18 Southern Beef Tips And Gravy Recipe Dive Into Deliciousness!
Published on: Mar 14, 2024
Southern beef tips and gravy is a classic comfort food dish that is perfect for those cold winter nights or when you need a hearty meal to warm your soul. This recipe is a staple in Southern cuisine and has been passed down for generations. The tender beef tips are smothered in a rich and flavorful gravy, making it a crowd-pleasing dish that will have everyone coming back for seconds. In this article, we will take a closer look at the ingredients and steps to make this delicious and satisfying meal.
For a twist on the classic Beer Can Chicken, try adding a flavorful and creamy sausage gravy to the mix. The combination of the juicy chicken and rich gravy is sure to be a crowd-pleaser. Plus, it's an easy one-pot meal that saves on cleanup time. Just place the chicken on the beer can and let it cook to perfection while you whip up the gravy on the stovetop.
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Southern Beef Tips & Gravy
Main Ingredients: Butter, Onions, Garlic, Grass Fed Beef, Olive Oil
Another Southern favorite, beef tips and gravy, can also be incorporated into your Beer Can Chicken recipe. The tender and savory beef tips add a delicious depth of flavor to the chicken, creating a mouthwatering meal that will have your family asking for seconds. Serve it over rice or with a side of mashed potatoes for a hearty and satisfying dinner.
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Beef Tips and Gravy
Main Ingredients: Beef, Salt, Pepper, Olive Oil, Butter, White Onion
For a quicker version of the previous recipe, try using pre-made beef tips and gravy instead of making it from scratch. Simply pour the beef tips and gravy over the chicken on the beer can and let it cook in the oven or on the grill. It's a simple and delicious way to add some extra protein and flavor to your Beer Can Chicken.
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Skillet Beef Tips and Gravy
Main Ingredients: Oil, Beef, Onion, Carrots, Mushrooms, Tomato Paste, All
If you prefer to cook your chicken on the stovetop, this skillet version of beef tips and gravy is the perfect option. Sear the chicken in a skillet before adding the beef tips and gravy on top. Let it simmer until the chicken is fully cooked and tender, and the gravy has thickened. Serve with some crusty bread to soak up all the delicious flavors.
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Crock Pot Good Gravy Beef Tips
Main Ingredients: Beef, Mushroom Soup, Cream Of Mushroom Soup, Ranch Dip
For a set-it-and-forget-it meal, try this crockpot version of beef tips and gravy. Just place the chicken on the beer can and add it to the slow cooker with the beef tips and gravy. Let it cook on low for several hours until the chicken is fully cooked and the gravy has thickened. This is a perfect option for busy weeknights or lazy Sundays.
If you're feeling adventurous and want to try a different type of meat, why not swap out the chicken for oxtails? This Southern smothered oxtail recipe is full of rich and bold flavors that pair perfectly with the Beer Can Chicken method. Just make sure to cook the oxtails for a longer time to ensure they are tender and fall off the bone.
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Slow Cooker Beef Tips and Gravy
Main Ingredients: Beef, Water, Brown Gravy Mix, Worcestershire Sauce
Another slow cooker option, this recipe for beef tips and gravy uses a simple and flavorful homemade gravy that will have your mouth watering. Just place the chicken on the beer can and add it to the slow cooker with the gravy. Let it cook on low for several hours until the chicken is fully cooked and the gravy has thickened. Serve over rice or mashed potatoes for a comforting meal.
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Beef Tips With Gravy
Main Ingredients: Beef Stew Meat, Butter, Onions, Mushrooms, Garlic
For a more classic take on beef tips and gravy, try this recipe that uses a simple and traditional gravy made with Worcestershire sauce and beef broth. The rich and savory flavors pair perfectly with the Beer Can Chicken, creating a comforting and satisfying meal. Serve with your favorite sides for a complete dinner.
