20 Southern Biscuit Self Rising Flour Biscuit Recipe Experience Culinary Bliss Now!

Published on: Mar 14, 2024

If you're a fan of fluffy, buttery biscuits, then you're in luck because we have the perfect recipe for you. Our Southern Biscuit Self-Rising Flour biscuit recipe is a tried and true method for making the most delicious biscuits you've ever tasted. Not only is it easy to follow, but it also uses our specially formulated self-rising flour, making the biscuit-making process even simpler. So, grab your apron and get ready to bake up a batch of mouth-watering biscuits that will have your whole family asking for seconds.

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If you're looking for a hearty and flavorful topping for your beer can chicken, look no further than this Southern Sausage Gravy recipe. Made with a blend of savory sausage, aromatic herbs, and rich cream, this gravy will add a touch of Southern comfort to your meal. Serve it over your beer can chicken for a deliciously indulgent dish.
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For a classic Southern side dish that pairs perfectly with beer can chicken, try this Southern Cornbread Dressing recipe. Made with crumbled cornbread, sautéed vegetables, and a blend of herbs and spices, this dressing is the perfect accompaniment to your main dish. Plus, the leftovers make for a delicious breakfast the next day!
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Sweet Potato Butter Biscuits with Honey Cinnamon Butter

Main Ingredients: Biscuits, Butter, Self Rising Flour, Sweet Potato
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Sweet potato adds a tasty twist to the classic Southern biscuit in this recipe for Sweet Potato Butter Biscuits. These fluffy and flavorful biscuits are made with a blend of sweet potato puree, butter, and a touch of honey for a touch of sweetness. Top them with a dollop of honey cinnamon butter for an extra indulgent treat.
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Biscuits and gravy is a classic Southern breakfast dish, but it also makes for a delicious addition to your beer can chicken meal. This recipe for Southern Biscuits and Gravy features homemade buttermilk biscuits topped with a rich and creamy sausage gravy. It's comfort food at its finest.
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Another classic Southern breakfast dish, eggs and biscuits, can be transformed into a tasty side dish for your beer can chicken. This recipe combines fluffy biscuits with scrambled eggs and a touch of cheese for a simple and satisfying addition to your meal.
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Sausage Gravy and Biscuits

Main Ingredients: Ground Sausage, Butter, Whole Milk, Flour, Salt
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If you prefer a heartier gravy for your beer can chicken, try this recipe for Sausage Gravy and Biscuits. It's made with a blend of ground sausage, flour, and milk for a rich and flavorful topping. Serve it over biscuits and your beer can chicken for a truly indulgent meal.
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Southern Bacon Gravy (For Biscuits)

Main Ingredients: Milk, Flour, Ground Black Pepper, Salt, Bacon, Butter
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Bacon lovers, rejoice! This Southern Bacon Gravy recipe is the perfect topping for your beer can chicken. Made with crispy bacon, onions, and a blend of herbs and spices, this gravy will add a delicious smoky flavor to your meal. Serve it over biscuits for a truly decadent dish.
Main Ingredients: Cornbread, Biscuits, Bread, Onions, Butter, Chicken
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If you're a fan of cornbread, you'll love this Southern-style Cornbread Dressing recipe. Made with crumbled cornbread, sautéed vegetables, and a blend of herbs and spices, this dressing is the perfect complement to your beer can chicken. It's also a great option for those who are gluten-free.
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Cayenne Cheddar Biscuit Sandwiches

Main Ingredients: Biscuits, All Purpose Flour, Powdered Milk, Baking
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For a fun twist on traditional biscuits, try these Cayenne Cheddar Biscuit Sandwiches. These biscuits are made with a blend of cheddar cheese and a touch of cayenne pepper for a spicy kick. Fill them with your beer can chicken and your favorite toppings for a tasty and unique meal.
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Southern Plate’s Peach Cobbler Muffins

Main Ingredients: Self Rising Flour, Brown Sugar, Quick Cooking Oats
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If you're looking for a sweet and fruity side dish for your beer can chicken, give this recipe for Peach Cobbler Muffins a try. Made with canned peaches, sugar, and a blend of spices, these muffins are a delicious way to add a touch of sweetness to your meal.
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Crockpot Chicken & Dumplings

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If you're looking for an easy and delicious way to make chicken and dumplings, this Crockpot Chicken & Dumplings recipe is the answer. Made with tender chunks of chicken, vegetables, and fluffy dumplings, this dish is a hearty and comforting addition to your beer can chicken meal.
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Biscuit Topped Chicken Pot Pie

Main Ingredients: Butter, Green Onion, Garlic, All Purpose Flour
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For a twist on a classic comfort food dish, try this Biscuit Topped Chicken Pot Pie recipe. Instead of traditional pie crust, this dish is topped with fluffy biscuits for a Southern touch. The creamy chicken and vegetable filling pairs perfectly with beer can chicken for a satisfying meal.
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Chicken Biscuit

