20 Southern Baking Hen Recipe Savor The Mouthwatering Goodness!
Published on: Apr 8, 2024
Southern baking hens are the epitome of comfort food in the South. These plump and juicy birds are a staple in many households, often served at family gatherings and special occasions. The secret to a truly delicious southern baking hen recipe lies in the seasoning and the cooking method. Let's take a closer look at how to make these birds shine in your kitchen.
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
What better way to start off this list than with a classic Southern side dish? This Southern skillet cornbread takes a traditional cornbread recipe and adds a touch of sweetness with honey and a slight kick with jalapenos. Serve alongside your beer can chicken for a truly Southern feast.
This Southern smothered chicken recipe is a staple in any Southern household. The chicken is cooked in a rich and flavorful gravy made with onion, garlic, and bell peppers. The result is tender and juicy chicken that pairs perfectly with a cold beer.
No Southern meal is complete without a side of collard greens. This recipe keeps things simple with just a few ingredients, including bacon and chicken broth, but the flavors are anything but basic. The greens are cooked until tender and infused with smoky and savory flavors.
If you're looking for a unique and delicious side dish to pair with your beer can chicken, look no further than this Southern cornbread dressing. Made with crumbled cornbread, herbs, and spices, this dish is like a savory and flavorful bread pudding.
For a twist on traditional Southern flavors, try this recipe for smothered oxtails. The oxtails are cooked low and slow in a rich and flavorful gravy, resulting in tender and melt-in-your-mouth meat. Serve alongside your beer can chicken for a hearty and satisfying meal.
6of 20
Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No meal is complete without a batch of flaky and buttery Southern biscuits. This recipe uses buttermilk to add a tangy flavor and ensure the biscuits are light and fluffy. Serve them warm with a pat of butter and a drizzle of honey for a true Southern treat.
Mac and cheese is a classic comfort food, and this Southern baked version takes it to the next level. Made with a blend of cheeses and topped with a buttery breadcrumb crust, this mac and cheese is creamy, cheesy, and oh-so-delicious.
If you prefer your mac and cheese extra creamy and gooey, try this Southern baked mac and cheese recipe. It uses a combination of cream cheese, cheddar, and Gouda for a rich and indulgent dish that pairs perfectly with your beer can chicken.
This recipe takes the classic Southern dessert of pecan pie and turns it into easy-to-eat bars. The buttery crust is topped with a sweet and nutty filling, making for a delicious and portable dessert. Serve alongside your beer can chicken for a sweet finish to your meal.
Another classic Southern dessert, peach cobbler is the perfect way to end a meal. This recipe uses fresh peaches and a buttery biscuit topping for a warm and comforting dish. Add a scoop of vanilla ice cream on top for the ultimate indulgence.
If you're a fan of traditional Southern flavors, this classic collard greens recipe is a must-try. The greens are cooked with smoked ham hocks for a deep and smoky flavor, and a splash of apple cider vinegar adds a tangy kick. Serve alongside your beer can chicken for a well-rounded meal.
Pimento cheese is a staple in Southern cuisine, and this homemade version is sure to become a favorite. Made with cheddar cheese, cream cheese, and pimentos, this spread is creamy, tangy, and perfect for slathering on crackers or serving as a dip for veggies.
This simple and comforting Southern cabbage recipe is the perfect side dish for your beer can chicken. The cabbage is cooked with bacon, onions, and garlic, resulting in a savory and flavorful dish that pairs well with any main course.
If you're a fan of cornbread, you have to try this classic Southern cornbread recipe. It's slightly sweet, perfectly moist, and pairs perfectly with any Southern dish. Serve it alongside your beer can chicken for a delicious and easy side.
This Southern sausage gravy is the perfect addition to any breakfast or brunch spread. Made with just a few simple ingredients, including sausage, milk, and flour, it's rich, creamy, and oh-so-delicious.
Hush puppies are a classic Southern side dish, and this recipe is sure to become a family favorite. The batter is made with cornmeal and flour and deep-fried until golden and crispy. Serve alongside your beer can chicken for a tasty and satisfying meal.
If you're looking for a unique and delicious way to use up summer squash, try this Southern squash casserole. The squash is combined with eggs, cheese, and breadcrumbs and baked until bubbly and golden. Serve it as a side dish or a vegetarian main course alongside your beer can chicken.
Fried corn is a Southern delicacy, and this recipe is a must-try. The corn is cooked in a creamy and flavorful sauce made with butter, cream, and bacon, resulting in a rich and indulgent side dish. Serve it alongside your beer can chicken for a true Southern feast.
Shrimp and grits is a classic Southern dish that is a must-try for any seafood lover. This recipe uses a creamy and flavorful sauce made with bacon, onions, and garlic to top the creamy and cheesy grits. Top it off with some juicy shrimp for a hearty and satisfying meal.
This Southern style macaroni and cheese recipe is perfect for those who love a little heat. The mac and cheese is made with a blend of cheeses and topped with crispy fried onions and jalapenos for a spicy kick. Serve it alongside your beer can chicken for a meal with a little extra kick.
Ingredients
1. Fresh Southern Baking Hens
The star of the show, fresh southern baking hens are key to making this recipe a success. Look for hens that are plump and have a good amount of fat, as this will help keep the meat juicy and flavorful.
2. Seasonings
The key to a delicious southern baking hen is in the seasoning. A blend of herbs such as rosemary, thyme, and sage, along with some garlic powder and paprika, will give the hens a delicious and savory flavor.
3. Butter
Butter is an essential ingredient in this recipe. It adds richness and flavor to the hens and helps create a delicious crispy skin.
4. Fresh Vegetables
To add some extra flavor and nutrition to the dish, add some fresh vegetables like carrots, celery, and onions to the roasting pan.
5. Chicken Broth
For added moisture and flavor, use chicken broth to baste the hens while they cook.
Instructions
1. Preheat the Oven
Preheat your oven to 375°F (190°C).
2. Prepare the Hens
Rinse the hens and pat them dry with paper towels. Rub the seasoning blend all over the hens, making sure to get it under the skin as well.
3. Add Vegetables to the Pan
Place the fresh vegetables in the roasting pan and place the hens on top.
4. Add Butter and Broth
Cut the butter into small pieces and place them on top of the hens. Pour the chicken broth into the pan, making sure to cover the vegetables as well.
5. Roast in the Oven
Roast the hens in the oven for about 1 hour and 15 minutes, basting the hens with the pan juices every 15 minutes.
6. Let it Rest
Once the hens are cooked through (internal temperature should be 165°F), remove them from the oven and let them rest for 10-15 minutes before carving and serving.
Tips for Success
- Make sure to season the hens generously, as the seasoning will create a delicious crust on the skin.
- Basting the hens with the pan juices will help keep them moist and add flavor.
- Letting the hens rest before carving will allow the juices to redistribute, resulting in a juicier and more flavorful bird.
Now that you have the perfect southern baking hen recipe, it's time to gather your family and friends and enjoy a delicious meal together. Serve the hens with your favorite sides, such as mashed potatoes and green beans, and savor the delicious flavors of the South.