17 Southern Bbq Rib Sauce Recipe Ignite Your Passion For Cooking!
Published on: Apr 8, 2024
When it comes to southern BBQ, there is one essential element that can make or break a dish - the sauce. A perfectly cooked rack of ribs can be elevated to new heights with the right southern BBQ rib sauce recipe. This tangy, sweet, and smoky sauce is a staple in southern cuisine and is a must-have for any backyard BBQ or family gathering. In this article, we will share with you a professional and well-organized recipe for a southern BBQ rib sauce that will have your taste buds dancing and your guests asking for seconds.
Main Ingredients: Mustard, Apple Cider Vinegar, Light Brown Sugar
This tangy and savory barbecue sauce is a staple in South Carolina. Made with a base of mustard and vinegar, it adds a unique flavor to any dish. Perfect for brushing on chicken as it grills, this sauce will give your beer can chicken recipe an extra kick of flavor. Try it on other meats like ribs or pulled pork for a taste of the South.
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Georgia Barbecue Sauce
Main Ingredients: Apple Cider Vinegar, Yellow Mustard, Ketchup, Dark
Georgia is known for its delicious peaches, so it's no surprise that this barbecue sauce incorporates them into the recipe. Sweet and tangy, this sauce is perfect for those who prefer a sweeter barbecue flavor. Use it on your beer can chicken for a fruity twist on a classic dish. It also pairs well with pork and grilled vegetables.
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Dad’s Secret BBQ Rib Sauce
Main Ingredients: Onion, Garlic, Tomato Puree, Tomato Paste, Apple Juice
Everyone has that one family member with a secret recipe, and this sauce is no exception. Passed down from generation to generation, this barbecue rib sauce is sure to be a crowd-pleaser. Rich and flavorful, it is a great addition to your beer can chicken recipe. Don't be afraid to ask your dad for the recipe, he'll probably be flattered.
The South is known for its barbecue, and this sauce is a classic example of that. Made with a tomato base and a blend of spices, it packs a punch of flavor. Slather it on your beer can chicken for a true taste of the South. It also works well as a marinade for other meats like brisket or pork chops.
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Southern Cola Barbecue Sauce
Main Ingredients: Soda, Lemon Juice, Orange Juice, Worcestershire Sauce
Yes, you read that right. Cola is the secret ingredient in this unique barbecue sauce. The sweetness of the cola adds a depth of flavor to the sauce, making it a perfect pairing for beer can chicken. Use it as a glaze for your chicken as it grills for a sticky and delicious finish.
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North Carolina Style Vinegar BBQ Sauce
Main Ingredients: Apple Cider Vinegar, Sugar, Ketchup, Honey, Kosher
North Carolina is known for its vinegar-based barbecue sauce, and this recipe is a crowd favorite. Tangy and slightly spicy, it adds a zing to any dish. Brush it on your beer can chicken for a flavorful twist on a classic recipe. It also works well as a marinade for other meats like shrimp or tofu.
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Bourbon Barbecue Ribs
Main Ingredients: Back Ribs, Garlic Powder, Dry Mustard, Ground Ginger
Who says beer can chicken is the only dish that can be cooked with beer? This recipe for bourbon barbecue ribs combines two fan favorites into one delicious dish. Made with a spicy bourbon-based sauce, these ribs are sure to be a hit at any barbecue. Make sure to save some of the sauce for your beer can chicken too.
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Carolina Gold Mustard BBQ Sauce
Main Ingredients: Yellow Mustard, Apple Cider Vinegar, Raw Honey, Garlic
Another popular mustard-based sauce from the Carolinas, this sauce has a slightly sweet and tangy flavor. It is perfect for those who prefer a milder barbecue sauce. Use it on your beer can chicken for a delicious twist on a classic recipe. It also works well as a dipping sauce for chicken tenders or as a marinade for grilled vegetables.
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South Carolina Mustard BBQ Sauce
Main Ingredients: Yellow Mustard, Brown Sugar, White Vinegar
Similar to the Carolina Gold sauce, this mustard-based barbecue sauce is a staple in South Carolina. Thick and flavorful, it is a perfect accompaniment to your beer can chicken. It also works well as a glaze for pork chops or as a dipping sauce for french fries.
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North Carolina Vinegar Barbecue Sauce
Main Ingredients: Apple Cider Vinegar, Tomato Paste, Light Brown Sugar
Another vinegar-based sauce from North Carolina, this recipe adds a touch of sweetness with the addition of honey. The honey balances out the tanginess of the vinegar, making it a perfect sauce for beer can chicken. Brush it on your chicken as it grills for a delicious finish.
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Southern Peach, Onion & Bourbon BBQ Sauce
Main Ingredients: Fresh Peaches, Vidalia Onion, Dark Molasses, Extra
Southern peaches are the star of this barbecue sauce, giving it a unique and sweet flavor. The addition of onions and bourbon adds depth and richness to the sauce. Slather it on your beer can chicken for a delicious twist on a classic dish. It also works well as a marinade for pork tenderloin or as a glaze for grilled peaches.
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Carolina-Style Barbecue Sauce
Main Ingredients: Yellow Mustard, Sugar, Light Brown Sugar, Cider
This classic Carolina-style barbecue sauce is a staple for any barbecue lover. Made with a mixture of mustard, vinegar, and spices, it is a flavorful and versatile sauce. Use it on your beer can chicken for a tangy and bold flavor. It also works well as a marinade for grilled tofu or as a dipping sauce for chicken nuggets.
