19 Southern Beef Brisket Recipe Try These Culinary Delights!
Published on: Mar 9, 2024
Southern beef brisket is a staple dish in the Southern United States, known for its tender and flavorful meat. This slow-cooked, melt-in-your-mouth dish is perfect for any occasion, whether it be a backyard BBQ or a holiday feast. While there are many variations of this recipe, we have perfected the ultimate Southern beef brisket recipe that will have your taste buds singing. Follow these simple steps and impress your friends and family with this professional and delicious dish.
Main Ingredients: Beef Brisket, Spanish Onion, Garlic, Olive Oil, Peeled
This twist on traditional Beer Can Chicken features a tangy white barbecue sauce and a hearty beef brisket. The flavors of the tender chicken and the juicy brisket meld together perfectly, making for a mouthwatering sandwich that will leave you wanting more.
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Slow Cooker Beef Brisket
Main Ingredients: Beef Brisket, Brown Sugar, Paprika, Onion Powder
If you're looking for an easy and fuss-free way to make Beer Can Chicken, this slow cooker beef brisket recipe is for you. Simply season the chicken and let it cook low and slow in the crockpot for a tender and flavorful result.
For a smoky and flavorful twist on Beer Can Chicken, try this smoked beef brisket recipe. The chicken is coated in a homemade spice rub and smoked to perfection, creating a rich and delicious flavor that will have everyone coming back for seconds.
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Grandma's Beef Brisket
Main Ingredients: Beef Brisket, Seasoned Salt, Olive Oil, Yellow Onions
This recipe for Beer Can Chicken pays homage to the traditional flavors of grandma's cooking. The chicken is marinated in a savory and flavorful sauce before being cooked to tender perfection. Serve with your favorite sides for a comforting and delicious meal.
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OVEN BBQ BEEF BRISKET
Main Ingredients: Beef Brisket, Liquid Smoke, Worcestershire, Pepper
This Beer Can Chicken recipe takes a shortcut by using the oven instead of a grill. The chicken is coated in a homemade barbecue sauce and baked to perfection, resulting in a juicy and flavorful meal that will have you licking your fingers.
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Texas Beef Brisket
Main Ingredients: Paprika, Ground Black Pepper, Coarse Salt, Sugar, Chili
For a taste of the Lone Star State, try this Texas-style Beer Can Chicken recipe. The chicken is coated in a spicy rub and slow roasted for melt-in-your-mouth tenderness. Serve with your favorite barbecue sides for a true Texas feast.
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Beer-Braised Holiday Brisket With Prunes Over Creamy...
Main Ingredients: Canola Oil, Beef Brisket, Salt, Freshly Ground Pepper
This holiday-inspired Beer Can Chicken recipe features a unique combination of flavors. The chicken is braised in beer and topped with a sweet and tangy prune sauce, creating a festive and delicious dish that will impress your family and friends.
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Texas Style Beef Brisket with Rub
Main Ingredients: Beef Brisket, Smoked Paprika, Kosher Salt, Black
For a classic and no-fuss Beer Can Chicken recipe, try this Texas-style version with a simple rub. The chicken is roasted in the oven until tender and juicy, making for an easy and delicious meal that is perfect for any occasion.
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Crock Pot Beef Brisket
Main Ingredients: Beef Brisket, Chili Powder, Paprika, Garlic Salt
This Beer Can Chicken recipe takes the hassle out of cooking by using a crockpot. Simply season the chicken and let it cook low and slow for a tender and flavorful result. Serve with your favorite sides for a comforting and delicious meal.
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Onion-Braised Beef Brisket
Main Ingredients: Beef Brisket, Kosher Salt, Ground Black Pepper, All
This Beer Can Chicken recipe features a unique twist by braising the chicken in onions. The onions add a sweet and savory flavor to the chicken, resulting in a tender and flavorful dish that is sure to be a hit with your family and friends.
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PERFECT OVEN ROASTED BEEF BRISKET
Main Ingredients: Kosher Salt, Black Pepper, Brown Sugar, Chili Powder
If you're looking for a foolproof Beer Can Chicken recipe, look no further than this perfect oven-roasted version. The chicken is coated in a flavorful rub and roasted in the oven until tender and juicy, making for a delicious and easy meal.
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Oven Baked Beef Brisket
Main Ingredients: Beef Brisket, Worcestershire Sauce, Soy Sauce, Onion
This oven-baked Beer Can Chicken recipe is perfect for those who want a hands-off cooking method. Simply season the chicken and let it bake in the oven for a tender and flavorful result. Serve with your favorite sides for a complete meal.
