20 Southern Blackeye Pea Recipe Try These Culinary Delights!
Published on: Apr 9, 2024
The southern blackeye pea recipe is a beloved and traditional dish in the American South. This hearty and flavorful meal is perfect for any occasion, whether it's a family gathering, a potluck, or just a weeknight dinner. Not only is it delicious, but it also has a rich history and cultural significance that adds to its appeal. In this article, we will dive deeper into the origins of this recipe and explore some variations and tips for making the perfect southern blackeye pea dish.
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Southern Cornbread is a staple in Southern cuisine, and for good reason. This recipe for Southern Skillet Cornbread is a classic, with a crispy crust and a moist, cornbread that is perfect for pairing with any meal. Made with simple ingredients like cornmeal, flour, and buttermilk, this recipe is easy to make and will quickly become a family favorite. Serve it alongside your favorite Beer Can Chicken recipe for a delicious and comforting meal.
Southern Smothered Chicken is a traditional Southern dish that is full of flavor and comfort. This recipe is made with bone-in chicken pieces smothered in a rich and flavorful gravy made from onions, garlic, and chicken broth. The chicken is slow-cooked in the gravy until it is tender and falls off the bone. Serve this dish with a side of Southern Collard Greens and a slice of Southern Cornbread for the ultimate Southern meal.
Southern Collard Greens are a classic side dish in Southern cuisine, and for good reason. These greens are slow-cooked with bacon, onions, and chicken broth until they are tender and flavorful. The combination of smoky bacon and savory broth infuses the greens with a rich and delicious flavor. Serve them alongside your favorite Beer Can Chicken recipe for a complete and satisfying meal.
Southern Cornbread Dressing is a must-have dish for any Southern holiday meal. This delicious stuffing is made with crumbled cornbread, celery, onions, and savory herbs and spices. The cornbread adds a unique and delicious flavor to the stuffing, making it the perfect accompaniment to any Beer Can Chicken recipe. Don't forget to top it off with a drizzle of turkey gravy for the ultimate Southern holiday feast.
Southern Smothered Oxtails are a hearty and flavorful dish that is perfect for a cozy night in. The oxtails are slow-cooked in a rich and flavorful gravy made from onions, garlic, and beef broth until they are fall-off-the-bone tender. Serve this dish with a side of Classic Flaky Southern Biscuits for sopping up all that delicious gravy.
6of 20
Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
Classic Flaky Southern Biscuits are a staple in Southern cuisine and are the perfect accompaniment to any meal. These biscuits are light, fluffy, and have a buttery, flaky texture that is irresistible. Serve them alongside your favorite Beer Can Chicken recipe for a complete and satisfying meal.
Southern Baked Macaroni and Cheese is a comfort food favorite, and for good reason. This recipe is made with a creamy and cheesy sauce that is spiked with a touch of mustard and cayenne pepper for a little kick. The macaroni is then topped with a crispy breadcrumb and butter mixture for the ultimate mac and cheese experience. Serve it alongside your favorite Beer Can Chicken recipe for a delicious and comforting meal.
Southern Baked Mac and Cheese is a classic Southern dish that is full of flavor and comfort. This recipe is made with a creamy and cheesy sauce that is spiked with a touch of mustard and cayenne pepper for a little kick. The macaroni is then topped with a crispy breadcrumb and butter mixture for the ultimate mac and cheese experience. Serve it alongside your favorite Beer Can Chicken recipe for a delicious and comforting meal.
Southern Pecan Pie Bars are the perfect dessert for any occasion. These bars have a buttery shortbread crust and a rich and gooey pecan filling that is sure to satisfy any sweet tooth. Serve them alongside your favorite Beer Can Chicken recipe for a sweet and savory meal combination.
Southern Peach Cobbler is a classic Southern dessert that is full of sweet and juicy peaches topped with a crispy and buttery crust. This recipe is made with fresh peaches, cinnamon, and a touch of lemon juice for a burst of flavor. Serve it warm with a scoop of vanilla ice cream alongside your favorite Beer Can Chicken recipe for a sweet and savory meal combination.
Classic Southern Collard Greens are a staple in Southern cuisine and are the perfect side dish for any meal. These greens are slow-cooked with bacon, onions, and chicken broth until they are tender and full of flavor. Serve them alongside your favorite Beer Can Chicken recipe for a complete and satisfying meal.
Southern Pimento Cheese is a classic Southern spread that is perfect for snacking or as an appetizer. This recipe is made with shredded cheddar cheese, cream cheese, and diced pimentos for a creamy and flavorful spread. Serve it with crackers or alongside your favorite Beer Can Chicken recipe for a delicious and satisfying meal combination.
