18 Southern Bone In Ham Recipe Try These Culinary Delights!
Published on: Apr 9, 2024
Southern bone-in ham is a traditional dish that has been enjoyed by families for generations. This succulent and savory ham is a staple at holiday dinners, but it can also be the star of any meal throughout the year. The key to a perfectly cooked southern bone-in ham lies in the preparation and cooking method. In this article, we will share a tried and tested southern bone-in ham recipe that will have your taste buds singing and your guests asking for seconds. So, let's get cooking!
Main Ingredients: Bone In Ham, Honey, Bourbon, Brown Sugar, Onion Powder
This twist on traditional beer can chicken adds a southern flair with a honey bourbon glaze. The combination of sweet and smoky flavors will have your taste buds dancing and your guests coming back for more.
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Southern Pecan Glazed Ham
Main Ingredients: Brown Sugar, Honey, Orange Juice, Dijon Mustard
If you're a fan of pecan pie, you'll love this beer can chicken recipe. The pecan glaze adds a rich and nutty flavor to the chicken, making it the perfect dish for a fall or winter gathering.
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Pineapple Brown Sugar Ham Glaze
Main Ingredients: Bone In Ham, Pineapple Juice, Light Brown Sugar, Orange
For a tropical twist on beer can chicken, try this pineapple brown sugar glaze. The sweetness of the pineapple pairs perfectly with the savory chicken, creating a mouth-watering combination that will transport you to a sunny island.
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Honey Mustard Ham Glaze
Main Ingredients: Lemon Juice, Brown Sugar, Honey, Orange Juice, Orange
Looking for a tangy and sweet glaze for your beer can chicken? Look no further than this honey mustard glaze. The combination of honey and Dijon mustard creates a delicious and unique flavor that will have your guests asking for the recipe.
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The Hirshon Southern-Style Christmas Ham
Main Ingredients: Bone In Ham, Mango Chutney, Branston Pickle, Garlic
This beer can chicken recipe is perfect for the holiday season. The chicken is coated in a flavorful spice rub and cooked on the grill, resulting in a tender and juicy bird that will be the star of your Christmas dinner.
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Glazed Smoked Ham
Main Ingredients: Bone In Ham, Dark Brown Sugar, Dijon Mustard, Raw
If you have a smoker, this glazed smoked ham recipe is a must-try. The smoky flavor adds a depth of flavor to the chicken, and the glaze adds a touch of sweetness. It's the perfect combination for a delicious and unique beer can chicken.
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Sweet and Spicy Ham Glaze
Main Ingredients: Bone In Ham, Blackberry Jam, Chipotles In Adobo
For those who like a little kick in their food, this sweet and spicy ham glaze is a must-try. The combination of brown sugar, honey, and Sriracha creates a perfect balance of sweet and spicy flavors that will have your taste buds singing.
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Slow Cooker Ham
Main Ingredients: Brown Sugar, Bone In Ham, Honey, Pineapple Juice, Fresh
Don't have a grill? No problem! You can still make a delicious beer can chicken in your slow cooker. This recipe is perfect for busy weeknights or when you want a hassle-free cooking experience.
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Brown Sugar Baked Ham with Pineapple
Main Ingredients: Bone In Ham, Brown Sugar, Ground Cloves, Pineapple Rings
Pineapple and ham are a classic combination, and this beer can chicken recipe takes it to the next level. The chicken is coated in a brown sugar and pineapple glaze, creating a sweet and savory dish that will be a hit at any gathering.
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Brown Sugar Ham in Crockpot
Main Ingredients: Bone In Ham, Coca Cola, Brown Sugar, Horseradish, Dry
This crockpot beer can chicken recipe is perfect for those days when you don't want to spend a lot of time in the kitchen. Simply place the chicken and glaze ingredients in the crockpot, and let it cook to perfection while you go about your day.
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Baked Ham with Easy Glaze
Main Ingredients: Bone In Ham, Brown Sugar, Coke, Yellow Mustard
If you're looking for a simple and delicious beer can chicken recipe, look no further than this baked chicken with an easy glaze. With only a few ingredients, you can have a flavorful and juicy chicken ready in no time.
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Instant Pot Ham
Main Ingredients: Bone In Ham, Brown Sugar, Orange Juice, Dijon Mustard
The Instant Pot is a game-changer when it comes to cooking, and this beer can chicken recipe is no exception. This recipe allows you to enjoy a delicious and tender chicken in a fraction of the time it would take to cook it on the grill.
