17 South Philly Italian Cheesesteak Recipe Get Cooking And Enjoy!
Published on: Mar 18, 2024
The South Philly Italian Cheesesteak is a beloved and iconic sandwich that originated in Philadelphia, Pennsylvania. This mouthwatering sandwich has become a national sensation, with people traveling from all over the country to taste the authentic flavors of this recipe. In this article, we will dive into the history and the recipe of the South Philly Italian Cheesesteak, so you can recreate this tasty dish in the comfort of your own home.
South Philly Style Slow Cooker Italian Shredded Pork
Main Ingredients: Bone In Pork Shoulder, Yellow Onions, Garlic, White
If you're looking for a hearty and delicious meal, try this South Philly style slow cooker Italian shredded pork recipe. The combination of tender pork, flavorful Italian spices, and slow cooking make this dish a family favorite. It's perfect for a busy weeknight dinner or a casual weekend gathering with friends.
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South Philly Cheesesteak Jalapeno Poppers
Main Ingredients: Olive Oil, Jalapeno Peppers, White Onion, Ribeye Steak
Take your jalapeno poppers to the next level with this South Philly cheesesteak twist. These poppers are stuffed with thinly sliced steak, sautéed onions, and topped with melted cheese. They're the perfect appetizer for any game day or party.
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Philly Cheesesteak Panini
Main Ingredients: Lean Steak, Italian Bread, Tomatoes, Iceberg Lettuce
A classic Philly cheesesteak sandwich gets a makeover with this tasty panini recipe. Thinly sliced steak, sautéed onions and peppers, and melted cheese are pressed between two slices of crusty bread for a delicious and satisfying meal.
No list of Italian recipes would be complete without a classic meatball dish. These Italian meatballs are made with a mixture of ground beef, pork, and veal for extra flavor. They're perfect served with your favorite pasta or as an appetizer on their own.
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Main Ingredients: Ribeye Steak, Sea Salt, Black Pepper, Sweet Onion
The iconic Philly cheesesteak sandwich is a must-try for any food lover. Thinly sliced steak, sautéed onions and peppers, and melted cheese are all piled onto a soft hoagie roll for a sandwich that's bursting with flavor.
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Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, you'll want to try these delicious Italian stuffed peppers. They're filled with a mixture of ground beef, Italian spices, and topped with melted cheese. They're a low-carb and tasty option for any dinner menu.
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The Perfect Philly Cheesesteak
Main Ingredients: Ribeye Steak, Onions, Green Pepper, Sliced Mushrooms
If you're craving a classic Philly cheesesteak sandwich, this recipe is for you. Thinly sliced steak, sautéed onions and peppers, and melted cheese are piled onto a soft hoagie roll for a sandwich that's bursting with flavor. It's the perfect combination of savory and satisfying.
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These Italian almond paste cookies are a delicious and unique treat. Made with almond paste, these cookies are soft, chewy, and full of almond flavor. They're perfect for any holiday cookie tray or as a sweet treat any time of year.
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Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
If you want to make your own meatballs from scratch, this recipe is for you. These homemade Italian meatballs are made with a mixture of ground beef, pork, and veal for extra flavor. Serve them with your favorite pasta or as an appetizer on their own.
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Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
If you're a fan of ravioli, you'll love this creamy Italian version. Cheese ravioli is combined with a creamy and flavorful sauce made with tomatoes, basil, and garlic. It's a simple and delicious dish that's sure to become a family favorite.
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This easy and tasty casserole is made with crescent roll dough, Italian sausage, and cheese. It's a great option for a quick and delicious weeknight dinner that the whole family will love.
If you're following a keto diet, you don't have to miss out on delicious meatballs. These keto Italian meatballs are made with a mixture of ground beef, pork, and almond flour instead of breadcrumbs. They're full of flavor and perfect for any low-carb meal.
These savory and flavorful stuffed mushrooms are a great appetizer for any Italian-inspired meal. They're filled with a mixture of Italian sausage, breadcrumbs, and cheese for a tasty and satisfying bite.
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Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
If you're short on time but still want a delicious and homemade meal, try these quick and easy Italian meatballs. They're made with a combination of ground beef and pork for extra flavor, and they're perfect served with your favorite pasta or in a meatball sub.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
This sheet pan dinner is a great option for a quick and easy weeknight meal. Chicken breasts are seasoned with Italian herbs and roasted with potatoes and vegetables for a complete and delicious dinner that's ready in no time.
The History of the South Philly Italian Cheesesteak
The history of the South Philly Italian Cheesesteak can be traced back to the 1930s, when Pat Olivieri, a hotdog vendor, decided to experiment with steak on his grill. One day, a taxi driver, who was also a regular customer, asked for a steak sandwich instead of a hotdog. Pat decided to cook the steak and put it on an Italian roll, and the South Philly Italian Cheesesteak was born. The sandwich quickly gained popularity and became a staple food in the Italian-American community in South Philadelphia.
The Ingredients
To make a delicious South Philly Italian Cheesesteak, you will need a few key ingredients. The first and most important ingredient is the steak. The traditional recipe calls for thinly sliced rib-eye or top round steak. The next essential ingredient is the Italian roll, which is a long, crusty roll that is soft on the inside. Other essential ingredients include onions and cheese. The original recipe uses Provolone cheese, but you can also use other types of cheese such as American or Cheez Whiz.
The Cooking Process
To make the perfect South Philly Italian Cheesesteak, you will need to follow a few crucial steps. The first step is to cook the steak on a hot griddle or skillet with a little bit of oil. While the steak is cooking, you can sauté the onions in a separate pan until they are caramelized. Once the steak is cooked, you can add the onions on top and mix them together. Then, add the cheese on top and let it melt. Lastly, scoop the mixture onto the Italian roll and wrap it up. Your South Philly Italian Cheesesteak is now ready to be devoured!
Final Thoughts
The South Philly Italian Cheesesteak is a delicious and satisfying sandwich that has stood the test of time. Its simple yet flavorful ingredients and unique history make it a beloved dish for many. With this recipe, you can bring a taste of Philadelphia into your own kitchen and impress your friends and family with your culinary skills. So, what are you waiting for? Get cooking and enjoy a taste of South Philly in every bite.
South Philly Style Slow Cooker Italian Shredded Pork