If you are a fan of tender and flavorful southern BBQ spare ribs, then you have come to the right place. In this article, we will be sharing with you a professional and well-organized recipe for these mouth-watering ribs. So gather your ingredients and get ready to impress your friends and family with this delicious dish.
Main Ingredients: Spare Ribs, Salt, Pepper, Tomato Puree, Brown Sugar
Spare ribs with barbecue sauce is a classic and delicious way to enjoy beer can chicken. This recipe calls for marinating the chicken in a homemade barbecue sauce, resulting in a juicy and flavorful dish. The chicken is cooked on a beer can, which helps to keep it moist and tender. Serve with your favorite sides for a satisfying meal.
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Korean Country Spare Ribs
Main Ingredients: Spare Ribs, Brown Sugar, Soy Sauce, Water, Mirin, Small
This recipe puts a Korean twist on traditional beer can chicken. The chicken is marinated in a mixture of soy sauce, sesame oil, garlic, and ginger before being cooked on a beer can. The result is a flavorful and tender chicken with a slight kick of heat. Serve with rice and your favorite vegetables for a complete meal.
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Kansas City Spare Ribs
Main Ingredients: Spare Ribs, Bbq Rub, Apple Juice, Crushed Tomatoes
For a taste of the Midwest, try this Kansas City style beer can chicken recipe. The chicken is coated in a dry rub made with brown sugar, paprika, and other spices, then cooked on a beer can for added flavor and moisture. Serve with a side of barbecue sauce for dipping and your favorite sides for a satisfying meal.
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Barbecue Smoked Beans with St. Louis Spare Ribs
Main Ingredients: Spare Ribs, Mustard Sauce, Habanero, Yellow Onion, Red
This recipe combines two barbecue favorites into one delicious dish. St. Louis spare ribs are cooked on a beer can, while a pot of beans is smoked on the grill alongside the chicken. The result is a hearty and flavorful meal that is perfect for a summer barbecue or game day gathering.
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Memphis-Style Barbecue Pork Ribs
Main Ingredients: Paprika, Dark Brown Sugar, Kosher Salt, Onion Powder
For a taste of the South, try this Memphis-style beer can chicken recipe. The chicken is coated in a dry rub made with brown sugar, paprika, and other spices, then cooked on a beer can for added flavor and moisture. Serve with a side of barbecue sauce for dipping and your favorite sides for a satisfying meal.
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Sticky Spare Ribs
Main Ingredients: Spare Ribs, Marinade, Seasoning, Rub, Sauce, Wildflower
If you love sticky and sweet ribs, this beer can chicken recipe is for you. The chicken is coated in a homemade sticky sauce made with honey, brown sugar, and spices, then cooked on a beer can for added moisture and flavor. Serve with rice and your favorite vegetables for a delicious meal that the whole family will love.
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Blueberry Spare Ribs
Main Ingredients: Spare Ribs, Brown Sugar, Curry, Ground Coriander, Salt
For a unique and delicious twist on beer can chicken, try this blueberry spare ribs recipe. The chicken is coated in a blueberry barbecue sauce, then cooked on a beer can for added moisture and flavor. The result is a sweet and savory dish that is perfect for summertime cookouts.
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Smoked Spare Ribs
Main Ingredients: Apple Cider, Minced Garlic, Table Salt, Paprika, Kosher
This recipe takes beer can chicken to the next level by smoking the chicken on the grill. The chicken is coated in a dry rub, then cooked on a beer can while being smoked with wood chips for added flavor. The result is a tender and flavorful chicken that is perfect for a summer barbecue or game day gathering.
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Spicy Grilled Boneless Pork Spare Ribs
Main Ingredients: Spareribs, Onion, Ginger, Garlic Cloves, Asian Pear
If you prefer boneless ribs, this beer can chicken recipe is for you. The chicken is marinated in a spicy mixture of chili paste, garlic, and soy sauce, then cooked on a beer can for added flavor and moisture. Serve with rice and your favorite vegetables for a delicious and satisfying meal.
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Slow Cooker BBQ Spare Ribs
Main Ingredients: Spare Ribs, Brown Sugar, Salt, Chili Powder, Garlic
For a hands-off approach to beer can chicken, try this slow cooker recipe. The chicken is cooked in a mixture of barbecue sauce, beer, and spices, resulting in a tender and flavorful dish. Serve with your favorite sides for a delicious and easy meal.
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Baby Back Spare Ribs with Bourbon Sauce
Main Ingredients: Spare Ribs, Steak Sauce, Bourbon, Worcestershire Sauce
This recipe combines two barbecue favorites into one delicious dish. Baby back spare ribs are cooked on a beer can, while a homemade bourbon sauce is brushed on during cooking for added flavor. The result is a tender and flavorful meal that is perfect for a summer barbecue or game day gathering.
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Oven Tender Spare Ribs
Main Ingredients: Spare Ribs, Brown Sugar, Fajita Seasoning, Hungarian
If you don't have a grill, don't worry! This beer can chicken recipe can be made in the oven. The chicken is coated in a dry rub and cooked on a beer can, resulting in a tender and flavorful dish. Serve with your favorite sides for a satisfying meal.
