18 Southern Baked Pie Company Pie Crust Recipe They're Simply Irresistible!
Published on: Apr 8, 2024
The Southern Baked Pie Company is known for its delicious and flaky pies, and their pie crust recipe is a closely guarded secret. However, with this step-by-step guide, you can recreate their famous pie crust in the comfort of your own kitchen. Follow these simple instructions and impress your family and friends with a homemade pie that tastes just like it came from the Southern Baked Pie Company.
Main Ingredients: All Purpose Flour, Sugar, Baking Powder, Salt, Pie
Nothing says summer like a delicious peach cobbler. This old fashioned recipe is a tried and true favorite, with juicy peaches and a buttery crust that will have you coming back for seconds. The perfect combination of sweet and tangy, this dessert is a must-try for any peach lover.
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Southern Baked Strawberry Pie
Main Ingredients: Pie Dough, Strawberries, Sugar, Pie, Flour, Cornstarch
If you're looking for a twist on traditional strawberry pie, look no further than this Southern-style baked version. Made with fresh strawberries, a flaky crust, and a hint of lemon, this pie is bursting with flavor and sure to be a hit at your next summer barbecue or potluck.
No list of pie recipes would be complete without the classic Southern pecan pie. Made with a rich, buttery filling and loaded with crunchy pecans, this pie is a staple dessert in the South. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
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Pecan Pie
Main Ingredients: Pie, Refrigerated Pie Crust, Brown Sugar, Flour, Light
If you're looking for a simpler version of the classic pecan pie, this recipe is for you. Made with just a handful of ingredients and a pre-made pie crust, this pie is easy to make but still packs all the delicious flavors of the traditional version. Perfect for a last minute dessert option.
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Brown Butter Bourbon Chess Pie
Main Ingredients: Vanilla Sugar, Brown Sugar, Eggs, Pie, Unsalted Butter
This twist on the traditional chess pie is a true flavor explosion. With the addition of rich, nutty brown butter and a splash of bourbon, this pie takes on a whole new level of indulgence. Perfect for a special occasion or just a night in with friends and family.
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How to Make Pie Crust
Main Ingredients: All Purpose Flour, Kosher Salt, Baking Powder, Unsalted
For those who prefer to make their own pie crust, this recipe is a must-have. With clear instructions and tips for creating the perfect flaky crust, you'll never have to rely on store-bought crust again. Impress your guests with your homemade crust skills and take your pies to the next level.
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Bourbon Bacon Pecan Pie
Main Ingredients: All Purpose Flour, Wheat Flour, Salt, Sugar, Unsalted
If you're a fan of sweet and savory combinations, this pie is for you. The addition of salty bacon and a splash of bourbon takes this pecan pie to a whole new level of deliciousness. Give it a try and see for yourself why this recipe has become a fan favorite.
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Whisky Pecan Pie
Main Ingredients: Pie Crust, Unsalted Butter, Dark Brown Sugar, Kosher
For those who prefer the smoky flavors of whisky over bourbon, this recipe is a must-try. The warm, oaky notes of the whisky pair perfectly with the sweet pecan filling, creating a flavor profile that will have you going back for seconds.
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Homemade Pie Crust
Main Ingredients: Pie, Flour, Salt, Shortening, Ice Water
If you're looking for a simple and foolproof pie crust recipe, look no further. Made with just a handful of ingredients and a few simple steps, this homemade pie crust is easy to make and yields perfect results every time. Say goodbye to store-bought crusts and hello to delicious, homemade goodness.
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Gingersnap Pie Crust
Main Ingredients: Graham Cracker Crumbs, Gingersnap Crumbs, Granulated
For a unique twist on traditional pie crust, try this recipe for a gingersnap crust. The warm spices of ginger and cinnamon add a delicious depth of flavor to your favorite pie fillings. Perfect for holiday pies or anytime you want to add a little extra oomph to your dessert.
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Vegan Pie Crust
Main Ingredients: Wheat Flour, Salt, Vegan Butter, Ice Water, Pie
For our vegan readers, this recipe is for you. This flaky and buttery crust is made without any animal products, making it perfect for those with dietary restrictions. You won't even miss the traditional butter in this delicious and versatile crust.
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Penny’s Perfect Pie Crust {Seriously. It’s Perfect}.
Main Ingredients: Flour, Crisco, Salt, Water, Pies
If you're still in search of the perfect pie crust recipe, look no further. This tried and true recipe has been passed down through generations and is sure to become your go-to for all your pie baking needs. With a few simple ingredients and easy instructions, you'll be making perfect pie crusts in no time.