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Beef Tips with Gravy
Main Ingredients: Oil, Beef, Onion, Beef Broth, Worcestershire Sauce
This slow cooker version of beef tips and gravy uses a tangy and flavorful sauce made with ketchup, brown sugar, and vinegar. Just place the chicken on the beer can and add it to the slow cooker with the sauce. Let it cook on low for several hours until the chicken is fully cooked and the gravy has thickened. Serve over rice or with a side of roasted vegetables for a delicious and easy meal.
For a unique twist on Beer Can Chicken, try incorporating a classic Southern spaghetti sauce. The tangy and flavorful sauce adds a delicious kick to the chicken, making it a perfect option for those who love a little bit of spice. Serve with your favorite pasta and some garlic bread for a complete meal.
This Southern classic gets a new spin by using Beer Can Chicken as the base instead of traditional steak. The crispy and golden chicken is smothered in a rich and creamy white gravy, creating a mouthwatering dish that will have you going back for seconds. Serve with mashed potatoes and your favorite vegetables for a hearty and satisfying meal.
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Southern Chicken Fried Steak with Cream Gravy
Main Ingredients: Cube Steak, Flour, Baking Soda, Baking Powder, Seasoned
Similar to the previous recipe, this version of chicken fried steak uses a creamy and flavorful cream gravy instead of a traditional white gravy. The combination of the juicy and tender chicken and the rich and creamy gravy is a match made in heaven. Serve with some fluffy biscuits for a truly Southern meal.
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Crockpot Beef Tips & Gravy
Main Ingredients: Cubed Beef, Dry Onion Soup Mix, Cream Of Mushroom Soup
This easy crockpot recipe uses a simple and flavorful gravy made with cream of mushroom soup. Just place the chicken on the beer can and add it to the slow cooker with the gravy. Let it cook on low for several hours until the chicken is fully cooked and the gravy has thickened. Serve with some crusty bread or over mashed potatoes for a delicious and comforting dinner.
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Beef Tips & Gravy
Main Ingredients: Beef Chuck, Salt, Pepper, Vegetable Oil, Beef Stock
This classic recipe for beef tips and gravy uses a simple and traditional gravy made with flour, beef broth, and Worcestershire sauce. The rich and savory flavors pair perfectly with the Beer Can Chicken, making it a perfect option for any occasion. Serve with your favorite sides for a complete meal.
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Southern Hamburger Steak with Gravy
Main Ingredients: Ground Beef, Egg, Dry Mustard, Worcestershire Sauce
For a twist on traditional hamburger steak, try using Beer Can Chicken as the base instead of ground beef. The juicy and flavorful chicken is topped with a rich and flavorful gravy, creating a delicious and satisfying meal. Serve with some mashed potatoes and green beans for a classic Southern dinner.
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No-Peek Beef Tips and Gravy
Main Ingredients: Beef, Cream Of Mushroom Soup, Brown Gravy Mix, Dry
This easy and flavorful recipe for beef tips and gravy uses a simple gravy made with condensed golden mushroom soup. Just place the chicken on the beer can and add it to the oven with the gravy. Let it cook for several hours until the chicken is fully cooked and the gravy has thickened. Serve over rice or with your favorite vegetables for a delicious and easy meal.
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Slow Cooker Beef Tips with Gravy
Main Ingredients: Beef, Beef Stock, Onion, Garlic, Plain Flour
This slow cooker version of beef tips and gravy uses a tangy and flavorful sauce made with ketchup, brown sugar, and vinegar. Just place the chicken on the beer can and add it to the slow cooker with the sauce. Let it cook on low for several hours until the chicken is fully cooked and the gravy has thickened. Serve over rice or with a side of roasted vegetables for a delicious and easy meal.
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Instant Pot Beef Tips
Main Ingredients: Flour, Steak Seasoning, Garlic Powder, Onion Powder
For a quick and easy meal, try this recipe for beef tips made in an Instant Pot. Just place the chicken on the beer can and add it to the Instant Pot with some beef broth and seasonings. Let it cook for a short time before adding in a quick and flavorful gravy made with cornstarch and beef broth. Serve over rice or with some crusty bread for a satisfying dinner.
