16 Southern Beef Neck Bones Recipe Prepare To Be Amazed!
Published on: Mar 9, 2024
In the world of southern comfort food, few dishes can compare to the rich and flavorful taste of beef neck bones. These versatile cuts of meat are often overlooked, but with the right recipe, they can be transformed into a mouthwatering meal that will leave your taste buds craving for more. In this article, we will explore the art of cooking southern beef neck bones and share a delicious recipe that will impress even the most discerning food connoisseur. So, fire up your stove and get ready to savor the deliciousness of this classic southern dish.
Main Ingredients: Beef Neck, Mixed Vegetables, Dill Pickles, Water, Diced
Satisfy your cravings for a hearty and flavorful meal with this Polish Dill Pickle Soup. Made with tender chicken cooked in a tangy dill pickle broth, this dish is sure to be a hit at your next dinner party.
There's nothing quite like the comfort of a classic Southern meal. These Southern-Style Neck Bones are slow-cooked in a savory broth with vegetables and spices, resulting in tender and flavorful meat that falls off the bone.
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Braised Beef Neck Bones
Main Ingredients: Grapeseed Oil, Beef Neck, Kosher Salt, Onion, Garlic
Take your taste buds on a journey with this delicious and hearty Braised Beef Neck Bones recipe. The slow cooking process ensures that the meat is tender and juicy, while the flavorful broth infuses every bite with rich, savory flavors.
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AIP Paleo Beef Neck Bone Noodle Soup
Main Ingredients: Beef Neck, Carrots, Coconut Aminos, Fish Sauce, Garlic
For those following a strict AIP or Paleo diet, this Beef Neck Bone Noodle Soup is the perfect comfort food. Made with grain-free noodles and tender beef neck bones, this soup is both delicious and nourishing.
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Braised Beef Neck Bones and Mushrooms
Main Ingredients: Vegetable Oil, Beef Neck, Salt, Pepper, White Button
Upgrade your classic beef and mushroom dish with this Braised Beef Neck Bones and Mushrooms recipe. The combination of the tender meat and earthy mushrooms creates a delicious and hearty meal that is perfect for any occasion.
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Beef Neck Bones Sandwich with Caramelized Onions and...
Main Ingredients: Beef Neck, Salt, Pepper, Olive Oil, Onion, Carrots
Elevate your sandwich game with this Beef Neck Bones Sandwich with Caramelized Onions and Spicy Aioli. Tender and flavorful beef neck bones are paired with sweet onions and a spicy aioli for a delicious and satisfying meal.
Main Ingredients: Pork Neck Bones, Collard Greens, Seasoning, Black
This Southern-style dish is a true comfort food staple. Tender pork neck bones are slow-cooked with onions and collard greens, resulting in a savory and hearty meal that will warm you up from the inside out.
Nothing says comfort food quite like a warm and hearty bowl of Southern Chicken and Dumplings. This classic dish features tender chicken and fluffy dumplings in a rich and flavorful broth.
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Easy Bbq Country Ribs
Main Ingredients: Boneless Country Style Pork Ribs, Bone, Bacon Grease
Fire up the grill and get ready to enjoy these Easy BBQ Country Ribs. The combination of smoky and tangy flavors in the BBQ sauce pairs perfectly with the tender and juicy meat.
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Neck Bone
Main Ingredients: Bone, Cabbage, Onions, Garlic, White Vinegar, Beef Broth
Looking for a simple and delicious way to cook neck bones? Look no further than this easy Neck Bone recipe. With just a few ingredients, you can have tender and flavorful meat that is perfect for any meal.
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Slowcooker Pepperpot
Main Ingredients: Beef, Beef Neck, Feet, White Vinegar, Oil, Garlic
Warm up with this hearty and flavorful Slowcooker Pepperpot recipe. Made with beef neck bones, vegetables, and spices, this dish is perfect for those chilly nights when you want a comforting meal.
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Sup Tulang
Main Ingredients: Beef Neck, Beef Stock, Water, Large Carrots, Potatoes
This traditional Singaporean dish is a perfect blend of sweet, salty, and spicy flavors. Made with beef neck bones, this Sup Tulang is simmered in a flavorful broth and served with a side of fragrant rice.
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Homemade Instant Pot Beef Stock
Main Ingredients: Kosher Salt, Black Pepper, Beef Neck, Vegetable Oil
Take your cooking to the next level with this Homemade Instant Pot Beef Stock. Made with beef neck bones, vegetables, and herbs, this homemade stock is rich and flavorful, and can be used in a variety of dishes.
