15 Southern Baked Chicken Recipe Buttermilk Savor The Mouthwatering Goodness!
Published on: Apr 8, 2024
Southern baked chicken is a classic dish that brings warm and comforting flavors to any dinner table. It's a staple in southern cuisine and is loved by many for its crispy, golden exterior and juicy, tender meat. While there are many variations of this dish, one of the most popular and delicious ways to make it is with buttermilk. Buttermilk adds a tangy and creamy depth of flavor to the chicken, making it a favorite among both home cooks and professional chefs. In this article, we'll dive into the secrets of making the perfect southern baked chicken with buttermilk. So get your aprons on and let's get cooking!
Southern chicken and dumplings is a classic comfort food that is loved by many. This dish is made with tender chicken and fluffy dumplings simmered in a rich, flavorful broth. It's the perfect dish for a cold winter night or when you're craving some good old-fashioned Southern cooking.
Southern fried chicken is a staple in Southern cuisine. It's crispy, juicy and full of flavor. The key to making the perfect classic Southern fried chicken is to marinate the chicken in buttermilk and spices before frying it to golden perfection. This dish is best served with some mashed potatoes and gravy for a truly satisfying meal.
There are many variations of Southern fried chicken, but the basic recipe remains the same. The chicken is coated in a seasoned flour mixture and then fried to crispy perfection. Some popular seasonings used in Southern fried chicken include paprika, garlic, and onion powder. This dish is a crowd-pleaser and is perfect for any occasion.
If you want to take your Southern fried chicken to the next level, try the ultimate Southern fried chicken recipe. This dish is made with a special blend of spices and a secret ingredient that will make your taste buds sing. The chicken is extra crispy and juicy and will have you coming back for seconds.
Southern fried chicken strips are a great option for those who prefer white meat over dark meat. These strips are made with tender strips of chicken breast that are coated in a seasoned flour mixture and fried to perfection. They are a great snack or can be served as a main dish with some coleslaw and French fries.
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Southern KFC Fried Chicken
Main Ingredients: Chicken, Large Eggs, Buttermilk, All Purpose Flour
KFC is known for their famous fried chicken, but did you know you can make your own version at home? This Southern KFC fried chicken recipe is a copycat recipe that tastes just like the real thing. The chicken is crispy, juicy and has that signature KFC flavor that we all know and love.
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Buttermilk-Brined Southern Fried Chicken
Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
Brining the chicken in buttermilk before frying it is a Southern tradition that results in tender and flavorful chicken. This buttermilk-brined Southern fried chicken recipe takes it a step further by marinating the chicken in a blend of buttermilk and spices for maximum flavor. The end result is a juicy and flavorful chicken that is sure to impress.
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Mamaw's Southern Buttermilk Chicken
Main Ingredients: Chicken, Buttermilk, Hot Pepper Sauce, Crushed Garlic
This recipe for Mamaw's Southern buttermilk chicken is a family favorite that has been passed down for generations. The chicken is coated in a seasoned flour mixture and then pan-fried to perfection. It's simple, delicious, and will remind you of your childhood.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Southern cornbread is a staple in Southern cooking. This recipe for Southern skillet cornbread is made with cornmeal, flour, and buttermilk for a moist and delicious cornbread. It's the perfect side dish for any Southern meal and goes great with a bowl of chili or beans.
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Southern Cast Iron Fried Chicken
Main Ingredients: Buttermilk, Hot Sauce, Chicken, Flour, Garlic Powder
Frying chicken in a cast-iron skillet is a Southern tradition that results in crispy and flavorful chicken. This Southern cast iron fried chicken recipe is no exception. The chicken is marinated in a blend of spices and then fried in a hot cast-iron skillet for a perfect golden crust.
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Chicken and Dumplings
Main Ingredients: Chicken, Water, Celery, Carrot, Onion, Chicken Bouillon
Chicken and dumplings is a classic Southern dish that is made with tender chicken, fluffy dumplings, and a rich broth. This dish has been a staple in Southern cooking for generations and is a must-try for any food lover. It's the perfect comfort food on a cold day or when you're feeling under the weather.
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Best Baked "Fried" Chicken
Main Ingredients: Chicken Tenderloins, Buttermilk, Flour, Panko
If you're looking for a healthier alternative to fried chicken, try this recipe for the best baked "fried" chicken. The chicken is coated in a seasoned flour mixture and then baked in the oven for a crispy and healthier version of fried chicken. It's still just as delicious and satisfying as the traditional version.
