15 South Of The Border Mexican Cousine Recipe Get Cooking And Enjoy!

Published on: May 19, 2024

South of the Border Mexican Cuisine Recipe: A Delicious Taste of Mexico at Home

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Bab's South of the Border Taco Dip

Main Ingredients: Ground Beef, Garlic, Chipotle Peppers In Adobo Sauce
Easy Taco Dip - Brown Eyed Baker
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Spice up your next party with this mouthwatering South of the Border Taco Dip recipe! Made with layers of creamy beans, tangy salsa, and flavorful ground beef, this dip will be the talk of the town. Top it off with some shredded cheese, crunchy tortilla chips, and a dollop of sour cream for the ultimate indulgence.
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South of the Border Mexican Pie

Main Ingredients: Softened Butter, Flour, Yellow Cornmeal, Salt, Water
South of the Border Mexican Pie Recipe
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Take your taste buds on a trip to Mexico with this delicious South of the Border Mexican Pie recipe. This hearty dish is filled with spicy ground beef, black beans, corn, and plenty of melty cheese. Topped with a savory cornbread crust, this dish is sure to be a hit with the whole family.
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South of the Border, Mexican Sliders

Main Ingredients: Sweet Onion, Olive Oil, Wine, Mayonnaise, Seeds, Adobo
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Looking for a fun and flavorful twist on traditional burgers? Look no further than these South of the Border Mexican Sliders! These mini burgers are packed with seasoned ground beef, jalapenos, and pepper jack cheese, and topped with a tangy avocado salsa. Perfect for game day or any gathering, these sliders are sure to be a crowd-pleaser.
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Slow Cooker South of the Border Lasagna

Main Ingredients: Hot Sausage, Ground Beef, Onion, Garlic, Jalapeno, Mild
3 Ingredient Slow Cooker Lasagna - Slow Cooker Gourmet
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Easy Slow Cooker Lasagna (Meal Prep Ahead!) - Dinner, then Dessert
This Slow Cooker South of the Border Lasagna is the perfect weeknight meal. Layers of seasoned ground beef, black beans, and enchilada sauce are stacked between tender lasagna noodles and gooey cheese. Let your slow cooker do all the work and come home to a delicious and comforting meal.
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South of the Border Tuna Wrap

Main Ingredients: Albacore Tuna, Black Beans, Salsa, Green Chiles, Salt
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For a fresh and light meal, try these South of the Border Tuna Wraps. Flaky tuna is mixed with avocado, cilantro, and lime juice, then wrapped in a warm tortilla. Serve with some fresh salsa for a burst of flavor in every bite.
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South of the Border Taco Platter

Main Ingredients: Chicken, Olive Oil, Onion, Chili Powder, Cumin, Salt
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Bring the Mexican fiesta to your dinner table with this South of the Border Taco Platter. Set out all of your favorite taco fixings such as seasoned ground beef, shredded cheese, guacamole, and salsa, and let everyone create their own perfect taco. It's a fun and interactive meal that the whole family will love.
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South of the Border Corned Beef Hash Breakfast Burritos

Main Ingredients: Corned Beef, Large Eggs, Sour Cream, Green Onion, Salt
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Pin on Delucious Foodies!
Start your day off with a tasty and filling breakfast burrito filled with corned beef hash, eggs, potatoes, and peppers. These South of the Border Corned Beef Hash Breakfast Burritos are easy to make and are the perfect way to kickstart your morning with a little Mexican flair.
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South-of-the-Border Steak Salad with Grilled Pepper &...

Main Ingredients: Steak, Onion Powder, Kosher Salt, Ground Cumin, Ground
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For a lighter option, try this South-of-the-Border Steak Salad with Grilled Pepper & Onions. Tender grilled steak is served on a bed of crisp greens, roasted peppers, and caramelized onions. Drizzle with a tangy cilantro lime dressing for a refreshing and satisfying meal.
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Zesty Grilled Shrimp Tacos with South of the Border...

Main Ingredients: Shrimp, Olive Oil, Lemon, Lime, Garlic, Smoked Paprika
Zesty Grilled Shrimp Tacos | Recipe | Grilled shrimp tacos, Shrimp ...
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Put a seafood twist on traditional tacos with these Zesty Grilled Shrimp Tacos with South of the Border Flavors. Marinated in a spicy lime and garlic sauce, these grilled shrimp are packed with flavor. Serve on warm tortillas with some fresh avocado and a squeeze of lime juice for a delicious and light meal.
The BEST Mexican Cornbread - Pinch and Swirl
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Looking for a side dish with a little kick? This Mexican Cornbread is the perfect addition to any meal. Made with cornmeal, jalapenos, and cheddar cheese, this cornbread has just the right amount of heat and cheesy goodness. Serve it warm with a pat of butter for a truly satisfying experience.
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No Mexican meal is complete without a side of Mexican Rice. This flavorful and colorful rice is made with tomatoes, onions, garlic, and spices for a dish that is both tasty and visually appealing. It's the perfect accompaniment to any Mexican dish.
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Take your taste buds on a trip to Mexico with these mouthwatering Mexican Street Tacos. Made with marinated steak, cilantro, onions, and a squeeze of lime juice, these tacos are packed with flavor. Serve on warm tortillas and top with your favorite toppings for a truly authentic experience.
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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
your recipes: SKINNY MEXICAN CASSEROLE
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This Skinny Mexican Casserole is perfect for those looking for a healthier option without sacrificing flavor. Layers of lean ground turkey, black beans, corn, and enchilada sauce are topped with low-fat cheese and baked until bubbly. It's a guilt-free and delicious meal everyone will love.
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Put a twist on traditional corn on the cob with this flavorful Mexican Street Corn Salad. Grilled corn is mixed with avocado, jalapenos, and queso fresco for a side dish that is anything but ordinary. Serve it at your next barbecue or potluck for a dish that will have everyone asking for the recipe.
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Border Grill's Queso Fundido

