18 Southern Bananna Pudding Recipe Ignite Your Passion For Cooking!
Published on: Apr 8, 2024
If you're a fan of classic southern desserts, then you're in for a treat! Nothing beats a homemade southern banana pudding recipe. This creamy and delicious dessert is a staple in many southern households and is a must-try for anyone with a sweet tooth. In this article, we'll be sharing our tried and true recipe for southern banana pudding that is sure to impress your taste buds. So grab your apron and get ready to whip up a batch of this beloved southern dessert.
One of the most classic and beloved desserts in the South, banana pudding is a creamy and comforting treat that everyone loves. And this recipe takes it to the next level by adding a twist of Southern flair – bourbon! The rich and smoky flavor of the bourbon pairs perfectly with the sweet bananas and creamy pudding. A must-try for any banana pudding lover.
If you're short on time but still want to enjoy a delicious homemade banana pudding, this recipe is for you. With just a few simple ingredients, you can whip up a batch of this easy Southern banana pudding in no time. And the best part? It tastes just as good as the more complicated versions.
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Traditional Southern Banana Pudding
Main Ingredients: Granulated Sugar, All Purpose Flour, Kosher Salt, Whole
For those who prefer to stick to the tried and true, this traditional Southern banana pudding recipe is a must-try. With layers of creamy pudding, vanilla wafers, and fresh bananas, this classic dessert is sure to bring back memories of childhood. And the addition of whipped cream on top adds an extra touch of indulgence.
There's nothing quite like homemade banana pudding, and this recipe takes it to the next level by making everything from scratch – including the vanilla wafers! The extra effort is well worth it when you take a bite of the rich and creamy pudding and the buttery and crispy cookies.
If you can't decide between banana pudding and pie, why not have both? This recipe combines the best of both worlds by layering creamy banana pudding in a flaky pie crust. And with a dollop of whipped cream on top, it's sure to be a hit at any gathering.
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Cooked Southern Banana Pudding
Main Ingredients: Whole Milk, Sugar, Cornstarch, Egg, Egg Yolk, Vanilla
While many banana pudding recipes are no-bake, this one takes things in a different direction by cooking the pudding on the stovetop. The result is a thicker and richer pudding that pairs perfectly with the soft and sweet bananas and crunchy vanilla wafers.
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Southern Banana Pudding Parfaits
Main Ingredients: Banana Cream Instant Pudding, Milk, Vanilla Wafers
For a fun and fancy twist on traditional banana pudding, try making it into individual parfaits. Layer the pudding, bananas, and cookies in glasses or jars for a beautiful and delicious treat that's perfect for parties or a special dessert at home.
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Southern Banana Pudding Cheesecake
Main Ingredients: Nilla Wafers, Unsalted Butter, Bananas, Cream Cheese
Two of the most beloved desserts – banana pudding and cheesecake – come together in this delicious and decadent recipe. With a graham cracker crust, creamy cheesecake filling, and layers of banana pudding, this dessert is sure to be a crowd-pleaser.
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Southern Banana Pudding Cream Pie
Main Ingredients: Water, Vanilla Instant Pudding Mix, Sweetened Condensed
For a twist on traditional banana pudding pie, try making it with a cream pie filling instead. This recipe adds a layer of rich and creamy custard to the classic combination of bananas and vanilla wafers. And with a fluffy whipped cream topping, it's a dessert dreams are made of.
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Old Fashioned Southern Banana Pudding Dessert
Main Ingredients: Large Egg Yolks, Granulated Sugar, All Purpose Flour
If you're feeling nostalgic for the good old days, this old-fashioned banana pudding recipe is just what you need. Made with simple ingredients like vanilla pudding mix and canned pineapple, this dessert is a blast from the past. And the addition of shredded coconut adds a tropical twist.
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Southern Banana Pudding~or is it?
Main Ingredients: Milk, White Granulated Sugar, Cornstarch, Egg, Egg
For a unique and delicious twist on traditional banana pudding, try this recipe that replaces the vanilla wafers with something unexpected – graham crackers! The result is a slightly crunchier and sweeter version of the classic dessert that's sure to be a hit with all ages.
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Classic Homemade Southern Banana Pudding
Main Ingredients: Granulated Sugar, All Purpose Flour, Whole Milk, Egg
For those who prefer to make everything from scratch, this classic homemade Southern banana pudding recipe is a must-try. With a rich and creamy pudding made from scratch and layers of fresh bananas and homemade vanilla wafers, this dessert is sure to be a hit at any gathering.
