15 Southern Biscuit And Sausage And Gravy Recipe Elevate Your Taste Buds!

Published on: Apr 9, 2024

Southern biscuits and sausage with gravy is a classic and beloved dish in the southern region of the United States. This hearty and flavorful breakfast meal has been enjoyed for generations, and for good reason. The combination of flaky biscuits, savory sausage, and creamy gravy is a winning combination that will surely satisfy your taste buds. In this article, we will share with you a professional and well-organized recipe for this southern favorite. So, get ready to impress your family and friends with your cooking skills!

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Southern Sausage Gravy

Main Ingredients: Pork Sausage, All Purpose Flour, Milk, Black Pepper

Classic Southern Sausage Gravy • deepfriedhoney

Grandma's Classic Southern Biscuits and Sausage Gravy Recipe - Erhardts Eat

Southern sausage gravy is a classic comfort food that is perfect for a lazy weekend breakfast or brunch. It's a simple and hearty dish that is loved by many, and it's easy to see why. The rich and savory gravy paired with fluffy biscuits is a match made in heaven. And what's even better is that you can make it in just one pan, making clean-up a breeze.

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Southern Biscuits and Gravy

Main Ingredients: Biscuits, Bacon Grease, Flour, Whole Milk, Heavy Cream

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Buttermilk Biscuits and Gravy | Oh So Delicioso

Nothing says "Southern breakfast" quite like a plate of warm and flaky homemade biscuits smothered in creamy sausage gravy. It's a staple dish in many Southern households and for good reason. The combination of buttery biscuits and savory gravy is a match made in heaven. And the best part? It's easy to make and perfect for feeding a crowd.

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Sausage Gravy and Biscuits

Main Ingredients: Ground Sausage, Butter, Whole Milk, Flour, Salt

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For those who love a hearty and filling breakfast, sausage gravy and biscuits is the ultimate dish. The creamy and flavorful gravy pairs perfectly with the fluffy biscuits, making for a satisfying and delicious meal. It's a classic Southern dish that is loved by many and is perfect for any occasion, whether it's a lazy weekend morning or a special brunch with friends and family.

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Biscuits & Sausage Gravy

Main Ingredients: Breakfast Sausage, All Purpose Flour, Butter, Milk

Buttermilk Biscuits with Sausage Gravy - Completely Delicious

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If you're a fan of biscuits and gravy, then you'll love this classic Southern dish. It's a hearty and comforting breakfast that is perfect for those chilly mornings or lazy weekends. The combination of fluffy biscuits and savory sausage gravy is simply irresistible, and it's a dish that will have you going back for seconds.

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Cayenne Cheddar Biscuit Sandwiches

Main Ingredients: Biscuits, All Purpose Flour, Powdered Milk, Baking

Cayenne Cheddar Breakfast Biscuits | Recipe | Breakfast biscuits ...

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Cayenne Cheddar Biscuit Sandwiches | Recipe | French toast bake, Baking ...

Take your biscuits and gravy to the next level with these cayenne cheddar biscuit sandwiches. The addition of cayenne pepper and sharp cheddar cheese gives the biscuits a delicious kick of flavor. And when filled with creamy sausage gravy, it's a breakfast sandwich that will leave your taste buds singing.

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Southern Breakfast Casserole

Main Ingredients: Breakfast Sausage, Onion, Garlic, Buttermilk Biscuits

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Looking for a way to feed a crowd without having to stand over the stove? This Southern breakfast casserole is the answer. It's a simple and delicious dish that combines all the classic breakfast flavors into one pan. And with the addition of sausage gravy, it's a casserole that will have everyone coming back for seconds.

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Sausage Gravy with Biscuits

Main Ingredients: Pork Sausage, Onions, All Purpose Flour, Whole Milk

Sausage Gravy and Biscuits - Tastes Better From Scratch

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There's nothing quite like a plate of warm and creamy sausage gravy smothered over fluffy biscuits. It's a simple yet satisfying meal that is perfect for any time of day. The key to making the perfect sausage gravy is using high-quality sausage and letting it simmer in the gravy to infuse it with flavor.

