When it comes to iconic southern desserts, banana pudding reigns supreme. This classic dish is a staple at potlucks, family gatherings, and holiday dinners in the southern United States. While there are many variations of this beloved dessert, one thing remains consistent - the creamy, rich flavor of banana pudding. And for those who want to take their banana pudding game to the next level, adding a meringue topping is a must-try. Not only does it add a beautiful touch to the dessert, but it also adds a light and airy texture that pairs perfectly with the creamy pudding and sliced bananas.
If you're looking for a classic Southern dessert that will satisfy your sweet tooth, look no further than banana pudding. This creamy and delicious dessert is sure to be a crowd-pleaser at your next gathering or potluck. And the best part? It's so easy to make! With just a few simple ingredients, you can whip up a batch of Southern banana pudding that will have everyone asking for seconds.
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Southern Style Banana Pudding with Meringue Topping
Main Ingredients: Vanilla Wafers, Bananas, Egg Yolks, Milk, All Purpose
For a traditional Southern twist on this beloved dessert, try making a banana pudding with a meringue topping. This fluffy and light addition adds a touch of elegance to the dish and takes it to the next level. It may seem intimidating to make meringue, but with the right technique, you'll have a beautiful and delicious topping that will impress your guests.
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Traditional Southern Banana Pudding
Main Ingredients: Granulated Sugar, All Purpose Flour, Kosher Salt, Whole
When it comes to Southern banana pudding, there are many variations out there. But if you want to stick to the classic recipe that has been passed down for generations, this is the one for you. Made with layers of vanilla wafers, sliced bananas, and a rich and creamy custard, this traditional Southern banana pudding is a staple in any Southern home.
Don't have a lot of time but still want to enjoy a delicious homemade dessert? This easy Southern banana pudding recipe is perfect for when you're short on time but still want a sweet treat. With just a few simple ingredients and minimal prep time, you can have a delicious and satisfying dessert on the table in no time.
There's something special about homemade desserts. They just taste better, don't they? And this homemade Southern banana pudding is no exception. Made from scratch with fresh ingredients, this dessert is sure to impress. Plus, you can customize it to your liking by adding more or less bananas or experimenting with different types of cookies.
Who says you have to stick to the traditional layered banana pudding? Mix things up and try making a banana pudding pie! With a flaky crust and a creamy filling, this pie is a delicious twist on the classic dessert. Plus, it's perfect for serving at a summer barbecue or picnic.
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Cooked Southern Banana Pudding
Main Ingredients: Whole Milk, Sugar, Cornstarch, Egg, Egg Yolk, Vanilla
While some banana pudding recipes call for a no-cook custard, this cooked Southern banana pudding takes a little extra time and effort, but the end result is worth it. Cooking the custard on the stovetop creates a thicker and richer consistency that will have your taste buds singing. Trust us, it's worth the extra 10 minutes.
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Southern Banana Pudding Parfaits
Main Ingredients: Banana Cream Instant Pudding, Milk, Vanilla Wafers
If you're looking for a fun and elegant way to serve banana pudding, try making individual parfaits. Layering vanilla wafers, bananas, and custard in a glass creates a beautiful and delicious dessert that will impress your guests. Plus, everyone gets their own personal serving, so no fighting over the last bite!
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Southern Banana Pudding Cheesecake
Main Ingredients: Nilla Wafers, Unsalted Butter, Bananas, Cream Cheese
For all the cheesecake lovers out there, this one's for you. This Southern banana pudding cheesecake is a delicious combination of two beloved desserts. With a graham cracker crust, a creamy cheesecake filling, and a layer of banana pudding on top, this dessert is sure to be a hit at your next special occasion.
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Old Fashioned Banana Pudding
Main Ingredients: Sugar, Meringue, Cornstarch, Salt, Milk, Egg Yolks
There's just something comforting about old fashioned desserts. They remind us of simpler times and bring back fond memories. This old fashioned banana pudding is no exception. Made with simple ingredients and a classic custard recipe, this dessert will transport you back in time with each delicious bite.
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Southern Banana Pudding Cream Pie
Main Ingredients: Water, Vanilla Instant Pudding Mix, Sweetened Condensed
If you love the combination of banana pudding and pie, you have to try this Southern banana pudding cream pie. With a flaky crust, a creamy pudding filling, and a layer of whipped cream on top, this pie is the perfect balance of textures and flavors. It's the ultimate dessert for any banana pudding lover.
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Old Fashioned Southern Banana Pudding Dessert
Main Ingredients: Large Egg Yolks, Granulated Sugar, All Purpose Flour
For a dessert that will please a crowd, try making this old fashioned Southern banana pudding. With layers of vanilla wafers, bananas, and a rich and creamy custard, this dessert is sure to disappear quickly. And the best part? You can make it in a large dish, making it perfect for potlucks or family gatherings.
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Southern Banana Pudding~or is it?