This recipe for crispy Southern fried chicken is a must-try for any fried chicken lover. The chicken is marinated in a blend of spices and then coated in a seasoned flour mixture before being fried to crispy perfection. Serve it with some mac and cheese and collard greens for a true Southern meal.
Southern fried chicken is a dish that is loved by many and for good reason. It's crispy, juicy, and full of flavor. The chicken is coated in a seasoned flour mixture and then fried to perfection. Whether you're cooking for a family dinner or a special occasion, this dish is sure to be a hit.
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Potato & Chive Buttermilk Waffles with Spicy Sage Oven...
Main Ingredients: Chicken, Buttermilk, Louisiana Hot Sauce, Dried Sage
Take your fried chicken to the next level by serving it with these delicious potato and chive buttermilk waffles. The waffles are made with buttermilk for a fluffy texture and are flavored with chives and potatoes. Serve them with some spicy sage oven-fried chicken for a unique and mouth-watering meal.
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Buttermilk Fried Chicken
Main Ingredients: Whole Milk, Kosher Salt, Sugar, Chickens, Buttermilk
This recipe for buttermilk fried chicken is a simple and delicious way to make fried chicken at home. The chicken is marinated in a blend of buttermilk and spices before being coated in a seasoned flour mixture and fried to perfection. Serve it with your favorite side dishes for a complete meal.
Southern cornbread is a staple in Southern cooking and can be served in many different ways. This classic recipe for Southern cornbread is made with cornmeal, flour, and buttermilk for a moist and flavorful cornbread. Serve it with some honey and butter for a sweet and savory treat.
If you have an air fryer, you have to try this recipe for air fryer Southern fried chicken. The chicken is coated in a seasoned flour mixture and then cooked in the air fryer for a healthier version of fried chicken. It's crispy, juicy, and oh-so-tasty.
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Southern KFC SECRET Fried Chicken!
Main Ingredients: Chicken, Buttermilk, Pepper, Chili Powder, Parsley
Everyone loves KFC's secret recipe for fried chicken, but did you know you can make your own version at home? This recipe for Southern KFC secret fried chicken is a copycat recipe that tastes just like the real thing. The chicken is crispy, juicy, and has that signature KFC flavor that we all know and love.
Main Ingredients: Self Rising Cornmeal, Self Rising Flour, Buttermilk
Southern cornbread dressing is a classic side dish that is often served during the holidays. This recipe for homemade Southern cornbread dressing is made with cornbread, onions, celery, and poultry seasoning. It's a comforting and flavorful dish that pairs perfectly with a roasted chicken or turkey.
The Secret to Perfectly Moist Chicken
One of the biggest challenges when it comes to making baked chicken is keeping the meat moist and tender. No one wants to bite into a dry and tough piece of chicken. That's where buttermilk comes in. This tangy and acidic dairy product acts as a natural tenderizer for the chicken, breaking down the proteins and making the meat more tender. It also adds moisture to the chicken, ensuring that it stays juicy and flavorful throughout the baking process.
The Benefits of Buttermilk
Aside from its role in tenderizing and moistening the chicken, buttermilk also adds a unique flavor to the dish. The slight tanginess of the buttermilk pairs perfectly with the savory flavors of the chicken and creates a delicious balance of flavors. Additionally, buttermilk helps to create a crispy and golden exterior on the chicken by reacting with the flour or breadcrumbs used in the coating.
How to Use Buttermilk in Your Recipe
Now that you know the benefits of using buttermilk in your southern baked chicken recipe, let's talk about how to use it. First, marinate the chicken in the buttermilk for at least 30 minutes, but preferably overnight. This will allow the buttermilk to penetrate the meat and work its tenderizing magic. Then, before baking the chicken, remove it from the buttermilk and coat it in your desired seasoning and breading. Finally, bake the chicken in the oven, and you'll have perfectly moist and flavorful southern baked chicken.
A Versatile Ingredient
Buttermilk is not only great for making southern baked chicken, but it can also be used in a variety of other dishes. It's a key ingredient in biscuits, pancakes, and even in marinades for other meats. So next time you're at the grocery store, be sure to pick up a carton of buttermilk and try it in some of your favorite recipes.
Now that you know the secret to making the perfect southern baked chicken with buttermilk, it's time to put it into practice. With its tender and juicy meat and deliciously crispy exterior, this dish is sure to become a family favorite. So break out the buttermilk and get cooking!
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