19 Southern Bread And Butter Pickle Recipe Ignite Your Passion For Cooking!

Published on: Mar 23, 2024

In addition to being a delicious and versatile ingredient in many dishes, pickles are also a beloved snack and condiment on their own. One popular type of pickle is the southern bread and butter pickle, known for its sweet and tangy flavor. This recipe is a must-try for pickle lovers and those looking to add a touch of southern charm to their meals. Here's a professional and well-organized introduction to making your own southern bread and butter pickles at home.

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Main Ingredients: Red Cabbage, Green Cabbage, Jalapeno, Garlic, Red
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One of the most beloved chicken dishes in the South, the fried chicken sandwich is a delicious combination of crispy, juicy chicken and soft, buttery buns. To make this classic dish, start by marinating chicken breasts in a mixture of buttermilk and your favorite spices. Then, coat the chicken in a seasoned flour mixture and fry until golden and crispy. Assemble your sandwich with lettuce, tomato, pickles, and your favorite sauce for a mouth-watering Southern experience. Don't forget to take a bite and savor the delicious flavors!
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Bubby's Buttermilk Fried Chicken Sandwich

Main Ingredients: Boneless Skinless Chicken Breasts, Buttermilk, Salt
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If you're looking for a twist on the classic fried chicken sandwich, try Bubby's Buttermilk Fried Chicken Sandwich. This recipe uses a buttermilk brine to infuse the chicken with flavor and keep it tender. The chicken is then double-dipped in a seasoned flour mixture for an extra crispy crust. Top it off with some homemade honey mustard sauce for the perfect sweet and tangy balance. One bite and you'll be hooked on this delicious sandwich!
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Fried Chicken Biscuits With Hot Honey Butter

Main Ingredients: Low Fat Buttermilk, Kosher Salt, Boneless, Skinless
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For a hearty and satisfying meal, try making Fried Chicken Biscuits with Hot Honey Butter. This recipe combines crispy fried chicken with flaky biscuits and a spicy honey butter for a flavor explosion in every bite. The secret to this dish is using a cast iron skillet for frying the chicken and baking the biscuits, giving them a golden and crispy crust. Make sure to have a napkin handy, this sandwich can get messy but it's so worth it.
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Fried Chicken & Buttermilk Biscuit Sandwiches

Main Ingredients: Buttermilk Biscuits, Mayonnaise, Sriracha, Garlic
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Another delicious take on the classic fried chicken sandwich, this recipe uses buttermilk biscuits as the buns for an extra layer of flavor. The chicken is marinated in a spicy buttermilk mixture before being coated in a seasoned flour mixture and fried to perfection. Assemble your sandwich with lettuce, tomato, and your choice of sauce for a delicious and satisfying meal. Be prepared to have your taste buds dancing with each bite!
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Ultimate Fried Chicken Sandwich with Basil Green...

Main Ingredients: Coarse Kosher Salt, Light Brown Sugar, Baking Powder
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If you want to take your fried chicken sandwich to the next level, try this Ultimate Fried Chicken Sandwich with Basil Green Mayo. The chicken is marinated in a flavorful mixture of herbs, spices, and buttermilk before being coated in a crispy panko and parmesan crust. The sandwich is then topped with a homemade basil mayo that adds a fresh and tangy element to the dish. Your taste buds will thank you for this explosion of flavors!
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Fried Green Tomatoes

Main Ingredients: Green Tomatoes, Cornmeal, Flaky Sea Salt, Ground
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Fried Green Tomatoes are a classic Southern dish that pairs perfectly with any fried chicken sandwich. This recipe uses green tomatoes coated in a seasoned cornmeal mixture and fried until crispy. Serve them on the side or add them to your sandwich for an extra layer of crunch and tanginess. These fried green tomatoes are sure to become a staple in your household.
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Classic Deviled Eggs

Main Ingredients: Hard Boiled Eggs, Sweet Pickle Relish, Bread And Butter
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No Southern gathering is complete without Classic Deviled Eggs. These creamy and flavorful bites are the perfect appetizer or side dish for any meal. This recipe uses a combination of mayo, mustard, and spices to create a delicious filling for the egg whites. One bite and you'll understand why these deviled eggs are a classic!
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Chicken Salad

Main Ingredients: Diced Chicken, Rotisserie Chicken, Red Seedless Grapes
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For a lighter option, try making Chicken Salad to go with your fried chicken sandwich. This recipe uses chicken breast, celery, onions, and a creamy dressing for a refreshing and tasty salad. Serve it on the side or add it to your sandwich for an extra layer of flavor and texture. This chicken salad is a great way to balance out the richness of the fried chicken sandwich.
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Sloppy Joes