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Spicy Bourbon Barbecue Sauce
Main Ingredients: Ketchup, Bourbon, Dijon Mustard, Dark Molasses, Cold
If you like a little heat in your barbecue sauce, then this recipe is for you. Made with a blend of spices and hot sauce, it adds a fiery kick to any dish. Brush it on your beer can chicken for a bold and spicy flavor. It also works well as a marinade for chicken wings or as a dipping sauce for shrimp.
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Carolina Mustard BBQ Sauce- Sweet and Tangy BBQ Sauce
Main Ingredients: Yellow Mustard, Apple Cider Vinegar, Honey
This sauce is a combination of the two Carolina mustard sauces, resulting in a sweet and tangy sauce that is perfect for beer can chicken. The addition of apple cider vinegar adds a fruity flavor to the sauce. Slather it on your chicken as it grills for a delicious finish.
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North Carolina Bbq Sauce
Main Ingredients: Apple Cider Vinegar, Water, Brown Sugar, Salt, Black
This sauce is a classic North Carolina barbecue sauce, made with a base of ketchup and molasses. The molasses adds a sweet and smoky flavor to the sauce, making it perfect for beer can chicken. Brush it on your chicken during the last few minutes of grilling for a caramelized and delicious finish.
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Carolina Honey BBQ Sauce
Main Ingredients: Ketchup, White Vinegar, Apple Cider Vinegar, Molasses
This sauce is a twist on a classic Carolina-style barbecue sauce, adding a touch of honey for a sweet and sticky finish. It is perfect for those who prefer a milder barbecue flavor. Slather it on your beer can chicken for a delicious and sweet twist on a classic dish.
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Mustard-Based South Carolina BBQ Sauce
Main Ingredients: Yellow Mustard, Brown Sugar, Ketchup, Worcestershire
This mustard-based barbecue sauce is a staple in South Carolina, and for good reason. The mixture of mustard, vinegar, and spices creates a tangy and savory sauce that pairs well with beer can chicken. It also works well as a dipping sauce for sweet potato fries or as a marinade for grilled shrimp.
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Classic BBQ Rib Sauce
Main Ingredients: Ketchup, Brown Sugar, Minced Onion, Olive Oil, Water
If you're looking for a traditional rib sauce, look no further. This recipe is a classic blend of ketchup, brown sugar, and spices that is perfect for any barbecue dish. Slather it on your beer can chicken for a rich and flavorful finish. It also works well as a marinade for beef or as a dipping sauce for onion rings.
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Carolina Mustard BBQ Sauce
Main Ingredients: Yellow Mustard, Honey, Brown Sugar, Apple Cider
This spicy and tangy mustard-based barbecue sauce is perfect for those who prefer a little kick in their sauce. It is a staple in the Carolinas and pairs well with beer can chicken. Brush it on your chicken as it grills for a bold and flavorful finish. It also works well as a marinade for chicken thighs or as a dipping sauce for fried pickles.
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Smoked Cherry BBQ Sauce with Ribs
Main Ingredients: Back Ribs, Mustard, Dry Rub, Apple Juice, Butter
This unique barbecue sauce is made with smoked cherries, giving it a sweet and smoky flavor. It is perfect for pairing with ribs, but also works well with beer can chicken. Slather it on your chicken as it grills for a delicious and unique finish. It also works well as a glaze for grilled salmon or as a dipping sauce for chicken tenders.
Ingredients You'll Need
1. Tomatoes
Tomatoes are the base of any good BBQ sauce. Use fresh, ripe tomatoes for the best flavor, but canned tomatoes will work as well. Featured keywords: southern BBQ rib sauce recipe, southern BBQ rib sauce
2. Brown Sugar
Every good sauce needs a touch of sweetness, and brown sugar adds the perfect amount of molasses flavor to balance out the tanginess of the tomatoes. Featured keywords: southern BBQ rib sauce recipe, southern BBQ rib sauce
3. Apple Cider Vinegar
Vinegar is a key ingredient in southern BBQ sauces, and apple cider vinegar adds a subtle fruity flavor that pairs well with the other ingredients. Featured keywords: southern BBQ rib sauce recipe, southern BBQ rib sauce
4. Worcestershire Sauce
This savory sauce adds depth and umami to the BBQ sauce. A little goes a long way, so use it sparingly. Featured keywords: southern BBQ rib sauce recipe, southern BBQ rib sauce
5. Smoked Paprika
For that signature smoky flavor, smoked paprika is a must. It adds a rich, earthy taste that will transport you straight to the South. Featured keywords: southern BBQ rib sauce recipe, southern BBQ rib sauce
6. Garlic and Onion Powder
These two ingredients add a punch of flavor without overpowering the other ingredients. Use them to taste, as some prefer a stronger garlic or onion flavor in their BBQ sauce. Featured keywords: southern BBQ rib sauce recipe, southern BBQ rib sauce
Instructions
1. Start by blending the tomatoes in a food processor until smooth. You can also use a blender or immersion blender.
2. Pour the blended tomatoes into a medium-sized saucepan and add all the other ingredients. Stir to combine.
3. Bring the sauce to a simmer over medium heat, then reduce the heat to low and let it cook for about 15-20 minutes, stirring occasionally.
4. Taste and adjust the seasonings as needed. Add more sugar for sweetness, more vinegar for tanginess, or more spices for flavor.
5. Let the sauce cool before using it on your ribs. It can be stored in an airtight container in the fridge for up to a week.
Final Thoughts
This southern BBQ rib sauce recipe is a classic and versatile sauce that can be used on ribs, pulled pork, chicken, or even as a dipping sauce for fries or vegetables. It's the perfect balance of sweet, tangy, and smoky and will take your BBQ game to the next level. So fire up the grill, grab your ribs, and give this professional and well-organizedsouthern BBQ rib sauce a try - your taste buds will thank you.