16 Southern Asparagus Recipe Get Cooking And Enjoy!
Published on: Mar 7, 2024
Asparagus is a delicious and versatile vegetable that adds a pop of color and flavor to any dish. While it is available year-round, it is at its peak during the spring and summer months in the southern United States. In this article, we will share a mouth-watering southern asparagus recipe that will be sure to impress your family and friends. This recipe is perfect for summer barbecues, picnics, or even as a side dish for a weeknight dinner.
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Southern Cornbread is a staple in many Southern households, and it's the perfect accompaniment to any meal. Made with cornmeal, flour, and buttermilk, this traditional recipe is baked in a cast iron skillet for that perfect crispy crust. Serve it warm with a pat of butter and honey for a delicious treat.
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Gouda Grits with Creamy Asparagus & Crab Sauce
Main Ingredients: Grits, Chicken Broth, Whole Milk, Gouda Cheese, Salt
Grits are a classic Southern comfort food, and this recipe takes them to the next level with the addition of Gouda cheese. The creamy asparagus and crab sauce adds a touch of elegance to this dish, making it perfect for a special occasion or a weekend brunch. Serve with a side of bacon for a hearty and satisfying meal.
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Skinny Cajun-Style Shrimp and Grits
Main Ingredients: Cayenne, Paprika, Garlic Powder, Cracked Black Pepper
This healthier take on the classic Southern dish of Shrimp and Grits is a must-try. The grits are made with cauliflower instead of traditional cornmeal, and the Cajun-style shrimp adds a spicy kick to the dish. This is a great option for those looking for a low-carb alternative without sacrificing flavor.
This recipe for Southern Smothered Chicken is a delicious and comforting meal that will have your family begging for seconds. The chicken is slow-cooked in a rich and flavorful gravy made with onions, garlic, and chicken broth. Serve with a side of mashed potatoes and southern collard greens for the ultimate Southern meal.
Collard greens are a staple in Southern cuisine, and this recipe for Southern collard greens is a classic. The greens are cooked with ham hocks or bacon for added flavor and apple cider vinegar for a touch of tanginess. Serve as a side dish or add some smoked sausage for a heartier meal.
No Southern holiday meal is complete without a side of Southern Cornbread Dressing. Made with sage, celery, and onions and baked to perfection, this dish is sure to be a crowd-pleaser. Serve alongside your Thanksgiving turkey or Christmas ham for a true Southern feast.
Oxtails are a traditional Southern comfort food, and this recipe for Southern Smothered Oxtails is no exception. The oxtails are slow-cooked in a rich and flavorful gravy made with onions, garlic, and beef broth. Serve with a side of southern cornbread to soak up all the delicious gravy.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
There's nothing quite like a warm, flaky Southern biscuit fresh out of the oven. This recipe for Classic Flaky Southern Biscuits is simple and easy to follow, and the end result is a batch of perfectly golden and buttery biscuits that will have your mouth watering. Serve with homemade jam or use them to make a delicious breakfast sandwich.
No Southern meal is complete without a side of mac and cheese, and this recipe for Southern Baked Macaroni and Cheese is the ultimate comfort food. Made with sharp cheddar cheese and a hint of spice, this dish is baked to perfection and topped with a crispy breadcrumb crust. Serve as a side dish or add some bacon for a heartier meal.
If you're looking for a creamy and cheesy mac and cheese recipe, look no further than this Southern Baked Mac and Cheese. Made with a mixture of sharp cheddar, mozzarella, and cream cheese, this dish is rich and indulgent. It's the perfect side dish for any meal or can be enjoyed as a main course with a side of southern fried chicken.
This recipe for Southern Pecan Pie Bars is a twist on the classic Southern dessert. These bars have all the flavors of a traditional pecan pie, but in a convenient and easy-to-eat form. The buttery crust and gooey pecan filling make these bars a decadent treat for any occasion.
Nothing says Southern summer like a classic Peach Cobbler. This recipe for Southern Peach Cobbler is made with fresh peaches and a sweet and buttery crust. Serve warm with a scoop of vanilla ice cream for the ultimate summer dessert.
This recipe for Classic Southern Collard Greens is a must-try for any collard green lover. The greens are cooked with ham hocks or bacon for added flavor and chicken broth for a rich and savory flavor. Serve as a side dish or add some smoked turkey for a heartier meal.