Main Ingredients: Milk, White Granulated Sugar, Cornstarch, Egg, Egg
Some may argue that this recipe isn't technically banana pudding, but we'll let you be the judge. Made with layers of pound cake, bananas, and a delicious pudding and cream cheese filling, this dessert is a unique twist on the classic recipe. Trust us, once you try it, you won't care what it's called.
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Triple Lemon Cheesecake With Meringue Topping
Main Ingredients: Cookie Crumbs, Butter, Cream Cheese, Sour Cream, White
If you're a fan of lemon desserts, then you have to try this triple lemon cheesecake with a meringue topping. With a lemon cookie crust, a creamy lemon cheesecake filling, and a fluffy meringue on top, this dessert is a tangy and delicious twist on the traditional Southern banana pudding. It's like a burst of sunshine in every bite.
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Southern Peanut Butter Cream Pie!
Main Ingredients: Pie Shell, Milk, Evaporated Milk, Sugar, Butter
If you love the combination of peanut butter and banana, then you have to try this Southern peanut butter cream pie. With a peanut butter cookie crust, a creamy peanut butter pudding filling, and a layer of sliced bananas on top, this dessert is a match made in heaven. It's the perfect balance of sweet and savory.
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Homemade Banana Pudding
Main Ingredients: Vanilla Wafers, Sugar, All Purpose Flour, Salt, Milk
Sometimes, the simplest recipes are the best. And this homemade banana pudding is a prime example. Made with just a handful of ingredients, this dessert is easy to make and tastes just like the classic recipe. It's perfect for those days when you're craving something sweet and comforting but don't want to spend hours in the kitchen.
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Classic Homemade Southern Banana Pudding
Main Ingredients: Granulated Sugar, All Purpose Flour, Whole Milk, Egg
For a classic and foolproof recipe that will never let you down, try making this homemade Southern banana pudding. With a rich and creamy custard, layers of vanilla wafers and bananas, and a fluffy whipped cream topping, this dessert is everything you could ever want in a banana pudding. It's a true Southern staple.
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Southern Banana Pudding from Scratch
Main Ingredients: Sugar, Cornstarch, Large Eggs, Whole Milk, Salt
If you're feeling ambitious and want to make everything from scratch, then this recipe is for you. From the homemade vanilla wafers to the from-scratch custard, this Southern banana pudding is a labor of love. But trust us, the end result is worth every ounce of effort. Your taste buds will thank you.
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Old Fashioned Banana Cream Pie
Main Ingredients: Milk, Heavy Cream, Egg Yolks, Sugar, Cornstarch
For a twist on traditional banana pudding, try making this old fashioned banana cream pie. With a flaky crust, a creamy custard filling, and a layer of sliced bananas, this pie is a delicious and unique way to enjoy the classic flavors of banana pudding. It's perfect for a special occasion or just because.
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Cast-iron Southern Banana Pudding
Main Ingredients: Large Eggs, Granulated Sugar, All Purpose Flour, Salt
If you're a fan of cooking in cast iron, then you have to try making this cast-iron Southern banana pudding. While it may seem unconventional, the cast iron adds a depth of flavor and a crispy crust to the pudding that you just can't achieve with other methods. Plus, it's a fun and unique way to serve this beloved dessert.
Creating the Perfect Meringue Topping
Making a meringue topping for your southern banana pudding may seem daunting, but with a few tips and tricks, you can create a beautiful and delicious topping every time. First, make sure your egg whites are at room temperature - this will help them whip up to a light and fluffy consistency. Next, add a pinch of cream of tartar to help stabilize the egg whites and prevent them from deflating. And lastly, gradually add in sugar while beating the egg whites until stiff peaks form. This will ensure a glossy and stable meringue that won't weep or collapse on top of your pudding.
Adding a Touch of Flavor
While a classic meringue topping is simply made with egg whites and sugar, you can elevate the flavor by adding a few extra ingredients. For a hint of vanilla, add in a splash of vanilla extract while whipping the egg whites. You can also add a touch of lemon juice for a tangy twist. And for a truly indulgent treat, fold in some shredded coconut for a tropical twist on this southern favorite.
Assembling the Pudding
To assemble your southern banana pudding with meringue topping, start with a layer of vanilla wafers in a glass dish. Next, add a layer of sliced bananas on top of the wafers. Then, pour a layer of the creamy pudding mixture over the bananas. Repeat these layers until you reach the top of the dish. Finally, spread the meringue topping over the entire pudding, making sure to seal the edges to prevent any pudding from peeking through. Use a kitchen torch to lightly brown the meringue or place it under the broiler for a few minutes. Let the pudding cool in the fridge for a few hours before serving for the perfect balance of warm meringue and cool pudding.
Conclusion
In conclusion, southern banana pudding with meringue topping is a classic and delicious dessert that is sure to impress. With a few simple tips and tricks, you can create a beautiful and flavorful meringue topping that will take this dessert to the next level. So, the next time you're looking for a show-stopping dessert, give this recipe a try and watch as your guests go back for seconds.
![[Homemade] Southern banana pudding : r/food](https://i.redd.it/g69uipvw1vw21.jpg)
