Are you craving some tangy and creamy coleslaw to go with your delicious Southern BBQ? Look no further! This Southern BBQ coleslaw recipe is the perfect addition to any BBQ spread. Made with fresh and simple ingredients, this coleslaw is sure to be a crowd-pleaser. Not only is it easy to make, but it also adds a refreshing and flavorful element to your BBQ dishes. So fire up the grill and get ready to elevate your BBQ game with this mouth-watering coleslaw recipe.
Main Ingredients: Mustard, Apple Cider Vinegar, Light Brown Sugar
If you want to add a little tang and sweetness to your Beer Can Chicken, look no further than this South Carolina Barbecue Sauce. Made with a base of mustard and vinegar, this sauce packs a punch of flavor that will have your taste buds dancing. It's the perfect balance of spicy and sweet, and it pairs perfectly with a cold beer.
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Southern BBQ, Georgia Style
Main Ingredients: Bourbon, Sea Salt, Granulated Garlic, Black Pepper
For a true taste of the South, try this Georgia-style BBQ sauce on your Beer Can Chicken. Made with molasses, brown sugar, and a blend of spices, this sauce is full of rich and smoky flavors. It's the perfect complement to the tender and juicy chicken cooked on the grill. Get ready to lick your fingers clean!
This classic Southern-style barbecue sauce is a must-try for any Beer Can Chicken lover. The combination of ketchup, brown sugar, and Worcestershire sauce creates a sweet and tangy sauce that is sure to be a hit at your next cookout. Don't be afraid to slather it on!
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Southern Cola Barbecue Sauce
Main Ingredients: Soda, Lemon Juice, Orange Juice, Worcestershire Sauce
For a unique twist on traditional barbecue sauce, try this Southern Cola Barbecue Sauce on your Beer Can Chicken. Made with cola and a blend of spices, this sauce adds a subtle sweetness and depth of flavor to the chicken. Trust us, your taste buds will thank you.
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North Carolina Style Vinegar BBQ Sauce
Main Ingredients: Apple Cider Vinegar, Sugar, Ketchup, Honey, Kosher
If you prefer a vinegar-based sauce on your Beer Can Chicken, this North Carolina Style BBQ sauce is a must-try. It's tangy, slightly spicy, and perfectly complements the smoky flavors of the chicken. Be sure to let your chicken marinate in this sauce for maximum flavor.
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Easy Bbq Short Ribs With Southern Spicy Orange Bbq...
Main Ingredients: Beef Short Ribs, Cayenne Pepper, Firmly Packed Brown
If you're looking for something a little different, try these easy BBQ short ribs with a Southern Spicy Orange BBQ Sauce. The combination of orange juice, hot sauce, and honey creates a unique and delicious flavor that pairs perfectly with the tender and juicy chicken. It's a match made in barbecue heaven.
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Southern Man’s Beef Ribs
Main Ingredients: Kosher Salt, Paprika, Ground Black Pepper, Garlic
For a heartier option, swap out chicken for these Southern Man's Beef Ribs on the grill. Marinated in a blend of spices and a touch of brown sugar, these ribs are tender, flavorful, and oh-so-satisfying. Be prepared to become the ultimate grill master with this recipe.
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Carolina Gold Mustard BBQ Sauce
Main Ingredients: Yellow Mustard, Apple Cider Vinegar, Raw Honey, Garlic
This Carolina Gold Mustard BBQ Sauce is a staple in Southern barbecue. The tangy and slightly sweet sauce is made with mustard, vinegar, and a touch of honey for a unique and delicious flavor. It's the perfect match for your Beer Can Chicken, but it also pairs well with any grilled meats. Make a big batch because you'll want to put it on everything!
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South Carolina Mustard BBQ Sauce
Main Ingredients: Yellow Mustard, Brown Sugar, White Vinegar
For a lighter and healthier option, try this South Carolina Mustard BBQ Sauce on your Beer Can Chicken. Made with Greek yogurt, mustard, and a blend of spices, this sauce is tangy, creamy, and adds a delicious kick to your chicken. It's perfect for those who are watching their waistline but still want big flavor.
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Carolina BBQ Pulled Pork
Main Ingredients: Kosher Salt, Garlic Powder, Black Pepper, Pork Roast
For the ultimate comfort food, try this Carolina BBQ Pulled Pork made with Beer Can Chicken. The chicken adds a unique and delicious flavor to the classic pulled pork dish. And let's be honest, who doesn't love pulled pork?
If you're a fan of traditional barbecue flavors, this Southern BBQ Chicken recipe is a must-try. Marinated in a blend of spices and a touch of honey, this chicken is tender, juicy, and full of smoky flavors. It's a classic for a reason.
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North Carolina Vinegar Barbecue Sauce
Main Ingredients: Apple Cider Vinegar, Tomato Paste, Light Brown Sugar
This North Carolina Vinegar Barbecue Sauce is perfect for those who love a tangy and slightly spicy sauce on their Beer Can Chicken. Made with cider vinegar, hot sauce, and a blend of spices, this sauce is a staple in Southern barbecue. Be prepared for a flavor explosion in your mouth.
