17 Southern At Heart Pickled Peaches Recipe Taste The Magic Today!
Published on: Apr 8, 2024
Southern cuisine is known for its unique flavors and use of fresh, seasonal produce. One classic dish that truly captures the essence of Southern cooking is pickled peaches. This mouth-watering dish is a true staple in many Southern households and is the perfect balance of sweet and tangy. In this article, we will be sharing a delicious southern at heart pickled peaches recipe that will have your taste buds singing with delight.
Main Ingredients: Sugar, White Vinegar, Water, Whole Cloves, Peaches
For a unique twist on traditional southern flavors, try this recipe for pickled peaches from Nana's kitchen. The tangy and sweet combination makes a perfect topping for grilled chicken or a refreshing addition to a charcuterie board. Just be sure to save some for snacking on straight out of the jar.
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Ranch Salad With Buffalo Tempeh
Main Ingredients: Tempeh, Olive Oil, Garlic, Vegetable Broth, Frank
Looking for a vegetarian option for your next cookout? This ranch salad with buffalo tempeh is sure to be a hit. The spicy tempeh adds a kick to the creamy ranch dressing, and the fresh vegetables provide a satisfying crunch. Plus, it's a great way to sneak some extra protein into your meal.
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Stonefruit & Lentil Salad With Creamy Mustard...
Main Ingredients: White Wine Vinegar, Sugar, Salt, Red Onion, Dijon
This stonefruit and lentil salad with creamy mustard dressing is a perfect summer side dish. The combination of juicy peaches and plums with hearty lentils and a tangy dressing is both refreshing and filling. Plus, it's a great way to use up any leftover stonefruit from your summer harvest.
No list of southern recipes is complete without a classic peach cobbler. This recipe is a family favorite, passed down from generations and perfected over time. The buttery crust and sweet peaches are a match made in heaven, and it's best served warm with a scoop of vanilla ice cream.
If you're not a fan of cobbler, try this southern peach pie instead. The flaky crust and juicy peach filling make for a delicious dessert that's hard to resist. It's also a great way to showcase the natural sweetness of fresh peaches without overpowering them with too much sugar.
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Southern Peach Bread
Main Ingredients: Peaches, Vegetable Oil, Sugar, Eggs, Sour Cream
For a breakfast treat or afternoon snack, try this southern peach bread. It's moist and flavorful, packed with chunks of juicy peaches and a hint of warm spices. It's a great way to use up any extra peaches you have lying around, and it's perfect for sharing with friends and family.
If you're looking for a traditional southern-style peach cobbler, this recipe is for you. The combination of peaches, cinnamon, and brown sugar creates a warm and comforting dessert that will remind you of grandma's kitchen. Serve it with a dollop of whipped cream for the ultimate indulgence.
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Best Ever Southern Peach Cobbler
Main Ingredients: Peaches, Granulated Sugar, Light Brown Sugar, Ground
Looking for an extra special peach cobbler recipe? Look no further than this best ever southern peach cobbler. The secret ingredient? Freshly grated nutmeg. It adds a depth of flavor that takes this dessert to the next level. Trust us, you won't be able to resist going back for seconds.
Yes, we know we already included a peach cobbler recipe, but can you really have too many? This recipe is a bit different, with a crumbly streusel topping that adds a satisfying crunch to the soft and sweet peaches. It's a must-try for any peach lover.
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Southern Peach Cobbler With Fresh Peaches
Main Ingredients: Peaches, Sugar, Brown Sugar, Spice, Vanilla Extract
For the ultimate summer dessert, make this southern peach cobbler with fresh, ripe peaches. The natural sweetness of the peaches shines through, and the buttery crust and crumbly topping make for a delicious contrast. Serve it warm with a scoop of vanilla ice cream for a little taste of heaven.
For a lighter take on traditional peach cobbler, try this fresh southern peach cobbler recipe. It uses a mix of fresh and frozen peaches for a burst of flavor, and the addition of Greek yogurt in the topping adds a tangy twist. It's a guilt-free way to satisfy your sweet tooth.
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Peach Cobbler
Main Ingredients: Peaches, Bourbon, Sugar, Corn Starch, Ground Cinnamon
This simple peach cobbler recipe is perfect for beginners or those short on time. With just a few ingredients and minimal prep, you can have a delicious dessert on the table in no time. It's a great way to use up any leftover peaches and makes for a comforting treat on a cool evening.
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Kentucky Peach Cocktail
Main Ingredients: Peach, Peach Vodka, Lemonade, Simple Syrup, Bourbon
Looking for a refreshing summer cocktail? Try this Kentucky peach cocktail, made with bourbon, peach schnapps, and fresh peaches. It's sweet, tangy, and has a subtle kick from the bourbon. Serve it at your next summer gathering and impress your friends with this southern-inspired drink.
