15 Southern Black Eyed Peas Dip Recipe Deliciousness Awaits You!
Published on: Apr 9, 2024
Southern black eyed peas dip is a classic and beloved recipe that is perfect for any occasion. This flavorful dip is a staple in Southern cuisine and is often served at gatherings, potlucks, and game day parties. Not only is it easy to make, but it also packs a punch of flavor that will leave your taste buds wanting more. In this article, we will explore the history of this traditional dish and share a delicious recipe for you to try at home.
Main Ingredients: Unsalted Butter, Onion, Velveeta, Black Eyed Peas
Start off your beer can chicken feast with a creamy and flavorful dip made with black eyed peas. This cheesy dip is the perfect appetizer to kick off your meal and get your taste buds ready for what's to come.
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Black-eyed Pea Dip, With Garlic And Bacon
Main Ingredients: Black Eyed Peas, Bacon, Garlic, Cilantro, Chili Powder
Add a little twist to your classic black eyed pea dip by incorporating some garlic and bacon. The garlicky flavor and salty bacon will take this dip to the next level and have your guests coming back for more.
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Good Luck Black-Eyed Peas
Main Ingredients: Black Eyed Peas, Yellow Onions, Garlic Cloves, Water
In some cultures, black eyed peas are known to bring good luck. So why not add some to your beer can chicken recipe? This dip combines the traditional ingredients of black eyed peas with some added spices and a kick of heat.
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Black-eyed Pea Dip
Main Ingredients: Black Eyed Peas, Garlic, Fresh Lime Juice, Olives
If you're looking for a simple and classic black eyed pea dip, this recipe is for you. Made with just a few ingredients, this dip is easy to whip up and will be a crowd favorite at your next gathering.
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Black Eyed Pea Dip
Main Ingredients: Black Eyed Peas, Mexicorn, Salsa, Italian Dressing
Another take on the classic black eyed pea dip, this version adds in some cream cheese for a creamy and tangy twist. Serve it alongside your beer can chicken for a winning combination.
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Zannie's Black-Eyed Pea Dip
Main Ingredients: Black Eyed Peas, Onion, Sour Cream, Jalapenos, Grated
This dip is a family favorite in many households and for good reason. The combination of black eyed peas, jalapenos, and cheddar cheese make for a flavorful dip that pairs perfectly with your beer can chicken.
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Black-Eyed Pea Dip
Main Ingredients: Black Eyed Peas, Onion, Sour Cream, Pickled Jalapenos
For a healthier option, try this black eyed pea dip made with Greek yogurt instead of sour cream. The result is a lighter and protein-packed dip that still packs a punch of flavor.
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Cheesy Black Eyed Pea Dip
Main Ingredients: Black Eyed Peas, Diced Tomatoes, Frozen Corn Kernels
Who doesn't love a good cheesy dip? This version combines black eyed peas, cream cheese, and plenty of cheddar cheese for a gooey and delicious dip that will have everyone asking for the recipe.
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Hot Black-Eyed Pea Dip
Main Ingredients: Butter, Small Onion, Pickled Jalapenos, Ground Cumin
If you like a little heat in your dips, then this hot black eyed pea dip is perfect for you. With the addition of jalapenos and cayenne pepper, this dip has a kick that will keep you coming back for more.
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Cheesy Baked Black-Eyed Pea Dip
Main Ingredients: Black Eyed Peas, Cream Cheese, Jalapeno Pepper, Garlic
Baked dips are always a hit at parties and this cheesy black eyed pea dip is no exception. It's baked to perfection and topped with even more cheese for a gooey and irresistible dip to go along with your beer can chicken.
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New Year’s Black-Eyed Pea Dip
Main Ingredients: Garlic Cloves, Black Eyed Peas, Cream Cheese, Cayenne
Black eyed peas are a traditional food for New Year's, so why not incorporate them into a dip for your holiday celebrations? This dip is loaded with black eyed peas, cheese, and bacon for a hearty and flavorful appetizer.
This classic southern dish is a staple for many families and is often served alongside beer can chicken. The black eyed peas are cooked with onions, garlic, and ham for a flavorful and comforting side dish.
