15 Southern Brown Beans Recipe Unlock Flavor Sensations!
Published on: Mar 6, 2024
Southern brown beans, also known as "field peas," are a staple in Southern cuisine. These small, round legumes have a rich, nutty flavor and a creamy texture that make them a perfect addition to any meal. In this article, we will share a delicious and easy-to-follow recipe for southern brown beans that will surely become a favorite in your household.
Main Ingredients: Bacon, Vidalia Onion, Garlic, Bourbon, Brewed Coffee
What's a barbecue without some delicious baked beans? This recipe takes the classic side dish to the next level with the addition of bacon, sweet onions, and a touch of molasses for a rich, smoky flavor. Slowly simmered on the grill, these beans will be the star of the show.
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Southern Lima Beans (Butter Beans)
Main Ingredients: Lima Beans, Smoked Ham Hock, Water, Salt, Black Pepper
If you're a fan of creamy, buttery beans, then you'll love this Southern Lima Bean recipe. Tender beans are cooked in a savory broth with ham hocks, onions, and garlic for a hearty and flavorful side dish. Serve these up with some cornbread for a complete Southern meal.
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Southern Butter Beans
Main Ingredients: Butter Beans, Butter, Chicken Bouillon, Salt, Water
Another classic Southern side dish, butter beans are a staple at any barbecue. This recipe keeps it simple with just butter, salt, and pepper for a dish that lets the natural flavor of the beans shine through. It's the perfect complement to any protein, including Beer Can Chicken.
Black-eyed peas are a Southern tradition, often served on New Year's Day for good luck. But why wait for a special occasion? This recipe for Southern black-eyed peas is loaded with bacon, onions, and tomatoes for a flavorful and comforting side dish that can be enjoyed year-round.
If you're looking for a quick and easy recipe for baked beans, this is it. Using canned beans and a few simple ingredients, you can have a delicious side dish ready in no time. Worcestershire sauce and mustard give these beans a tangy kick, while brown sugar adds just the right amount of sweetness.
This recipe for ham and brown beans is a Southern comfort food classic. Slowly simmered on the grill with ham, onions, and brown sugar, these beans are the perfect blend of sweet and savory. Serve them up with some cornbread and you've got yourself a delicious Southern meal.
Green beans may seem like a simple side dish, but in the South, they are anything but. This recipe adds bacon, onions, and garlic for a burst of flavor that will have you coming back for seconds. These green beans are a perfect complement to any barbecue dish, especially Beer Can Chicken.
When the weather starts to cool down, there's nothing better than a warm bowl of soup. This recipe combines Southern favorites like collard greens, black-eyed peas, and ham in a hearty and flavorful soup. It's a one-pot wonder that is sure to please.
Looking for an easy and comforting meal? This Crockpot Ham and Beans recipe fits the bill. Simply throw all the ingredients into the slow cooker and let it do the work for you. By dinnertime, you'll have a warm and satisfying dish that is perfect for a chilly evening.
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Southern Inspired Greens, Beans & Ham Soup
Main Ingredients: Cubed Ham, Beans, Mustard Greens, Collard Greens
If you want to switch things up from the classic ham and beans combo, try this recipe for Northern beans and smoked turkey. The smoky flavor from the turkey pairs perfectly with the creamy beans, making it a delicious and unique side dish for your next barbecue.
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Crockpot Ham and Beans - A Southern comfort food staple
Main Ingredients: Ham Bone, Pinto Beans, Onion, Beans, Water, Salt, Pepper
For our vegan friends, we've got you covered with this Southern black-eyed pea recipe. This dish is loaded with vegetables and spices for a flavorful and satisfying side dish. Serve it up with some grilled veggies for a complete and delicious barbecue meal.
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Southern Northern Beans and Smoked Turkey
Main Ingredients: Bean, Olive Oil, Onion, Green Bell Pepper, Garlic
Smothered chicken is a Southern favorite, and for good reason. This recipe features juicy chicken thighs cooked in a savory gravy with onions and bell peppers. It's a hearty and comforting dish that is sure to please even the pickiest eaters.
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Southern Black-Eyed Peas (Vegan)
Main Ingredients: Dried Black Eyed Peas, Water, Onion, Garlic, Bell
Baby lima beans may not be as popular as their larger counterparts, but they are just as delicious. This recipe seasons the beans with bacon, thyme, and bay leaves for a flavorful and comforting side dish. It's a great way to add some variety to your barbecue spread.