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Mineral Rich Beef Bone Broth
Main Ingredients: Beef Marrow, Beef Short Ribs, Beef Neck, Apple Cider
With its numerous health benefits, bone broth has become a popular staple in many diets. This Mineral Rich Beef Bone Broth is made with beef neck bones and simmered for hours, resulting in a nourishing and flavorful broth.
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Beef Stew Baked In Dark Beer
Main Ingredients: Beef Neck, Onion, Carrot, Flour, Dark Beer, Stock
Elevate your beef stew game with this Beef Stew Baked in Dark Beer recipe. The addition of dark beer adds a depth of flavor to the tender beef and vegetables, making this hearty stew perfect for a cozy night in.
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Beef Carnoff
Main Ingredients: Beef Neck, Medium Yellow Onion, Garlic, Lard, Goat
This delicious and hearty Beef Carnoff is perfect for those looking for a filling and flavorful meal. The combination of tender beef neck bones and aromatic spices creates a dish that is both comforting and satisfying.
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Soup Joumou (Soupe De Giraumon or Pumpkin Soup)
Main Ingredients: Pumpkin, Beef Neck, Lime, Scallions, Scotch Bonnet
Experience a taste of Haiti with this traditional Soup Joumou, also known as Soupe De Giraumon or Pumpkin Soup. Made with beef neck bones, pumpkin, and a variety of vegetables and spices, this soup is a flavorful and comforting meal.
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Instant Pot Beef Nilaga (Filipino Beef and Vegetable...
Main Ingredients: Beef Neck, Beef For Stew, Onion, Whole Peppercorns
This Instant Pot Beef Nilaga is a classic Filipino dish that is perfect for those busy weeknights. Made with beef neck bones, vegetables, and a flavorful broth, this soup is both delicious and nourishing.
Spice up your dinner routine with this delicious and tender Mexican Birria. Made with beef neck bones and a variety of spices, this dish is perfect for tacos, burritos, or simply served over rice.
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Inverted Cauliflower Bomb
Main Ingredients: Beef Neck, Cauliflower, Spices, Pepper, Salt, Oyster
This unique and flavorful dish is sure to impress your dinner guests. The Inverted Cauliflower Bomb features tender beef neck bones baked in a savory and spicy cauliflower crust, resulting in a delicious and eye-catching meal.
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Polish Dill Pickle Soup
Main Ingredients: Beef Neck, Mixed Vegetables, Dill Pickles, Water, Diced
If you're a fan of pickles and hearty soups, then this recipe is a must-try. The combination of tangy dill pickles and savory broth makes for a unique and delicious soup that will warm your soul on a cold day. It's also a great way to use up any leftover pickles in your fridge. So grab your favorite beer and get ready to make this tasty Polish Dill Pickle Soup.
Southern-style cooking is all about comfort food and soulful flavors. These tender and juicy neck bones are slow-cooked in a rich and flavorful broth, resulting in a dish that will transport you to the heart of the South. The key is to let the neck bones simmer for hours, allowing the meat to become fall-off-the-bone tender. Serve it over rice or with your favorite side dishes for a satisfying meal.
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Braised Beef Neck Bones
Main Ingredients: Grapeseed Oil, Beef Neck, Kosher Salt, Onion, Garlic
Braising is a cooking technique that involves searing meat and then slowly cooking it in a flavorful liquid. This method works wonders for beef neck bones, resulting in a tender and flavorful dish. The key is to sear the meat until it's deeply browned and then let it braise in a mixture of beef broth, red wine, and herbs. The end result is a melt-in-your-mouth dish that will have you coming back for seconds.
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AIP Paleo Beef Neck Bone Noodle Soup
Main Ingredients: Beef Neck, Carrots, Coconut Aminos, Fish Sauce, Garlic
The Autoimmune Protocol (AIP) diet focuses on healing the body through nutrient-dense foods. This AIP Paleo Beef Neck Bone Noodle Soup is a perfect example of a delicious and nourishing meal that follows the AIP guidelines. The noodles are made from sweet potatoes, making them a paleo-friendly option. The neck bones add a rich and meaty flavor to the broth, while the vegetables add a healthy dose of vitamins and minerals.
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Braised Beef Neck Bones and Mushrooms
Main Ingredients: Vegetable Oil, Beef Neck, Salt, Pepper, White Button
Mushrooms and beef are a classic pairing, and this recipe takes it to the next level by adding tender and flavorful beef neck bones. The key to this dish is to let the beef and mushrooms simmer in a rich and savory broth until they are both tender and infused with flavor. Serve it over mashed potatoes or your favorite grain for a hearty and satisfying meal.
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Beef Neck Bones Sandwich with Caramelized Onions and...
