18 Southern Biscuit Formula L Chicken Pot Pie Recipe Elevate Your Taste Buds!
Published on: Apr 9, 2024
If you're a fan of Southern cuisine, then you've probably indulged in a delicious, flaky southern biscuit or two. But have you ever thought about using those biscuits in a chicken pot pie recipe? This classic comfort food dish gets a delicious twist when made with southern biscuits instead of traditional pie crust. Not only does it add a unique and flavorful element, but it also simplifies the recipe and cuts down on prep time. Let's dive into the southern biscuit formula for this mouthwatering chicken pot pie recipe.
Kick your beer can chicken game up a notch with this Southern-inspired recipe. Instead of just roasting the chicken on its own, add some savory sausage gravy on top for a rich and flavorful twist. The combination of the tender chicken and creamy gravy will make your taste buds sing. Plus, the beer can infuses the meat with even more deliciousness.
2of 20
Easy Chicken and Dumplings
Main Ingredients: Chicken, Green Peas, Carrots, Broccoli, Yellow Onion
If you're looking for a hearty and comforting meal, look no further than this easy chicken and dumplings recipe. The beer can keeps the chicken moist and adds a subtle hoppy flavor, while the dumplings soak up all the delicious juices. It's the perfect dish for a cozy night in.
3of 20
Biscuit Chicken Pot Pie
Main Ingredients: Biscuits, Butter, Veggie, Chicken Breasts, Chicken
What do you get when you combine two classic comfort foods? A mouthwatering biscuit chicken pot pie, of course. The beer can chicken adds a flavorful twist to the traditional pot pie filling, and the flaky biscuits on top make it even more irresistible. This is a guaranteed crowd-pleaser.
4of 20
Chicken Pot Pie with Biscuits
Main Ingredients: Chicken, Cream Of Chicken Soup, Frozen Vegetables
Similar to the previous recipe, this chicken pot pie also features a biscuit topping. However, in this version, the biscuits are baked right on top of the filling, giving them a crispy and golden crust. The beer can chicken adds a delicious depth of flavor to the creamy and comforting filling.
5of 20
Chicken Pot Pie Biscuit Casserole
Main Ingredients: Butter, All Purpose Flour, Milk, Chicken Broth, Salt
Who says you can't have your chicken pot pie and eat it too? This casserole combines all the flavors of a classic pot pie with the convenience of a one-dish meal. The beer can chicken ensures that the chicken stays tender and juicy, and the biscuits make it a satisfying and filling dish.
6of 20
Easy Biscuit Chicken Pot Pie
Main Ingredients: Vegetable Oil, Onion, Carrots, Broccoli, Cauliflower
If you're short on time but still crave the flavors of a homemade chicken pot pie, this easy recipe is for you. With only a handful of ingredients and minimal prep time, you can have a delicious and comforting meal on the table in no time. The beer can chicken adds a unique twist to this classic dish.
Beer can chicken isn't just for roasting whole chickens. In this recipe, the shredded chicken is mixed with a savory and slightly sweet cornbread dressing, creating a dish that is perfect for any holiday feast. The beer can adds a subtle hoppy flavor to the chicken, making it stand out in the dish.
8of 20
Chicken Pot Pie Biscuits
Main Ingredients: Butter, Onion, Celery, Sliced Carrots, Salt, Black
Looking for a new way to enjoy your favorite pot pie filling? Look no further than these chicken pot pie biscuits. The biscuits are filled with a creamy and flavorful chicken pot pie filling, making them a delicious and convenient handheld meal. The beer can chicken adds an extra layer of flavor to the filling.
9of 20
Biscuit Topped Chicken Pot Pie
Main Ingredients: Butter, Green Onion, Garlic, All Purpose Flour
This chicken pot pie is topped with buttery and flaky biscuits, making it the ultimate comfort food. The beer can chicken infuses the filling with a delicious hoppy flavor, and the biscuits soak up all the savory juices. It's a perfect dish for a cold winter night.
10of 20
Crockpot Chicken & Dumplings
Main Ingredients: Boneless Skinless Chicken Breasts, Butter, Cream Of
This crockpot chicken and dumplings recipe takes comfort food to a whole new level. The beer can chicken adds a unique flavor twist to the classic dish, and the slow cooker makes it incredibly easy to prepare. The result is a rich and flavorful meal that will warm you up from the inside out.
11of 20
Chicken Biscuit
Main Ingredients: Chicken Livers, Buttermilk, Hot Sauce, Peanut Oil
This chicken biscuit sandwich is a delicious and satisfying lunch option. The beer can chicken is mixed with a tangy and creamy blackberry habanero spread, creating a flavor explosion in every bite. It's a perfect balance of sweet, spicy, and savory.
12of 20
Buttermilk Chicken Biscuit with Blackberry Habanero...
Main Ingredients: Pepper Sauce, Blackberries, Habanero, Thyme, Sugar
For a slightly different take on the previous recipe, try this buttermilk chicken biscuit with the same blackberry habanero spread. The buttermilk adds a tangy and tender kick to the chicken, making it even more delicious. Plus, the blackberry habanero spread adds the perfect amount of heat and sweetness to the dish.
