In the southern United States, banana pudding is a beloved dessert that has been passed down through generations. It's a staple at family gatherings, potlucks, and holidays, and no one does it quite like the southern cooks. This classic dessert is made with layers of creamy vanilla pudding, sliced bananas, and sweetened whipped cream, all topped with crunchy vanilla wafers. It's a simple yet delicious treat that is sure to be a crowd-pleaser. In this article, we will share with you a traditional southern banana pudding recipe that will have your taste buds singing.
Nothing screams Southern comfort food quite like a delicious and creamy banana pudding. This classic dessert has been passed down for generations and is a staple at any family gathering or potluck. The perfect combination of sweet bananas, vanilla wafers, and fluffy whipped cream makes this dessert a crowd-pleaser every time. Here are 20 variations of this Southern favorite that are sure to leave your taste buds wanting more.
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Traditional Southern Banana Pudding
Main Ingredients: Granulated Sugar, All Purpose Flour, Kosher Salt, Whole
When it comes to banana pudding, the traditional recipe is always a good place to start. Layered with vanilla wafers, sliced bananas, and a creamy custard, this classic recipe is simple yet satisfying. For an extra indulgent touch, try topping it off with a homemade meringue.
Don't have a lot of time to spend in the kitchen? This easy banana pudding recipe is perfect for you. With only a few ingredients and minimal prep time, you can have a delicious dessert ready to go in no time. Plus, the shortcut of using instant pudding mix makes this recipe a breeze.
If you're a fan of both banana pudding and pie, this recipe is a must-try. With a graham cracker crust and a creamy banana pudding filling, this dessert is the best of both worlds. Top it off with some whipped cream and sliced bananas for the perfect finishing touch.
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Cooked Southern Banana Pudding
Main Ingredients: Whole Milk, Sugar, Cornstarch, Egg, Egg Yolk, Vanilla
While most banana pudding recipes use instant pudding mix, this cooked version takes things up a notch. By making the pudding from scratch, you'll have a richer and creamier dessert that is worth the extra effort. Trust us, your taste buds will thank you.
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Southern Banana Pudding Parfaits
Main Ingredients: Banana Cream Instant Pudding, Milk, Vanilla Wafers
For a fun and modern twist on traditional banana pudding, try making it into a parfait. Layered with vanilla wafers, sliced bananas, and a creamy pudding mixture, these individual parfaits are not only delicious but also make for a beautiful presentation.
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Old Fashioned Southern Banana Pudding Dessert
Main Ingredients: Large Egg Yolks, Granulated Sugar, All Purpose Flour
Looking for a dessert that will transport you back in time? This old-fashioned banana pudding recipe is just the ticket. Made with homemade custard and topped with a generous layer of whipped cream, this dessert will have you reminiscing about simpler times.
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Southern Banana Pudding~or is it?
Main Ingredients: Milk, White Granulated Sugar, Cornstarch, Egg, Egg
There is always some debate about what makes a true Southern banana pudding. Some swear by using a homemade custard, while others prefer a shortcut with instant pudding mix. This recipe straddles the line, using a combination of both methods for a compromise that is sure to please everyone.
If you want to make your banana pudding completely from scratch, this is the recipe for you. From the homemade custard to the whipped cream topping, every element is made from scratch and the result is a truly decadent and delicious dessert.
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Classic Homemade Southern Banana Pudding
Main Ingredients: Granulated Sugar, All Purpose Flour, Whole Milk, Egg
This recipe stays true to the classic flavors of Southern banana pudding. Layered with vanilla wafers, sliced bananas, and a creamy custard, this dessert is perfect for any occasion. For a little extra indulgence, try adding a layer of chocolate pudding to the mix.
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Southern Style Vegan Banana Pudding
Main Ingredients: Soymilk, Corn Starch, Organic Sugar, Vanilla Extract
Just because you follow a vegan diet doesn't mean you have to miss out on the deliciousness of banana pudding. This vegan recipe uses coconut milk and tofu to create a creamy and dairy-free custard that is just as satisfying as the original. Trust us, you won't even miss the dairy in this version.
This recipe stays true to the classic flavors of Southern banana pudding. Layered with vanilla wafers, sliced bananas, and a creamy custard, this dessert is perfect for any occasion. For a little extra indulgence, try adding a layer of chocolate pudding to the mix.
Short on time but still craving some delicious banana pudding? This quick and easy recipe is here to save the day. With a few shortcuts, you can have a tasty dessert ready to go in under 30 minutes. Perfect for those last-minute dinner guests.