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Easy Crock Pot Beef Tips
Main Ingredients: Beef, French Onion Soup, Golden Mushroom Soup, Onion
This simple and easy recipe for beef tips and gravy uses a tangy and flavorful sauce made with ketchup, Worcestershire sauce, and brown sugar. Just place the chicken on the beer can and add it to the slow cooker with the sauce. Let it cook on low for several hours until the chicken is fully cooked and the gravy has thickened. Serve over egg noodles or with a side of mashed potatoes for a comforting meal.
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Easy Beef Tips and Gravy
Main Ingredients: Beef, Olive Oil, Minced Garlic, Salt, Worcestershire
This quick and easy recipe for beef tips and gravy uses a pre-made gravy mix to save on time and effort. Just place the chicken on the beer can and add it to the oven with the gravy mix. Let it cook for several hours until the chicken is fully cooked and the gravy has thickened. Serve over rice or with your favorite vegetables for a simple and delicious meal.
Ingredients for Southern Beef Tips and Gravy
Beef Tips
To make this dish, you will need beef sirloin tips, which are small cuts of beef that are typically more tender and flavorful than other cuts. You can also use beef stew meat if you prefer a leaner option. Cut the beef into bite-sized pieces for easier cooking and serving.
Flour and Seasonings
The key to achieving a thick and flavorful gravy is to coat the beef tips in flour before cooking. This will help thicken the gravy and add a nice texture. You will also need salt, pepper, garlic powder, and other seasonings of your choice to enhance the flavor of the beef tips and gravy.
Onions and Mushrooms
Onions and mushrooms are essential ingredients in this recipe as they add a delicious depth of flavor to the dish. You can use any type of onion you prefer, such as white, yellow, or red, and slice them thinly. For mushrooms, you can use cremini, button, or baby bella mushrooms, which will add a meaty and earthy flavor to the gravy.
Beef Broth and Worcestershire Sauce
To make the gravy, you will need beef broth and Worcestershire sauce. The beef broth will add richness to the gravy, while the Worcestershire sauce will give it a tangy and savory flavor. You can also use a combination of beef broth and red wine for an even more decadent gravy.
Steps to Make Southern Beef Tips and Gravy
Step 1: Coat the Beef Tips
In a bowl, mix together flour, salt, pepper, and other seasonings of your choice. Coat the beef tips in the flour mixture, making sure they are evenly coated.
Step 2: Brown the Beef Tips
In a large skillet or Dutch oven, heat some oil over medium-high heat. Add the beef tips to the skillet and cook until they are browned on all sides. This will give the beef a nice caramelized flavor.
Step 3: Saute the Onions and Mushrooms
Remove the beef tips from the skillet and set them aside. In the same skillet, sauté the onions and mushrooms until they are soft and caramelized. This will add a delicious depth of flavor to the gravy.
Step 4: Make the Gravy
Add the beef broth, Worcestershire sauce, and any additional seasonings to the skillet with the onions and mushrooms. Stir well and bring the mixture to a simmer. Add the beef tips back to the skillet and let them cook in the gravy for about 20 minutes, or until they are tender and the gravy has thickened.
Step 5: Serve and Enjoy!
Once the beef tips are cooked and the gravy is thick and flavorful, you can serve this comforting dish over mashed potatoes, rice, or noodles. Garnish with some fresh parsley for a pop of color and enjoy this delicious Southern beef tips and gravy recipe with your loved ones.
In conclusion, Southern beef tips and gravy is a must-try dish that will warm your soul and leave you feeling satisfied. With simple ingredients and easy steps, you can recreate this classic recipe in your own kitchen and impress your family and friends. So why not give it a try and indulge in this hearty and delicious meal? Your taste buds will thank you.