Looking for a simple and traditional black-eyed pea recipe? Look no further than this one. This dish is a staple in Southern households and is often served with collard greens and cornbread. The key to this dish is to let it simmer slowly to allow the flavors to develop.
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Southern Style Baby Lima Beans
Main Ingredients: Bacon, Chicken Broth, Garlic, Onion Powder, Sugar
No Southern meal is complete without some cornbread dressing. This recipe uses buttermilk cornbread as a base and adds in celery, onions, and sage for a savory and delicious side dish. It's the perfect accompaniment to any barbecue meat, especially Beer Can Chicken.
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Black-Eyed Peas
Main Ingredients: Black Eyed Peas, Oil, Red Onion, Garlic Cloves, Black
Oxtails may not be the most common cut of meat, but in the South, they are a delicacy. This recipe slowly simmers oxtails in a rich and savory gravy for a dish that is fall-off-the-bone tender. It's a unique and delicious addition to your barbecue spread.
No matter what you're serving at your barbecue, these classic Southern biscuits are a must-have side dish. Light, flaky, and buttery, these biscuits are the perfect vessel for soaking up all the delicious sauces from your Beer Can Chicken. Just be sure to make a big batch, because they'll go fast!
If you're a fan of smoky flavors, then you'll love this recipe for Southern baked beans. Bacon, liquid smoke, and molasses give these beans a rich and smoky flavor that will have your taste buds singing. They're the perfect side dish for any barbecue, especially when paired with Beer Can Chicken.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
Collard greens are a staple in Southern cooking, and for good reason. This recipe for collard greens is simple, yet flavorful, with bacon, apple cider vinegar, and hot sauce adding a punch of flavor to the tender greens. Serve them up alongside your Beer Can Chicken for a delicious and well-balanced meal.
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Smoky Southern Baked Beans
Main Ingredients: Ghee, Ground Beef, Medium Onion, Green Bell Pepper
No barbecue is complete without some mac and cheese, and this Southern-style version takes it to the next level. Using sharp cheddar cheese and heavy cream, this recipe creates a rich and creamy mac and cheese that is sure to please. It's the ultimate comfort food and a perfect side dish for any barbecue.
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The Very Best Barbecue Baked Beans
Main Ingredients: Bacon, Vidalia Onion, Garlic, Bourbon, Brewed Coffee
If you're a fan of comfort food and barbecue, then this recipe is for you. These barbecue baked beans are the perfect side dish for any summer cookout or backyard barbecue. They are packed with flavor and will have your taste buds begging for more.
Made with tender beans, smoky bacon, and a tangy barbecue sauce, these baked beans are a must-try. They are easy to make and can be prepared in advance, making them a great option for busy weeknights or potluck gatherings.
So, fire up the grill and get ready to impress your friends and family with this delicious southern-style side dish.
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Southern Lima Beans (Butter Beans)
Main Ingredients: Lima Beans, Smoked Ham Hock, Water, Salt, Black Pepper
Lima beans, also known as butter beans, are a staple in southern cuisine. They are creamy, flavorful, and pair well with a variety of dishes. This recipe takes traditional southern lima beans to the next level with the addition of bacon, onions, and herbs for a burst of flavor.
These lima beans are slow-simmered to perfection, allowing all the flavors to meld together. Serve them as a side dish or add them to soups and stews for a hearty and delicious meal.
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Southern Butter Beans
Main Ingredients: Butter Beans, Butter, Chicken Bouillon, Salt, Water
Another classic southern dish, butter beans, are a delicious and nutritious addition to any meal. These large, creamy beans are cooked with bacon, onions, and garlic for a savory and comforting side dish.
The key to making the perfect southern butter beans is to cook them low and slow, allowing them to absorb all the flavors from the seasonings and bacon. Serve them as a side dish or enjoy them as a main course with some crusty bread.
Black-eyed peas are a southern tradition, especially on New Year's Day, where they are believed to bring good luck and prosperity for the upcoming year. But you don't have to wait until January to enjoy this delicious and nutritious legume.
This recipe for southern black-eyed peas is packed with smoky flavor, thanks to the addition of ham hocks or bacon. Serve them with rice, cornbread, or as a side dish to your favorite protein.