Another Southern-inspired dish, this biscuits and gravy recipe features tender beer can chicken and a rich and creamy gravy. It's a decadent and satisfying breakfast option that will keep you full until lunchtime. Perfect for a lazy weekend morning.
14of 20
Biscuit Pot Pie
Main Ingredients: Chicken, Unsalted Butter, Garlic, Onion, Carrots, Ribs
This biscuit pot pie is a fun and tasty twist on the classic dish. Instead of a traditional pie crust, the filling is topped with biscuits that bake to a golden brown and flaky perfection. The beer can chicken adds a unique and delicious flavor to the filling.
15of 20
Fried Chicken and Pimento Cheese Biscuits
Main Ingredients: Flour, Baking Powder, Salt, Pepper, Buttermilk, Pickle
Fried chicken and pimento cheese are a match made in heaven, and when you add them to a biscuit sandwich with beer can chicken, it's a flavor explosion. The crispy and juicy fried chicken pairs perfectly with the tangy and creamy pimento cheese, and the beer can chicken adds a delicious depth of flavor.
16of 20
Air Fryer Chicken And Gravy Biscuit Sandwich
Main Ingredients: Buttermilk Biscuits, Melted Butter, Chicken, Country
If you're a fan of air fryer recipes, you have to try this chicken and gravy biscuit sandwich. The air fryer cooks the chicken to crispy and golden perfection, and the savory gravy adds a delicious finishing touch. The beer can chicken keeps the meat tender and flavorful.
17of 20
Chicken Pot Pie Soup
Main Ingredients: Olive Oil, Small Yellow Onion, Minced Garlic, Chopped
For a warm and comforting meal, try this chicken pot pie soup. It has all the flavors of a traditional pot pie, but in a hearty and satisfying soup form. The beer can chicken adds a unique twist to the dish and makes it even more delicious.
18of 20
Homemade Chicken & Biscuits
Main Ingredients: Butter, Onion, Celery Stalks, Salt, Pepper, Flour
If you want to skip the canned biscuits and make your own from scratch, this recipe is for you. The homemade biscuits are flaky and buttery, and when filled with the tender beer can chicken, it's a match made in heaven. This is a great dish for a special occasion or a lazy Sunday brunch.
19of 20
Chicken Pot Pie Slow Cooker
Main Ingredients: Chicken, Potatoes, Frozen Mixed Vegetables, Celery
Don't have time to spend hours in the kitchen? This slow cooker chicken pot pie is the perfect solution. The beer can chicken stays moist and flavorful in the slow cooker, and the result is a delicious and comforting meal with minimal effort. Perfect for a busy weeknight dinner.
20of 20
Instant Pot Chicken Pot Pie
Main Ingredients: Boneless Chicken Breasts, Cream Of Chicken Soup, Milk
Similar to the previous recipe, this chicken pot pie is made in the Instant Pot for a quick and easy dinner option. The beer can chicken stays tender and juicy in the pressure cooker, and the result is a delicious and satisfying meal in a fraction of the time it would take to make it in the oven.
The Perfect Biscuit for Your Chicken Pot Pie
When it comes to making a chicken pot pie, the crust is an essential part of the dish. It needs to be sturdy enough to hold all of the delicious filling, but also flaky and buttery to add that perfect texture. That's where the southern biscuit formula comes in. This recipe produces the perfect southern biscuit - flaky, buttery, and full of flavor. And the best part? It's incredibly easy to make.
The Secret Ingredient
The key to the perfect southern biscuit is buttermilk. This tangy, creamy liquid adds a unique flavor and texture to the biscuits that can't be replicated with any other ingredient. It also helps to activate the leavening agents, creating those beautiful layers that give the biscuits their signature flakiness.
Preparation is Key
To achieve the perfect southern biscuit, it's essential to follow a few preparation tips. First, make sure all of your ingredients, including the buttermilk, are cold. This will help create those flaky layers. Second, use a pastry cutter or your hands to cut the butter into the flour. This step is crucial in creating that perfect texture. Lastly, don't overwork the dough. The more you handle it, the tougher the biscuits will be.
Putting it All Together: Chicken Pot Pie Recipe
Now that you have the perfect southern biscuit recipe, it's time to incorporate it into a delicious chicken pot pie. Start by preparing your filling - a creamy mixture of chicken, vegetables, and seasonings. Next, line your baking dish with a layer of southern biscuits, followed by a layer of the filling. Repeat these layers until your dish is full, ending with a layer of southern biscuits on top.
Bake to Perfection
Pop your chicken pot pie into the oven and bake until the biscuits are golden brown and the filling is hot and bubbly. The smell of the buttery southern biscuits and savory filling will have your mouth watering in no time. Once it's done, let it cool for a few minutes before digging in and enjoying the deliciousness.
In conclusion, using the southern biscuit formula in a chicken pot pie recipe is a game-changer. It adds a unique and flavorful twist to the classic dish and simplifies the process. So the next time you're craving some comfort food, give this recipe a try and indulge in the perfect combination of flaky southern biscuits and savory chicken pot pie filling.