16 Southern Bake Mac And Cheese Recipe Ignite Your Passion For Cooking!
Published on: Mar 23, 2024
Southern baked mac and cheese is a classic dish that has been satisfying taste buds for generations. With its creamy, cheesy goodness and crispy bread crumb topping, it's no wonder this dish is a staple in many Southern households. While there are many variations of this beloved recipe, we've gathered a tried and true version that is sure to become a family favorite.
If you're a fan of classic comfort food, then you can't go wrong with a delicious Southern Baked Mac and Cheese. This dish is a staple in Southern cooking, and for good reason. It's creamy, cheesy, and oh-so-satisfying. The best part? It's easy to make and can be customized to suit your taste preferences.
This Southern Baked Macaroni and Cheese recipe is a tried and true family favorite. It's made with a combination of sharp cheddar and Colby Jack cheeses, giving it the perfect balance of rich and tangy flavors. The macaroni is cooked to al dente and then baked in a creamy cheese sauce until golden and bubbly.
This Southern-Style Baked Macaroni and Cheese is the ultimate comfort food. It's a classic side dish that pairs well with just about any main course. The key to making a good Southern-style mac and cheese is using a combination of cheeses and adding a touch of spice for a little kick.
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Southern Homemade Baked Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Milk, Eggs
There's nothing quite like a homemade Southern Baked Macaroni and Cheese. This recipe is made with simple, wholesome ingredients that are easy to find and budget-friendly. The result is a creamy, cheesy, and oh-so-satisfying dish that is sure to become a family favorite.
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Baked Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Butter, All Purpose Flour, Milk, Salt
There's no denying that Baked Macaroni and Cheese is a classic comfort food. It's the ultimate dish for any cheesy pasta lover. This recipe is made with a combination of sharp cheddar and Gruyere cheeses, giving it a rich and nutty flavor. And the addition of crispy breadcrumbs on top adds the perfect crunch.
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Southern Soul Food Baked Macaroni and Cheese
Main Ingredients: Elbow Noodles, Half And Half, Butter, Eggs, Cream
If you're looking for a soul-satisfying Southern-style mac and cheese, then this recipe is for you. It's made with simple, wholesome ingredients that are sure to please even the pickiest eaters. The secret to making this dish extra delicious is using a blend of cheeses and adding a touch of hot sauce for a little heat.
This recipe for Southern Baked Macaroni & Cheese is a family favorite for a reason. It's rich, creamy, and oh-so-delicious. The combination of cheeses, including sharp cheddar and fontina, gives this dish a depth of flavor that is hard to resist. Whether you're hosting a family dinner or just craving some comfort food, this recipe is sure to hit the spot.
This Southern Style Macaroni And Cheese is a classic dish that is sure to please. It's made with a combination of sharp cheddar and Monterey Jack cheeses for a creamy and tangy flavor. And the addition of a touch of cayenne pepper gives this dish a little kick. Serve it as a side or make it the main course – either way, it's sure to be a hit.
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Southern Style Slow Cooker Mac & Cheese
Main Ingredients: Cooking Spray, Macaroni, Evaporated Milk, Whole Milk
For those busy days when you still want a delicious Southern-style mac and cheese, this recipe has got you covered. It's made entirely in the slow cooker, making it a hands-off and easy option for a weeknight dinner. And the result? A creamy, cheesy, and oh-so-satisfying dish that you'll want to make again and again.
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Oven Baked Macaroni and Cheese
Main Ingredients: Velveeta R Cheese, Butter, Milk, Cream, Salt, Pepper
This Oven Baked Macaroni and Cheese recipe is a great option if you don't have access to a stove or just prefer using your oven. It's made with a blend of cheeses, including sharp cheddar and Gruyere, and topped with a buttery breadcrumb topping for the perfect crunch. This dish is sure to please even the pickiest eaters.
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Traditional Southern-Styled Baked Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Monterey Jack
This Traditional Southern-Styled Baked Macaroni and Cheese recipe is a true crowd-pleaser. It's made with simple, wholesome ingredients that are easy to find and budget-friendly. The result is a creamy, cheesy, and oh-so-satisfying dish that is sure to become a family favorite.
