18 Southern Beer Battered Shrimp Recipe Get Ready To Indulge!
Published on: Apr 9, 2024
Beer battered shrimp is a classic dish that never goes out of style. The combination of crispy, flavorful batter and succulent shrimp is simply irresistible. And when it comes to Southern-style beer battered shrimp, the flavor is taken to a whole new level. This recipe is a must-try for any seafood lover and is perfect for any occasion, whether it be a casual backyard barbecue or a fancy dinner party. In this article, we'll take a closer look at this delicious Southern beer battered shrimp recipe and learn how to make it at home.
Main Ingredients: Shrimp, Light Beer, Flour, Salt, Pepper, Oil
Crispy beer battered shrimp is a delicious and easy to make dish that is perfect for any occasion. The combination of crispy batter and juicy shrimp is a match made in heaven. Whether you're looking for a quick weeknight dinner or a tasty appetizer for a party, this recipe will not disappoint.
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Beer Battered Shrimp Tacos with Fire Roasted Tortilla...
Main Ingredients: Mayonnaise, Dijon Mustard, Apple Cider Vinegar, Sugar
Take your taco game to the next level with these beer battered shrimp tacos. The fire roasted tortillas add a smoky flavor to the dish, while the crispy shrimp and creamy avocado salsa make for a mouthwatering combination. These tacos are sure to be a hit with anyone who tries them.
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Beer Battered Shrimp Tacos
Main Ingredients: Corn Tortillas, Savoy Cabbage, Green Onion, Cilantro
If you're a fan of tacos, then you have to try these beer battered shrimp tacos. The crispy beer batter adds a unique twist to this classic dish. Top it off with your favorite toppings, like shredded cabbage, diced tomatoes, and a squeeze of lime juice, for a delicious and satisfying meal.
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Deep Fried Beer Battered Shrimp
Main Ingredients: All Purpose Flour, Salt, Paprika, Beer, Pepper Sauce
If you love deep fried foods, then this recipe is a must-try. The beer battered shrimp gets an extra crunch from being deep fried, making it irresistible. Serve it as an appetizer or as a main dish with some fries or coleslaw on the side for a complete meal.
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Beer-Battered Shrimp
Main Ingredients: All Purpose Flour, Beer, Egg White, Salt, Breadcrumbs
Beer-battered shrimp is a classic dish that never gets old. The secret to making the perfect batter is to use a light beer, which will give the shrimp a light and crispy coating. Serve it with your favorite dipping sauce, like cocktail sauce or tartar sauce, for a delicious and satisfying meal.
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Beer Battered Shrimp With Roasted Garlic Aioli
Main Ingredients: Garlic, Dijon Mustard, Lemon, Spanish Olive Oil, Sea
Roasted garlic aioli is the perfect dipping sauce for beer battered shrimp. The creamy and garlicky sauce adds a burst of flavor to the crispy shrimp. Make sure to make extra, as you'll want to use it on everything!
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Bubba Gump Shrimp Company Beer Battered Shrimp
Main Ingredients: Frozen Shrimp, All Purpose Flour, Cornstarch, Salt
If you're a fan of the movie Forrest Gump, then you'll love this recipe. The Bubba Gump Shrimp Company is known for their delicious beer battered shrimp, and now you can recreate it at home. Serve it with some hush puppies and coleslaw for the ultimate shrimp feast.
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Grand Central Oyster Bar Beer Battered Shrimp
Main Ingredients: Eggs, Beer, Vegetable Oil, All Purpose Flour, Soy
The Grand Central Oyster Bar in New York City is famous for their seafood, and their beer battered shrimp is no exception. This recipe uses a mix of flour and cornstarch for an extra crispy batter. Serve it with some lemon wedges and homemade cocktail sauce for a delicious meal.
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Beer Battered Shrimp Tacos With Cilantro Lime Cream
Main Ingredients: Prawns, Garlic Powder, Flour, Beer, Sour Cream, Lime
Take your taco game to the next level with these beer battered shrimp tacos topped with a creamy cilantro lime sauce. The tangy and refreshing sauce pairs perfectly with the crispy shrimp. Add some diced avocado and shredded cheese for a complete and satisfying meal.
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Beer Battered Shrimp with Chili or Curry Mayo
Main Ingredients: Instant Dry Yeast, Warm Water, Beer, Flour, Sea Salt
Spice up your beer battered shrimp with some chili or curry mayo. The creamy and flavorful mayo adds a kick to the dish, making it perfect for those who love a little heat. Serve it as an appetizer or as a main dish with some rice and veggies for a delicious meal.
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Beer Battered Shrimp Lettuce Wraps with Mango Avocado...
Main Ingredients: Deveined Shrimp, All Purpose Flour, Beer, Salt, Pepper
If you're looking for a healthier alternative to tacos, try these beer battered shrimp lettuce wraps. The crispy shrimp is wrapped in lettuce cups along with mango avocado salsa for a refreshing and light meal. These wraps are perfect for a summer day or as a light lunch option.
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Turbodog Barbecue Shrimp and Grits
Main Ingredients: Grits, Yellow Onion, Jalapeno, Garlic, Andouille
Shrimp and grits is a classic Southern dish that is loved by many. This recipe takes it up a notch by adding beer battered shrimp and a tangy barbecue sauce. The combination of creamy grits, crispy shrimp, and tangy sauce is a match made in heaven.
