17 Southern And Hungry Oxtail Recipe Get Cooking And Enjoy!

Published on: Apr 7, 2024

Oxtail is a Southern delicacy that has been satisfying hungry appetites for generations. This hearty and flavorful dish originated from the African American community during times of slavery when the leftover scraps of the cow were given to slaves as a form of sustenance. However, with creativity and resourcefulness, these scraps were transformed into a delicious and comforting meal that has stood the test of time.

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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
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Southern Cornbread is a staple in many Southern households and it's the perfect accompaniment to any meal, especially beer can chicken. This recipe uses a cast iron skillet to create a crispy and golden crust on the outside while keeping the inside moist and fluffy. It's a true Southern delight.
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This recipe takes the classic beer can chicken and turns it into a Southern smothered dish. The chicken is smothered in a rich and flavorful gravy made with onions, garlic, and herbs. It's comfort food at its finest.
Main Ingredients: Cornbread, Medium Onion, Celery, Butter, Condensed
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If you're looking for a unique twist on traditional beer can chicken, try this Southern cornbread dressing recipe. The chicken is stuffed with a delicious and savory cornbread dressing that will take your taste buds on a journey to the South. It's a perfect dish for the holidays or any special occasion.
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This recipe uses collard greens as a flavorful and healthy side dish to accompany your beer can chicken. The greens are simmered in a savory broth with bacon, onions, and spices. It's a Southern classic that pairs perfectly with the smoky flavors of the chicken.
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Oxtails are a Southern delicacy that is often overlooked. This recipe combines tender and juicy oxtails with a rich and flavorful gravy. It's the perfect pairing for your beer can chicken and will make your taste buds sing.
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Classic Flaky Southern Biscuits

Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
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No meal is complete without a side of warm and flaky biscuits. This recipe will teach you how to make the perfect Southern biscuits that will melt in your mouth. They're the perfect addition to any beer can chicken dish.
Main Ingredients: Macaroni, Eggs, Heavy Cream, Milk, Pepper, Salt
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Mac and cheese is a beloved comfort food and this Southern version takes it to the next level. It's made with a rich and creamy cheese sauce, topped with a buttery breadcrumb crust, and baked to perfection. It's the ultimate side dish for your beer can chicken.
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If you're looking for a different spin on mac and cheese, try this Southern-style recipe. It uses a combination of cheddar and Gouda cheese for a unique and delicious flavor. It's a perfect complement to your beer can chicken.
Main Ingredients: Crust, Eggs, Sugar, Corn Syrup, Vanilla, Butter, Salt
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No Southern meal is complete without a sweet treat to end it. These pecan pie bars are a twist on the classic pecan pie, making them easier to serve and eat. They're the perfect ending to a delicious beer can chicken dinner.
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Peach cobbler is a classic Southern dessert that is loved by all. This recipe uses fresh peaches and a buttery biscuit topping to create a mouth-watering dessert. It's the perfect way to end a summer meal featuring beer can chicken.
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This recipe for collard greens is a classic Southern dish that is sure to please. The greens are simmered in a flavorful broth with ham hocks, onions, and spices. It's a must-have side dish to go with your beer can chicken.
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Pimento cheese is a beloved Southern dip that can be used in a variety of ways. This recipe combines pimentos, cheddar cheese, and mayo to create a creamy and delicious spread. It's the perfect addition to any beer can chicken sandwich or as a dip for crackers.
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Cabbage may not be the first thing that comes to mind when thinking of Southern food, but this recipe will change your mind. It's a simple and delicious way to prepare cabbage and it pairs perfectly with beer can chicken. It's a great way to add some veggies to your meal.
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Traditional Southern Cornbread
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This recipe for Southern cornbread is a classic and it's the perfect accompaniment to any meal. It's moist, flavorful, and has a crispy crust. It's a great way to soak up all the delicious juices from your beer can chicken.
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This creamy and flavorful sausage gravy is the perfect topping for biscuits and it's a great addition to your beer can chicken dinner. The combination of sausage, cream, and spices will have your taste buds dancing.
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Hush Puppies (With Crispy Edges and Soft Centers)
Hush puppies are a classic Southern side dish that is often served with seafood, but they also pair well with beer can chicken. These crispy and flavorful bites are made with cornmeal and spices and are a must-try for any Southern meal. They're perfect for dipping in the juices from your chicken.
Main Ingredients: Squash, Onion, Butter, Sour Cream, Seasoning, Cheddar
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This recipe for Southern squash casserole is a delicious and unique way to serve up this vegetable. It's made with yellow squash, onions, and a cheesy sauce that will have you going back for seconds. It's a great side dish for any beer can chicken recipe.
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If you're looking for a different way to prepare corn, try this Southern fried corn recipe. It's made with fresh corn, bacon, and spices, and it's a great way to add some Southern flavor to your beer can chicken dinner. You won't be able to resist going back for more.
Main Ingredients: Grits, Water, Salt, Pepper, Half And Half, Shrimp
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This Southern staple is a delicious and hearty meal that is perfect for any occasion. The creamy and buttery grits are topped with tender and flavorful shrimp, making it a great pairing for beer can chicken. It's a meal that will satisfy all your cravings.
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This recipe for mac and cheese is a staple in many Southern households and it's a great addition to your beer can chicken dinner. The cheese sauce is made with a combination of cheddar and Velveeta for a creamy and delicious result. You won't be able to get enough of this comfort food.