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Ultimate Southern Macaroni & Cheese
Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Evaporated Milk
If you're looking for the ultimate Southern-style mac and cheese recipe, look no further. This dish combines the richness of sharp cheddar with the creaminess of cream cheese and sour cream for a decadent and irresistible flavor. And the addition of crispy bacon on top takes this dish to a whole new level.
This Southern Style Macaroni And Cheese is a classic dish that is sure to please. It's made with a combination of sharp cheddar and Monterey Jack cheeses for a creamy and tangy flavor. And the addition of a touch of cayenne pepper gives this dish a little kick. Serve it as a side or make it the main course – either way, it's sure to be a hit.
This Traditional Southern Macaroni and Cheese recipe is a family favorite for a reason. It's made with simple, wholesome ingredients that are easy to find and budget-friendly. The result is a creamy, cheesy, and oh-so-satisfying dish that is sure to become a go-to in your household.
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Good Old Baked Macaroni And Cheese
Main Ingredients: Macaroni, Full Fat Milk, Cheddar Cheese, Cheese
This Good Old Baked Macaroni And Cheese recipe is a classic that never goes out of style. It's made with a combination of sharp cheddar and Parmesan cheeses for a rich and nutty flavor. And the addition of a touch of Dijon mustard and Worcestershire sauce gives this dish a depth of flavor that is hard to resist.
This Southern-Style Baked Macaroni and Cheese is a must-try for any mac and cheese lover. It's made with a blend of cheeses, including sharp cheddar and Gouda, for a creamy and cheesy flavor. And the addition of a touch of Cajun seasoning gives this dish a little bit of spice for a unique twist on a classic.
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Homemade Baked Macaroni and Cheese
Main Ingredients: Equal, Chicken Broth, Macaroni, Butter, Flour
If you're tired of store-bought mac and cheese, then this Homemade Baked Macaroni and Cheese recipe is for you. It's made with simple, wholesome ingredients that you probably already have on hand. And the result? A creamy, cheesy, and oh-so-delicious dish that is sure to become a household favorite.
This Southern Baked Mac & Cheese recipe is perfect for when you want to impress your dinner guests or just treat yourself to a comforting meal. It's made with a blend of cheeses, including sharp cheddar and Gruyere, for a rich and creamy flavor. And the addition of a touch of garlic and onion powder adds a depth of flavor that is hard to resist.
Ingredients
For this southern baked mac and cheese recipe, you will need:
1 pound elbow macaroni
1/4 cup butter
1/4 cup all-purpose flour
2 cups milk
2 cups shredded cheddar cheese
1 cup shredded monterey jack cheese
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 cup panko bread crumbs
Directions
Preheat your oven to 375 degrees F.
Cook the macaroni according to package instructions until al dente. Drain and set aside.
In a large saucepan, melt the butter over medium heat.
Add in the flour and whisk until fully combined to make a roux.
Slowly pour in the milk, whisking constantly until the mixture thickens.
Add in the cheddar cheese and monterey jack cheese, stirring until fully melted and combined.
Stir in the salt, black pepper, garlic powder, and onion powder.
Add the cooked macaroni into the cheese sauce and stir until well coated.
Pour the mac and cheese into a 9x13 inch baking dish.
In a small bowl, mix together the panko bread crumbs with a pinch of salt.
Sprinkle the bread crumbs over the top of the mac and cheese.
Bake in the preheated oven for 25-30 minutes, or until the top is golden brown and the cheese is bubbly.
Let cool for a few minutes before serving and enjoy your delicious southern baked mac and cheese!
This southern baked mac and cheese recipe is perfect for any occasion, whether it's a cozy family dinner or a potluck with friends. The combination of both cheddar and monterey jack cheese gives this dish a rich and creamy texture, while the panko bread crumbs add a satisfying crunch. Feel free to add in your own twist, such as adding in bacon or broccoli, to make this recipe your own. Now that you have the perfect recipe, it's time to gather your ingredients and get baking!
