17 Southern Brown Stew Chicken Recipe Discover Culinary Perfection!
Published on: Apr 9, 2024
Here is another mouth-watering variation of the classic Jamaican dish - southern brown stew chicken. This dish is a fusion of Jamaican and southern flavors, resulting in a rich and flavorful meal that will surely satisfy your cravings. With its tender chicken, hearty vegetables, and aromatic spices, this recipe is perfect for any occasion. Whether you're looking for a comforting family dinner or a dish to impress your guests, this southern brown stew chicken recipe has got you covered.
If you're looking for a classic Southern comfort food, look no further than chicken and dumplings. This dish has been a staple in Southern homes for generations, and it's no wonder why. Tender chicken, fluffy dumplings, and a rich broth make this dish the perfect meal for a cozy night in or a family gathering.
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Easy Chicken and Dumplings
Main Ingredients: Chicken, Chicken Stock, Carrots, Yellow Onion, Celery
If you're short on time and still want the delicious flavors of chicken and dumplings, try this easy recipe. Using pre-made biscuits as the dumplings cuts down on the prep time, while still giving you the same delicious taste. And with only a handful of ingredients, this recipe is perfect for beginners or busy weeknights.
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Chicken and Dumplings
Main Ingredients: Chicken, Water, Celery, Carrot, Onion, Chicken Bouillon
This classic recipe is a must-try for any home cook. With a rich and creamy broth, tender chicken, and homemade dumplings, this dish is sure to be a hit with your family and friends. And the best part? It's easy to customize with your favorite herbs and spices to make it your own.
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Southern Chicken and Corn Chowder
Main Ingredients: Bacon, Olive Oil, Onion, Carrots, Celery, Garlic
If you love the creamy goodness of a chowder, but want something a little heartier, try this chicken and corn chowder. The addition of chicken adds protein and a delicious flavor to this classic Southern dish. And with a hint of spice from jalapenos, this chowder is sure to warm you up on a cold day.
If you want a taste of traditional Southern cooking, this recipe is for you. With homemade dumplings and a flavorful broth made from scratch, this dish will transport you back to your grandmother's kitchen. It may take a little more time and effort, but the end result is worth it.
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Georgia Brunswick Stew
Main Ingredients: Olive Oil, Yellow Onion, Large Garlic Cloves
This hearty stew is a Georgia classic for a reason. With a combination of pork, chicken, and vegetables, this dish is packed with flavor and perfect for a crowd. And the addition of bbq sauce gives it a tangy and slightly sweet twist.
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Gumbo
Main Ingredients: Chicken, Butter, Onions, Chopped Celery, Bell Pepper
No list of Southern chicken recipes would be complete without gumbo. This rich and flavorful stew is a staple in Louisiana and is loved by many across the South. With a combination of chicken, sausage, and seafood, this dish is sure to satisfy any craving.
Black-eyed peas are a traditional Southern dish that is often served on New Year's Day for good luck. But don't wait for a special occasion to try this delicious recipe. With bacon, onions, and spices, these peas are full of flavor and make the perfect side dish for any meal.
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Crockpot Chicken & Dumplings
Main Ingredients: Boneless Skinless Chicken Breasts, Butter, Cream Of
If you love the convenience of a crockpot, this recipe is for you. With only a few simple ingredients, you can have a delicious and comforting meal waiting for you at the end of a long day. And with the addition of frozen veggies, this dish is not only easy but also nutritious.
For a twist on the classic, try this Southern-style chicken and dumplings. With a creamy broth, tender chicken, and fluffy dumplings, this dish has all the traditional flavors you love. But the addition of bacon and herbs gives it a delicious and unique flavor.
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Southern Shrimp and Grits w/ Red Pepper Gravy
Main Ingredients: Dried Kombu, Water, Dried Shitake Mushrooms, Garlic
Shrimp and grits may be a popular dish in the South, but this recipe takes it to the next level. With a spicy red pepper gravy, this dish is full of flavor and perfect for a special occasion or a weekend brunch. And with bacon and green onions, it's a true Southern delight.
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The Ultimate New Orleans Creole Gumbo
Main Ingredients: All Purpose Flour, Bacon Drippings, Chopped Celery
If you want to try your hand at making a truly authentic New Orleans gumbo, this recipe is a must-try. With a combination of chicken, sausage, seafood, and okra, this gumbo is packed with flavor and will transport you to the streets of the Big Easy.
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Sausage and Succotash Soup with Collards
Main Ingredients: Smoked Sausage, Sweet Onion, Medium Carrot, Celery
This soup is a delicious and hearty meal that is perfect for a chilly day. With savory sausage, sweet corn, and collard greens, this soup is full of flavor and will warm you up from the inside out. And with the addition of rice, it's a complete meal in itself.