Main Ingredients: Beef Neck, Salt, Pepper, Olive Oil, Onion, Carrots
Who says you can't have a sandwich for dinner? This Beef Neck Bones Sandwich is a delicious and unique twist on a classic sandwich. The tender and juicy neck bones are slow-cooked until they are fall-off-the-bone tender and then served on a crusty roll with caramelized onions and your choice of condiments. It's a hearty and flavorful sandwich that will leave you feeling satisfied.
Main Ingredients: Pork Neck Bones, Collard Greens, Seasoning, Black
This Southern-style dish is a staple in many households. Pork neck bones are slow-cooked with onions and collard greens, resulting in a dish that is both comforting and nutritious. The key is to let the neck bones simmer for hours, allowing the flavors to meld together and the meat to become tender. Serve it over rice or with your favorite side dishes for a delicious and hearty meal.
Chicken and dumplings is a classic Southern dish that is loved by many. This recipe puts a twist on the traditional version by using chicken neck bones instead of chicken breasts or thighs. The result is a rich and flavorful broth that is perfect for dipping the tender and fluffy dumplings into. It's a dish that will warm your soul and leave you feeling satisfied.
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Easy Bbq Country Ribs
Main Ingredients: Boneless Country Style Pork Ribs, Bone, Bacon Grease
Country-style ribs are a meaty and flavorful cut of pork that are perfect for grilling. This recipe takes them to the next level by adding a homemade BBQ sauce that is both tangy and sweet. The key is to let the ribs marinate in the sauce for a few hours before grilling, allowing the flavors to infuse into the meat. Serve them with your favorite sides for a delicious and easy summer meal.
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Neck Bone
Main Ingredients: Bone, Cabbage, Onions, Garlic, White Vinegar, Beef Broth
Neck bones may not be the most glamorous cut of meat, but they are incredibly flavorful and versatile. They are perfect for slow cooking, braising, or even grilling. The key is to let them cook low and slow to achieve tender and juicy meat. Don't be afraid to get creative with your seasonings and sauces to make a dish that is uniquely yours.
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Homemade Instant Pot Beef Stock
Main Ingredients: Kosher Salt, Black Pepper, Beef Neck, Vegetable Oil
If you're a fan of making your own stock, then this recipe is a game-changer. Instead of simmering your stock for hours on the stovetop, you can make it in a fraction of the time using an Instant Pot. This recipe uses beef neck bones as the base, resulting in a rich and flavorful stock that can be used in a variety of dishes. Plus, you can freeze any extra stock for future use.
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Mineral Rich Beef Bone Broth
Main Ingredients: Beef Marrow, Beef Short Ribs, Beef Neck, Apple Cider
Bone broth has gained popularity in recent years for its numerous health benefits. This recipe uses beef neck bones to make a mineral-rich broth that is full of nutrients and flavor. The key is to let the bones simmer for at least 12 hours, allowing all the minerals and nutrients to be extracted. Sip on this broth on its own or use it as a base for soups and stews.
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Beef Carnoff
Main Ingredients: Beef Neck, Medium Yellow Onion, Garlic, Lard, Goat
Carnoff is a traditional Russian dish that combines tender beef with hearty vegetables and a rich broth. This recipe uses beef neck bones to make a flavorful and satisfying stew that is perfect for a cold winter day. The key is to let the bones simmer for several hours, allowing the meat to become tender and the flavors to meld together. Serve it with a dollop of sour cream for a touch of tanginess.
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Slowcooker Pepperpot
Main Ingredients: Beef, Beef Neck, Feet, White Vinegar, Oil, Garlic
Pepperpot is a Caribbean stew that is full of flavor and spice. This recipe uses beef neck bones as the base, resulting in a hearty and satisfying dish that is perfect for a crowd. The key is to let the stew slow cook for several hours, allowing the flavors to develop and the meat to become tender. Serve it over rice or with your favorite Caribbean sides for a delicious and unique meal.
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Sup Tulang
Main Ingredients: Beef Neck, Beef Stock, Water, Large Carrots, Potatoes
Sup Tulang is a popular street food in Singapore and Malaysia that translates to "bone soup." This dish uses beef neck bones to make a flavorful and rich broth that is then served with noodles and a variety of toppings. The key is to let the bones simmer for several hours, allowing the flavors to develop and the meat to become tender. Top it with some fried shallots and a squeeze of lime for a burst of flavor.