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Slow-Cooker Black-Eyed Pea Dip with Corn + Bacon
Main Ingredients: Frozen Sweet Corn, Black Eyed Peas, Neufchatel Cream
Let your slow cooker do the work with this easy and delicious dip. The combination of black eyed peas, corn, and bacon make for a hearty and flavorful dip that's perfect for game day or a party.
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Slow-Cooker Black-Eyed Pea Dip with Corn and Bacon
Main Ingredients: Frozen Sweet Corn, Black Eyed Peas, Neufchatel Cream
This version of the slow-cooker black eyed pea dip adds in some cream cheese for an extra creamy and indulgent dip. Serve it warm with tortilla chips for a crowd-pleasing appetizer.
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Black-Eyed Peas
Main Ingredients: Black Eyed Peas, Oil, Red Onion, Garlic Cloves, Black
If you want to keep it simple and classic, just serve up some black eyed peas as a side dish to your beer can chicken. Season them with some salt, pepper, and a little bit of butter for a tasty and traditional side.
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Spicy & Smoky Southern Black Eyed Peas
Main Ingredients: Chicken Stock, Turkey Wings, Black Eyed Peas, White
If you like a little more spice in your black eyed peas, this recipe is for you. The addition of chipotle peppers and smoked paprika give these peas a smoky and spicy flavor that pairs perfectly with your beer can chicken.
Another take on the traditional New Year's dish, this black eyed pea recipe adds in some sausage for a heartier and more flavorful dish. Serve it alongside your beer can chicken for a complete meal.
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Hot Sausage Black-Eyed Pea Dip
Main Ingredients: Hot Pork Sausage, Black Eyed Peas, Diced Tomatoes And
This dip is perfect for those who like a little meat in their dips. The spicy sausage adds a kick of heat and flavor to the black eyed peas, making it a great appetizer for any occasion.
This classic southern dish is a staple for many families and is often served alongside beer can chicken. The black eyed peas are cooked with onions, garlic, and ham for a flavorful and comforting side dish.
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Pan-fried Black-eyed Peas
Main Ingredients: Black Eyed Peas, Olive Oil, Garlic Cloves, Smoked
If you're looking for a different way to enjoy black eyed peas, try pan-frying them with some onions and bacon. The result is a crispy and flavorful side dish that pairs perfectly with your beer can chicken.
History of Southern Black Eyed Peas Dip
The Origins
The origins of Southern black eyed peas dip can be traced back to West Africa, where black eyed peas were a staple in many dishes. When enslaved Africans were brought to the Southern United States, they brought their love for black eyed peas with them. Over time, these peas became a popular ingredient in Southern cuisine and were often used in stews, soups, and dips.
The Superstition
In the South, black eyed peas are also known as "cowpeas" and are considered to be a symbol of good luck and prosperity. It is believed that eating black eyed peas on New Year's Day will bring good fortune for the rest of the year. This superstition has been passed down through generations and is still a popular tradition in many Southern households.
The Modern Recipe
While the traditional recipe for Southern black eyed peas dip consists of black eyed peas, onions, and seasonings, there are now many variations of this dish. Some people like to add bacon, garlic, or cheese to their dip, while others prefer to keep it simple and traditional. No matter the recipe, one thing remains consistent - the delicious and hearty flavor of black eyed peas.
Recipe for Southern Black Eyed Peas Dip
To make this tasty dip, you will need the following ingredients:
2 cans of black eyed peas, drained and rinsed
1 small onion, diced
2 cloves of garlic, minced
1 tablespoon of olive oil
1 teaspoon of cumin
1 teaspoon of chili powder
Salt and pepper to taste
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Start by heating the olive oil in a skillet over medium heat. Add the diced onion and minced garlic and cook until softened. Then, add the black eyed peas, cumin, chili powder, and salt and pepper to the skillet and cook for an additional 5 minutes, stirring occasionally.
Next, transfer the mixture to a food processor and blend until smooth. If you prefer a chunkier dip, you can skip this step and simply mash the black eyed peas with a fork.
Serve the dip warm with your favorite dippers, such as tortilla chips or crackers. You can also refrigerate it and serve it cold as a refreshing summer dip.
In conclusion, Southern black eyed peas dip is a delicious and versatile dish with a rich history and cultural significance. Whether you are celebrating New Year's Day or just looking for a tasty appetizer, this dip is sure to be a hit. Give this recipe a try and experience the classic flavors of the South in every bite.