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Chicken & Dumplings
Main Ingredients: Chicken, Celery Stalks, Onion, Carrots, Chicken Broth
If you want a classic chicken and dumplings recipe with a twist, try this one. The addition of carrots, peas, and thyme gives this dish a pop of color and extra flavor. And with the homemade dumplings, it's the perfect comfort food for any occasion.
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Big Mama’s Southern Chicken and Buttermilk Dumplings
Main Ingredients: Organic Chicken, Water, Celery, Carrots, Vidalia Onion
For a true taste of Southern cooking, try this recipe passed down from Big Mama. The buttermilk dumplings add a unique flavor and texture to this dish, while the chicken and broth are full of traditional Southern flavors. This recipe may take a little more time, but it's worth it for the authentic taste.
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Three Meat and Okra Gumbo
Main Ingredients: Chicken, Shrimp, Andouille Sausage, Cajun Seasoning
If you love a meaty gumbo, this recipe is for you. With a combination of chicken, sausage, and shrimp, this gumbo is packed with protein and flavor. And the addition of okra not only adds a unique texture but also helps to thicken the broth.
This recipe is a true Southern classic. With a rich and flavorful broth, tender chicken, and a variety of vegetables, this gumbo is hearty and delicious. And with the addition of rice, it's a complete meal in itself.
Main Ingredients: Cassava Flour, Bacon Drippings, Celery, Onion, Green
For those looking for a healthier option, this seafood gumbo is gluten-free and Whole30 compliant. But don't let that fool you, this gumbo is still packed with flavor and the combination of shrimp, crab, and cauliflower rice makes for a delicious and filling meal.
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Chicken and Andouille Sausage Gumbo
Main Ingredients: Vegetable Oil, Flour, Chicken, Chicken Stock, Homemade
This gumbo is a true taste of Cajun cooking. With a hint of spice from the andouille sausage, this dish is full of flavor and perfect for those who love a little heat. And with a combination of chicken, okra, and bell peppers, it's a well-rounded and satisfying meal.
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Instant Pot Black-Eyed Pea Soup
Main Ingredients: Black Eyed Peas, Yellow Onion, Large Carrots, Chicken
If you have an Instant Pot, this recipe is a must-try. With black-eyed peas, ham, and collard greens, this soup is full of Southern flavors and perfect for a cold day. And with the convenience of the Instant Pot, it's a quick and easy meal that still tastes like it's been simmering for hours.
The Perfect Blend of Jamaican and Southern Flavors
Ingredients:
8 chicken thighs
1 tablespoon all-purpose flour
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
1 teaspoon dried thyme
1 teaspoon dried oregano
1 teaspoon salt
1 teaspoon black pepper
2 tablespoons vegetable oil
1 onion, chopped
1 bell pepper, chopped
2 cloves of garlic, minced
1 cup chicken broth
1 cup diced tomatoes
1 tablespoon Worcestershire sauce
1 teaspoon hot sauce
1 cup diced carrots
1 cup diced potatoes
1 cup diced sweet potatoes
Instructions:
Season the chicken: In a small bowl, mix together the flour, garlic powder, onion powder, paprika, dried thyme, dried oregano, salt, and black pepper. Coat the chicken thighs with the mixture, making sure to cover each piece evenly.
Cook the chicken: In a large pot, heat the vegetable oil over medium-high heat. Add the chicken thighs and cook until golden brown on both sides. Remove the chicken from the pot and set aside.
Sauté the vegetables: In the same pot, add the chopped onions, bell pepper, and minced garlic. Cook until the vegetables are soft and fragrant.
Add the chicken back to the pot: Return the chicken thighs to the pot and add the chicken broth, diced tomatoes, Worcestershire sauce, and hot sauce. Stir everything together and bring it to a boil.
Simmer the stew: Once the stew is boiling, reduce the heat to low and let it simmer for 20 minutes. Make sure to stir occasionally to prevent sticking.
Add the vegetables: After 20 minutes, add the diced carrots, potatoes, and sweet potatoes to the pot. Cover and let it simmer for an additional 20 minutes, or until the vegetables are tender.
Serve and enjoy: Once the stew is done, serve it hot with your choice of rice or bread. Garnish with fresh herbs for an extra burst of flavor.
This southern brown stew chicken recipe is a perfect blend of Jamaican and southern flavors. The aromatic spices, combined with the hearty vegetables, create a rich and flavorful dish that will leave your taste buds wanting more. Whether you're a fan of Jamaican cuisine or southern comfort food, this recipe is sure to impress and satisfy your cravings. Give it a try and see for yourself!
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