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Cheesy Chorizo Gravy with Biscuits

Main Ingredients: Chorizo Sausage, Fat Drippings, Flour, Milk, Shredded

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Looking for a twist on the classic sausage gravy? Try this cheesy chorizo gravy with biscuits. The addition of spicy chorizo and gooey cheese takes this dish to a whole new level. It's a hearty and flavorful breakfast that will have you craving it all week long.

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Sausage Gravy & Biscuits

Main Ingredients: Pork Sausage, Onion, Crushed Red Pepper Flakes, All

Biscuits and Gravy - The Forked Spoon

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It's hard to resist a plate of sausage gravy and biscuits, especially when it's made from scratch. This classic Southern dish is loved by many for its creamy and savory gravy and fluffy biscuits. And while it may seem intimidating to make at first, it's actually a simple and delicious meal that anyone can master.

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White Sausage Gravy and Buttermilk Biscuits

Main Ingredients: Pork Sausage, All Purpose Flour, Whole Milk, Salt

Buttermilk Biscuits and Sausage Gravy | Sausage gravy, Holiday brunch ...

Buttermilk Biscuits and Sausage Gravy Recipe - No. 2 Pencil

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This white sausage gravy and buttermilk biscuits recipe is a twist on the classic Southern dish. The addition of cream and white pepper gives the gravy a richer and more complex flavor. And when served with homemade buttermilk biscuits, it's a breakfast that will have you feeling like you're dining in a fancy Southern restaurant.

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Corn Bread Biscuit Stuffing, Gluten Free

Main Ingredients: Biscuits, Italian Sausage, Butter, Onion, Celery, Eggs

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If you're looking for a gluten-free option for your biscuits and gravy, this corn bread biscuit stuffing is the perfect solution. Made with gluten-free cornbread and savory sausage gravy, it's a dish that will please everyone at the table. And the best part? You won't even realize it's gluten-free!

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Southern Bacon Gravy (For Biscuits)

Main Ingredients: Milk, Flour, Ground Black Pepper, Salt, Bacon, Butter

Herbed Bacon Gravy is the perfect topping for Cat Head Biscuits! # ...

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Bacon lovers, this one's for you. This Southern bacon gravy is a delicious twist on the classic sausage gravy. The addition of crispy bacon adds a smoky and salty flavor to the creamy gravy. And when served over warm biscuits, it's a breakfast that will have you licking your plate clean.

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Southern Style Cornbread Stuffing

Main Ingredients: Biscuits, Cornbread, Pork Sausage, Celery, Onion, Fresh

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Southern-Style Cornbread Stuffing - Once Upon a Chef

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South Your Mouth: Southern Cornbread Dressing with Sausage

This Southern style cornbread stuffing is a great alternative to traditional biscuits and gravy. It's a hearty and flavorful dish that combines the best of both worlds – cornbread stuffing and creamy sausage gravy. It's a perfect side dish for any meal, and you may even find yourself making it as a main course.

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Instant Pot Sausage Gravy

Main Ingredients: Ground Sausage, Bacon, Chicken Broth, All Purpose

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Instant Pot, Sausage Gravy - Fork To Spoon

Short on time? This instant pot sausage gravy is the perfect solution. With the help of your trusty instant pot, you can have homemade sausage gravy and biscuits on the table in no time. The best part? It tastes just as delicious as the stovetop version.

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Southern Eggs Benedict

Main Ingredients: Biscuits, Breakfast Sausage, Eggs, Egg Yolks, Melted

Southern Eggs Benedict | Southern Living

17 Eggs Benedict Recipes to Make for Brunch - An Unblurred Lady

Southern Eggs Benedict with Sausage on a Sweet Potato BIscuit | Eggs ...

If you're a fan of eggs Benedict, you'll love this Southern twist on the classic dish. Instead of English muffins, this version uses homemade biscuits. And instead of hollandaise sauce, it's topped with creamy sausage gravy. It's a rich and indulgent breakfast that is perfect for a special occasion.

