18 Southern Biscuit And Sausage Gravy Recipe You Won't Believe The Taste!
Published on: Apr 9, 2024
When it comes to comfort food, few dishes can compare to a warm, flaky southern biscuit smothered in rich and creamy sausage gravy. This classic dish has been a staple in southern cooking for generations, and for good reason. The combination of buttery biscuits and savory sausage gravy is a match made in heaven, satisfying the taste buds and warming the soul. In this article, we will take you through a step-by-step guide on how to make the perfect southern biscuit and sausage gravy recipe that will have your family and friends begging for more.
For a hearty and comforting dish, try this recipe for Southern Sausage Gravy beer can chicken. The chicken is rubbed with a blend of spices and then roasted over a can of beer infused with sausage and herbs. The result is a juicy and flavorful chicken that pairs perfectly with creamy and rich sausage gravy. Serve with your favorite biscuits for a true Southern meal.
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Sausage Gravy and Biscuits
Main Ingredients: Ground Sausage, Butter, Whole Milk, Flour, Salt
If you can't get enough of sausage gravy and biscuits, then this beer can chicken recipe is for you. The chicken is rubbed with a blend of spices and then roasted over a can of beer infused with sausage and herbs. The result is a juicy and flavorful chicken that pairs perfectly with creamy and rich sausage gravy. Serve with your favorite biscuits for a true Southern meal.
Take your beer can chicken to the next level with this Southern Biscuits and Gravy recipe. The chicken is rubbed with a blend of spices and then roasted over a can of beer infused with sausage and herbs. The result is a juicy and flavorful chicken that pairs perfectly with creamy and rich sausage gravy. Serve with your favorite biscuits for a true Southern meal.
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Biscuits & Sausage Gravy
Main Ingredients: Breakfast Sausage, All Purpose Flour, Butter, Milk
For a twist on the classic biscuits and gravy, try this recipe for Biscuits & Sausage Gravy beer can chicken. The chicken is rubbed with a blend of spices and then roasted over a can of beer infused with sausage and herbs. The result is a juicy and flavorful chicken that pairs perfectly with creamy and rich sausage gravy. Serve with your favorite biscuits for a true Southern meal.
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Sausage Gravy with Biscuits
Main Ingredients: Pork Sausage, Onions, All Purpose Flour, Whole Milk
Indulge in the ultimate comfort food with this Sausage Gravy with Biscuits beer can chicken recipe. The chicken is rubbed with a blend of spices and then roasted over a can of beer infused with sausage and herbs. The result is a juicy and flavorful chicken that pairs perfectly with creamy and rich sausage gravy. Serve with your favorite biscuits for a true Southern meal.
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Sausage Gravy & Biscuits
Main Ingredients: Pork Sausage, Onion, Crushed Red Pepper Flakes, All
For a hearty and satisfying meal, try this recipe for Sausage Gravy & Biscuits beer can chicken. The chicken is rubbed with a blend of spices and then roasted over a can of beer infused with sausage and herbs. The result is a juicy and flavorful chicken that pairs perfectly with creamy and rich sausage gravy. Serve with your favorite biscuits for a true Southern meal.
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White Sausage Gravy and Buttermilk Biscuits
Main Ingredients: Pork Sausage, All Purpose Flour, Whole Milk, Salt
Put a twist on the classic Southern dish with this recipe for White Sausage Gravy and Buttermilk Biscuits beer can chicken. The chicken is rubbed with a blend of spices and then roasted over a can of beer infused with sausage and herbs. The result is a juicy and flavorful chicken that pairs perfectly with creamy and rich sausage gravy. Serve with your favorite biscuits for a true Southern meal.
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Instant Pot Sausage Gravy
Main Ingredients: Ground Sausage, Bacon, Chicken Broth, All Purpose
Short on time? Try this Instant Pot Sausage Gravy beer can chicken recipe for a quick and easy meal. The chicken is rubbed with a blend of spices and then roasted over a can of beer infused with sausage and herbs. The result is a juicy and flavorful chicken that pairs perfectly with creamy and rich sausage gravy. Serve with your favorite biscuits for a true Southern meal.
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Cayenne Cheddar Biscuit Sandwiches
Main Ingredients: Biscuits, All Purpose Flour, Powdered Milk, Baking
Switch up your beer can chicken game with these Cayenne Cheddar Biscuit Sandwiches. The chicken is rubbed with a blend of spices and then roasted over a can of beer infused with cayenne pepper and cheddar cheese. The result is a spicy and cheesy chicken that is perfect for stuffing into warm biscuits for a tasty sandwich.
For a delicious and filling breakfast meal, try this Southern Breakfast Casserole beer can chicken recipe. The chicken is rubbed with a blend of spices and then roasted over a can of beer infused with sausage and herbs. The result is a juicy and flavorful chicken that pairs perfectly with a savory breakfast casserole filled with eggs, cheese, and sausage. Perfect for a lazy weekend brunch.
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Cheesy Chorizo Gravy with Biscuits
Main Ingredients: Chorizo Sausage, Fat Drippings, Flour, Milk, Shredded
Add a little spice to your beer can chicken with this Cheesy Chorizo Gravy with Biscuits recipe. The chicken is rubbed with a blend of spices and then roasted over a can of beer infused with chorizo sausage and cheese. The result is a flavorful and slightly spicy chicken that is perfect for serving with creamy and cheesy chorizo gravy and fluffy biscuits.
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Easy Sausage Gravy and Biscuits
Main Ingredients: Biscuits, Roll, Flour, Milk, Butter, Salt, Pepper
For a quick and easy meal, try this recipe for Easy Sausage Gravy and Biscuits beer can chicken. The chicken is rubbed with a blend of spices and then roasted over a can of beer infused with sausage and herbs. The result is a juicy and flavorful chicken that pairs perfectly with a simple but delicious sausage gravy and fluffy biscuits.
