For a taste of the South, try this delicious smothered oxtails recipe. The oxtails are slow-cooked to perfection with a rich and flavorful gravy, making them fall-off-the-bone tender. This dish is perfect for a Sunday dinner or a special occasion. Serve with your favorite sides for a truly satisfying meal.
Spice up your traditional spaghetti with this Southern-style sauce. Made with ground beef, onions, and a blend of spices, this sauce has a unique and delicious flavor. Serve over your favorite pasta for a hearty and satisfying meal that the whole family will love.
This classic Southern dish is a must-try for any chicken lover. Tenderized and seasoned chicken is dredged in a flavorful batter and then fried to perfection. Serve with a side of creamy mashed potatoes and smothered in a rich and creamy white gravy for a delicious and comforting meal.
4of 20
Southern Ghoulash
Main Ingredients: Lean Ground Beef, Yellow Onion, Green Bell Pepper
If you're looking for a hearty and satisfying meal, this Southern-style goulash is the perfect choice. Made with ground beef, onions, peppers, and a blend of spices, this dish is full of flavor and will leave you feeling full and satisfied. Serve with a side of crusty bread for a complete meal.
5of 20
Southern Man’s Beef Ribs
Main Ingredients: Kosher Salt, Paprika, Ground Black Pepper, Garlic
If you love ribs, you need to try this Southern-style beef ribs recipe. These ribs are slow-cooked to perfection with a smoky and tangy barbecue sauce that will have you licking your fingers. Perfect for a backyard barbecue or a cozy family dinner.
6of 20
Beef Enchilada Casserole
Main Ingredients: Ground Beef, White Onion, Garlic Cloves, Kosher Salt
This Southern-style beef enchilada casserole is a delicious and flavorful twist on a classic Mexican dish. Layers of tortillas, ground beef, and cheese are topped with a rich and flavorful enchilada sauce, making this dish a hit with the whole family. Serve with a side of rice and beans for a complete meal.
7of 20
Southern Beef Tips & Gravy
Main Ingredients: Butter, Onions, Garlic, Grass Fed Beef, Olive Oil
Looking for a delicious and easy meal idea? Try this Southern-style beef tips and gravy recipe. Tender beef tips are simmered in a rich and flavorful gravy, making them melt-in-your-mouth tender. Serve over rice or mashed potatoes for a hearty and satisfying meal.
No barbecue is complete without a side of baked beans, and this Southern-style recipe is sure to be a hit. Made with a blend of beans, bacon, and a tangy barbecue sauce, these baked beans are the perfect accompaniment to any grilled meat. Smoky, sweet, and savory, these beans are sure to be a crowd-pleaser.
9of 20
Smoky Southern Baked Beans
Main Ingredients: Ghee, Ground Beef, Medium Onion, Green Bell Pepper
If you want to take your baked beans to the next level, try this smoky Southern-style recipe. Made with a blend of beans, bacon, and a smoky and sweet barbecue sauce, these baked beans have a unique and delicious flavor. Perfect for a backyard barbecue or a cozy family dinner.
For a classic comfort food dish, you can't go wrong with this Southern-style meatloaf recipe. Made with a blend of ground beef, onions, and a variety of spices, this meatloaf is full of flavor and will leave you feeling satisfied. Serve with a side of mashed potatoes and green beans for a complete meal.
11of 20
Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
This Southern-style cornbread is a must-try for any cornbread lover. Made in a cast-iron skillet, this cornbread is crispy on the outside and moist and tender on the inside. Serve with a side of honey butter for a delicious and flavorful treat.
For a twist on a classic Southern dish, try this chicken fried steak with white gravy recipe. Tenderized and seasoned chicken is coated in a flavorful batter and then fried to perfection. Serve with a side of mashed potatoes and smothered in a rich and creamy white gravy for a delicious and indulgent meal.
13of 20
Southern Chicken Fried Steak with Cream Gravy
Main Ingredients: Cube Steak, Flour, Baking Soda, Baking Powder, Seasoned
If you prefer a richer and creamy gravy, then this chicken fried steak with cream gravy recipe is for you. The chicken is cooked in the same way as the previous recipe, but this time, it's topped with a creamy and flavorful cream gravy. Serve with your favorite sides for a satisfying and delicious meal.