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A simple and delicious way to enjoy your beer can chicken leftovers is to make a Chicken Biscuit. Simply slice the chicken and place it between two biscuits for a quick and tasty sandwich. Top with your favorite condiments for a personalized meal.
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For a twist on traditional cornbread dressing, try this recipe for Southern Cornbread Biscuit Dressing. Made with a blend of cornbread and biscuits, this dressing has a unique texture and flavor that pairs perfectly with beer can chicken. Plus, it's a great way to use up any leftover biscuits.
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Fried Turkey Biscuit

Main Ingredients: Turkey Breast, Peanut Oil, Pepper Jelly, Biscuits, Goat
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If you're feeling adventurous, try this Fried Turkey Biscuit recipe as a fun and unique way to enjoy your beer can chicken. The crispy fried turkey, topped with a creamy sauce and served on a fluffy biscuit, is a delicious combination that will take your meal to the next level.
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Cheddar Chive Biscuit BLT

Main Ingredients: Self Rising Flour, Cheddar Cheese, Chives, Heavy Cream
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For a tasty and filling side dish that can also double as a meal, try this Cheddar Chive Biscuit BLT recipe. Made with fluffy cheddar and chive biscuits, crispy bacon, and fresh lettuce and tomato, this sandwich is a delicious way to enjoy your beer can chicken leftovers.
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No Southern meal is complete without a side of hushpuppies. These deep-fried cornmeal balls are the perfect accompaniment to beer can chicken. Serve them as a side dish or top them with pulled chicken for a unique and tasty twist on a classic Southern dish.
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Corn Bread Biscuit Stuffing, Gluten Free

Main Ingredients: Biscuits, Italian Sausage, Butter, Onion, Celery, Eggs
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For those who are gluten-free, this Corn Bread Biscuit Stuffing recipe is a great alternative to traditional cornbread dressing. Made with a blend of cornbread and biscuits, this stuffing is flavorful and satisfying. Serve it alongside your beer can chicken for a hearty and delicious meal.
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For a lighter and tangier gravy option, try this Southern Tomato Gravy recipe. Made with a blend of tomatoes, onions, and herbs, this gravy pairs perfectly with beer can chicken. It's also a great option for those who are vegetarian or looking for a lighter alternative to traditional gravy.

The Secret to Perfect Biscuits

Using Southern Biscuit Self-Rising Flour

When it comes to making biscuits, the key ingredient is the flour. And not just any flour will do. That's why we highly recommend using our Southern Biscuit Self-Rising Flour in this recipe. Our flour is specially formulated with the perfect blend of leavening agents, giving your biscuits that light and airy texture that everyone loves. Plus, it's made from the highest quality soft wheat, ensuring a tender and delicious finished product.

The Importance of Proper Technique

While having high-quality ingredients is important, the technique used in making biscuits is just as crucial. One common mistake in biscuit-making is overworking the dough. When you mix and knead the dough too much, the gluten in the flour becomes tough, resulting in dense and tough biscuits. With our recipe, we'll walk you through the steps to ensure that you handle the dough with care, resulting in perfectly fluffy and tender biscuits every time.

Adding Your Own Personal Touch

While our Southern Biscuit Self-Rising Flour biscuit recipe is already a winner, there's always room to add your own personal touch. Whether it's adding some grated cheese, herbs, or even a touch of honey, feel free to get creative and make these biscuits your own. You can even use different types of milk, such as buttermilk or almond milk, to add a unique flavor to your biscuits. The possibilities are endless, and we encourage you to have fun and experiment with different variations. So, what are you waiting for? Grab a bag of our Southern Biscuit Self-Rising Flour and get ready to make the best biscuits of your life. With our easy-to-follow recipe and high-quality flour, you'll be a biscuit-making pro in no time. And don't forget to share your creations with us on social media using #SouthernBiscuitFlour. Happy baking!
20 southern biscuit self rising flour biscuit recipe Experience culinary bliss now!

Southern Sausage Gravy

yield: 8 total time: 20 minutes
4.7 Stars (52 reviews)
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Ingredients

  • 1 pound pork sausage bulk
  • 1/4 cup all purpose flour
  • 2 cups milk 2% or whole
  • black pepper
  • kosher salt
  • biscuits like these Classic Buttermilk Biscuits

Nutrition

  • Calories : 250 calories
  • Carbohydrate : 10 grams
  • Cholesterol : 45 milligrams
  • Fat : 18 grams
  • Protein : 12 grams
  • SaturatedFat : 6 grams
  • Sodium : 550 milligrams
  • Sugar : 4 grams
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