The History of Oxtail

The tradition of using oxtail in cooking can be traced back to West Africa, where it was a common ingredient in stews and soups. When slaves were brought to the American South, they continued to use oxtail in their cooking, combining it with local ingredients such as collard greens and cornmeal. As the dish evolved, it became a symbol of resilience and ingenuity, showcasing the ability of African Americans to make the most out of limited resources.

The Flavorful Ingredients

The key to a delicious Southern oxtail recipe lies in the ingredients. The main star, of course, is the oxtail itself. This cut of meat is rich in gelatin and collagen, giving it a unique and tender texture when cooked slowly. Other staple ingredients include onions, garlic, and a variety of spices such as paprika, thyme, and bay leaves. These flavors come together to create a savory and complex taste that is uniquely Southern.

The Cooking Process

To make a mouth-watering oxtail dish, it's essential to take your time. This is not a dish that can be rushed. The oxtails need to be braised for several hours until the meat is falling off the bone and the broth is thick and rich. This slow cooking process allows the flavors to develop and meld together, creating a depth of taste that cannot be achieved through quick cooking methods.

A Comforting and Nourishing Meal

The end result of a Southern oxtail recipe is a hearty and comforting meal that is perfect for any occasion. Whether it's a cold winter day or a family gathering, this dish is sure to satisfy and nourish. It's no wonder that oxtail has become a staple in Southern cuisine and continues to be passed down through generations.

Bringing People Together

Not only is oxtail a delicious dish, but it also has a way of bringing people together. In the South, it is often served at large gatherings and celebrations, where it is shared and enjoyed by all. The process of cooking oxtail is also a communal one, with family and friends often helping out in the kitchen. This dish truly embodies the spirit of Southern hospitality and the importance of food in bringing people together.

In Conclusion

In conclusion, Southern oxtail is more than just a recipe. It's a symbol of resilience, creativity, and community. It's a dish that has stood the test of time and continues to bring comfort and joy to those who enjoy it. So the next time you're feeling hungry and looking for a taste of the South, try making a batch of oxtail and experience the rich flavors and history for yourself.

17 southern and hungry oxtail recipe Get cooking and enjoy!

Southern Cornbread – Southern Skillet Cornbread

yield: 4 total time: 40 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 stick butter 1/2 cup
  • 1 cup yellow cornmeal
  • 1 cup flour all purpose
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 tablespoon sugar
  • 2 eggs
  • 2 cups buttermilk **I used a 10 inch cast skillet*

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 65 grams
  • Cholesterol : 175 milligrams
  • Fat : 29 grams
  • Fiber : 3 grams
  • Protein : 14 grams
  • SaturatedFat : 16 grams
  • Sodium : 920 milligrams
  • Sugar : 10 grams
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