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Holiday Glazed Baked Ham
Main Ingredients: Ham, Bone In, Pineapple Juice, Brown Sugar, Mustard
This beer can chicken recipe is perfect for any holiday gathering. The chicken is coated in a flavorful glaze and baked in the oven, resulting in a tender and juicy bird that will be the star of your holiday table.
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Slow Cooker Ham with Maple Brown Sugar Glaze
Main Ingredients: Bone In Ham, Water, Dark Brown Sugar, Pure Maple Syrup
This slow cooker beer can chicken recipe is perfect for those who love a sweet glaze on their chicken. The maple brown sugar glaze adds a rich and delicious flavor to the chicken, making it a hit with both kids and adults.
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Instant Pot Bone In Ham
Main Ingredients: Bone In Ham, Crushed Pineapple, Pineapple, Orange
Another great Instant Pot beer can chicken recipe, this dish uses a bone-in ham for added flavor. The chicken is cooked with a flavorful rub and then glazed with a sticky and delicious sauce that will have your taste buds dancing.
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Pineapple Glazed Ham
Main Ingredients: Bone In Ham, Pineapple Juice, Brown Sugar, Water
If you love the combination of pineapple and ham, you'll love this beer can chicken recipe. The chicken is coated in a sweet and tangy pineapple glaze and cooked on the grill, resulting in a delicious and unique dish.
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How To Cook a Smoked Ham
Main Ingredients: Bone In Ham, Ground Cardamom, Ground Cinnamon, Ground
This beer can chicken recipe is perfect for those who love a smoky flavor. The chicken is coated in a spice rub and cooked on the grill, resulting in a tender and flavorful bird that will be a hit at any gathering.
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Honey Baked Ham
Main Ingredients: Bone In Ham, Water, Coconut Sugar, Honey, Fresh Orange
This honey baked beer can chicken is a classic dish that never goes out of style. The chicken is coated in a delicious honey glaze and baked in the oven, resulting in a tender and flavorful chicken that is sure to please.
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Aunt Beulah’s Baked Ham
Main Ingredients: Brown Sugar, Honey, Prepared Mustard, Bone In Ham
If you're looking for a tried and true beer can chicken recipe, look no further than Aunt Beulah's baked ham. This recipe has been passed down for generations and is sure to be a hit with your family and friends.
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Instant Pot Bone-In Ham
Main Ingredients: Bone In Ham, Crushed Pineapple, Pineapple, Orange
This Instant Pot beer can chicken recipe is perfect for those who want a hassle-free cooking experience. The chicken is cooked to perfection in the Instant Pot and then glazed with a flavorful sauce for a delicious and easy meal.
The Perfect Ham: Choosing the Right Cut
When it comes to southern bone-in ham, the cut of meat is crucial. You want to make sure you select the right size ham for your family and the occasion. A whole ham can weigh anywhere from 10-20 pounds, and it is recommended to allocate about 1 pound of meat per person. If you have a smaller gathering, a half ham or even a quarter ham can be purchased. For the best flavor, look for a bone-in ham with a nice layer of fat on top. This will ensure that the meat stays moist and flavorful during the cooking process.
Brining: The Secret to Juicy and Flavorful Ham
One of the secrets to a delicious southern bone-in ham is brining. This process involves soaking the ham in a solution of salt, sugar, and spices for several hours before cooking. The salt helps to lock in moisture, resulting in a juicier and more tender ham. The sugar and spices add a depth of flavor that will have your taste buds dancing. To brine your ham, place it in a large container or roasting pan and cover it with the brine solution. Make sure the ham is fully submerged and let it sit in the refrigerator for at least 4-6 hours, or overnight for maximum flavor.
Cooking: Slow and Low for the Perfect Ham
When it comes to cooking a southern bone-in ham, the key is to cook it low and slow. Preheat your oven to 325°F and place your ham on a roasting rack in a large roasting pan. Cover the ham with foil and let it cook for about 15-18 minutes per pound. This slow cooking process will ensure that the ham stays moist and tender. About 30 minutes before the end of the cooking time, remove the foil and baste the ham with a glaze of your choice. Some popular options include honey, brown sugar, and mustard glazes. Return the ham to the oven, uncovered, and let it cook until the internal temperature reaches 145°F.
Final Thoughts:
With this easy and delicious southern bone-in ham recipe, you can impress your family and friends with a perfectly cooked ham every time. The brining process and slow cooking method will result in a tender, juicy, and flavorful ham that will have everyone coming back for seconds. So why wait for a special occasion? Whip up this southern bone-in ham for your next family dinner and enjoy a taste of the South any time of the year.