Pimento cheese is a staple in Southern cuisine, and this recipe for Southern Pimento Cheese is a crowd favorite. Made with sharp cheddar cheese, cream cheese, and pimentos, this spread is perfect for crackers, sandwiches, or topping off a burger. It's easy to make and packed with flavor.
This recipe for Southern Cabbage is a simple and delicious side dish that goes well with any Southern meal. The cabbage is cooked with bacon, onions, and garlic for added flavor and apple cider vinegar for a tangy kick. Serve alongside southern fried chicken or slow-cooked pork.
Southern Cornbread is a versatile dish that can be served as a side or used in many Southern recipes, such as cornbread dressing. This recipe for Southern Cornbread is made with cornmeal, flour, and buttermilk and baked to perfection. Serve warm with a pat of butter and honey for a delicious treat.
This recipe for Southern Sausage Gravy is a staple in many Southern households. Made with sage breakfast sausage and heavy cream, this rich and creamy gravy is perfect for pouring over biscuits or serving with grits. It's a hearty and comforting breakfast dish that will keep you full all morning.
Hush puppies are a classic Southern side dish that is often served with fried seafood. This recipe for Southern Hush Puppies is made with cornmeal, onions, and buttermilk, and they are fried to perfection. Serve as a side dish or as an appetizer with a spicy dipping sauce.
This recipe for Southern Squash Casserole is a delicious and easy way to use up summer squash. The squash is cooked with onions, garlic, and cheddar cheese, and baked to perfection. Serve as a side dish or add some cooked chicken for a complete meal.
This recipe for Southern Fried Corn is a simple and tasty side dish that goes well with any Southern meal. The corn is cooked with bacon, onions, and bell peppers for added flavor and a hint of spice. Serve alongside grilled chicken or slow-cooked pork for a delicious and complete meal.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
One of the staple dishes in Southern cuisine is cornbread, and this recipe takes it to the next level. Made in a cast iron skillet, the cornbread is perfectly crispy on the outside and moist on the inside. The addition of bacon and cheddar cheese gives it a savory and rich flavor that will have your taste buds singing.
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Gouda Grits with Creamy Asparagus & Crab Sauce
Main Ingredients: Grits, Chicken Broth, Whole Milk, Gouda Cheese, Salt
Grits are a Southern classic, and this recipe elevates them with the addition of creamy Gouda cheese. The grits are then topped with a decadent asparagus and crab sauce, making this dish the perfect combination of comfort and luxury. It's sure to be a crowd-pleaser at any dinner party.
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Skinny Cajun-Style Shrimp and Grits
Main Ingredients: Cayenne, Paprika, Garlic Powder, Cracked Black Pepper
If you're looking for a healthier version of the traditional shrimp and grits dish, look no further. This recipe uses cajun seasoning and lean shrimp to give the dish a spicy kick without the added calories. The grits are also made with almond milk instead of heavy cream, making it a guilt-free Southern favorite.
This classic Southern dish is comfort food at its finest. Tender chicken thighs are smothered in a rich and flavorful gravy made with onions and bell peppers. This dish is best served over a bed of fluffy rice and topped with fresh parsley for a pop of color.
Collard greens are a staple side dish in Southern cuisine, and this recipe gives them a delicious twist. The greens are cooked in chicken broth and bacon grease for added flavor, and then topped with crispy bacon and red pepper flakes for some heat. It's the perfect accompaniment to any Southern meal.
If you're looking for a side dish that will steal the show, this Southern cornbread dressing is just the ticket. Made with sausage, cornbread, and fresh herbs, this dressing is full of flavor and the perfect complement to any holiday meal. It's a must-try for any lover of Southern cuisine.
Oxtails are a favorite in Southern cooking, and this recipe takes them to the next level. The oxtails are slow-cooked in a rich and flavorful gravy until they are fall-off-the-bone tender. This dish is best served over a bed of creamy mashed potatoes for the ultimate comfort food experience.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
There's nothing quite like a warm, flaky biscuit fresh out of the oven. This Southern recipe creates the perfect biscuit with buttermilk and butter for a rich, buttery flavor. These biscuits are best served with a dollop of honey or jam for a sweet and savory treat.
No Southern meal is complete without a side of macaroni and cheese, and this recipe takes it to the next level. This dish is made with four different types of cheese for a creamy and indulgent flavor. The addition of crispy bacon and breadcrumbs on top adds the perfect crunch to this classic dish.