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Melt In Your Mouth Slow Cooker Beef Brisket
Main Ingredients: Beef Brisket, Onion, Carrots, Mushrooms, Garlic, Beef
This slow cooker Beer Can Chicken recipe features a tender and flavorful result that will truly melt in your mouth. The chicken is cooked low and slow in a flavorful sauce, resulting in a delicious and easy meal that is perfect for any occasion.
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Beef Brisket (Baked Brisket)
Main Ingredients: Beef Brisket, Kosher Salt, Freshly Ground Black Pepper
This baked Beer Can Chicken recipe is perfect for those who want a traditional and classic dish. The chicken is coated in a flavorful rub and baked to perfection, creating a tender and juicy meal that is sure to be a hit with your family and friends.
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Easy Oven Baked Beef Brisket
Main Ingredients: Beef Brisket, Yellow Mustard, Liquid Smoke, Seasoning
This easy Beer Can Chicken recipe is perfect for those who want a hands-off cooking method. The chicken is seasoned and baked in the oven until tender and juicy, making for a delicious and fuss-free meal that everyone will love.
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Coca-Cola Braised Beef Brisket
Main Ingredients: Beef Brisket, Kosher Salt, Freshly Ground Black Pepper
This unique Beer Can Chicken recipe features a twist on traditional flavors by braising the chicken in Coca-Cola. The soda adds a sweet and tangy flavor to the chicken, resulting in a tender and delicious dish that is sure to be a crowd-pleaser.
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Slow Cooker Red Wine Beef Brisket
Main Ingredients: Beef Brisket, Olive Oil, Carrots, Red Onion, Salt
This slow cooker Beer Can Chicken recipe features a rich and flavorful twist with the addition of red wine. The chicken is cooked low and slow in a flavorful sauce, resulting in a tender and delicious dish that is perfect for any occasion.
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Slow Cooker BBQ Beef Brisket
Main Ingredients: Beef Brisket, Dried Thyme Leaves, Paprika, Freshly
This slow cooker Beer Can Chicken recipe features a classic and delicious flavor with a homemade barbecue sauce. The chicken is cooked low and slow until tender and juicy, making for an easy and satisfying meal that is perfect for any occasion.
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Beef Brisket
Main Ingredients: Beef Brisket, Meat Tenderizer, Garlic Salt, Celery
This traditional Beer Can Chicken recipe is perfect for those who want a classic and flavorful dish. The chicken is coated in a flavorful rub and slow roasted to perfection, resulting in a tender and delicious meal that is sure to be a hit with your family and friends.
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Oven-Braised Beef Brisket
Main Ingredients: Beef Brisket, Salt, Black Pepper, Medium Onion, Medium
This oven-braised Beer Can Chicken recipe is perfect for those who want a hands-on cooking method. The chicken is braised in a flavorful sauce until tender and juicy, making for a delicious and hearty meal that is perfect for any occasion.
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White BBQ Brisket Sandwiches
Main Ingredients: Beef Brisket, Spanish Onion, Garlic, Olive Oil, Peeled
If you're in the mood for a sandwich with a little kick, look no further than these white BBQ brisket sandwiches. This recipe calls for a delicious blend of beer, spices, and tangy white BBQ sauce to create a flavor explosion in every bite. The best part? It's all cooked in a slow cooker, making it an easy and convenient option for busy weeknights.
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Slow Cooker Beef Brisket
Main Ingredients: Beef Brisket, Brown Sugar, Paprika, Onion Powder
For a classic take on beer can chicken, try this recipe for slow cooker beef brisket. The key to this dish is the slow cooking process, which allows the meat to become tender and flavorful. With a simple rub and a splash of beer, this recipe is perfect for a lazy Sunday afternoon or a hearty dinner with friends and family.
For those who prefer a smoky flavor in their meat, this smoked beef brisket recipe is a must-try. The meat is marinated in a flavorful blend of spices and beer, then slow-cooked on a smoker for several hours. The result is a tender and juicy brisket with a delicious smoky flavor that will have everyone asking for seconds.
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Grandma's Beef Brisket
Main Ingredients: Beef Brisket, Seasoned Salt, Olive Oil, Yellow Onions
They say that grandma knows best, and in this case, it's certainly true. This recipe for grandma's beef brisket is a family favorite that has been passed down for generations. The secret ingredient? A can of beer, of course! The beer helps to tenderize the meat and adds a delicious flavor to this classic dish.