This Southern-style smothered chicken recipe is sure to be a hit with the whole family. Tender chicken is smothered in a rich and flavorful gravy and slow-cooked to perfection, making it fall-off-the-bone tender. Serve with your favorite sides for a comforting and satisfying meal.
If you're looking for a delicious and unique side dish, try this Southern-style cornbread dressing. Made with a blend of cornbread, sausage, and a variety of spices, this dressing is full of flavor and will leave you wanting more. Perfect for a holiday dinner or a special occasion.
For a taste of the South, try this classic Southern collard greens recipe. Slow-cooked with bacon and a variety of spices, these collard greens are full of flavor and will leave you feeling satisfied. Serve with your favorite Southern-style dishes for a delicious and authentic meal.
17of 20
Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without a side of warm and flaky biscuits. This Southern-style recipe is perfect for any occasion and is sure to be a hit with the whole family. Serve with a side of gravy or honey butter for a delicious and comforting treat.
This Southern-style baked macaroni and cheese is the ultimate comfort food. Made with a blend of cheeses and a rich and creamy sauce, this dish is sure to be a hit with the whole family. Serve as a side dish or as a main course for a satisfying and delicious meal.
If you prefer a creamier and cheesier mac and cheese, then this Southern-style recipe is for you. Made with a blend of cheeses and a rich and creamy sauce, this dish is sure to be a hit with the whole family. Serve as a side dish or as a main course for a satisfying and indulgent meal.
For a sweet and decadent treat, try these Southern-style pecan pie bars. Made with a buttery crust and a rich and gooey pecan filling, these bars are a delicious twist on a classic Southern dessert. Perfect for a special occasion or as a delicious and indulgent treat.
The Perfect Blend of Southern and Mexican Flavors
Experience the Ultimate Comfort Food
When it comes to comfort food, there's nothing quite like a hearty and flavorful enchilada. And while the traditional version is undeniably mouthwatering, why not take it up a notch with a Southern twist? This southern beef enchilada recipe combines the best of both worlds, bringing together the bold and spicy flavors of Mexican cuisine with the rich and comforting tastes of the South. So, get ready to tantalize your taste buds and impress your family and friends with this delicious and easy-to-make dish.
Southern Beef: The Key Ingredient
The star of this recipe is, of course, the beef. And for that authentic Southern flavor, we recommend using grass-fed beef. Not only is it leaner and healthier, but it also has a richer and more distinct flavor. Plus, it's more sustainable and environmentally friendly. So, let's get started on the recipe!
Ingredients:
1 lb. of grass-fed ground beef
1 onion, chopped
2 cloves of garlic, minced
1 can of black beans, drained and rinsed
1 can of corn, drained
1 can of diced tomatoes
1 can of diced green chilies
1 cup of shredded cheddar cheese
1 cup of shredded Monterey Jack cheese
1 package of corn tortillas
1 tablespoon of Southern seasoning blend
1 tablespoon of chili powder
1 teaspoon of cumin
1 teaspoon of paprika
1 tablespoon of olive oil
Instructions:
Preheat your oven to 350°F (175°C).
In a large skillet, heat the olive oil over medium heat.
Add the onion and garlic and cook until softened.
Add the ground beef, southern seasoning blend, chili powder, cumin, and paprika. Cook until the beef is fully cooked and browned.
Add the black beans, corn, diced tomatoes, and green chilies to the skillet. Mix everything together and let it simmer for a few minutes.
In a separate skillet, heat up the corn tortillas until they are soft and pliable.
Take a tortilla and add a few spoonfuls of the beef mixture in the center. Roll it up and place it in a baking dish.
Repeat with the remaining tortillas and beef mixture.
Top the enchiladas with the shredded cheddar and Monterey Jack cheese.
Bake in the oven for 20-25 minutes, or until the cheese is melted and bubbly.
Get Creative with Your Toppings
The beauty of this recipe is that you can get creative with your toppings. Top your enchiladas with some fresh cilantro, diced avocado, or a dollop of sour cream. You can also serve them with a side of Mexican rice or a simple salad for a complete and satisfying meal.
So, there you have it – a delicious and easy-to-make southern beef enchilada recipe that is sure to become a family favorite. Whether you're in the mood for some comfort food or looking to spice things up in the kitchen, this dish has got you covered. So, go ahead and give it a try – your taste buds will thank you.
/red-lentil-dahl-109064157-5a6679f8ebb9e100372532b6.jpg)