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Southern Banana Pudding from Scratch
Main Ingredients: Sugar, Cornstarch, Large Eggs, Whole Milk, Salt
If you really want to impress your guests, try making this Southern banana pudding completely from scratch – including the cookies! With a few simple ingredients and a little bit of patience, you can create a delicious and impressive dessert that will have everyone asking for the recipe.
Short on time but still craving a delicious banana pudding? This quick and easy recipe has got you covered. With just a few simple ingredients and a microwave, you can whip up a batch of creamy and delicious banana pudding in minutes.
If you're a fan of the classic combination of bananas, pudding, and vanilla wafers, this recipe is for you. Made with simple ingredients and just a few easy steps, this classic Southern banana pudding is a tried and true favorite that never goes out of style.
For a dessert that will transport you back in time, try this old-fashioned Southern banana pudding recipe. Made with simple ingredients like instant vanilla pudding and canned fruit cocktail, this dessert is a blast from the past. And the addition of chopped walnuts adds a delicious crunch.
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Easy Southern Banana Pudding Poke Cake
Main Ingredients: Yellow Cake Mix, Instant Vanilla Pudding Mix, Pure
If you love the flavors of banana pudding but don't want to spend hours in the kitchen, this poke cake recipe is for you. With a box of cake mix, instant pudding, and whipped cream, you can create a delicious and easy dessert that tastes just like banana pudding.
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Grandma's Southern Banana Pudding [Video!]
Main Ingredients: Sugar, Self Rising Flour, Eggs, Milk, Salted Butter
There's nothing quite like a recipe passed down from generation to generation, and this Southern banana pudding recipe is just that. With a few simple ingredients and some helpful tips from Grandma, you can create a delicious and nostalgic dessert that will have everyone coming back for seconds.
For a unique and delicious twist on traditional banana pudding, try making it with a Southern-style twist. This recipe swaps out the vanilla wafers for cinnamon graham crackers and adds a touch of cinnamon to the pudding for a warm and comforting dessert that's perfect for cooler weather.
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Cast-iron Southern Banana Pudding
Main Ingredients: Large Eggs, Granulated Sugar, All Purpose Flour, Salt
For a fun and unique way to make banana pudding, try cooking it in a cast-iron skillet. This recipe uses a cast-iron skillet to create a delicious and gooey pudding with a crispy and buttery crust. And the addition of pecans adds a delicious crunch.
Ingredients
For the pudding:
4 ripe bananas
1/2 cup granulated sugar
1/4 cup cornstarch
1/4 teaspoon salt
3 cups whole milk
3 large eggs
2 tablespoons unsalted butter
1 teaspoon vanilla extract
For the layers:
1 package vanilla wafers
1 cup heavy whipping cream
1/4 cup powdered sugar
1 teaspoon vanilla extract
Instructions
To start, preheat your oven to 350 degrees F. In a large bowl, mash 3 of the bananas until smooth. Set aside.
In a medium saucepan, mix sugar, cornstarch, and salt together. Gradually add in milk while whisking to ensure there are no lumps. Cook over medium heat, stirring constantly, until the mixture thickens and starts to bubble. Remove from heat and whisk in eggs one at a time.
Place the pot back on the heat and bring the pudding mixture to a gentle boil. Keep whisking until the mixture thickens to a pudding-like consistency. Remove from heat and stir in butter and vanilla extract.
To assemble the layers, start with a layer of vanilla wafers at the bottom of a 9x13 inch baking dish. Top with a layer of the banana pudding mixture, followed by another layer of wafers. Repeat until all the pudding and wafers are used up.
In a separate bowl, whip together heavy cream, powdered sugar, and vanilla extract until stiff peaks form. Spread the whipped cream over the top of the pudding layers.
Before serving, slice the remaining banana and place on top of the whipped cream layer. For an extra touch, you can also crumble some extra wafers on top. Refrigerate for at least 4 hours before serving to allow the layers to set.
And there you have it, a delicious and authentic southern banana pudding recipe that is sure to be a crowd-pleaser. Whether it's for a family gathering or a potluck, this dessert is guaranteed to be a hit. So why not give it a try and taste a little bit of southern comfort in every bite?