15 Southern Boston Butt Recipe Deliciousness Awaits You!
Published on: Mar 15, 2024
Southern Boston butt, also known as pork butt, is a classic and beloved dish in Southern cuisine. This versatile cut of meat can be cooked in a variety of ways, but one of the most delicious methods is slow-roasting it to perfection. In this article, we will share a professional and well-organized recipe for Southern Boston butt that will have your taste buds dancing with delight. Get ready to impress your family and friends with this mouth-watering dish that will surely become a staple in your household.
Main Ingredients: Steak Seasoning, Seasoning, Jerk Seasoning, Onion
If you're craving some classic Southern flavor, this pulled pork BBQ recipe is sure to satisfy. With tender, juicy pork slow-cooked to perfection and coated in a tangy BBQ sauce, it's a dish that will have your taste buds singing. The secret to this recipe is the beer can, which helps to keep the pork moist and infuses it with a delicious flavor. Serve it up with some coleslaw and cornbread for the ultimate Southern meal.
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Slow Cooker Carolina-Style Pulled Pork
Main Ingredients: Sweet Onion, Boston Butt, Apple Cider Vinegar, Ketchup
For a hands-off approach to pulled pork, try this recipe for slow cooker Carolina-style pulled pork. With just a few simple ingredients and a slow cooker, you can have tender, mouth-watering pork that's perfect for sandwiches or tacos. The key to this recipe is the vinegar-based BBQ sauce, which gives the pork a tangy and slightly spicy flavor. Let it cook all day and come home to a delicious and easy dinner.
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Carolina Style Pulled Pork Sliders
Main Ingredients: Red Onion, White Onion, Boston Butt, Apple Cider
If you're looking for a fun and tasty way to serve pulled pork, try making sliders. These mini sandwiches are perfect for parties or a quick and easy dinner. This recipe uses the same Carolina-style pulled pork as the one above, but adds a twist by serving it on slider buns with coleslaw and pickles. The combination of the tangy pork, creamy coleslaw, and crunchy pickles is a match made in heaven.
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OVEN ROASTED PULLED PORK
Main Ingredients: Boston Butt, Brown Sugar, Kosher Salt, Black Pepper
If you don't have a slow cooker, don't worry – you can still make delicious pulled pork in the oven. This recipe uses a combination of beer and apple cider vinegar to keep the pork moist and flavorful. The pork is then roasted in the oven until it's falling apart tender. Serve it on sandwiches or alongside some roasted vegetables for a hearty and satisfying meal.
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Slow-Cooker Beach House Pulled Pork
Main Ingredients: Pulled Pork, Boston Butt, Yellow Mustard, Salt, Ground
This recipe for slow-cooker beach house pulled pork is perfect for those days when you want something easy and delicious. The pork is slow-cooked with a combination of pineapple juice, orange juice, and lime juice, giving it a tropical and slightly sweet flavor. Serve it on buns with some avocado and jalapenos for a refreshing and flavorful twist on pulled pork.
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Pork Roast
Main Ingredients: Boston Butt, Olive Oil, Sea Salt, Ground Rosemary
For a classic and comforting meal, try this recipe for pork roast. The pork is coated in a garlic and herb rub and then roasted in the oven until it's tender and juicy. It's the perfect dish for a Sunday dinner with the family, and leftovers can be used for sandwiches or added to soups and stews. Plus, the aroma of the roasting pork will make your whole house smell amazing.
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Slow Cooker Pulled Pork
Main Ingredients: Boston Butt, Garlic Cloves, Onion, Seasoned Salt, Black
This slow cooker pulled pork recipe is a staple for any BBQ lover. The pork is cooked low and slow with a homemade BBQ sauce until it's fall-apart tender. Serve it on sandwiches with some coleslaw and pickles or use it as a topping for loaded baked potatoes. It's a versatile and delicious dish that will become a favorite in your household.
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Boston Butt
Main Ingredients: Boston Butt, Dijon Mustard, Molasses, Rub, Bbq Sauce
Despite its name, a Boston butt is actually a cut of pork from the upper part of the shoulder. It's a popular cut for pulled pork due to its marbling and tenderness. This recipe uses a simple dry rub and then slow cooks the pork in the oven until it's fork-tender. Serve it with your favorite BBQ sauce and some cornbread for a classic and delicious meal.
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Roasted Pork Butt with Gravy
Main Ingredients: Light Brown Sugar, Ground Ginger, Garlic Powder, Dried
If you're looking for a dish that's a little more elegant, try this recipe for roasted pork butt with gravy. The pork is seasoned with rosemary, thyme, and sage, giving it a savory and flavorful taste. After roasting in the oven, the pork is topped with a rich and savory gravy made from the pan drippings. Serve it with some mashed potatoes and green beans for a delicious and comforting meal.
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Crockpot Carolina Pulled Pork Barbecue
Main Ingredients: Onions, Brown Sugar, Smoked Paprika, Salt, Ground Black
This crockpot Carolina pulled pork barbecue is another easy and delicious way to make pulled pork. The pork is slow-cooked with a homemade vinegar-based BBQ sauce until it's falling apart tender. The sauce is tangy and slightly spicy, and pairs perfectly with the tender and flavorful pork. Serve it on sandwiches, tacos, or even on top of a pizza for a unique and tasty twist.
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Pulled Pork Sliders with Carolina Gold Barbecue Sauce
Main Ingredients: Boston Butt Roast, Large Onions, Salt, Pepper, Barbeque
For a different take on pulled pork sliders, try this recipe with a Carolina gold BBQ sauce. The sauce is made with mustard, honey, and apple cider vinegar, giving it a sweet and tangy flavor that pairs well with the tender pulled pork. Serve it on slider buns with some coleslaw and extra BBQ sauce for a delicious and easy meal.
