20 Southern Boyz Outdoors Pastalaya Recipe Discover Culinary Perfection!

Published on: Mar 15, 2024

If you're a fan of Cajun cuisine, then you're probably familiar with the classic dish of jambalaya. But have you ever tried pastalaya? This Southern Boyz Outdoors recipe puts a twist on the traditional jambalaya by swapping out the rice for pasta. It's a hearty and flavorful dish that is perfect for feeding a crowd or for a cozy night in. So grab your apron and get ready to whip up a batch of this delicious pastalaya.

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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
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Southern cornbread is a staple in many Southern households, and for good reason. This classic side dish is the perfect accompaniment to any meal, and is especially delicious when used in recipes like beer can chicken. One of the best ways to make Southern cornbread is in a cast iron skillet, giving it a crispy crust and a moist, buttery center.
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Southern smothered chicken is a comforting and flavorful dish that is perfect for any occasion. This classic Southern dish is made by cooking chicken in a rich and creamy gravy, resulting in tender and juicy chicken with a delicious coating of flavorful sauce. Smothered chicken pairs perfectly with beer can chicken, and is sure to be a hit with your family and friends.
Main Ingredients: Cornbread, Medium Onion, Celery, Butter, Condensed
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Cornbread dressing is a must-have side dish for any Southern holiday meal, and it's also the perfect accompaniment to beer can chicken. This dish is made with crumbled cornbread, celery, onions, and a variety of herbs and spices, resulting in a delicious and flavorful dressing that will have your taste buds singing.
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Collard greens are a staple in Southern cuisine, and for good reason. These hearty and flavorful greens are packed with nutrients and are the perfect addition to any meal. Southern collard greens are typically simmered with smoked meat for hours, resulting in tender and flavorful greens that are the perfect complement to beer can chicken.
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Oxtails are a popular Southern dish that is perfect for special occasions or Sunday dinner. These flavorful and tender cuts of meat are slow-cooked in a rich and savory gravy, resulting in a delicious and hearty dish that pairs perfectly with beer can chicken.
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Classic Flaky Southern Biscuits

Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
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No Southern meal is complete without a basket of warm, flaky biscuits. These classic Southern biscuits are made with simple ingredients like flour, butter, and buttermilk, and are the perfect accompaniment to beer can chicken. Serve them with a drizzle of honey or a pat of butter for a truly delicious experience.
Main Ingredients: Macaroni, Eggs, Heavy Cream, Milk, Pepper, Salt
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Macaroni and cheese is a classic comfort food, and Southern baked mac and cheese takes it to the next level. Made with a creamy and cheesy sauce, topped with a crispy breadcrumb topping, and baked to golden perfection, this dish is the perfect side dish for beer can chicken. Your family and friends will be begging for seconds!
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If you're looking for a more indulgent version of mac and cheese, look no further than Southern baked mac and cheese. This version uses a combination of cheddar and cream cheese for an extra creamy and decadent sauce. Serve it alongside beer can chicken for a truly delicious meal.
Main Ingredients: Crust, Eggs, Sugar, Corn Syrup, Vanilla, Butter, Salt
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Pecan pie is a classic Southern dessert, and these pecan pie bars put a fun twist on the traditional pie. These bars are perfect for serving a crowd and are easy to make. The buttery crust and gooey filling with crunchy pecans make for a delicious combination that pairs perfectly with the savory flavors of beer can chicken.
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Southern peach cobbler is a quintessential summer dessert, and it's also the perfect accompaniment to beer can chicken. Made with fresh, juicy peaches and a buttery cobbler topping, this dessert is sure to be a hit with your family and friends. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
Classic Southern Collard Greens and Black-Eyed Peas
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If you're looking for a simple and delicious way to prepare collard greens, look no further than this classic Southern recipe. These greens are simmered with smoked meat and spices for hours, resulting in tender and flavorful greens that are the perfect side dish for beer can chicken.
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Pimento cheese is a beloved Southern spread that is perfect for snacking or as a topping for burgers and sandwiches. This cheesy and creamy spread is made with a combination of cheddar cheese, mayo, and pimentos, and is the perfect complement to beer can chicken. Serve it alongside crackers, bread, or vegetables for a delicious and easy appetizer.
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Cabbage is a staple in Southern cooking, and this simple and flavorful recipe is the perfect way to prepare it. Southern cabbage is cooked with bacon, onions, and a touch of sugar, resulting in a delicious and hearty side dish that pairs perfectly with beer can chicken.
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Sausage gravy is a beloved Southern breakfast dish that is perfect for any time of day. This creamy and flavorful gravy is made with breakfast sausage, flour, and milk, and is the perfect topping for biscuits or fried chicken. Serve it alongside beer can chicken for a delicious and hearty meal.
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Southern cornbread is a classic recipe that is a must-have for any Southern meal. This simple and delicious cornbread is made with cornmeal, flour, buttermilk, and a touch of sugar, resulting in a moist and flavorful side dish that pairs perfectly with beer can chicken.
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Southern-Style Hush Puppies
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Hush puppies are a beloved Southern side dish that is perfect for any occasion. These crispy and flavorful fritters are made with cornmeal, flour, and spices, and are the perfect accompaniment to beer can chicken. Serve them with a side of honey butter for a delicious and indulgent treat.
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Fried corn is a simple and delicious side dish that is a staple in many Southern households. This dish is made with fresh corn kernels, butter, and a touch of sugar, resulting in a sweet and savory side dish that pairs perfectly with beer can chicken.
Main Ingredients: Squash, Onion, Butter, Sour Cream, Seasoning, Cheddar
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Squash casserole is a classic Southern dish that is perfect for using up fresh summer produce. This casserole is made with yellow squash, onions, cheese, and a buttery cracker topping, resulting in a delicious and comforting side dish that is the perfect complement to beer can chicken.
Main Ingredients: Grits, Water, Salt, Pepper, Half And Half, Shrimp
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Shrimp and grits is a beloved Southern dish that is the perfect combination of savory and comforting. This dish is made with creamy and cheesy grits, topped with sautéed shrimp and a flavorful sauce. Serve it alongside beer can chicken for a truly indulgent meal.
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Macaroni and cheese is a classic comfort food, and this Southern-style version is sure to become a favorite in your household. Made with a creamy and cheesy sauce, and topped with a crispy breadcrumb topping, this dish is the perfect complement to beer can chicken. Serve it alongside some green beans for a complete meal.

