18 Southern Black Eyed Pea Recipe Deliciousness Awaits You!
Published on: Mar 5, 2024
The southern black eyed pea recipe is a beloved dish in the southern United States. This simple yet flavorful dish has been a staple in southern cuisine for generations and is often served on New Year's Day for good luck. The black eyed peas, also known as cowpeas, are believed to bring prosperity and good fortune in the new year. But this dish is not just reserved for special occasions, it can be enjoyed year-round as a hearty and nutritious meal. Let's take a closer look at this traditional southern dish and learn how to make it at home.
Main Ingredients: Black Eyed Peas, Yellow Onions, Garlic Cloves, Water
If you're looking for a tasty and traditional way to ring in the new year, look no further than good luck black-eyed peas! This classic Southern dish is said to bring good luck and prosperity in the coming year. And what better way to enjoy these lucky legumes than in a flavorful beer can chicken recipe?
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Hopping John Soup (Black-eyed Pea, Ham, and Collard...
Main Ingredients: Onion, Celery, Olive Oil, Minced Garlic, Ham, Homemade
Hopping John soup is a hearty and satisfying way to enjoy black-eyed peas. This recipe combines the lucky legumes with savory ham and nutritious collard greens for a delicious and filling meal. And with the added convenience of a slow cooker, you can let the flavors simmer and meld together while you prepare for your New Year's festivities.
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Southern Black Eyed Pea Chili
Main Ingredients: Olive Oil, Garlic Cloves, Pork Shoulder, Black Eyed
If you're a fan of chili, you'll love this Southern twist on the classic dish. This beer can chicken recipe combines the heartiness of chili with the luck of black-eyed peas. And with a variety of spices and seasonings, this dish is packed with bold and flavorful taste.
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Slow-Cooker Southern Black-Eyed Pea Soup
Main Ingredients: Vegetable Oil, Onions, Garlic, Cajun Seasoning, Chicken
For a more traditional take on black-eyed peas, try this slow-cooker soup recipe. It's easy to make and perfect for a cold winter's day. Simply toss all the ingredients in your slow cooker and let it do all the work while you relax and enjoy your New Year's celebrations.
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Southern Black-eyed Pea Salad (or Salsa)
Main Ingredients: Black Eyed Peas, Corn, Red Onion, Roma Tomatoes
For a lighter and refreshing option, try this black-eyed pea salad or salsa. It's a great way to incorporate the lucky legumes into your meal without feeling too heavy. Plus, the addition of fresh vegetables and herbs adds a burst of flavor and nutrition.
This version of black-eyed pea salad is perfect for those who prefer a more traditional approach. With simple ingredients like black-eyed peas, onion, and celery, this dish is easy to make and can be enjoyed as a side or a main dish.
For a simple and classic way to enjoy black-eyed peas, look no further than this recipe. With a few key ingredients like bacon, onion, and garlic, these black-eyed peas are packed with flavor and sure to bring good luck in the new year.
For a vegetarian twist on this traditional dish, try this vegan version of Southern black-eyed peas. The addition of fresh herbs and spices adds a burst of flavor and makes this dish a hit with all eaters, whether they follow a plant-based diet or not.
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Southern Caviar -- Black Eyed Pea Salad
Main Ingredients: Black Eyed Peas, Whole Kernel Corn, Drained, Diced
This black-eyed pea salad, also known as "Southern caviar," is a flavorful and fun way to enjoy the lucky legumes. With ingredients like black beans, corn, and bell peppers, this dish is not only delicious but also colorful and festive for your New Year's celebrations.
For a simple and traditional way to enjoy black-eyed peas, try this classic recipe. With just a few ingredients and easy prep, these black-eyed peas are the perfect accompaniment to your New Year's meal.
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Black-Eyed Peas
Main Ingredients: Black Eyed Peas, Oil, Red Onion, Garlic Cloves, Black
For a quick and easy way to enjoy black-eyed peas, look no further than this recipe. With just a few ingredients and minimal prep, you can have a delicious and lucky dish ready to go in no time.
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Southern Black-Eyed Peas (Vegan)
Main Ingredients: Dried Black Eyed Peas, Water, Onion, Garlic, Bell
If you're looking for a vegan version of Southern black-eyed peas, this recipe is for you. With the addition of flavorful seasonings and spices, these black-eyed peas are anything but bland. And the best part? They're completely plant-based and packed with nutrition.
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Southern Slow Cooker Black-Eyed Peas
Main Ingredients: Dried Black Eyed Peas, Water, Chicken Bouillon Cubes
For a convenient and hands-off way to enjoy black-eyed peas, try this slow cooker recipe. Simply toss all the ingredients in your crockpot and let it do all the work while you enjoy your New Year's festivities.
