cream, Seasoning, Cheddar
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This beer can chicken recipe is perfect for those who love a good casserole. The chicken is rubbed with a blend of spices and then cooked on the grill with a can of beer. The squash casserole is made with yellow squash, cheddar cheese, and beer, creating a delicious and hearty side dish for the chicken.
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This beer can chicken recipe adds a little bit of Southern flavor to a classic dish. The chicken is rubbed with a blend of spices and then cooked on the grill with a can of beer. The fried corn is made with bacon, corn, and onions, and it's cooked in a mixture of beer and butter for a delicious and indulgent side dish for the chicken.
Main Ingredients: Grits, Water, Salt, Pepper, Half And Half, Shrimp
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This beer can chicken recipe takes inspiration from the classic Southern dish of shrimp and grits. The chicken is rubbed with a blend of spices and then cooked on the grill with a can of beer. The grits are made with cheddar cheese, bacon, and beer, and they're served alongside the chicken for a delicious and flavorful meal.

The Magic of Buttermilk

One of the key ingredients in this southern brownie recipe is buttermilk. This tangy and slightly acidic liquid may seem like an odd addition to a dessert, but it plays a crucial role in creating the perfect texture for these brownies. Buttermilk helps to tenderize the gluten in the flour, resulting in a softer and more moist brownie. It also adds a subtle tanginess that balances out the sweetness of the chocolate. While you can substitute regular milk in a pinch, I highly recommend using buttermilk for the best results.

Choosing the Right Chocolate

The star of any brownie recipe is, of course, the chocolate. When it comes to southern brownies, a high-quality bittersweet or dark chocolate is the way to go. This will give your brownies a rich and intense chocolate flavor that balances out the sweetness of the other ingredients. Another tip is to chop your chocolate into small chunks instead of using chocolate chips. This will result in pockets of melty chocolate throughout the brownie, making each bite even more decadent.

Butter is Better

Another crucial ingredient in this recipe is butter. While some recipes call for oil, using butter in your brownies will give them a richer and more buttery flavor. Be sure to use unsalted butter so you can control the amount of salt in your recipe. You'll also want to let your butter come to room temperature before using it, as this will make it easier to mix and result in a smoother batter. Now that you know the key ingredients, it's time to get baking! With a few simple steps and the right ingredients, you'll have a batch of delicious southern brownies that are sure to impress. So don't be afraid to give this recipe a try and indulge in a truly southern treat.
18 southern brownie recipe Get cooking and enjoy!

Southern Brownie Pie

yield: 4 total time: 75 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1/4 cup butter
  • 1/2 cup unsweetened baking cocoa Hershey's makes this
  • 3 eggs beat lightly
  • 3 tablespoons plain flour
  • 1 teaspoon vanilla flavoring
  • 1 cup chopped nuts pecans are great
  • 1 pie shell can make your own or use a store bought crust - don't pre-bake. I used Paula Deen's Perfect Pie Crust Recipe

Nutrition

  • Calories : 680 calories
  • Carbohydrate : 42 grams
  • Cholesterol : 190 milligrams
  • Fat : 53 grams
  • Fiber : 9 grams
  • Protein : 19 grams
  • SaturatedFat : 15 grams
  • Sodium : 420 milligrams
  • Sugar : 3 grams
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