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Southern Low Country Boil With Cajun Lemon Butter
Main Ingredients: Pale Ale Beer, Old Bay Seasoning, Crawfish, Bay Leaves
Low country boil is a popular Southern dish that is perfect for feeding a crowd. This recipe adds a twist by using beer battered shrimp and a tangy Cajun lemon butter sauce. Serve it with some corn on the cob, potatoes, and sausage for a hearty and flavorful meal.
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Low Country Shrimp Boil
Main Ingredients: Water, Beer, Lemon, Garlic, Old Bay Seasoning, Kosher
Another twist on the classic low country boil, this recipe uses beer battered shrimp for an extra crispy and flavorful dish. The combination of shrimp, corn, potatoes, and sausage is a classic and delicious combination that will have everyone coming back for seconds.
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Shrimp Low Country Boil
Main Ingredients: Chicken Thighs, Chicken Legs, Waxy Potatoes, Andouille
For a lighter version of the low country boil, try this recipe that uses shrimp as the main protein. The beer battered shrimp adds an extra layer of flavor and texture to this classic dish. Serve it with some crusty bread and a cold beer for a delicious and satisfying meal.
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Cheesy Shrimp and Grits
Main Ingredients: Grits, Stone Ground Grits, Butter, Milk, Sharp White
Shrimp and grits gets a cheesy upgrade with this recipe that uses beer battered shrimp and a creamy cheese sauce. The combination of crispy shrimp, creamy sauce, and buttery grits is a match made in heaven. This dish is perfect for a cozy night in or for entertaining guests.
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Beer Battered Shrimp Tacos with Chipotle Lime Crema
Main Ingredients: Large Egg, Flour, Cayenne, Garlic Powder, Salt, Pale
Take your taco game to the next level with these beer battered shrimp tacos topped with a smoky and tangy chipotle lime crema. The combination of crispy shrimp and flavorful sauce is sure to be a hit with anyone who tries it. Serve it with some rice and beans for a complete and satisfying meal.
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Southern Fried Green Tomatoes and Beer Battered Green...
Main Ingredients: Cornmeal, Sugar, Salt, Pepper, Cayenne Pepper, Sour
If you're a fan of fried green tomatoes, then you'll love this recipe that uses beer battered green tomatoes. The crispy and tangy green tomatoes are a perfect match for the beer battered shrimp. Serve it with some remoulade sauce for a delicious and unique dish.
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Beer-Battered Shrimp Po’Boy Sliders with IPA Creole...
Main Ingredients: Whole Milk, Ipa Beer, Shrimp, Cornmeal, All Purpose
Po'boys are a classic Southern sandwich that is usually filled with fried seafood. This recipe uses beer battered shrimp and a tangy IPA creole mayo for a unique and flavorful twist. Serve it on slider buns for a fun and delicious meal.
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Beer Battered Shrimp Tacos with Lime Crema
Main Ingredients: Greek Yogurt, Lime Zest, Lime Juice, Fresh Cilantro
For a refreshing and light taco option, try these beer battered shrimp tacos topped with a zesty lime crema. The combination of crispy shrimp and tangy sauce is sure to be a hit with anyone who tries it. Serve it with some rice and beans for a complete and satisfying meal.
Ingredients
Batter
To make the perfect batter for your Southern beer battered shrimp, you will need:
1 cup all-purpose flour
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
1 teaspoon salt
1 cup of your favorite beer
1 egg
1 tablespoon hot sauce (optional)
Shrimp
For the shrimp:
1 pound large shrimp, peeled and deveined
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon garlic powder
1 teaspoon paprika
1 teaspoon dried oregano
Instructions
Step 1: Prepare the Shrimp
Start by patting the shrimp dry and seasoning them with salt, black pepper, garlic powder, paprika, and dried oregano. Set aside while you make the batter.
Step 2: Make the Batter
In a large mixing bowl, combine the flour, garlic powder, onion powder, paprika, and salt. In a separate bowl, whisk together the beer, egg, and hot sauce (if using). Slowly pour the wet mixture into the dry mixture and stir until well combined.
Step 3: Batter and Fry the Shrimp
In a large skillet, heat oil over medium-high heat. Dip each shrimp into the batter, making sure it is fully coated. Then carefully place the shrimp into the hot oil and fry for 2-3 minutes on each side, or until golden brown and crispy.
Step 4: Serve and Enjoy
Once all the shrimp are fried, remove them from the oil and place them on a paper towel-lined plate to drain excess oil. Serve hot with your favorite dipping sauce and enjoy the delicious Southern beer battered shrimp.
Tips and Variations
- For a different flavor profile, try using different types of beer, such as a light lager or a dark stout.
- If you don't have access to fresh shrimp, frozen shrimp can also be used. Just make sure to thaw them completely before using.
- To make this dish even more Southern, use a combination of cornmeal and flour in the batter.
- For a healthier option, the shrimp can also be baked in the oven at 375°F for 10-12 minutes, or until fully cooked and crispy.
Now that you know how to make this amazing Southern beer battered shrimp, it's time to gather your ingredients and get cooking. Your taste buds will thank you for this delicious and easy-to-make recipe.