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Black-Eyed Pea Stew
Main Ingredients: Vegetable Oil, Onions, Smoked Ham Hocks, Chopped
This hearty and flavorful black-eyed pea stew is perfect for a cold winter's day. Packed with vegetables, herbs, and spices, this dish is not only delicious but also nutritious. And with the added convenience of a slow cooker, it's an easy and time-saving option for your New Year's meal.
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Spicy & Smoky Southern Black Eyed Peas
Main Ingredients: Chicken Stock, Turkey Wings, Black Eyed Peas, White
For those who love a little heat and smokiness in their food, this recipe is a must-try. The addition of spicy and smoky seasonings takes these black-eyed peas to the next level, making them a standout dish at any New Year's celebration.
For a traditional and flavorful way to enjoy black-eyed peas on New Year's Day, try this recipe. With key ingredients like bacon, onion, and garlic, this dish is packed with flavor and sure to bring good luck in the coming year.
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Pan-fried Black-eyed Peas
Main Ingredients: Black Eyed Peas, Olive Oil, Garlic Cloves, Smoked
If you're looking for a unique and tasty way to enjoy black-eyed peas, try this pan-fried recipe. The crispy texture adds a fun twist to this classic dish and makes for a great appetizer or side dish at your New Year's celebration.
This simple and traditional recipe for Southern black-eyed peas is perfect for those who want a no-fuss option. With just a few ingredients and easy prep, you can have a flavorful and lucky dish ready in no time.
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Black Eyed Pea Soup
Main Ingredients: Bacon, Onions, Garlic Cloves, Black Eyed Peas, Diced
For a warm and comforting way to enjoy black-eyed peas, try this soup recipe. Packed with vegetables and herbs, this dish is not only flavorful but also nutritious. And with the added convenience of a slow cooker, it's a great option for a busy New Year's Day.
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Seasoned Black-eyed Peas
Main Ingredients: Black Eyed Peas, Water, Rendered Bacon Fat, Onion
For a flavorful and easy way to enjoy black-eyed peas, try this seasoned recipe. With just a few key ingredients and minimal prep, you can have a delicious dish ready in no time. And with the added bonus of being vegan, it's a great option for all eaters.
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Good Luck Black-Eyed Peas
Main Ingredients: Black Eyed Peas, Yellow Onions, Garlic Cloves, Water
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Hopping John Soup (Black-eyed Pea, Ham, and Collard...
Main Ingredients: Onion, Celery, Olive Oil, Minced Garlic, Ham, Homemade
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Southern Black Eyed Pea Chili
Main Ingredients: Olive Oil, Garlic Cloves, Pork Shoulder, Black Eyed
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Slow-Cooker Southern Black-Eyed Pea Soup
Main Ingredients: Vegetable Oil, Onions, Garlic, Cajun Seasoning, Chicken
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Southern Black-eyed Pea Salad (or Salsa)
Main Ingredients: Black Eyed Peas, Corn, Red Onion, Roma Tomatoes
Main Ingredients: Bacon, Onions, Garlic Cloves, Black Eyed Peas, Diced
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Seasoned Black-eyed Peas
Main Ingredients: Black Eyed Peas, Water, Rendered Bacon Fat, Onion
The History of Black Eyed Peas in Southern Cuisine
The black eyed pea, also known as the cowpea, originated in West Africa and was brought to the southern United States by African slaves. It quickly became a staple in southern cuisine due to its versatility and ability to thrive in hot and dry climates. These peas were an important source of protein for slaves and were often cooked with rice and other vegetables to create a filling and nutritious meal.
The Significance of Black Eyed Peas in Southern Culture
Over time, the black eyed pea became intertwined with southern culture and traditions. It is believed that eating black eyed peas on New Year's Day brings good luck and prosperity for the upcoming year. Some say this tradition originated during the Civil War when black eyed peas were one of the few food sources left for the southern states.
Today, the southern black eyed pea recipe is still a popular dish, not just on New Year's Day, but for any occasion. It is a symbol of southern hospitality and comfort food that brings people together. From family gatherings to church potlucks, you are sure to find a pot of black eyed peas on the table.
How to Make the Perfect Southern Black Eyed Peas
Now that you know the history and significance of this dish, let's dive into how to make it at home. First, you will need to soak your black eyed peas overnight in water. This will help them cook faster and evenly. Next, in a large pot, sauté some diced onion and garlic in oil until fragrant. Then add in your soaked black eyed peas, chicken or vegetable broth, and your choice of seasonings such as salt, pepper, and smoked paprika. Let it simmer for about an hour until the peas are tender.
Some people like to add in additional meats such as smoked ham hocks or bacon for added flavor. Others may opt for a vegetarian version by adding in chopped vegetables like carrots, celery, and bell peppers. Serve your black eyed peas over a bed of rice or with some cornbread on the side for a complete and satisfying meal.
In conclusion, the southern black eyed pea recipe is not just a dish, it is a symbol of southern culture and tradition. It has stood the test of time and continues to bring people together over a warm and comforting meal. So why not try making this classic southern dish at home and experience its deliciousness for yourself?