Main Ingredients: Ground Beef, White Onion, Green Pepper, Minced Garlic
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If you're in the mood for a messy and delicious sandwich, try making Sloppy Joes. This recipe uses a combination of ground beef, onions, bell peppers, and a tangy tomato sauce for a flavorful and satisfying sandwich. Serve it on a soft bun and top it off with some pickles for a Southern twist on this classic dish. Get ready to get your hands dirty with this delicious sandwich!
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Pimento Cheese Deviled Eggs [Southern Style]

Main Ingredients: Free Range Eggs, Mayonnaise, Lemon, Sweet Pickle
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For a unique and flavorful twist on deviled eggs, try making Pimento Cheese Deviled Eggs. This recipe uses pimento cheese to create a creamy and tangy filling for the egg whites. Top it off with some crispy bacon for an extra layer of flavor and texture. This Southern-style twist on deviled eggs is sure to be a hit at your next gathering.
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Pulled Barbecued Chicken Sandwiches

Main Ingredients: Boneless, Skinless Chicken Breasts, Barbecue Sauce
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If you're craving barbecue flavors, try making Pulled Barbecued Chicken Sandwiches. This recipe uses slow-cooked chicken in a tangy and smoky barbecue sauce for a delicious and satisfying sandwich. Top it off with some coleslaw for a refreshing crunch and balance of flavors. This sandwich is a great way to switch up your fried chicken game.
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Pickled Okra

Main Ingredients: Okra, Large Garlic Cloves, Slices Of Lemon, Cider
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For a tangy and crunchy side dish, try making Pickled Okra. This recipe uses a simple brine of vinegar, sugar, and spices to pickle okra for a delicious and unique flavor. Serve it on the side or add it to your sandwich for an extra layer of flavor and texture. This pickled okra is a great way to add some tanginess to your meal.
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Easy Cajun Fried Chicken Sandwiches

Main Ingredients: Boneless Skinless Chicken Breasts, Creole Seasoning
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If you're in the mood for some spicy flavors, try making Easy Cajun Fried Chicken Sandwiches. This recipe uses a cajun seasoning blend to add a kick to the crispy fried chicken. Top it off with some homemade remoulade sauce for a creamy and tangy element. Get ready for a flavor explosion with this sandwich!
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Buttermilk Fried Chicken Sandwich with Slaw & Spicy...

Main Ingredients: Garlic Clove, Mayonnaise, Hot Pepper Sauce, Red Onion
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For a well-balanced and delicious meal, try making a Buttermilk Fried Chicken Sandwich with Slaw & Spicy Mayo. This recipe uses a tangy and creamy coleslaw to add a refreshing element to the crispy fried chicken. The sandwich is then topped off with a spicy mayo for an extra kick of flavor. This sandwich is a perfect combination of flavors and textures.
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Homemade Thousand Island Dressing

Main Ingredients: Mayonnaise, Bread And Butter Pickles, Ketchup, Lemon
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For a tasty and versatile condiment, try making Homemade Thousand Island Dressing. This recipe uses a combination of mayo, ketchup, pickles, and spices to create a tangy and creamy dressing that goes well with any sandwich. Use it on your fried chicken sandwich for a delicious twist on the classic. This dressing is a must-have in any Southern kitchen.
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How To Make Son of a Gun’s Fried Chicken Sandwich

Main Ingredients: Garlic Clove, Mayonnaise, Louisiana Style Hot Sauce
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If you want to recreate a popular restaurant dish at home, try making Son of a Gun's Fried Chicken Sandwich. This recipe uses a combination of spices and cornmeal to create a flavorful and crispy crust for the chicken. Top it off with some homemade pickles and coleslaw for a delicious and satisfying meal. This sandwich is a must-try for any fried chicken lover.
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Macaroni Picnic Salad

Main Ingredients: Elbow Macaroni, Extra Sharp Cheddar Cheese, Bread And
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For a hearty and delicious side dish, try making Macaroni Picnic Salad. This recipe uses macaroni, mayo, mustard, and various vegetables to create a creamy and tangy salad that's perfect for any outdoor gathering. This salad is a great way to add some carbs to your meal and balance out the flavors.
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Sweet Jalapeño Relish

Main Ingredients: Jalapeno, Bread And Butter Pickles, Sweet Onion
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If you're looking for a unique and flavorful topping for your fried chicken sandwich, try making Sweet Jalapeño Relish. This recipe uses a combination of jalapeños, sugar, vinegar, and spices to create a tangy and sweet relish with a hint of heat. Use it on your sandwich or as a side for some extra flavor. Your taste buds will thank you for this delicious addition to your meal.
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Cast Iron Smashed Burgers