No barbecue or cookout is complete without a big pot of baked beans. This recipe for southern baked beans is a crowd-pleaser, with a rich and flavorful sauce made from ketchup, mustard, molasses, and brown sugar.
The addition of bacon and onions adds a smoky and savory element to these baked beans, making them the perfect side dish for any grilled meat. They are also a great option for vegetarians, as the bacon can be omitted.
This southern-inspired dish is a hearty and comforting meal that will warm you up on a chilly day. Tender brown beans are slow-cooked with ham, carrots, and celery for a flavorful and nutritious one-pot meal.
Serve these ham and brown beans with some cornbread or over rice for a complete and satisfying meal that the whole family will love.
This simple and delicious recipe for southern green beans is a great way to add some vegetables to your meal. Fresh green beans are cooked with bacon, onions, and garlic for a flavorful and healthy side dish.
The key to making perfect southern green beans is to not overcook them, so they retain their vibrant green color and a slight crunch. Serve them with some grilled chicken or steak for a well-rounded meal.
This soup is a hearty and flavorful meal that is perfect for a cozy night in. It combines the classic southern flavors of collard greens, black-eyed peas, and ham with a brothy base for a delicious and nutritious soup.
Make a big batch of this soup and freeze the leftovers for a quick and easy lunch or dinner option. Serve it with some crusty bread for a complete and satisfying meal.
This crockpot recipe for ham and beans is a southern comfort food staple that is sure to become a favorite in your household. Dried white beans are slow-cooked with ham, bay leaves, and thyme for a flavorful and hearty dish.
The crockpot makes this recipe easy and convenient, and the longer it cooks, the more flavorful it becomes. Serve it with some cornbread for a true southern meal.
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Southern Inspired Greens, Beans & Ham Soup
Main Ingredients: Cubed Ham, Beans, Mustard Greens, Collard Greens
If you're looking for a vegan option for black-eyed peas, this recipe is for you. This southern-style dish is made with black-eyed peas, tomatoes, and a variety of spices for a flavorful and hearty meal.
Serve these vegan black-eyed peas with some rice, quinoa, or your favorite grain for a complete and nutritious meal that everyone can enjoy.
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Crockpot Ham and Beans - A Southern comfort food staple
Main Ingredients: Ham Bone, Pinto Beans, Onion, Beans, Water, Salt, Pepper
For a twist on the classic southern dish of ham and beans, try this recipe with smoked turkey. The smoky flavor of the turkey pairs well with the creamy northern beans for a delicious and satisfying meal.
Add some collard greens to the mix for a well-rounded and nutritious dish that is perfect for any day of the week.
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Southern Black-Eyed Peas (Vegan)
Main Ingredients: Dried Black Eyed Peas, Water, Onion, Garlic, Bell
This southern-style smothered chicken is a delicious and comforting dish that is perfect for a weekend dinner. Chicken thighs are slow-cooked with green peppers, onions, and a creamy gravy for a flavorful and tender chicken dish.
Serve this smothered chicken over rice or with some mashed potatoes for a hearty and satisfying meal that will warm you up from the inside out.
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Southern Northern Beans and Smoked Turkey
Main Ingredients: Bean, Olive Oil, Onion, Green Bell Pepper, Garlic
Baby lima beans are a smaller version of the traditional lima beans, but they pack just as much flavor and nutrition. This recipe for southern-style baby lima beans is simple and delicious, with the addition of bacon and onions for a savory and smoky dish.
These baby lima beans are great as a side dish or can be enjoyed as a main course with some crusty bread. They are also a great option for vegetarians, as the bacon can be omitted.
This classic southern dish is a must-try for any black-eyed pea lover. Slow-cooked with bacon, collard greens, and spices, these black-eyed peas are full of flavor and nutrition.
Serve them as a side dish or add them to soups and stews for a hearty and delicious meal. Don't forget to save some for New Year's Day for good luck!
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Southern Style Baby Lima Beans
Main Ingredients: Bacon, Chicken Broth, Garlic, Onion Powder, Sugar
Thanksgiving wouldn't be complete without some southern-style cornbread dressing. This recipe is a favorite in many southern households, and for good reason. It combines cornbread, sausage, and herbs for a flavorful and comforting side dish.
Make sure to save some room on your plate for this delicious dressing. It pairs well with turkey, ham, or any other holiday main course.
