19 Southern Appalachian Jam Cake Recipe Elevate Your Taste Buds!

Published on: Apr 7, 2024

Jam cake is a traditional dessert that has been enjoyed in the Southern Appalachian region for generations. The rich, spiced cake is filled with berries, nuts, and jam, giving it a unique and delicious flavor. This recipe has been passed down through families and is sure to be a hit at any gathering or special occasion.

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Walnut Jam Cake

Main Ingredients: Walnuts, Sugar, Unsalted Butter, Large Eggs, Pure
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This Walnut Jam Cake recipe adds a Southern twist to a classic dessert. The combination of rich, nutty walnuts and sweet, tangy jam creates a unique and delicious flavor that is perfect for any occasion. Serve it as a special treat for your family or impress your friends at your next dinner party.
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Southern Comfort Pear Almond Frangipane Pie

Main Ingredients: All Purpose Flour, Kosher Salt, Unsalted Butter, Cold
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Take your traditional pear almond pie to the next level with a splash of Southern Comfort. This delicious and indulgent dessert features a creamy almond filling with a hint of bourbon, paired with juicy pears and a flaky crust. It's the perfect combination of Southern charm and classic flavors.
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This Southern Jam Cake is a true Southern classic. Made with layers of moist spice cake and filled with a homemade jam filling, this cake is sure to be a hit at any gathering. The rich and spicy flavors are perfectly balanced by the sweet and fruity jam, making it a must-try dessert for any Southern food lover.
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Peach Sweet Tea Southern Veggie Burger

Main Ingredients: Veggie Patties, Jam, Pimento Cheese, Mayo, Potato
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Take your summer BBQ to the next level with these delicious Peach Sweet Tea Southern Veggie Burgers. Made with a flavorful combination of sweet peaches, tangy BBQ sauce, and Southern sweet tea, these burgers are a unique and tasty twist on the traditional veggie burger. Serve them up with some grilled corn and coleslaw for a complete Southern meal.
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Bacon Jam and Grits Crackers

Main Ingredients: Jam, Bacon, Onion, Roasted Garlic, Cider Vinegar, Dark
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These Bacon Jam and Grits Crackers are the perfect appetizer for any Southern-inspired meal. The buttery and flaky crackers are topped with a rich and smoky bacon jam, creating a delicious balance of flavors and textures. They are sure to be a hit at your next party or gathering.
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The Spicy Southerner Sandwich with Fried Green...

Main Ingredients: Sourdough Bread, Green Tomatoes, Pimento Cheese, Jam
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This Spicy Southerner Sandwich with Fried Green Tomatoes is a mouthwatering combination of bold and spicy flavors. The crispy and tangy fried green tomatoes are paired with a spicy and flavorful remoulade sauce and piled high on a soft and buttery bun. It's the perfect sandwich for those who like a little kick in their food.
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Flaky Southern Butter Biscuits with Strawberry Bourbon...

Main Ingredients: All Purpose Flour, Baking Powder, Kosher Salt, Salted
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These Flaky Southern Butter Biscuits with Strawberry Bourbon Jam are the perfect breakfast treat or afternoon snack. The light and buttery biscuits are topped with a sweet and boozy strawberry bourbon jam, creating a delicious combination of flavors. Serve them warm with a cup of coffee or tea for a truly Southern experience.
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This Southern Coconut Cake is the perfect dessert for any occasion. The fluffy and moist coconut cake is frosted with a creamy and sweet coconut buttercream, creating a deliciously tropical flavor. It's the perfect dessert for those who love coconut and a must-try for any Southern food lover.
Main Ingredients: Large Eggs, Sugar, Cake Flour, Salt, Vanilla, Butter
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Take advantage of fresh and juicy strawberries with this Southern Strawberry Cake recipe. The light and fluffy cake is filled with a sweet and tangy strawberry filling, creating a burst of flavor in every bite. It's a perfect dessert for summer gatherings and is sure to impress your guests.
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Jam Cake

Main Ingredients: Flour, Sugar, Baking Powder, Salt, Butter, Egg, Milk
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This Jam Cake is a delicious and simple dessert that is perfect for any occasion. The moist and flavorful cake is made with a homemade jam filling, creating a burst of fruity flavor in every bite. Top it off with a dusting of powdered sugar and serve it with a scoop of vanilla ice cream for a truly indulgent treat.
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Blackcurrant Jam Cake

Main Ingredients: Oil, Applesauce, Sugar, Egg, Plain Flour, Oats, Baking
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Switch up your traditional cake flavors with this Blackcurrant Jam Cake. The rich and tangy blackcurrant jam creates a unique and delicious flavor in the moist and fluffy cake. It's a must-try for those who love to experiment with flavors and is sure to become a new favorite.
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Vanilla Coconut Jam Cake

Main Ingredients: Coconut Oil, Coconut Flour, Baking Soda, Himalayan Pink
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This Vanilla Coconut Jam Cake is a perfect dessert for any occasion. The light and airy vanilla cake are filled with a creamy and sweet coconut jam, creating a delicious balance of flavors. With a hint of tropical flair, this cake is sure to impress your guests and leave them wanting more.
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Chipotle Pineapple Bourbon Glazed Ham

Main Ingredients: Ham, Brown Sugar, Pineapple Juice, Bourbon, Apple Cider
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Elevate your holiday ham with this Chipotle Pineapple Bourbon Glazed Ham. The spicy and smoky glaze adds a unique and delicious flavor to the juicy and tender ham. Serve it up with some classic Southern sides for a festive and flavorful meal.
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Jam Cake – Gluten Free, Eggless