Southern Cabbage is a simple and delicious side dish that is full of flavor. This recipe is made with cabbage, bacon, onions, and chicken broth for a savory and comforting dish. Serve it alongside your favorite Beer Can Chicken recipe for a complete and satisfying meal.
Southern Cornbread is a staple in Southern cuisine and is the perfect accompaniment to any meal. This recipe is made with simple ingredients like cornmeal, flour, and buttermilk and has a crispy crust and a moist, cornbread that is perfect for pairing with any meal. Serve it alongside your favorite Beer Can Chicken recipe for a delicious and comforting meal.
Southern Sausage Gravy is a classic Southern dish that is full of flavor and comfort. This recipe is made with ground sausage, flour, milk, and savory herbs and spices for a rich and creamy gravy that is perfect for topping biscuits or mashed potatoes. Serve it alongside your favorite Beer Can Chicken recipe for a delicious and satisfying meal combination.
Southern Hush Puppies are a classic Southern side dish that is full of flavor and crunch. These deep-fried balls of cornmeal and spices are the perfect accompaniment to any meal, especially Beer Can Chicken. Serve them hot and crispy alongside your favorite Beer Can Chicken recipe for a delicious and satisfying meal combination.
Southern Squash Casserole is a delicious and comforting dish that is perfect for any occasion. This recipe is made with yellow squash, onions, and a creamy and cheesy sauce that is topped with a crispy breadcrumb and butter mixture. Serve it alongside your favorite Beer Can Chicken recipe for a tasty and satisfying meal combination.
Southern Fried Corn is a simple and delicious side dish that is perfect for any meal. This recipe is made with fresh corn, bacon, and onions for a savory and flavorful dish. Serve it alongside your favorite Beer Can Chicken recipe for a complete and satisfying meal.
19of 20
Southern Blackeye Peas
Main Ingredients: Blackeye Peas, Olive Oil, Ham, Bacon, Large Onion, Red
Southern Blackeye Peas are a classic Southern dish that is full of flavor and comfort. This recipe is made with blackeye peas, bacon, onions, and savory herbs and spices for a hearty and delicious dish. Serve it alongside your favorite Beer Can Chicken recipe for a complete and satisfying meal.
20of 20
Sweet Southern Slow-Cooker Ham
Main Ingredients: Bone In Fully Cooked Ham, Apple Cider, Dark Brown
Sweet Southern Slow-Cooker Ham is a delicious and easy way to prepare a ham for any occasion. This recipe is made with a sweet and tangy glaze made from brown sugar, pineapple juice, and mustard, and the ham is slow-cooked until it is tender and juicy. Serve it alongside your favorite Beer Can Chicken recipe for a sweet and savory meal combination.
The History of Southern Blackeye Pea Recipe
The origins of the southern blackeye pea recipe can be traced back to West Africa, where cowpeas (the main ingredient in this dish) were a staple in many traditional dishes. These peas were brought to the United States through the transatlantic slave trade and quickly became a popular crop in the Southern states due to their ability to thrive in hot and humid climates.
During the Civil War, blackeye peas gained even more popularity as they were an important source of protein for Confederate soldiers. After the war, newly freed slaves continued to cook and eat this dish, incorporating their own cultural influences and flavors. As a result, the southern blackeye pea recipe became a symbol of resilience, hope, and community for African Americans in the South.
Variations of the Recipe
While the traditional southern blackeye pea recipe consists of peas, bacon or ham, and seasonings, there are numerous variations that have emerged over the years. Some cooks add other vegetables such as onions, celery, and bell peppers for more flavor and texture. Others use different types of meat, such as smoked turkey or sausage, to make the dish heartier. Some even add a touch of spice with cayenne pepper or hot sauce.
Tips for Making the Perfect Dish
To make the best southern blackeye pea dish, it's important to start with high-quality, fresh peas. Soak them overnight before cooking to ensure they are tender. Adding a ham hock or bacon while cooking will infuse the dish with smoky flavor. And don't be afraid to experiment with different spices and vegetables to find your perfect blend of flavors.
In conclusion, the southern blackeye pea recipe is more than just a tasty dish. It is a symbol of history, culture, and community in the American South. By understanding its roots and incorporating your own personal touch, you can create a delicious and meaningful meal that will surely become a family favorite for years to come.
/red-lentil-dahl-109064157-5a6679f8ebb9e100372532b6.jpg)