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Black-Eyed Peas
Main Ingredients: Black Eyed Peas, Oil, Red Onion, Garlic Cloves, Black
Oxtails may not be a traditional southern dish, but this recipe will have you convinced otherwise. The oxtails are slow-cooked with carrots, celery, and onions until they are fall-off-the-bone tender and full of flavor.
Enjoy these smothered oxtails over rice or with some crusty bread for a hearty and comforting meal that will warm you up on a cold day.
No southern meal is complete without some flaky and buttery biscuits. This recipe for classic southern biscuits is easy to follow and yields delicious and tender results every time.
These biscuits are perfect for breakfast, as a side dish, or as a base for southern-style sandwiches. And don't forget to slather them with some butter or jam for extra flavor.
If you're a fan of smoky flavors, then you'll love this recipe for southern baked beans. The beans are slow-cooked with bacon, onions, and a smoky barbecue sauce for a rich and flavorful side dish.
These baked beans are perfect for any barbecue or cookout, but they are also a great option for a weeknight dinner. Serve them with some grilled chicken or ribs for a complete meal.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
Mac and cheese is a classic comfort food, and this southern-style version is no exception. Made with velvety cheese sauce, noodles, and a crispy breadcrumb topping, this mac and cheese is sure to be a hit with the whole family.
This recipe is easy to customize, so feel free to add your favorite toppings like bacon, jalapenos, or ham for some extra flavor and texture.
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Smoky Southern Baked Beans
Main Ingredients: Ghee, Ground Beef, Medium Onion, Green Bell Pepper
No southern meal is complete without a sweet and delicious dessert, and this peach cobbler is the perfect way to end any meal. Made with juicy peaches, warm spices, and a buttery crust, this cobbler is a crowd-pleaser.
The Importance of Southern Brown Beans in Southern Cuisine
The History of Southern Brown Beans
Southern brown beans have a long history in Southern cuisine, with their origins tracing back to Native American tribes who cultivated and consumed them for centuries. When African slaves were brought to the Americas, they brought their knowledge of cultivating and cooking these beans, which eventually became a staple in Southern cuisine. Today, southern brown beans are an essential ingredient in dishes such as hoppin' john, black-eyed pea salad, and of course, the classic southern brown beans recipe.
The Nutritional Benefits of Southern Brown Beans
Aside from their delicious taste, southern brown beans are also packed with essential nutrients. They are an excellent source of plant-based protein, making them a great option for vegetarians and vegans. They are also high in fiber, which is essential for a healthy digestive system. Additionally, southern brown beans contain various vitamins and minerals, including iron, calcium, and potassium.
The Perfect Recipe for Southern Brown Beans
Now that we've discussed the importance and benefits of southern brown beans let's dive into the recipe. This simple and flavorful recipe only requires a few key ingredients and can be easily customized to suit your taste preferences.
Ingredients:
2 cups of dried southern brown beans
1 onion, diced
3 cloves of garlic, minced
4 slices of bacon, diced
4 cups of chicken or vegetable broth
1 teaspoon of salt
1 teaspoon of black pepper
Instructions:
Soak the beans overnight: Rinse the beans and place them in a large bowl. Cover with water and let them soak overnight.
Drain and rinse the beans: The next day, drain the beans and rinse them with fresh water.
Sauté the bacon, onion, and garlic: In a large pot, cook the bacon until crispy. Add in the diced onion and minced garlic and cook until they are soft and fragrant.
Add the beans and broth: Pour in the soaked and rinsed beans and the chicken or vegetable broth. Stir in the salt and pepper.
Cook the beans: Bring the mixture to a boil, then reduce the heat and let it simmer for about 1 hour or until the beans are soft and creamy.
Serve and enjoy: Once the beans are cooked, remove from heat and let them cool for a few minutes before serving. Serve as a side dish or as a main course with rice and your favorite protein.
Customization Tips:
If you prefer a vegetarian or vegan version, simply omit the bacon and use vegetable broth instead of chicken.
To add more flavor, you can also add in some diced tomatoes, bell peppers, or jalapenos.
If you want a thicker consistency, you can mash some of the beans with a potato masher before serving.
In conclusion, southern brown beans are a versatile and nutritious ingredient that deserves a spot in your kitchen. This simple and delicious recipe is just one way to enjoy these beans, and we encourage you to experiment and find your own favorite way of preparing them. So go ahead and give this recipe a try, and we guarantee it will become a staple in your household too.