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Lightened Breakfast Turkey Gravy & Biscuits

Main Ingredients: Biscuits, Turkey Sausage, Milk, Chopped Onion, Butter

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If you're trying to watch your waistline, you don't have to give up on biscuits and gravy. This lightened breakfast turkey gravy is a healthier alternative that doesn't skimp on flavor. Made with lean turkey sausage and low-fat milk, it's a guilt-free breakfast that will keep you satisfied all morning.

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One-Pot Greek Biscuits & Gravy Cobbler

Main Ingredients: Olive Oil, Pork Sausage, All Purpose Flour, Ground

One-Pot Greek Biscuits and Gravy Cobbler - Recipe Runner

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Take a trip around the world with this Greek-inspired biscuits and gravy cobbler. With the addition of feta cheese and Greek spices, this dish is a unique and flavorful twist on the classic. And the best part? It's all made in one pot for easy clean-up.

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Sausage Biscuits and Gravy Skillet Cobbler

Main Ingredients: Pork Sausage, Flour, Ground Black Pepper, Seasoned

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This sausage biscuits and gravy skillet cobbler is a hearty and filling breakfast that is perfect for feeding a crowd. It's made with layers of fluffy biscuits, creamy sausage gravy, and a sprinkle of cheese for added flavor. And because it's all made in a skillet, it's a quick and easy dish that will have everyone asking for seconds.

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Green Chile and Cheddar Biscuits with Country Gravy

Main Ingredients: Biscuits, All Purpose Flour, Baking Powder, Salt, Black

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If you love a little spice in your breakfast, these green chile and cheddar biscuits with country gravy are the perfect dish for you. The biscuits are loaded with green chiles and cheddar cheese, and the country gravy has a kick of spice. It's a unique and delicious breakfast that will add some excitement to your morning routine.

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Southern Tomato Gravy

Main Ingredients: Bacon, Chopped Green Bell Pepper, Large Bell Pepper

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Tomato gravy may not be as well-known as sausage gravy, but it's just as delicious. This Southern tomato gravy is made with fresh tomatoes, bacon, and seasonings, and it's perfect for serving over warm biscuits. It's a lighter and fresher option for those who want to switch things up from the classic sausage gravy.

Ingredients:

2 cups of all-purpose flour
1 tablespoon of baking powder
1/2 teaspoon of salt
1/2 cup of cold unsalted butter, cut into small pieces
3/4 cup of buttermilk
1lb of ground breakfast sausage
3 tablespoons of all-purpose flour
2 cups of milk
Salt and pepper to taste

Instructions:

Making the Biscuits:

Preheat your oven to 425°F (218°C) and line a baking sheet with parchment paper.
In a large mixing bowl, whisk together the 2 cups of flour, 1 tablespoon of baking powder, and 1/2 teaspoon of salt.
Add the cold butter to the flour mixture and use a pastry cutter or your fingers to incorporate the butter until the mixture resembles coarse crumbs.
Make a well in the center of the mixture and pour in the buttermilk. Use a fork to mix until the dough comes together.
Turn the dough out onto a floured surface and knead gently until it holds together. Be careful not to overwork the dough.
Roll the dough out to about 1-inch thickness and use a biscuit cutter to cut out the biscuits.
Place the biscuits on the prepared baking sheet and bake for 12-15 minutes, or until they are golden brown.

Making the Sausage and Gravy:

In a large skillet, cook the ground breakfast sausage over medium heat until it is fully cooked and browned.
Sprinkle 3 tablespoons of flour over the cooked sausage and stir until it is fully coated.
Gradually add in the 2 cups of milk, stirring constantly, until the mixture thickens and becomes creamy. Add more milk if necessary to reach desired consistency.
Season with salt and pepper to taste.
Serve the sausage and gravy over the warm biscuits and enjoy!

Congratulations, you have now successfully made a delicious Southern biscuits and sausage with gravy. This dish is perfect for a cozy weekend breakfast or even as a comforting dinner. Impress your loved ones with this classic and flavorful recipe. Happy cooking!