The Perfect Blend of Cajun Flavors

Cajun Seasoning is Key

To achieve the perfect Cajun flavor in this pastalaya recipe, Cajun seasoning is a must. This spice blend typically includes a combination of paprika, garlic powder, onion powder, cayenne pepper, and other herbs and spices. It adds a robust and slightly spicy flavor to the dish. You can either buy a pre-made Cajun seasoning or make your own by mixing together the individual spices.

Andouille Sausage for a Smoky Kick

Another key ingredient in this pastalaya recipe is andouille sausage. This smoked pork sausage is a staple in Cajun and Creole cooking and adds a smoky and savory element to the dish. It pairs perfectly with the other flavors and gives the pastalaya its distinct Cajun flair.

The Pasta Swap

Choosing the Right Pasta

In this recipe, penne pasta is used as a substitute for rice. The penne holds up well to the bold flavors and absorbs the sauce, making each bite burst with flavor. However, you can also use other types of pasta such as rotini or fusilli. Just make sure to cook the pasta al dente so that it doesn't become mushy when combined with the other ingredients.

Cooking the Pasta in the Sauce

One of the unique aspects of this pastalaya recipe is that the pasta is cooked in the sauce. This allows the pasta to absorb all the flavors and creates a rich and creamy texture. Make sure to use enough liquid to cover the pasta and stir occasionally to prevent sticking. You can also add more liquid if needed during the cooking process.

Ready to Try This Twist on Jambalaya?

Now that you have all the tips and tricks, it's time to get cooking! This pastalaya recipe is perfect for any occasion and is sure to become a new favorite in your household. Serve it up with some crusty French bread and a side salad for a complete and satisfying meal. So go ahead and give this Southern Boyz Outdoors pastalaya recipe a try and let us know what you think!
20 southern boyz outdoors pastalaya recipe Discover culinary perfection!

Southern Cornbread – Southern Skillet Cornbread

yield: 4 total time: 40 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 stick butter 1/2 cup
  • 1 cup yellow cornmeal
  • 1 cup flour all purpose
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 tablespoon sugar
  • 2 eggs
  • 2 cups buttermilk **I used a 10 inch cast skillet*

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 65 grams
  • Cholesterol : 175 milligrams
  • Fat : 29 grams
  • Fiber : 3 grams
  • Protein : 14 grams
  • SaturatedFat : 16 grams
  • Sodium : 920 milligrams
  • Sugar : 10 grams
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