16 Southern At Heart White Chicken Chili Recipe Savor The Mouthwatering Goodness!

Published on: Apr 8, 2024

White chicken chili is a beloved dish in the South, known for its hearty and flavorful combination of tender chicken, creamy broth, and spicy kick. While there are many variations of this recipe, our Southern at Heart version stands out for its simplicity and deliciousness. If you're in need of a warm and comforting meal, look no further than our white chicken chili recipe for the perfect balance of flavors and textures that will satisfy any craving.

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Spicy Southern Fried Chicken

Main Ingredients: Large Eggs, Water, Hot Sauce, Baking Powder
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Award Winning White Chicken Chili

Main Ingredients: Chicken, Great Northern Beans, Salsa, Chicken Broth
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This award-winning white chicken chili recipe is a favorite among Southern cooks. It features tender chicken, white beans, and a flavorful broth that's seasoned with spices and topped with your favorite toppings. It's a delicious and comforting dish that's perfect for any occasion.
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White Chicken Chili Soup

Main Ingredients: Chicken Broth, Chicken, Diced Green Chilies, Cumin
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If you're a fan of soup and chili, then this recipe is for you. It combines the best of both worlds with tender chicken, white beans, and a flavorful broth that's thick and hearty like chili, but also has the comforting warmth of soup. Serve it with some crusty bread for a satisfying meal.
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Southern KFC Fried Chicken

Main Ingredients: Chicken, Large Eggs, Buttermilk, All Purpose Flour
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Buttermilk-Brined Southern Fried Chicken

Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
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For extra tender and flavorful chicken, this buttermilk-brined fried chicken recipe is a must-try. The chicken is soaked in a mixture of buttermilk and spices before being coated in a crispy breading and fried to perfection. It's a great option for a special occasion or when you're craving some comfort food.
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Creamy White Chicken Chili

Main Ingredients: Oil, Onion, Garlic Cloves, Reduced Sodium Chicken
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This creamy white chicken chili is a great alternative to traditional tomato-based chili. It features tender chicken, white beans, and a creamy and flavorful broth that's seasoned with spices. Top it off with some shredded cheese, sour cream, and avocado for a satisfying and delicious meal.
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Southern Fried Chicken Wings

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Looking for a tasty appetizer or game day snack? These Southern fried chicken wings are the perfect option. They're coated in a crispy and flavorful breading and can be served with your favorite dipping sauce for a finger-licking good time.
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This ultimate Southern fried chicken recipe is sure to impress. The chicken is marinated in a mixture of buttermilk and spices before being coated in a crispy breading and fried to perfection. It's a great dish to serve at a gathering or special occasion.
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White Chicken Chili

Main Ingredients: Olive Oil, Small Yellow Onion, Garlic, Low Sodium
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This traditional white chicken chili recipe is a staple in Southern cooking. It features tender chicken, white beans, and a flavorful broth that's seasoned with spices and topped with your favorite toppings. It's a hearty and delicious meal that's perfect for any occasion.
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If you're looking for a traditional Southern side dish, this cornbread dressing is a must-try. It's made with crumbled cornbread, tender chicken, and a flavorful mixture of broth, herbs, and spices. It's the perfect addition to any holiday meal or potluck gathering.
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The Ultimate Southern Fried Chicken

Main Ingredients: Large Eggs, Kosher Salt, All Purpose Flour, Cornstarch
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Last but certainly not least, this ultimate Southern fried chicken recipe is a show-stopping dish that will impress anyone who tries it. The chicken is marinated in a flavorful mixture of buttermilk and spices before being coated in a crispy breading and fried to perfection. Serve it up with your favorite sides for a truly indulgent meal.

Recipe Details

Ingredients:

  • 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1 tbsp olive oil
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 1 can white beans, drained and rinsed
  • 1 can diced green chilies
  • 1 tsp ground cumin
  • 1 tsp dried oregano
  • 1/2 tsp chili powder
  • 4 cups chicken broth
  • 1/2 cup heavy cream
  • 1 cup shredded Monterey Jack cheese
  • Salt and pepper to taste

Instructions:

  1. In a large pot, heat the olive oil over medium heat. Add the chicken and cook until browned on all sides, about 5 minutes.
  2. Add the onion and garlic to the pot and cook until softened, about 3 minutes.
  3. Stir in the white beans, diced green chilies, cumin, oregano, and chili powder. Cook for 1 minute.
  4. Pour in the chicken broth and bring to a boil. Reduce heat and simmer for 20 minutes.
  5. Remove from heat and stir in the heavy cream and shredded cheese until fully combined.
  6. Season with salt and pepper to taste.
  7. Serve hot and garnish with your choice of toppings, such as cilantro, avocado, or sour cream.

Why Our Recipe Stands Out

While there are many white chicken chili recipes out there, our Southern at Heart version stands out for its simplicity and deliciousness. The use of diced green chilies adds a flavorful and spicy kick, while the combination of cumin, oregano, and chili powder creates a well-balanced blend of seasonings. The addition of heavy cream and Monterey Jack cheese gives the chili a creamy and comforting texture that will have you going back for seconds.

Moreover, our recipe is easy to make and requires only a handful of ingredients, making it perfect for those busy weeknights when you need a quick and satisfying meal. It's also a great option for meal planning as it can be made in advance and reheated for a delicious and hearty lunch or dinner.

So next time you're in the mood for a warm and comforting meal, give our Southern at Heart white chicken chili recipe a try. We promise it will become a family favorite in no time!

16 southern at heart white chicken chili recipe Savor the mouthwatering goodness!

Spicy Southern Fried Chicken

yield: 4 total time: 50 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 3 large eggs
  • 1/3 cup water
  • 1 cup hot sauce recommended: Frank’s Red Hot
  • 2 teaspoons baking powder
  • 2 cups self-rising flour
  • 1 teaspoon ground black pepper freshly
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon garlic powder
  • 2 1/2 pounds chicken cut into pieces, skin removed
  • vegetable oil or peanut oil, for frying

Nutrition

  • Calories : 640 calories
  • Carbohydrate : 49 grams
  • Cholesterol : 345 milligrams
  • Fat : 18 grams
  • Fiber : 2 grams
  • Protein : 68 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 3700 milligrams
  • Sugar : 1 grams
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