Main Ingredients: Gluten Free Flour, Baking Powder, Baking Soda, Salt
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For those with dietary restrictions, this Gluten-Free and Eggless Jam Cake is a must-try. The moist and flavorful cake is made with gluten-free flour and is completely egg-free, making it suitable for those with allergies or dietary preferences. It's a delicious and inclusive dessert that everyone can enjoy.
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How To Make Biscuit Love’s Wash Park Burger

Main Ingredients: Dry Yeast, Warm Water, Sugar, Flour, Baking Powder
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Bring a taste of Nashville to your kitchen with this recipe for Biscuit Love's Wash Park Burger. This mouthwatering burger features a juicy beef patty topped with crispy hash browns, a fried egg, and a smoky and tangy barbecue sauce. It's a unique and delicious twist on the classic burger.
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Southern Pound Cake (Classic Pound Cake 101)

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
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Every Southern baker needs a good pound cake recipe, and this Southern Pound Cake is a classic for a reason. The rich and buttery cake is dense and moist, making it the perfect base for any toppings or fillings. Serve it up with some fresh berries and whipped cream for a simple and delicious dessert.
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Jam Thumbprint Cookies

Main Ingredients: Unsalted Butter, Granulated Sugar, Large Egg Yolks
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These Jam Thumbprint Cookies are a fun and delicious twist on the classic thumbprint cookie. The buttery and crumbly dough is filled with your favorite jam, creating a burst of fruit flavor in every bite. They are perfect for holiday gatherings or as an afternoon snack with a cup of tea.
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This Southern Pineapple Cake is a light and refreshing dessert that is perfect for warmer weather. The fluffy and moist cake is filled with juicy pineapple and topped with a creamy whipped cream frosting, creating a perfect balance of flavors. Serve it up at your next summer BBQ or picnic for a crowd-pleasing dessert.
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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
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Southern Cornbread is a staple in any Southern household, and this Southern Skillet Cornbread is a must-try. The crispy and golden crust is made in a cast-iron skillet, giving it that classic Southern touch. Serve it up with some chili or barbecue for a hearty and delicious meal.
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This Southern Butter Pound Cake is a classic dessert that is loved by many. The rich and buttery cake is dense and moist, making it perfect for any toppings or fillings. Serve it up with some fresh fruit and whipped cream or enjoy it on its own for a simple and delicious treat.

The History of Jam Cake

The Origin of the Recipe

The origins of jam cake can be traced back to the Southern Appalachian region in the early 19th century. It was a popular dessert among families and communities, especially during the holiday season. The recipe was often handed down from one generation to the next, making it a cherished tradition.

The Ingredients

One of the key ingredients in this recipe is jam, which gives the cake its distinct fruity flavor. Berries such as blackberries, raspberries, or strawberries are commonly used, but any type of jam can be used to suit personal preferences. Additionally, nuts, particularly pecans, are used to add a crunchy texture to the cake. The spices used, such as cinnamon, nutmeg, and cloves, add a warm and comforting taste to the cake.

The Significance of Jam Cake

Jam cake holds a special place in the hearts of many families in the Southern Appalachian region. It is a dessert that brings people together and is often served at holidays, family reunions, and other special occasions. The act of making and sharing jam cake is a way to honor and preserve the traditions of this region.

How to Make Southern Appalachian Jam Cake

Step 1: Prepare the Ingredients

Start by gathering all the necessary ingredients, including flour, sugar, eggs, butter, buttermilk, baking soda, and jam. Make sure to have all the spices and nuts measured out and ready to use as well.

Step 2: Mix the Batter

In a large mixing bowl, cream together the butter and sugar until light and fluffy. Add in the eggs one at a time, followed by the buttermilk. In a separate bowl, sift together the flour, baking soda, and spices. Gradually add the dry ingredients to the wet ingredients, mixing until well combined.

Step 3: Add the Jam and Nuts

Gently fold in the jam and chopped nuts into the batter. This will give the cake its signature flavor and texture.

Step 4: Bake and Serve

Pour the batter into a greased cake pan and bake at 350 degrees Fahrenheit for 45-50 minutes. Once done, let the cake cool before serving. It can be enjoyed on its own or topped with a dollop of whipped cream or a scoop of vanilla ice cream.

Preserving Tradition

With its rich history and delicious taste, Southern Appalachian jam cake is more than just a dessert. It is a way to preserve and honor the traditions of this region and bring people together through food. So why not try making this beloved recipe and add a touch of Southern charm to your next gathering?
19 southern appalachian jam cake recipe Elevate your taste buds!

Walnut Jam Cake

yield: 4 total time: 70 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 1/4 cups walnuts 4 1/2 ounces or 130 grams, toasted, in a shallow baking pan at 350°F for 10 minutes and cooled
  • 2/3 cup sugar
  • 1 stick unsalted butter 4 ounces or 113 grams, cut into pieces
  • 4 large eggs
  • 1 teaspoon pure vanilla extract
  • 1/2 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon fresh lemon juice optional
  • 1/2 cup jam or preserves, apricot or raspberry are recommended; I used black currant
  • 2/3 cup heavy cream chilled
  • 1/4 cup sour cream
  • 1 teaspoon sugar
  • 1/2 teaspoon pure vanilla extract

Nutrition

  • Calories : 1030 calories
  • Carbohydrate : 82 grams
  • Cholesterol : 345 milligrams
  • Fat : 74 grams
  • Fiber : 4 grams
  • Protein : 15 grams
  • SaturatedFat : 31 grams
  • Sodium : 480 milligrams
  • Sugar : 56 grams
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