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Beef Stew Baked In Dark Beer
Main Ingredients: Beef Neck, Onion, Carrot, Flour, Dark Beer, Stock
This recipe takes the classic beef stew to the next level by baking it in a dark beer. The beer adds a depth of flavor and richness to the stew, making it a perfect dish for a cold evening. The beef neck bones are slow-cooked until they are fall-off-the-bone tender, and the vegetables are added towards the end to ensure they don't become mushy. Serve it with some crusty bread for a hearty and satisfying meal.
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Soup Joumou (Soupe De Giraumon or Pumpkin Soup)
Main Ingredients: Pumpkin, Beef Neck, Lime, Scallions, Scotch Bonnet
In Haiti, Soup Joumou is a traditional dish that is served on New Year's Day to celebrate their independence. This hearty soup is made with beef neck bones, pumpkin, and a variety of vegetables and spices. The key is to let the bones simmer for several hours, resulting in a rich and flavorful broth. Serve it over rice for a delicious and unique meal.
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Instant Pot Beef Nilaga (Filipino Beef and Vegetable...
Main Ingredients: Beef Neck, Beef For Stew, Onion, Whole Peppercorns
Nilaga is a classic Filipino beef stew that is full of vegetables and flavor. This recipe uses beef neck bones as the base and is made in an Instant Pot for a quick and easy meal. The key is to let the bones cook under pressure for 45 minutes, resulting in tender and flavorful meat. Serve it with some steamed rice and enjoy the comforting flavors of this traditional Filipino dish.
Birria is a Mexican dish that is traditionally made with goat, but this recipe uses beef neck bones for a more accessible and budget-friendly version. The bones are slow-cooked in a rich and flavorful broth until the meat is fall-off-the-bone tender. Serve it with tortillas and your choice of toppings for a delicious and hearty meal.
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Inverted Cauliflower Bomb
Main Ingredients: Beef Neck, Cauliflower, Spices, Pepper, Salt, Oyster
This unique recipe takes a whole head of cauliflower and stuffs it with beef neck bones, resulting in a flavorful and impressive dish. The cauliflower is roasted until tender and then topped with the tender and juicy meat. The result is a savory and delicious meal that is perfect for a special occasion or a weeknight dinner.
A Southern Staple: Beef Neck Bones
When it comes to southern cuisine, beef neck bones are a staple ingredient. These cuts of meat are often used in traditional dishes such as stews, soups, and braises. They are known for their rich and robust flavor, making them a favorite among meat lovers. But what makes beef neck bones so special? Well, it all comes down to the unique texture and flavor profile of these cuts. Beef neck bones are packed with collagen, which gives them a gelatinous texture when cooked low and slow. This results in tender, fall-off-the-bone meat that is full of flavor. Additionally, the bones themselves add depth and richness to any dish they are used in, making them a versatile and essential ingredient in southern cooking.
The Art of Preparing Beef Neck Bones
Before we dive into the recipe, let's talk about the importance of properly preparing beef neck bones. As with any cut of meat, it is crucial to season the bones before cooking to enhance their flavor. Start by rinsing the bones and patting them dry with a paper towel. Then, generously season them with your favorite southern spices, such as smoked paprika, garlic powder, and cayenne pepper. Let the seasoned bones sit for at least 30 minutes to allow the flavors to penetrate the meat.
A Delicious Southern Beef Neck Bones Recipe
Now that you have your beef neck bones seasoned and ready to go, it's time to get cooking! This recipe is simple but packs a punch of flavor that will have your taste buds singing. Here's what you'll need:
2 lbs beef neck bones
1 onion, chopped
2 cloves of garlic, minced
1 cup of beef broth
1 can of diced tomatoes
1 tsp smoked paprika
1 tsp garlic powder
1 tsp cayenne pepper
Salt and pepper to taste
Instructions:
In a large pot, heat some oil over medium-high heat. Add the seasoned beef neck bones and sear on all sides until browned.
Remove the bones from the pot and set aside. In the same pot, add the chopped onion and minced garlic. Cook until softened, about 3-4 minutes.
Add the beef broth, diced tomatoes, and spices to the pot. Stir to combine.
Return the beef neck bones to the pot and bring the mixture to a boil. Reduce the heat to low, cover the pot, and let simmer for 2-3 hours, or until the meat is tender and falling off the bones.
Season with salt and pepper to taste.
Serve the beef neck bones over your choice of rice, mashed potatoes, or grits. Enjoy the flavorful and tender meat!
In Conclusion
With this simple and delicious recipe, you can bring the taste of the South to your dinner table. Beef neck bones may not be the most glamorous cut of meat, but they are a true southern delicacy that will leave you wanting more. So, the next time you're in the mood for some comfort food, give this recipe a try and experience the rich and flavorful taste of southern beef neck bones.
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