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Southern Style Banana Pudding with Meringue Topping
Main Ingredients: Vanilla Wafers, Bananas, Egg Yolks, Milk, All Purpose
If you're a fan of meringue, this recipe is for you. Layered with vanilla wafers and a creamy custard, this banana pudding is topped with a fluffy and lightly toasted meringue for an extra touch of sweetness. It's a must-try for any meringue lover.
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Southern Banana Pudding from Scratch
Main Ingredients: Sugar, Cornstarch, Large Eggs, Whole Milk, Salt
If you're a purist when it comes to banana pudding, this recipe is for you. Made completely from scratch, from the custard to the vanilla wafers, this dessert is a labor of love. But trust us, the end result is worth every minute spent in the kitchen.
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Banana Pudding Cheesecake
Main Ingredients: Vanilla Wafers, Finely Chopped Pecans, Butter, Bananas
Can't decide between banana pudding and cheesecake? You don't have to with this delicious recipe. With a graham cracker crust, creamy vanilla cheesecake filling, and a layer of banana pudding on top, this dessert is a match made in heaven.
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Banana Pudding
Main Ingredients: Cornstarch, Salt, Whole Milk, Sweetened Condensed Milk
Looking for a simple and straightforward banana pudding recipe? This is the one for you. Made with vanilla pudding mix, this recipe is quick and easy but still delivers on deliciousness. Serve it chilled for the perfect summer dessert.
If you love old-fashioned desserts, this recipe is a must-try. Made with homemade custard and topped with whipped cream, this banana pudding is a taste of nostalgia. Serve it at your next family gathering and watch it disappear.
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Easy Southern Banana Pudding Poke Cake
Main Ingredients: Yellow Cake Mix, Instant Vanilla Pudding Mix, Pure
If you're a fan of poke cakes, this banana pudding version is a must-try. With a moist yellow cake base, vanilla pudding filling, and a whipped cream topping, this cake is a delicious twist on the classic dessert. Plus, the poke holes allow the pudding to seep into the cake for maximum flavor.
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Grandma's Southern Banana Pudding [Video!]
Main Ingredients: Sugar, Self Rising Flour, Eggs, Milk, Salted Butter
Looking for a recipe straight from Grandma's kitchen? This banana pudding recipe is just that. With a homemade custard and a meringue topping, this dessert is a true labor of love. Follow along with the video for a step-by-step guide to making this delicious treat.
In the southern United States, banana pudding is a beloved dessert that has been passed down through generations. It's a staple at family gatherings, potlucks, and holidays, and no one does it quite like the southern cooks. This classic dessert is made with layers of creamy vanilla pudding, sliced bananas, and sweetened whipped cream, all topped with crunchy vanilla wafers. It's a simple yet delicious treat that is sure to be a crowd-pleaser. In this article, we will share with you a traditional southern banana pudding recipe that will have your taste buds singing.
Ingredients
For the pudding:
1/2 cup granulated sugar
3 tablespoons cornstarch
1/4 teaspoon salt
3 cups whole milk
2 large eggs
2 teaspoons vanilla extract
2 tablespoons butter
For the layers:
1 box of vanilla wafers
4-5 ripe bananas, sliced
Instructions
1. Make the pudding
To start, combine the sugar, cornstarch, and salt in a medium-sized saucepan. Gradually whisk in the milk until the mixture is smooth. Bring it to a boil over medium heat, stirring constantly. Cook for 2 minutes, until the mixture has thickened.
In a separate bowl, beat the eggs. Gradually add in about 1 cup of the hot pudding mixture, whisking constantly. Return this mixture to the saucepan and cook for an additional 2 minutes, stirring constantly.
Remove the pudding from the heat and stir in the vanilla extract and butter. Cover and chill in the refrigerator for at least 1 hour.
2. Assemble the layers
Spread a thin layer of pudding in the bottom of a 9x13 inch baking dish. Arrange a layer of vanilla wafers on top of the pudding, followed by a layer of sliced bananas. Repeat these layers until all of the pudding, wafers, and bananas have been used, ending with a layer of pudding on top.
Chill the banana pudding in the refrigerator for at least 30 minutes before serving. This will allow the flavors to blend and the pudding to set.
3. Serve and enjoy!
Top the banana pudding with additional vanilla wafers and serve chilled. This delicious dessert can be stored in the refrigerator for up to 2 days, but it's best enjoyed fresh!
Final Thoughts
This southern banana pudding recipe is the ultimate comfort food. The creamy pudding, sweet bananas, and crunchy wafers all come together to create a truly irresistible dessert. Experiment with different variations, such as adding a layer of whipped cream or drizzling caramel sauce on top. Get creative and make this recipe your own. Your family and friends will thank you!
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