18 Southern Apple Cider Pie Recipe Unleash Your Inner Chef!

Published on: Apr 7, 2024

If you're looking for the perfect dessert to bring to your next autumn gathering, look no further than this southern apple cider pie recipe. This delicious and unique twist on a classic apple pie is sure to impress your friends and family. Made with fresh apples, warm spices, and a splash of apple cider, this pie is the epitome of fall flavors. Not only is it delicious, but it's also surprisingly easy to make. So, put on your apron and get ready to create a dessert that will have everyone asking for the recipe.

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Apple Butter

Main Ingredients: Apples, Apple Cider, White Sugar, Lemon Juice, Ground
Best Apple Butter Recipe
The Best Homemade Apple Butter - with canning instructions
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The Best Homemade Apple Butter - with canning instructions
Apple butter adds a deliciously tangy and sweet flavor to classic beer can chicken recipes. The combination of tender chicken and rich apple butter creates a mouthwatering dish that is sure to please any crowd. Whether you're hosting a backyard barbecue or just looking for a tasty weeknight meal, this recipe is a must-try for any beer can chicken lover.
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Apple Butter with Carolina B.

Main Ingredients: Apples, Apple Cider, Sugar, Canela, Cloves, Lemon
Faith Farms Apple Butter — Carolina Gift Store
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If you're a fan of Carolina-style barbecue, then this apple butter beer can chicken is the perfect recipe for you. The addition of Carolina B., a savory and tangy mustard-based barbecue sauce, gives this chicken a unique and delicious twist. Plus, the sweetness of the apple butter perfectly balances out the tanginess of the sauce for a perfectly balanced meal.
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Carolina-Style Pulled Pork

Main Ingredients: Pork Shoulder, Apple Cider, Sugar, Kosher Salt
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If you have any leftover beer can chicken, why not turn it into a delicious and flavorful pulled pork? Simply shred the chicken, mix it with your favorite Carolina-style barbecue sauce, and serve it on buns for a tasty and easy meal. The sweetness of the apple butter will add a nice touch to the pulled pork, making it a crowd-pleasing dish.
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Slow-Cooker Apple Butter

Main Ingredients: Apples, Apple Cider, Brown Sugar, Granulated Sugar
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If you're short on time, you can still enjoy the delicious flavors of apple butter with this slow-cooker recipe. Simply combine apples, brown sugar, spices, and a touch of honey in your slow cooker, and let it cook on low for 10 hours. The result is a rich and flavorful apple butter that is perfect for smothering on top of your beer can chicken.
Main Ingredients: Apple Cider, Apples, Butter, Cornstarch, Sugar, Apple
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For a Southern twist on beer can chicken, try serving it with a side of southern fried apples. These sweet and buttery apples pair perfectly with the savory flavors of the chicken, making for a delicious and well-rounded meal. Plus, they are easy to make and add a touch of Southern comfort to any dish.
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World's Best Carolina Pulled Pork

Main Ingredients: Pork Shoulder Butt, Water, Apple Cider, Kosher Salt
World's Best Carolina Pulled Pork - Relish
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If you're looking for the ultimate beer can chicken recipe, look no further than this world's best Carolina pulled pork recipe. The combination of tender and flavorful chicken with tangy barbecue sauce and sweet apple butter makes for a truly mouthwatering meal. This recipe is sure to become a family favorite and a regular on your dinner table.
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Sweet Southern Slow-Cooker Ham

Main Ingredients: Bone In Fully Cooked Ham, Apple Cider, Dark Brown
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For a twist on classic beer can chicken, try using a slow-cooker to make a sweet Southern ham. Simply place a ham in your slow cooker, cover it with a mixture of apple butter, brown sugar, and spices, and let it cook on low for 8 hours. The result is a tender and flavorful ham that is perfect for slicing and serving alongside your beer can chicken.
8 of 20