Main Ingredients: Mayonnaise, Ketchup, Pickle Relish, Apple Cider
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If you want to switch things up from the traditional fried chicken sandwich, try making Cast Iron Smashed Burgers. This recipe uses a cast iron skillet to smash and cook the burgers, creating a crispy and juicy patty. Top it off with your favorite toppings and serve it on a soft bun for a delicious and satisfying meal. This burger is a great alternative for those who want a break from fried chicken.
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The Cuban Pizza

Main Ingredients: Pork Shoulder, Cumin, Kosher Salt, Cracked Pepper
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For a unique and delicious twist on a fried chicken sandwich, try making The Cuban Pizza. This recipe uses a crispy and flavorful pizza crust as the base for a sandwich filled with fried chicken, ham, pickles, and mustard. Add some cheese and bake until golden and bubbly for a mouth-watering meal. This Cuban-inspired sandwich is sure to be a hit with your family and friends.

Ingredients:

Bread and Butter Pickles

  • 2 lbs pickling cucumbers
  • 1 large onion, thinly sliced
  • 1/4 cup pickling salt
  • 1 1/2 cups apple cider vinegar
  • 1/2 cup white vinegar
  • 1 1/2 cups granulated sugar
  • 1 tablespoon mustard seeds
  • 1 teaspoon celery seeds
  • 1 teaspoon ground turmeric
  • 1/2 teaspoon black peppercorns

Pickling Spice

  • 2 tablespoons mustard seeds
  • 2 tablespoons coriander seeds
  • 2 tablespoons dill seeds
  • 2 tablespoons black peppercorns
  • 2 tablespoons red pepper flakes
  • 2 tablespoons allspice berries
  • 2 tablespoons whole cloves
  • 2 tablespoons ground ginger

Instructions:

1. Begin by washing and trimming the ends of the cucumbers. Slice them into 1/4 inch rounds and place them in a large bowl. 2. Add the sliced onion and pickling salt to the bowl and stir to combine. Cover the bowl and let it sit for 1-2 hours. 3. In a separate bowl, combine the apple cider vinegar, white vinegar, sugar, mustard seeds, celery seeds, turmeric, and black peppercorns. Whisk until the sugar is completely dissolved. 4. Drain the cucumbers and onion, then rinse them with cold water and drain again. 5. In a large pot, bring the pickling spice ingredients to a simmer. Add the drained cucumbers and onion and cook for 5 minutes. 6. Using a slotted spoon, transfer the cucumbers and onion to sterile jars, leaving 1/2 inch headspace. 7. Pour the pickling liquid over the cucumbers, making sure they are completely covered. If needed, use a chopstick or knife to remove any air bubbles. 8. Seal the jars and process in a boiling water bath for 10 minutes. 9. Let the jars cool and store in a cool, dark place for at least 2 weeks before enjoying.

Why Make Your Own Pickles?

Making your own pickles allows you to control the ingredients and customize the flavors to your liking. You can adjust the amount of sugar and spices to create a unique and delicious pickle that suits your taste buds. Plus, the process of pickling is fun and satisfying, and the end result is a jar of pickles that you can proudly say you made yourself.

Final Thoughts

Now that you know how to make your own southern bread and butter pickles, you can add them to sandwiches, burgers, salads, or enjoy them as a snack. These pickles also make great gifts for friends and family, so consider making a double batch and sharing the love. Get creative and experiment with different spices and flavors to make this recipe your own. Happy pickling!
19 southern bread and butter pickle recipe Ignite your passion for cooking!

Southern Fried Chicken Sandwich

yield: 6 total time: 50 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1/2 head red cabbage rough chop
  • 1/2 head green cabbage rough chop
  • 1 whole jalapeno diced
  • 2 cloves garlic miinced
  • 1/4 whole red onion sliced
  • 2 whole bread and butter pickles 1/4’s, diced
  • 2 teaspoons Louisiana Hot Sauce
  • 1/4 cup mayo
  • 1/4 cup olive oil
  • 2 tablespoons apple cider vinegar
  • 5 whole chicken breasts
  • 3 tablespoons seasoned salt
  • 2 cups all purpose flour
  • 1 tablespoon cayenne pepper
  • 2 tablespoons black pepper
  • 2 tablespoons salt
  • 2 cups corn oil
  • 5 whole wheat buns
  • 1 cup mayonaisse
  • 2 tablespoons Sriracha sauce

Nutrition

  • Calories : 1370 calories
  • Carbohydrate : 60 grams
  • Cholesterol : 135 milligrams
  • Fat : 106 grams
  • Fiber : 5 grams
  • Protein : 47 grams
  • SaturatedFat : 12 grams
  • Sodium : 3060 milligrams
  • Sugar : 9 grams
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