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Corn Bread Biscuit Stuffing, Gluten Free
Main Ingredients: Biscuits, Italian Sausage, Butter, Onion, Celery, Eggs
If you follow a gluten-free diet, you don't have to miss out on the deliciousness of beer can chicken. This Corn Bread Biscuit Stuffing recipe is made with gluten-free cornbread and biscuits, and the chicken is infused with a can of gluten-free beer. The result is a flavorful and comforting meal that is perfect for those with dietary restrictions.
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Southern Bacon Gravy (For Biscuits)
Main Ingredients: Milk, Flour, Ground Black Pepper, Salt, Bacon, Butter
For a twist on traditional sausage gravy, try this recipe for Southern Bacon Gravy beer can chicken. The chicken is rubbed with a blend of spices and then roasted over a can of beer infused with bacon and herbs. The result is a juicy and flavorful chicken that pairs perfectly with a rich and smoky bacon gravy. Serve with your favorite biscuits for a hearty and delicious meal.
Take your beer can chicken game to the next level with this recipe for Southern Style Cornbread Stuffing. The chicken is rubbed with a blend of spices and then roasted over a can of beer infused with cornbread and herbs. The result is a juicy and flavorful chicken that pairs perfectly with a savory and slightly sweet cornbread stuffing. Perfect for a holiday meal or special occasion.
For a breakfast twist on beer can chicken, try this Southern Eggs Benedict recipe. The chicken is rubbed with a blend of spices and then roasted over a can of beer infused with ham and herbs. The result is a juicy and flavorful chicken that pairs perfectly with a classic eggs benedict topped with a rich and creamy hollandaise sauce.
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Sausage Gravy & Biscuit Casserole
Main Ingredients: Cranberry Sauce, Brown Sugar, Dijon Mustard, Flour
Looking for a new way to enjoy sausage gravy and biscuits? Try this recipe for Sausage Gravy & Biscuit Casserole beer can chicken. The chicken is rubbed with a blend of spices and then roasted over a can of beer infused with sausage and herbs. The result is a juicy and flavorful chicken that pairs perfectly with a hearty and comforting casserole filled with biscuits and creamy sausage gravy.
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Sausage Gravy Biscuit Cups
Main Ingredients: Breakfast Sausage, All Purpose Flour, Milk, Garlic
For a fun and unique twist on biscuits and gravy, try these Sausage Gravy Biscuit Cups. The chicken is rubbed with a blend of spices and then roasted over a can of beer infused with sausage and herbs. The result is a juicy and flavorful chicken that pairs perfectly with biscuit cups filled with savory and creamy sausage gravy. Perfect for a brunch or appetizer.
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Lightened Breakfast Turkey Gravy & Biscuits
Main Ingredients: Biscuits, Turkey Sausage, Milk, Chopped Onion, Butter
If you're looking for a lighter version of sausage gravy and biscuits, try this recipe for Lightened Breakfast Turkey Gravy & Biscuits beer can chicken. The chicken is rubbed with a blend of spices and then roasted over a can of beer infused with turkey and herbs. The result is a juicy and flavorful chicken that pairs perfectly with a lighter and healthier turkey gravy and fluffy biscuits.
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Down-Home Sausage Gravy Over Biscuits
Main Ingredients: All Purpose Flour, Nestle Carnation Evaporated Milk
For a traditional and comforting meal, try this Down-Home Sausage Gravy Over Biscuits beer can chicken recipe. The chicken is rubbed with a blend of spices and then roasted over a can of beer infused with sausage and herbs. The result is a juicy and flavorful chicken that pairs perfectly with a classic and rich sausage gravy served over warm biscuits.
Ingredients You'll Need
Before we dive into the cooking process, let's make sure we have all the necessary ingredients. You'll need all-purpose flour, butter, milk, salt, black pepper, and of course, sausage. For the biscuits, you'll need self-rising flour, butter, buttermilk, and a pinch of salt. The key to a delicious sausage gravy is using high-quality ingredients, so don't skimp on any of these essentials.
Making the Biscuits
The first step in this recipe is making the biscuits. In a large mixing bowl, combine the self-rising flour, butter, and salt. Using your fingertips, rub the butter into the flour until the mixture resembles coarse crumbs. Next, add the buttermilk and mix until a soft dough forms. Turn the dough out onto a floured surface and knead it a few times. Roll out the dough to about 1 inch thickness and use a biscuit cutter to cut out the biscuits. Place them on a baking sheet and bake at 425 degrees Fahrenheit for 12-15 minutes, or until golden brown.
Making the Sausage Gravy
While the biscuits are baking, it's time to start making the sausage gravy. In a large skillet, cook the sausage over medium heat until it is fully cooked and browned. Remove the sausage from the skillet and set it aside. In the same skillet, melt the butter and then add the all-purpose flour. Cook, stirring constantly, until the mixture turns a golden brown color. Slowly pour in the milk, stirring constantly, until the gravy thickens. Add in the cooked sausage and season with salt and black pepper to taste.
Serving and Enjoying
Once the biscuits are done baking, split them in half and place them on plates. Pour the hot sausage gravy over the biscuits and serve immediately. You can also add a sprinkle of chopped fresh parsley or green onions on top for some added color and flavor. This southern biscuit and sausage gravy recipe is perfect for breakfast, brunch, or even a hearty dinner. Serve it with some scrambled eggs and hash browns for a complete and satisfying meal.
Now that you have the perfect southern biscuit and sausage gravy recipe, it's time to impress your loved ones with your cooking skills. With just a few simple ingredients and some easy steps, you can create a delicious and comforting dish that will become a favorite in your household. So why wait? Head to the kitchen and start cooking up some southern goodness!