If you're looking for a healthier version of the classic baked mac and cheese, this recipe is for you. The dish is made with whole wheat pasta and almond milk for a lighter and more nutritious version. Don't worry, it still has all the cheesy goodness you love in a Southern mac and cheese.
Pecan pie is a Southern staple, and these bars make it easier to enjoy the deliciousness of this dessert. With a buttery shortbread crust and a gooey pecan filling, these bars are the perfect bite-sized treat for any occasion. Top with a scoop of vanilla ice cream for the ultimate indulgence.
Nothing says summer in the South like a fresh peach cobbler. This recipe takes this classic dessert to the next level with the addition of bourbon and pecans. The peaches are cooked in a rich and buttery sauce and then topped with a flaky crust for the perfect combination of sweet and savory.
If you're looking for a traditional and authentic Southern collard greens recipe, look no further. This dish is made with smoked ham hocks and apple cider vinegar for a flavorful and tender green. It's a perfect side dish for any Southern meal.
Pimento cheese is a Southern favorite, and this recipe is sure to become a household staple. Made with sharp cheddar cheese and cream cheese, this spread is perfect for sandwiches, crackers, or even as a dip. Customize it with your favorite seasonings for a unique twist.
Cabbage may not be the first thing that comes to mind when you think of Southern cooking, but this recipe will change that. The cabbage is cooked with smoked sausage and onions for a savory and hearty dish. Serve it up with a side of cornbread for the ultimate Southern meal.
This classic Southern cornbread recipe is a must-try for anyone looking to make this dish from scratch. Made with buttermilk and cornmeal, this cornbread is perfectly crispy on the outside and moist on the inside. Top it with a pat of butter and a drizzle of honey for the ultimate indulgence.
Sausage gravy is a staple in Southern breakfasts, and this recipe is the perfect way to make it from scratch. Made with ground sausage and milk, this gravy is rich and creamy and perfect for topping biscuits or grits. It's the ultimate comfort food breakfast.
Hush puppies are a classic Southern side dish, and this recipe is sure to be a hit at your next cookout or BBQ. Made with cornmeal and buttermilk, these hush puppies are crispy on the outside and soft on the inside. Serve them up with some remoulade sauce for a delicious twist.
If you're looking for a delicious and comforting side dish, this squash casserole is the perfect choice. Made with yellow squash, cheddar cheese, and crumbled crackers, this casserole is full of flavor and texture. It's the perfect accompaniment to any Southern meal.
Fried corn is a Southern classic, and this recipe is sure to be a hit with your family and friends. Made with fresh corn and bacon, this dish is full of flavor and perfect for any cookout or summer gathering. It's a must-try for any lover of Southern cuisine.
Ingredients:
1 pound of southern asparagus, trimmed and washed
2 tablespoons of olive oil
2 cloves of garlic, minced
1 teaspoon of cajun seasoning
Salt and pepper, to taste
Instructions:
Preheat your grill to medium heat.
In a small bowl, mix together the olive oil, minced garlic, and cajun seasoning.
Place the trimmed asparagus on a baking sheet and drizzle the olive oil mixture over it. Toss to evenly coat the asparagus.
Place the asparagus on the grill and cook for 5-7 minutes, turning occasionally, until the asparagus is tender and lightly charred.
Remove the asparagus from the grill and season with salt and pepper to taste.
Serve hot and enjoy your delicious southern asparagus as a side dish or on its own.
This southern asparagus recipe is not only easy to make, but it also packs a flavorful punch. The cajun seasoning adds a spicy and smoky kick to the asparagus, while the grilling process brings out its natural sweetness. This dish pairs well with grilled meats, seafood, or even as a topping on a salad. Plus, it is a great way to incorporate more vegetables into your diet and take advantage of the fresh produce available in the southern region.
In addition to being delicious, asparagus also has numerous health benefits. It is a great source of fiber, folate, and vitamins A, C, and K. It is also low in calories and contains antioxidants that can help reduce inflammation in the body. So not only is this southern asparagus recipe tasty, but it is also a nutritious addition to any meal.
In conclusion, this southern asparagus recipe is a must-try for anyone looking to add some southern flair to their meals. It is easy to make, packed with flavor, and has numerous health benefits. So next time you're looking for a side dish or a light summer meal, give this recipe a try and impress your taste buds and your guests.
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