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Southern Peach, Onion & Bourbon BBQ Sauce
Main Ingredients: Fresh Peaches, Vidalia Onion, Dark Molasses, Extra
For a unique and delicious twist on barbecue sauce, try this Southern Peach, Onion & Bourbon BBQ Sauce. The combination of sweet peach, tangy onion, and smoky bourbon creates a flavor profile that is out of this world. It's sure to be a hit at your next cookout.
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Carolina-Style Barbecue Sauce
Main Ingredients: Yellow Mustard, Sugar, Light Brown Sugar, Cider
This Carolina-Style Barbecue Sauce is a perfect balance of tangy and sweet flavors. Made with ketchup, brown sugar, and a blend of spices, this sauce is versatile and pairs well with any grilled meat. But we highly recommend trying it on your Beer Can Chicken.
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Southern Pimento Cheeseburger
Main Ingredients: Texas Toast, Lettuce, Cream Cheese, Mayonnaise, Diced
For a twist on traditional burgers, try these Southern Pimento Cheeseburgers. The combination of juicy Beer Can Chicken, tangy pimento cheese, and crispy bacon is a match made in heaven. Get ready for a flavor explosion in every bite.
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Carolina Mustard BBQ Sauce- Sweet and Tangy BBQ Sauce
Main Ingredients: Yellow Mustard, Apple Cider Vinegar, Honey
This Carolina Mustard BBQ Sauce is the perfect combination of sweet and tangy flavors. Made with mustard, vinegar, and a touch of honey, this sauce is a staple in Southern barbecue. Use it on your Beer Can Chicken and prepare to be blown away.
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Spicy Bourbon Barbecue Sauce
Main Ingredients: Ketchup, Bourbon, Dijon Mustard, Dark Molasses, Cold
For a spicy kick, try this Spicy Bourbon Barbecue Sauce on your Beer Can Chicken. The combination of hot sauce, bourbon, and a blend of spices creates a sauce that packs a punch of flavor. It's not for the faint of heart.
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North Carolina Bbq Sauce
Main Ingredients: Apple Cider Vinegar, Water, Brown Sugar, Salt, Black
This North Carolina BBQ Sauce is a must-try for any Beer Can Chicken lover. Made with a base of vinegar and a blend of spices, this sauce is tangy, slightly spicy, and oh-so-delicious. Be sure to have extra on hand because you'll want to put it on everything.
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Southern Bbq Ribs | Easy Fall-off-‘da-bone
Main Ingredients: Pork Ribs, Yellow Mustard, Liquid Smoke, Pepper, Chili
If you want to impress your guests, try these Southern BBQ Ribs made with Beer Can Chicken. The chicken adds a unique and delicious flavor to the ribs, and they'll be falling off the bone in no time. Get ready for some serious finger-licking goodness.
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Carolina Honey BBQ Sauce
Main Ingredients: Ketchup, White Vinegar, Apple Cider Vinegar, Molasses
This Carolina Honey BBQ Sauce is the perfect blend of sweet and tangy flavors. Made with honey, vinegar, and a blend of spices, this sauce is a staple in Southern barbecue. It's the perfect match for your Beer Can Chicken, but it also pairs well with any grilled meats.
Ingredients:
Main ingredients:
Cabbage: 1 medium head, finely shredded
Carrots: 2 large, grated
Green onions: 3, thinly sliced
Parsley: ½ cup, chopped
Dressing:
Mayonnaise: ½ cup
Sour cream: ½ cup
Dijon mustard: 1 tablespoon
Apple cider vinegar: 2 tablespoons
Honey: 1 tablespoon
Salt: ½ teaspoon
Black pepper: ¼ teaspoon
Instructions:
In a large bowl, mix together the shredded cabbage, grated carrots, sliced green onions, and chopped parsley.
In a separate bowl, whisk together the mayonnaise, sour cream, Dijon mustard, apple cider vinegar, honey, salt, and black pepper until well combined.
Pour the dressing over the vegetables and mix until everything is evenly coated.
Cover the bowl with plastic wrap and refrigerate for at least 30 minutes before serving to allow the flavors to meld together.
Before serving, give the coleslaw a quick stir and adjust the seasoning if needed.
Garnish with additional parsley and green onions, if desired.
Tips:
For added crunch, you can add some chopped nuts or sunflower seeds to the coleslaw.
If you prefer a sweeter coleslaw, you can increase the amount of honey in the dressing.
For a tangier flavor, add a splash of lemon juice to the dressing.
This coleslaw can be made ahead of time and stored in the refrigerator for up to 2 days.
Feel free to add in any other vegetables or herbs of your choice, such as bell peppers, cilantro, or dill.
There you have it, a simple and delicious Southern BBQ coleslaw recipe that will have your taste buds dancing with joy. This coleslaw pairs perfectly with any BBQ dish, from pulled pork sandwiches to grilled chicken. So next time you're planning a BBQ, don't forget to whip up a batch of this tasty coleslaw. Your guests will thank you!