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OVEN BBQ BEEF BRISKET
Main Ingredients: Beef Brisket, Liquid Smoke, Worcestershire, Pepper
Not everyone has access to a smoker, but that doesn't mean you have to miss out on delicious BBQ brisket. This oven BBQ beef brisket recipe is perfect for those who want to enjoy all the flavors of a traditional BBQ brisket without the need for a smoker. The recipe calls for a mix of spices, BBQ sauce, and beer to create a mouthwatering dish that is sure to impress.
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Texas Beef Brisket
Main Ingredients: Paprika, Ground Black Pepper, Coarse Salt, Sugar, Chili
Everything is bigger in Texas, and that includes the flavor of their beef brisket. This Texas beef brisket recipe is a true crowd-pleaser, with a bold and spicy rub and a generous amount of beer for added moisture and flavor. The brisket is slow-cooked in the oven until it's fall-apart tender and then served with a tangy BBQ sauce for the perfect finishing touch.
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Beer-Braised Holiday Brisket With Prunes Over Creamy...
Main Ingredients: Canola Oil, Beef Brisket, Salt, Freshly Ground Pepper
If you're looking for a unique and indulgent dish to serve at your next holiday gathering, this beer-braised brisket with prunes over creamy polenta is the perfect choice. The combination of tender brisket, sweet prunes, and creamy polenta creates a flavor explosion that will leave your guests wanting more. Plus, the addition of beer in the braising liquid adds a delicious depth of flavor to this dish.
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Texas Style Beef Brisket with Rub
Main Ingredients: Beef Brisket, Smoked Paprika, Kosher Salt, Black
For a Texas-style beef brisket with a twist, try this recipe that features a flavorful rub made with a mix of spices, including chili powder, paprika, and garlic powder. The rub is generously applied to the brisket and then cooked low and slow, with a can of beer added to the braising liquid for added flavor. The result is a tender and flavorful brisket that is sure to please.
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Crock Pot Beef Brisket
Main Ingredients: Beef Brisket, Chili Powder, Paprika, Garlic Salt
If you're looking for an easy and convenient way to cook your brisket, look no further than this crock pot beef brisket recipe. Simply rub the brisket with a blend of spices, add a can of beer and some beef broth, and let it cook on low for several hours. The result is a tender and flavorful brisket that is perfect for a busy weeknight dinner.
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Onion-Braised Beef Brisket
Main Ingredients: Beef Brisket, Kosher Salt, Ground Black Pepper, All
This onion-braised beef brisket is a simple yet flavorful dish that is perfect for a weekend dinner with the family. The brisket is cooked in a blend of beer, beef broth, and onions until it's tender and juicy. The onions add a delicious sweetness to the dish, while the beer helps to keep the meat moist and adds a depth of flavor.
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PERFECT OVEN ROASTED BEEF BRISKET
Main Ingredients: Kosher Salt, Black Pepper, Brown Sugar, Chili Powder
If you're in search of the perfect oven-roasted beef brisket, look no further than this recipe. The key to this dish is the rub, which is made with a mix of spices, including brown sugar, paprika, and cumin. The brisket is then slow-roasted in the oven with a can of beer added to the braising liquid for added flavor and moisture.
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Oven Baked Beef Brisket
Main Ingredients: Beef Brisket, Worcestershire Sauce, Soy Sauce, Onion
This oven-baked beef brisket is a delicious and easy alternative to traditional BBQ brisket. The brisket is rubbed with a flavorful blend of spices and then slow-cooked in the oven with a can of beer for added moisture and flavor. The result is a tender and juicy brisket that is perfect for any occasion.
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Melt In Your Mouth Slow Cooker Beef Brisket
Main Ingredients: Beef Brisket, Onion, Carrots, Mushrooms, Garlic, Beef
If you're in search of a melt-in-your-mouth tender beef brisket, this slow cooker beef brisket recipe is for you. The key to this dish is the slow cooking process, which allows the meat to become tender and flavorful. The brisket is cooked with a combination of spices, beef broth, and beer for added flavor and moisture, resulting in a dish that truly lives up to its name.
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Beef Brisket (Baked Brisket)
Main Ingredients: Beef Brisket, Kosher Salt, Freshly Ground Black Pepper
For a classic and simple take on beer can chicken, try this recipe for baked beef brisket. The brisket is coated in a blend of spices, then slow-baked in the oven with a splash of beer for added flavor and moisture. The result is a tender and flavorful brisket that is perfect for any occasion.