Carolina Mustard BBQ Sauce and Vinegar Sauce

Main Ingredients: Yellow Mustard, Honey, Apple Cider Vinegar, Ketchup
Carolina Mustard BBQ Sauce - Princess Pinky Girl
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To take your beer can chicken to the next level, try serving it with a combination of Carolina-style mustard barbecue sauce and vinegar sauce. The mustard sauce adds a tangy and savory flavor, while the vinegar sauce adds a touch of acidity and heat. The combination of both sauces creates a unique and delicious flavor that is sure to impress your friends and family.
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Braised Smoked Ham Hocks

Main Ingredients: Ham Hocks, Canola Oil, Yellow Onion, Garlic Cloves
Pin on Recipes
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If you're looking for a different way to enjoy beer can chicken, try braising smoked ham hocks in apple butter and beer. The result is a tender and flavorful dish that is perfect for pairing with your chicken. The smokiness of the ham hocks adds a depth of flavor, while the apple butter adds a touch of sweetness. This is a must-try for any beer can chicken enthusiast.
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Gluten Free Slow Cooker Chicken and Dumplings

Main Ingredients: Gluten Free All Purpose Flour, Ground Thyme, Tumeric
Best Ever Gluten Free Chicken and Dumplings!
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If you or someone in your family follows a gluten-free diet, you can still enjoy the delicious flavors of beer can chicken with this gluten-free slow cooker chicken and dumplings recipe. The chicken is cooked to perfection in a slow cooker with a mixture of apple butter, herbs, and spices. Then, gluten-free dumplings are added to create a hearty and flavorful meal.
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Turkey Roulade with Herbed Cornbread Stuffing and...

Main Ingredients: Unsalted Butter, Celery, Red Onion, Salt, Pepper
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For a unique and delicious twist on beer can chicken, try making a turkey roulade with herbed cornbread stuffing and apple butter glaze. The combination of tender turkey, flavorful stuffing, and sweet apple butter creates a mouthwatering dish that is perfect for a holiday meal or special occasion. Your guests will be impressed by the flavors and presentation of this dish.
12 of 20

Chicken Biscuits Sliders

Main Ingredients: Chicken Thighs, Buttermilk, Red Pepper Flakes, Cayenne
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For a fun and tasty twist on traditional beer can chicken, try making chicken biscuits sliders. Simply shred the chicken, mix it with your favorite barbecue sauce and apple butter, and serve it on top of mini biscuits. These sliders are perfect for parties or a quick and easy weeknight meal. Plus, the combination of flavors will have everyone going back for seconds.
Main Ingredients: Crust, Eggs, Sugar, Corn Syrup, Vanilla, Butter, Salt
SOUTHERN PECAN PIE BARS WITH SHORTBREAD CRUST | The Country Cook
SOUTHERN PECAN PIE BARS WITH SHORTBREAD CRUST | The Country Cook
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For a sweet and decadent dessert to serve alongside your beer can chicken, try making Southern pecan pie bars. These delicious bars have a buttery crust, a rich and gooey pecan filling, and a touch of bourbon for a Southern twist. They are perfect for satisfying your sweet tooth after a savory meal.
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Apple Cider Pie

Main Ingredients: Pie Crusts, Apple Cider, Apples, Sugar, Cornstarch
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If you're a fan of apple pie, you'll love this apple cider pie recipe. The addition of apple cider adds a depth of flavor and tanginess to the classic dessert. Plus, serving it with a scoop of vanilla ice cream on top of your beer can chicken will create a delicious and unique flavor combination.
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Apple Cider Pie Filling

Main Ingredients: Apples, Apple Cider, Hard Cider, Sugar, Cornstarch
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If you're short on time or just looking for a quick and easy dessert, try making this apple cider pie filling. Simply combine apples, brown sugar, spices, and apple cider in a saucepan and let it cook until the apples are tender. Then, serve it with a scoop of vanilla ice cream on top of your beer can chicken for a delicious and effortless dessert.
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Southern Buttermilk Pie

Main Ingredients: Buttermilk, Sugar, Large Eggs, Flour, Salt, Butter
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For a classic and simple dessert to serve alongside your beer can chicken, try making a Southern buttermilk pie. This custard-like pie has a rich and tangy flavor that is sure to please everyone at the table. Plus, it's easy to make and requires just a few simple ingredients.
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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
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No Southern meal is complete without a side of cornbread, and this Southern skillet cornbread is the perfect accompaniment to beer can chicken. The addition of buttermilk and honey gives this cornbread a deliciously tender and sweet flavor that is sure to be a hit. Plus, it's cooked in a cast iron skillet for a crispy and golden crust.
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Old Fashioned Southern Sweet Potato Pie

Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
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If you're looking for a unique and delicious dessert to serve with your beer can chicken, try making an old fashioned Southern sweet potato pie. The combination of sweet potatoes, spices, and a hint of bourbon creates a rich and flavorful pie that is perfect for any occasion. It's also a great way to introduce a classic Southern staple to your dinner table.
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For a classic and indulgent dessert to serve with your beer can chicken, try making a Southern pecan pie. This timeless dessert is a staple in Southern cuisine and is sure to please anyone with a sweet tooth. The combination of crunchy pecans, gooey filling, and flaky crust is simply irresistible.
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Carolina BBQ Sauce

Main Ingredients: Apple Cider Vinegar, Apple Cider, Dark Brown Sugar
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Last but certainly not least, no list of beer can chicken recipes would be complete without a mention of Carolina barbecue sauce. This tangy and flavorful sauce is a staple in Southern cuisine and pairs perfectly with beer can chicken. Whether you use it as a marinade or a sauce for dipping, it's a must-try for any barbecue lover.

Ingredients You'll Need:

Crust:

To start, you'll need to gather all the necessary ingredients for the crust. You'll need all-purpose flour, salt, butter, ice water, and apple cider vinegar. The key to a perfect pie crust is using cold ingredients and handling the dough as little as possible. So, be sure to chill the butter and ice water before starting, and resist the urge to overwork the dough.

Apple Filling:

Next, let's move on to the star of the show - the apple filling. This recipe calls for granny smith apples, brown sugar, white sugar, cornstarch, cinnamon, nutmeg, allspice, and apple cider. The tartness of the granny smith apples pairs perfectly with the warm spices and sweetness of the sugars and cider. Be sure to use fresh apples and slice them thinly for the best texture in your pie.

Instructions:

Step 1: Make the Crust

Start by whisking together the flour and salt in a large bowl. Add in the cold butter and use a pastry cutter or your fingers to work it into the flour until the mixture resembles coarse crumbs. Next, add in the ice water and apple cider vinegar and mix until the dough comes together. Wrap the dough in plastic wrap and refrigerate for at least 30 minutes.

Step 2: Prepare the Filling

While the dough is chilling, peel and thinly slice the apples. In a separate bowl, mix together the sugars, cornstarch, and spices. Add in the sliced apples and toss to coat them in the mixture. Then, stir in the apple cider.

Step 3: Assemble and Bake

Preheat your oven to 375 degrees Fahrenheit. Roll out the chilled dough on a floured surface and transfer it to a 9-inch pie dish. Pour the apple filling into the crust and top with a lattice crust or a full crust with vents cut into it. Brush the crust with an egg wash for a golden, shiny finish. Bake for 45-50 minutes, or until the crust is golden and the filling is bubbly.

Final Thoughts

This southern apple cider pie is the perfect combination of sweet, tart, and spicy. The addition of apple cider adds a depth of flavor that sets it apart from a traditional apple pie. Serve it warm with a scoop of vanilla ice cream for the ultimate fall dessert. Give this recipe a try and watch it become a staple at all your autumn gatherings.
18 southern apple cider pie recipe Unleash your inner chef!

Apple Butter

yield: 3 total time: 80 minutes
4.0 Stars (1 reviews)
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Ingredients

  • 4 pounds apples mixed good cooking, such as Fuji, Granny Smith, or Courtland, peeled, cored, and cut into large chunks
  • 1 cup apple cider
  • 2 cups white sugar
  • 2 tablespoons lemon juice
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/8 teaspoon ground cloves
  • 1/8 teaspoon ground allspice

Nutrition

  • Calories : 880 calories
  • Carbohydrate : 231 grams
  • Fiber : 13 grams
  • Sodium : 15 milligrams
  • Sugar : 205 grams
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