This southern peach pound cake is a must-try for any peach lover. The moist and dense cake is filled with chunks of juicy peaches and topped with a sweet glaze. It's the perfect accompaniment to a cup of coffee or tea, or a delicious dessert on its own.
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Southern Buttermilk Pie
Main Ingredients: Shell, Unsalted Butter, Granulated Sugar, Large Eggs
If you've never tried buttermilk pie, you're missing out. This southern favorite is a custard-like pie with a tangy and slightly sweet flavor. The addition of peaches in this recipe adds a fruity twist that will have you going back for more. Serve it chilled for a refreshing treat on a hot day.
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Southern Peach Salad with Green Goddess Dressing
Main Ingredients: Mixed Salad Greens, Peaches, Avocado, Crumbled Blue
For a lighter option, try this southern peach salad with green goddess dressing. The combination of fresh peaches, mixed greens, and a creamy herb dressing is a match made in heaven. It's a great way to incorporate some fruit into your meal and makes for a beautiful and delicious presentation.
Okay, we promise this is the last peach cobbler recipe on the list. But we couldn't leave out this southern-style easy fresh peach pie. It's a no-fuss version of the classic dessert, made with canned peaches and a simple crust. It's perfect for those times when you're craving something sweet but don't want to spend hours in the kitchen.
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Southern-Style Easy Fresh Peach Pie
Main Ingredients: Frozen Deep Dish Pie Crust, Peaches, Granulated Sugar
For a more traditional take on peach pie, try this southern-style easy fresh peach pie. It uses a homemade crust and fresh peaches for a classic and delicious dessert. Don't be intimidated by making your own crust – it's easier than you think and worth the effort for the flaky and buttery result.
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Southern Peach Buttermilk Pie
Main Ingredients: Pie Crust, Peaches, Butter, Sugar, Flour, Eggs
Another variation of buttermilk pie, this southern peach buttermilk pie is a perfect way to showcase the sweetness and tanginess of fresh peaches. The creamy filling and flaky crust make for a decadent treat that's perfect for any occasion. Serve it at your next dinner party and impress your guests with this unique twist on a southern favorite.
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Southern Fried Peach Hand Pies
Main Ingredients: Louana Peanut Oil, Peaches, Pie Crusts, Unsalted
Last but certainly not least, we have these southern fried peach hand pies. They're like little pockets of heaven – crispy on the outside and filled with warm and gooey peach filling on the inside. They're a fun and unique way to enjoy peaches and make for a great dessert or snack on the go.
The Benefits of Pickled Peaches
Preserving the Harvest
One of the main reasons for pickling peaches is to preserve the fruit when it is in season and at its peak freshness. By pickling the peaches, you can enjoy the taste of summer all year round. This is especially beneficial for those who live in areas where fresh peaches are not readily available.
Enhanced Flavor
Pickling enhances the natural sweetness of peaches while also adding a tangy and slightly spicy kick. The combination of sweet and tangy flavors creates a perfect balance that will leave your taste buds craving for more.
Good for Your Gut
Pickled peaches are also a great source of probiotics, which are beneficial bacteria that help promote a healthy gut. These good bacteria help with digestion, boost the immune system, and may even reduce the risk of certain diseases.
The Southern At Heart Pickled Peaches Recipe
Now that you understand the benefits of pickled peaches, it's time to try out the southern at heart pickled peaches recipe. Here's what you'll need:
6 large firm peaches
2 cups white vinegar
1 cup water
1 cup granulated sugar
2 tablespoons pickling spice
1 cinnamon stick
1 teaspoon salt
1/4 teaspoon red pepper flakes
Instructions:
Wash and dry the peaches, then cut them into wedges.
In a large pot, combine the vinegar, water, sugar, pickling spice, cinnamon stick, salt, and red pepper flakes. Bring to a boil, stirring until the sugar dissolves.
Add the peach wedges to the pot and let them simmer for 5 minutes.
Using a slotted spoon, remove the peaches from the pot and place them into sterilized jars.
Bring the remaining liquid back to a boil and then pour it over the peaches, leaving about ¼ inch of space at the top of each jar.
Seal the jars and let them cool to room temperature before refrigerating.
Enjoying Your Pickled Peaches
Pickled peaches can be enjoyed in a variety of ways. They make a great addition to cheese and charcuterie boards, can be used as a topping for salads or sandwiches, or can be enjoyed on their own as a sweet and tangy snack. Get creative and add them to your favorite dishes for a burst of flavor.
Ready to try out this delicious southern at heart pickled peaches recipe? Make sure to store your jars in the refrigerator and they should keep for up to 3 months. Enjoy the taste of summer all year round with this classic Southern dish!