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Slow Cooker Pork Carnitas Tacos
Main Ingredients: Boston Butt, Onion, Smoked Paprika, Dried Oregano
For a Mexican-inspired twist on pulled pork, try this recipe for slow cooker pork carnitas tacos. The pork is slow-cooked with citrus juices, chili powder, and cumin, giving it a tangy and slightly spicy flavor. Serve it on tacos with some pico de gallo and avocado for a flavorful and satisfying meal.
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Braised Dutch Oven Pulled Pork
Main Ingredients: Boston Butt, Avocado Oil, Paprika, Kosher Salt, Black
If you have a dutch oven, you can use it to make this delicious and tender pulled pork. The pork is braised in a combination of chicken broth, apple cider vinegar, and brown sugar, giving it a sweet and tangy flavor. Serve it on sandwiches with some coleslaw for a classic and delicious meal.
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Southern Pulled-Pork Sandwiches
Main Ingredients: Light Brown Sugar, Cayenne Pepper, Coarse Salt, Pork
This recipe for Southern pulled-pork sandwiches is another classic and comforting dish. The pork is slow-cooked with a homemade BBQ sauce until it's fall-apart tender. Serve it on buns with some pickles and coleslaw for a delicious and satisfying meal. It's perfect for a summer BBQ or a cozy winter dinner.
Main Ingredients: Boston Butt, Yellow Mustard, Rub
If you have a smoker, you can use it to make this delicious smoked pulled pork butt. The pork is coated in a simple dry rub and then smoked for several hours until it's tender and flavorful. Serve it on sandwiches with some homemade BBQ sauce for a delicious and impressive meal that's perfect for any BBQ lover.
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Slow Cooker Cuban Mojo Pork
Main Ingredients: Boston Butt, Vegetable Oil, Kosher Salt, Black Pepper
This recipe for slow cooker Cuban mojo pork is a unique and flavorful way to make pulled pork. The pork is slow-cooked with a citrus and garlic marinade until it's tender and infused with delicious flavors. Serve it on sandwiches with some avocado and pickle slices for a tasty and refreshing twist on pulled pork.
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Jerk Pork
Main Ingredients: Boston Butt, Jerk Rub, Jerk Sauce, Butter, Green
Jerk seasoning is a delicious and spicy blend of herbs and spices that originates from Jamaica. In this recipe, it's used to season pork for a tasty and flavorful pulled pork dish. The pork is slow-cooked until it's tender and then served on sandwiches with some pineapple salsa for a tropical and delicious meal.
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Smoked Pork Butt
Main Ingredients: Boston Butt, All Purpose Rub, Apple Juice
If you love the flavor of smoked meats, try making this smoked pork butt recipe. The pork is coated in a coffee and chili powder rub and then smoked until it's tender and infused with delicious flavors. Serve it on sandwiches with some coleslaw and extra BBQ sauce for a unique and tasty meal that's sure to impress.
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Perfect Pulled Pork
Main Ingredients: Boston Butt, Ground Cumin, Garlic Powder, Onion Powder
This recipe for perfect pulled pork is a simple and classic approach to making this delicious dish. The pork is slow-cooked with a combination of apple cider vinegar, brown sugar, and Worcestershire sauce until it's fall-apart tender. Serve it on sandwiches with some coleslaw and pickles for a delicious and easy meal that's perfect for any occasion.
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Slow Cooker Mississippi Pulled Pork
Main Ingredients: Boston Butt, Ranch Seasoning, Seasoning, Pepperoncini
This recipe for slow cooker Mississippi pulled pork is a unique and tasty twist on traditional pulled pork. The pork is slow-cooked with a ranch dressing mix and au jus gravy mix, giving it a savory and slightly tangy flavor. Serve it on sandwiches with some pepperoncini peppers for a delicious and flavorful meal that's sure to impress.
Ingredients:
For the rub:
Paprika
Garlic powder
Onion powder
Chili powder
Brown sugar
Salt and pepper
For the Boston butt:
6-7 pound southern Boston butt
1 large onion, sliced
4 cloves of garlic, minced
1 cup of chicken broth
1 bottle of your favorite barbecue sauce
Instructions:
1. In a small bowl, mix together the paprika, garlic powder, onion powder, chili powder, brown sugar, salt, and pepper to create the rub.
2. Generously coat the Boston butt with the rub, making sure to cover all sides of the meat.
3. Place the sliced onion and minced garlic in the bottom of a roasting pan, and place the Boston butt on top.
4. Pour the chicken broth over the meat, and cover the roasting pan with foil.
5. Preheat your oven to 300°F (150°C).
6. Roast the Boston butt for 6-7 hours, or until the internal temperature reaches 195°F (90°C).
7. Remove the foil and brush the barbecue sauce over the entire surface of the meat.
8. Increase the oven temperature to 350°F (175°C) and roast for an additional 30 minutes, or until the sauce caramelizes and becomes sticky.
9. Let the meat rest for 20-30 minutes before slicing and serving.
10. Serve with your favorite side dishes and enjoy the tender and flavorful Southern Boston butt.
Why Slow-Roasting is the Best Method for Cooking Southern Boston Butt
Slow-roasting is the ideal cooking method for Southern Boston butt because it allows the meat to cook low and slow, resulting in a tender and juicy final product. The long cooking time also allows the flavors of the rub and barbecue sauce to fully penetrate the meat, creating a delicious and well-balanced taste.
Additionally, slow-roasting gives you the freedom to go about your day while the meat cooks in the oven. You won't have to constantly check on it or worry about overcooking it, making this recipe perfect for busy weeknights or lazy weekends.
So next time you're craving a taste of Southern cuisine, give this slow-roasted Boston butt recipe a try. Your taste buds will thank you!
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