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EZCR#37 - GUI FEI SPARE RIBS [SPARE RIBS STEW]
Main Ingredients: Spare Ribs, Carrot, Onion, Star Anise, Bay Leaves
This Chinese-inspired beer can chicken recipe is a delicious and hearty dish. The chicken is marinated in a mixture of soy sauce, rice wine, and spices, then cooked on a beer can for added flavor. Serve with rice and your favorite vegetables for a complete and flavorful meal.
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Bourbon BBQ Beef Spare Ribs
Main Ingredients: Cajun Seasoning Mix, Smoked Paprika, Brown Sugar, Spare
If you prefer beef over chicken, this beer can chicken recipe is for you. Beef spare ribs are cooked on a beer can, while a homemade bourbon barbecue sauce is brushed on during cooking for added flavor. The result is a tender and flavorful dish that is perfect for a summer barbecue or game day gathering.
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Slow Cooker Beef Spare Ribs
Main Ingredients: Kosher Salt, Black Pepper, Garlic Powder, Onion Powder
For a hands-off approach to barbecue, try this slow cooker beef spare ribs recipe. The ribs are cooked in a mixture of barbecue sauce, beer, and spices, resulting in a tender and flavorful dish. Serve with your favorite sides for an easy and delicious meal.
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Beef Spare Ribs with BBQ Sauce
Main Ingredients: Spareribs, White Sugar, Yellow Onion, Molasses
This recipe puts a twist on traditional beer can chicken by using beef spare ribs instead. The ribs are coated in a dry rub and cooked on a beer can, resulting in a tender and flavorful dish. Serve with your favorite barbecue sauce and sides for a satisfying meal.
This Chinese-inspired beer can chicken recipe is a delicious and hearty dish. The chicken is marinated in a mixture of soy sauce, rice wine, and spices, then cooked on a beer can for added flavor. Serve with rice and your favorite vegetables for a complete and flavorful meal.
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Caramelized Pork Spare Ribs
Main Ingredients: Spare Ribs, Star Anise, Ginger, Scallions, Cooking Oil
This beer can chicken recipe puts a sweet and savory twist on traditional barbecue. The chicken is coated in a homemade caramelized sauce, then cooked on a beer can for added moisture and flavor. Serve with rice and your favorite vegetables for a delicious and unique meal.
For a taste of Chinese cuisine, try this Chinese spare ribs beer can chicken recipe. The chicken is marinated in a mixture of soy sauce, rice wine, and spices, then cooked on a beer can for added flavor. Serve with rice and your favorite vegetables for a complete and flavorful meal.
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Barbecued Spare Ribs
Main Ingredients: Spare Ribs, Firmly Packed Light Brown Sugar
This recipe puts a twist on traditional beer can chicken by using spare ribs instead. The ribs are coated in a dry rub and cooked on a beer can, resulting in a tender and flavorful dish. Serve with your favorite barbecue sauce and sides for a satisfying meal.
Ingredients:
For the ribs:
Spare ribs: 2 racks of ribs, about 3-4 pounds
Salt and pepper: for seasoning
Garlic powder: 1 tablespoon
Onion powder: 1 tablespoon
Smoked paprika: 1 tablespoon
BBQ rub: your favorite brand, about 1/4 cup
For the BBQ sauce:
Ketchup: 1 cup
Brown sugar: 1/4 cup
Apple cider vinegar: 1/4 cup
Worcestershire sauce: 1 tablespoon
Garlic: 2 cloves, minced
Onion: 1/2 medium, chopped
Hot sauce: 1 tablespoon
Instructions:
1. Prepare the ribs
Remove the membrane from the back of the ribs by gently pulling it off with a paper towel.
Season the ribs with salt, pepper, garlic powder, onion powder, and smoked paprika on both sides.
Next, apply your favorite BBQ rub generously on both sides of the ribs and rub it in.
2. Preheat the grill
Preheat your grill to 225-250°F using indirect heat.
3. Smoke the ribs
Place the ribs on the grill, bone side down, and close the lid.
Let them smoke for 3-4 hours, adding wood chips or chunks for extra smoky flavor.
4. Make the BBQ sauce
In a saucepan, combine ketchup, brown sugar, apple cider vinegar, Worcestershire sauce, garlic, onion, and hot sauce.
Cook over medium heat for 10-15 minutes, stirring occasionally, until the sauce thickens.
5. Glaze the ribs
After 3-4 hours, baste the ribs with the BBQ sauce and let them cook for an additional 30 minutes.
Repeat this process every 15 minutes until the ribs are fully cooked and the sauce has caramelized.
6. Serve and enjoy
Remove the ribs from the grill and let them rest for 10 minutes before slicing and serving.
Enjoy your southern BBQ spare ribs with additional BBQ sauce on the side.
Now that you have this delicious and easy-to-follow recipe for southern BBQ spare ribs, it's time to fire up the grill and impress your loved ones with your BBQ skills. These ribs are perfect for a summer cookout or any gathering with friends and family. So go ahead and try out this recipe, and don't forget to customize it with your favorite BBQ rub and sauce. Happy grilling!
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