For many people, breakfast is the most important meal of the day, and nothing beats a hearty and delicious breakfast to start the day off right. One dish that is always a crowd-pleaser is breakfast potatoes. This Southern breakfast potatoes recipe is a classic that never goes out of style. With its crispy and flavorful potatoes, it's the perfect side dish to any breakfast spread. Whether you're looking for a hearty breakfast for a lazy weekend morning or a quick and easy breakfast option for busy weekdays, this recipe is sure to become a family favorite.
For a delicious and hearty twist on traditional beer can chicken, try this recipe for southern sausage gravy. The combination of juicy chicken and creamy, savory gravy is sure to be a hit at any dinner table. Simply season your chicken with a blend of southern spices and place it on a half-full can of beer before grilling or roasting. While the chicken cooks, prepare a homemade sausage gravy to pour over the finished dish. The result is a delicious and comforting meal that will satisfy any southern food cravings.
Amp up the southern flavors in your beer can chicken by serving it with a side of grits casserole. This dish combines creamy grits, cheddar cheese, and bacon for a delicious and indulgent side dish that pairs perfectly with juicy beer can chicken. The casserole can be prepared ahead of time and baked alongside the chicken, making it a convenient and impressive meal to serve to guests.
If you're a fan of traditional southern sides, you'll love this recipe for cheese grits to go alongside your beer can chicken. The creamy and cheesy grits add a delicious contrast to the savory and smoky chicken. You can even mix in some roasted garlic or green onions for an extra burst of flavor. This is a great dish to serve for a comforting and satisfying meal.
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Old Fashioned Creamy Grits
Main Ingredients: Water, Milk, Grits, Kosher Salt, Heavy Cream, Unsalted
For a more classic take on grits, try this recipe for old fashioned creamy grits to pair with your beer can chicken. These grits are simple and delicious, with just butter, salt, and heavy cream for flavor. This allows the flavors of the chicken to shine through while still providing a satisfying and comforting side dish.
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Southern Fried Breakfast Potatoes
Main Ingredients: Water, Russet Potatoes, Baking Soda, Peanut Oil, Salt
For a breakfast twist on beer can chicken, try serving it with these southern fried breakfast potatoes. These crispy and flavorful potatoes are seasoned with garlic powder, paprika, and onion powder for a delicious and indulgent side dish. Serve them alongside your beer can chicken for a filling and satisfying meal that's perfect for any time of day.
Another delicious breakfast option to serve with your beer can chicken is this recipe for southern home fries. These potatoes are seasoned with rosemary, thyme, and garlic for a delicious and flavorful side dish. They can be cooked in a cast iron skillet alongside the chicken, making them a convenient and delicious addition to your meal.
No southern meal is complete without some hoecakes, and this beer can chicken recipe is no exception. These cornmeal pancakes are cooked in a skillet and make the perfect base for serving the juicy and flavorful chicken on top. The combination of savory and sweet flavors is sure to be a crowd-pleaser.
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Bangin' Breakfast Potatoes
Main Ingredients: Potatoes, Olive Oil, Bacon, Garlic Cloves, Pure Maple
If you're looking for a spicy and flavorful side dish to serve with your beer can chicken, try this recipe for bangin' breakfast potatoes. These potatoes are seasoned with cayenne pepper, garlic powder, and paprika for a delicious and fiery kick. Serve them alongside the juicy and flavorful chicken for a breakfast meal that packs a flavorful punch.
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Southern Eggs Benny
Main Ingredients: Distilled Vinegar, Eggs, Hash Brown Potatoes, Chicken
Take your beer can chicken to the next level by serving it with this recipe for southern eggs benny. Instead of traditional canadian bacon, this dish uses crispy fried chicken as the base, topped with poached eggs and homemade hollandaise sauce. The result is a decadent and delicious brunch dish that is sure to impress.
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Southern Sausage Breakfast Poutine
Main Ingredients: Idaho Russet Potatoes, Lard, Salt, Pepper, Chopped
For a unique and indulgent twist on poutine, try this recipe for southern sausage breakfast poutine. This dish combines crispy french fries, southern sausage gravy, and cheddar cheese for a delicious and comforting meal. Serve it alongside your beer can chicken for a hearty and filling meal that is perfect for any time of day.
If you're looking for a convenient and delicious breakfast option to serve with your beer can chicken, try this recipe for southern breakfast casserole. This dish combines southern-style hash browns, eggs, and bacon for a hearty and satisfying meal. You can even add in some spinach or mushrooms for an extra dose of veggies.
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Authentic Southern Shrimp and Grits
Main Ingredients: Grits, Milk, Vegetable Broth, Butter, Cheddar, Shrimp
If you want to add some seafood to your beer can chicken meal, try serving it with this recipe for authentic shrimp and grits. This southern classic combines sauteed shrimp, spicy andouille sausage, and creamy cheddar grits for a delicious and hearty meal. The combination of flavors with the juicy and flavorful chicken is sure to be a hit.