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How To Blind Bake a Pie Crust
Main Ingredients: Pie, Dry Beans
Blind baking is a technique that is used for pies with a liquid or custard filling, such as pumpkin or lemon meringue. This step-by-step guide will teach you how to blind bake a pie crust to ensure that it is perfectly cooked and ready to be filled with your favorite filling. Master this technique and take your pie game to the next level.
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Easy Paleo Hamburger Pie, Crust Free
Main Ingredients: Pie, Ground Beef, Tomato Puree, Flax Meal, Italian
For those following a paleo diet, this recipe is a must-try. This delicious hamburger pie is made without a traditional crust, making it a healthier option that is still packed with flavor. Perfect for a quick and easy weeknight dinner, this recipe is sure to become a family favorite.
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Key Lime Pie
Main Ingredients: Graham Cracker Crumbs, Unsalted Butter, Sugar
No list of pie recipes would be complete without a classic key lime pie. Made with tangy lime juice and a sweet graham cracker crust, this pie is a refreshing and delicious dessert option. Serve it chilled on a hot summer day for the ultimate treat.
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Meringue Pie Crust
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Pie, Butter
For those who prefer a lighter and less dense pie crust, this meringue crust is a game changer. Made with just egg whites and sugar, this crust is a unique and delicious alternative to traditional crusts. Perfect for fruit pies or any filling that pairs well with a light and airy crust.
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Best Easy Paleo Pie Crust {Grain Free, Dairy Free}
Main Ingredients: Blanched Almond Flour, Coconut Flour, Tapioca Flour
Another great option for those following a paleo diet, this pie crust is made without any grains or dairy products. With a few simple ingredients, you can create a delicious and versatile crust that can be used for both sweet and savory pies. Perfect for those with dietary restrictions or anyone looking for a healthier pie crust option.
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Easy Homemade Pie Crust
Main Ingredients: Flour, Sea Salt, Sugar, Butter, Vegetable Shortening
If you're short on time but still want to impress your guests with a homemade pie, this recipe is for you. With just a few ingredients and a food processor, you can have a delicious and flaky pie crust in minutes. No more excuses for using store-bought crusts, give this recipe a try and see for yourself how easy and tasty homemade can be.
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Gluten Free, Vegan Pie Crust
Main Ingredients: Gluten Free Flour Blend, Sugar, Salt, Butter
For those with gluten and dairy sensitivities, this recipe is a lifesaver. Made without any gluten or animal products, this pie crust is perfect for those with dietary restrictions. Perfect for any pie filling, this crust is sure to be a hit with all your guests.
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Double-crust Butter Pie Crust
Main Ingredients: Butter Pie Crust, Pie, Wheat Flour, Kosher Salt
If you can't get enough of the buttery goodness of traditional pie crust, this recipe is for you. This double-crust pie is filled with a rich and buttery filling and topped with a flaky and indulgent crust. Perfect for special occasions or anytime you want to treat yourself to a decadent dessert.
The Perfect Pie Crust
Ingredients:
2 ½ cups all-purpose flour
1 tsp salt
1 tsp sugar
1 cup cold unsalted butter, cut into small pieces
¼ cup ice water
Before starting, make sure all of your ingredients are cold. This will help create a flaky and tender crust.
Instructions:
In a large mixing bowl, combine the flour, salt, and sugar. Use a fork or pastry cutter to cut the butter into the flour mixture until it resembles coarse crumbs.
Sprinkle the ice water over the flour mixture and gently mix until the dough comes together. Do not overmix.
Divide the dough in half and shape each half into a disk. Wrap the disks in plastic wrap and refrigerate for at least 1 hour, or overnight.
When ready to use, remove the dough from the fridge and let it sit at room temperature for 10-15 minutes to soften slightly.
Lightly flour a flat surface and roll out the dough into a circle that is about 1 inch larger than your pie dish.
Gently transfer the dough to your pie dish, making sure to press it into the corners and sides. Trim the edges and crimp as desired.
Chill the crust for at least 30 minutes before filling and baking according to your pie recipe.
And there you have it, the perfect pie crust that will rival any pie from the Southern Baked Pie Company. Use this crust as a base for any of your favorite pie fillings and watch as your friends and family rave about your delicious homemade pie.
For an even flakier crust, use chilled butter and ice cold water. This will ensure that the butter stays in small pieces and creates those desirable layers in the crust when baked.
Experiment with different types of flour to find the one that works best for you. Some bakers swear by a combination of all-purpose and pastry flour for a flakier crust, while others prefer all-purpose flour for a sturdier crust.
Now that you have the recipe for the perfect pie crust, the possibilities are endless. Whether it's a classic apple pie or a unique flavor combination, this crust will take your pies to the next level. Happy baking!