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Easy Oven Baked Beef Brisket
Main Ingredients: Beef Brisket, Yellow Mustard, Liquid Smoke, Seasoning
If you're short on time but still want to enjoy a delicious beef brisket, this easy oven-baked brisket recipe is the perfect choice. With just a few simple ingredients, including a can of beer, this recipe is perfect for busy weeknights. The brisket is slow-baked in the oven until it's tender and juicy, making it a crowd-pleasing dish every time.
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Coca-Cola Braised Beef Brisket
Main Ingredients: Beef Brisket, Kosher Salt, Freshly Ground Black Pepper
If you're looking for a unique and delicious twist on beer can chicken, this Coca-Cola braised beef brisket recipe is a must-try. The brisket is braised in a flavorful blend of spices, onions, and beer, with the addition of Coca-Cola for a hint of sweetness. The result is a tender and flavorful brisket that is sure to impress.
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Slow Cooker Red Wine Beef Brisket
Main Ingredients: Beef Brisket, Olive Oil, Carrots, Red Onion, Salt
For those who prefer a more sophisticated flavor profile in their brisket, this slow cooker red wine beef brisket is the perfect choice. The brisket is cooked in a blend of red wine, beef broth, and beer, with a mix of spices for added flavor. The result is a tender and flavorful dish that is perfect for a special occasion.
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Slow Cooker BBQ Beef Brisket
Main Ingredients: Beef Brisket, Dried Thyme Leaves, Paprika, Freshly
This slow cooker BBQ beef brisket is a classic take on the popular dish, with a few added twists. The brisket is coated in a flavorful rub and then slow-cooked with a mix of beer, BBQ sauce, and beef broth for added moisture and flavor. The result is a tender and juicy brisket with a delicious BBQ flavor that is sure to be a hit with everyone.
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Beef Brisket
Main Ingredients: Beef Brisket, Meat Tenderizer, Garlic Salt, Celery
For a simple and delicious take on brisket, try this classic beef brisket recipe. The brisket is coated in a blend of spices and slow-cooked with a can of beer for added moisture and flavor. The result is a tender and flavorful dish that is perfect for any occasion.
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Oven-Braised Beef Brisket
Main Ingredients: Beef Brisket, Salt, Black Pepper, Medium Onion, Medium
For a tender and juicy brisket that is cooked to perfection, try this oven-braised beef brisket recipe. The brisket is slow-cooked in the oven with a mix of spices and beer, resulting in a flavorful and tender dish that is perfect for a weekend dinner with the family.
Preparing the Brisket
Choosing the Right Cut of Meat
When it comes to making the perfect Southern beef brisket, choosing the right cut of meat is crucial. Look for a well-marbled beef brisket with a good amount of fat throughout. This will ensure that your brisket stays moist and tender during the long cooking process. We recommend a brisket with a fat cap that is about 1/4 inch thick, as this will add flavor and help keep the meat juicy.
Trimming and Seasoning
Before cooking, it's important to trim any excess fat from the brisket, leaving about ¼ inch on the meat. This will prevent the brisket from becoming too greasy. Next, generously season the brisket with a blend of salt, pepper, and smoked paprika. You can also add your favorite spices such as garlic powder, onion powder, or cumin for extra flavor. Make sure to rub the seasoning into the meat, ensuring it coats every inch of the brisket.
Cooking the Brisket
Slow and Low is the Way to Go
To achieve the perfect texture and tenderness, low and slow cooking is key for a Southern beef brisket. Set your smoker or grill to 225°F and allow the brisket to cook for 12-14 hours. This will give the fat time to render and the meat to become tender. You can also use a slow cooker or oven for this recipe, just adjust the cooking time accordingly.
The Importance of Basting
During the cooking process, it's important to baste the brisket every 1-2 hours with a mixture of beef broth and Worcestershire sauce. This will add moisture and flavor to the meat, creating a delicious crust on the outside while keeping the inside juicy.
Serving and Enjoying
Rest and Slice
Once the brisket reaches an internal temperature of 195°F, it's ready to be taken off the heat. Let it rest for 30 minutes before slicing against the grain. This will ensure that the meat stays tender and juicy.
Serving Suggestions
Southern beef brisket is traditionally served with cornbread, coleslaw, and BBQ sauce. However, you can also serve it with your favorite sides such as mac and cheese, baked beans, or potato salad. The possibilities are endless, so get creative and enjoy this delicious Southern dish.
Now that you have the ultimate Southern beef brisket recipe, it's time to gather your ingredients and get cooking. Trust us, your taste buds will thank you. Happy cooking!
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