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Breakfast Potatoes
Main Ingredients: Potatoes, Extra Virgin Olive Oil, Italian Seasoning
If you're looking for a simple and delicious side dish to serve with your beer can chicken, try this recipe for breakfast potatoes. These potatoes are seasoned with garlic powder, onion powder, and paprika for a flavorful and crispy dish. Serve them alongside the tender and juicy chicken for a satisfying and flavorful meal.
No southern meal is complete without some biscuits and gravy, and this recipe is the perfect addition to your beer can chicken. The fluffy and buttery biscuits are topped with a creamy and savory sausage gravy for a comforting and delicious side dish. Serve it alongside your beer can chicken for a meal that is sure to impress.
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Garlic Potatoes With Biscuits & Bacon Gravy
Main Ingredients: Potatoes, Whole Milk, Garlic Cloves, Cream Cheese
For a hearty and indulgent meal, try serving your beer can chicken with this recipe for garlic potatoes with biscuits and bacon gravy. The flavorful and crispy potatoes are topped with a creamy and savory bacon gravy for a delicious and satisfying dish. Serve it alongside your juicy and flavorful chicken for a meal that will leave everyone wanting seconds.
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Crispy Breakfast Potatoes (One Pan)
Main Ingredients: Potatoes, Butter, Olive Oil, Salt, Pepper, Paprika
If you're short on time and looking for a convenient and delicious side dish for your beer can chicken, try this recipe for crispy breakfast potatoes. These potatoes are cooked in one pan, making cleanup a breeze, and are seasoned with garlic powder, rosemary, and thyme for a delicious and flavorful dish. Serve them alongside your chicken for a filling and satisfying meal.
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Breakfast Potatoes {Texas Style}
Main Ingredients: Butter, Potatoes, Onion, Red Bell Pepper, Jalapenos
For a southern twist on traditional breakfast potatoes, try this recipe for breakfast potatoes {texas style}. These potatoes are seasoned with chili powder, garlic powder, and cumin for a delicious and spicy dish. Serve them alongside your beer can chicken for a meal that packs a flavorful punch.
This unique and flavorful recipe for southern tomato gravy is the perfect accompaniment to your beer can chicken. The tangy and savory gravy is made with fresh tomatoes, onions, and bacon for a delicious and hearty side dish. Serve it over your chicken for a meal that is sure to impress.
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Classic Southern Gravy
Main Ingredients: Fat, All Purpose Flour, Whole Milk, Salt, Cracked Black
For a more traditional gravy to serve with your beer can chicken, try this recipe for classic southern gravy. This rich and creamy gravy is made with pan drippings, flour, and milk for a delicious and indulgent dish. Serve it over your chicken for a meal that is full of classic southern flavors.
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Southern Buttermilk Biscuits 101
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Baking Soda
No southern meal is complete without some buttermilk biscuits, and this recipe is a must-try for serving alongside your beer can chicken. These biscuits are light, fluffy, and buttery, making them the perfect vessel for soaking up all the delicious flavors of the chicken and its accompanying sides. Serve them warm and slathered with butter or honey for a delicious and comforting addition to your meal.
Ingredients
1. Potatoes
The star of this dish is, of course, potatoes. You can use any type of potato for this recipe, but Russet or Yukon Gold potatoes work best. These varieties have a higher starch content, which makes them perfect for achieving that crispy texture we all love in breakfast potatoes.
2. Onions and Peppers
To add some flavor and color to the dish, we'll also need onions and peppers. Yellow onions work well for this recipe, but you can also use red or white onions. When it comes to peppers, you can use any type you have on hand – green, red, or even jalapenos for a little kick of spice.
3. Seasonings
To give these potatoes their signature Southern flavor, we'll need some key seasonings. You'll need garlic powder, paprika, thyme, and black pepper. These spices work together to add a delicious and savory taste to the dish.
Instructions
Now that we have all our ingredients, it's time to get cooking! Follow these simple steps to make the perfect Southern breakfast potatoes:
1. Prep the Potatoes
Start by washing and cutting the potatoes into small, bite-sized pieces. Make sure to pat them dry before cooking to ensure they get nice and crispy.
2. Sauté the Onions and Peppers
In a skillet, heat some olive oil over medium heat. Once heated, add in the onions and peppers and cook until they become soft and translucent.
3. Add the Potatoes
Next, add the potatoes to the skillet and stir to coat them with the oil and seasonings. Let them cook until they start to brown and crisp.
4. Season and Serve
Once the potatoes are crispy, add in the garlic powder, paprika, thyme, and black pepper. Stir to combine and let cook for an additional 2-3 minutes. Serve hot and enjoy!
Conclusion
There you have it – a simple and delicious Southern breakfast potatoes recipe that is sure to impress. With just a few key ingredients and some simple steps, you can have a flavorful and satisfying breakfast dish that everyone will love. So next time you're in need of a breakfast idea, give this recipe a try and see for yourself why it's a classic Southern favorite.