Main Ingredients: Manchego Cheese, Cotija, Panela Cheese, Poblano Chiles
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Love cheesy dips? Then you have to try this Border Grill's Queso Fundido. This hot and bubbly dip is made with chorizo, peppers, and three types of cheese. Serve it with some warm tortilla chips and watch it disappear in minutes.
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No meal is complete without a little something sweet, and this Mexican Flan is the perfect way to end a delicious Mexican feast. This creamy and caramelized custard is a classic dessert that everyone will love. It's a great make-ahead option for a stress-free dessert.
Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken
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For an authentic and delicious side dish, try this Authentic Mexican Rice. Made with long-grain rice, tomatoes, and chicken broth, this rice is cooked to perfection and bursting with flavor. It's the perfect accompaniment to any Mexican dish.
Main Ingredients: Pinto Beans, Water, Cumin, Smoked Paprika, Garlic
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Add some protein to your Mexican meal with these Mexican Pinto Beans. Made with bacon, onions, and spices, these beans are hearty and flavorful. Serve them as a side dish or use them to fill tacos or burritos for a delicious and filling meal.
Main Ingredients: Corn, Butter, Kosher Salt, Mayonnaise, Lime Juice
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Elevate your corn on the cob game with this flavorful Mexican Street Corn. Grilled corn is slathered in a creamy and tangy sauce made with mayonnaise, lime juice, and queso fresco. Sprinkle with some chili powder and cilantro for a truly authentic experience.
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Put a Mexican twist on traditional lasagna with this delicious Mexican Lasagna recipe. Layers of seasoned ground beef, enchilada sauce, and cheese are stacked between tender lasagna noodles for a satisfying and flavorful meal. Serve it with some tortilla chips and guacamole for the ultimate Mexican feast.

The Flavors of Mexico

Mexico is a country known for its vibrant culture and rich history, but one of its most beloved contributions to the world is its cuisine. Mexican food is a delicious blend of indigenous and Spanish influences, creating a unique and flavorful experience. Each region of Mexico has its own traditional dishes, but one thing is certain - their food is packed with bold flavors, spices, and fresh ingredients. With its popularity spreading worldwide, it's no wonder that many people are looking to recreate these authentic Mexican dishes in their own homes.

Making Authentic Mexican Food at Home

For those who are looking to bring the flavors of Mexico into their kitchen, there are a few key components to keep in mind. First and foremost, using fresh ingredients is essential. Mexican cuisine relies heavily on the use of fresh produce, herbs, and spices, so be sure to source the best quality ingredients you can find. Next, it's important to understand the different cooking techniques used in Mexican cuisine, such as grilling, braising, and simmering. These methods help to enhance the flavors of the ingredients and create a depth of flavor in the dishes. South of the Border Mexican Cuisine Recipe is a perfect example of a dish that captures the essence of Mexican cuisine. This popular dish is a hearty and flavorful combination of meat, vegetables, and spices that can be enjoyed in a variety of ways. It can be served as a filling for tacos, burritos, or enchiladas, or on its own with a side of rice and beans. The beauty of this recipe is that it can be customized to suit your taste preferences and dietary restrictions. You can use chicken, beef, or even tofu as the main protein, and add in your favorite vegetables and toppings to make it your own.

Bringing Mexico to Your Table

With the right ingredients and techniques, recreating authentic Mexican dishes at home is easier than you may think. By following traditional recipes and experimenting with your own variations, you can create a delicious taste of Mexico in your own kitchen. So why not gather your friends and family and have a South of the Border Mexican Cuisine Recipe night? It's a fun and delicious way to experience the flavors of Mexico and bring a taste of this beautiful country to your table.
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15 south of the border mexican cousine recipe Get cooking and enjoy!

Bab's South of the Border Taco Dip

yield: 20 total time: 60 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 pound ground beef
  • 2 cloves garlic minced
  • 2 chipotle peppers in adobo sauce minced
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon chili powder
  • 16 ounces cream cheese softened
  • 1 red bell pepper diced
  • 2 teaspoons lime juice or as needed
  • 1 cup fresh tomato chopped
  • 6 ounces sliced black olives drained
  • 2 cups shredded cheddar cheese
  • 2 cups iceberg lettuce chopped, divided
  • 1/2 cup green onion chopped
  • 16 ounces taco sauce
  • 2 avocados peeled, pitted, and diced
  • 2 lime zested and juiced
  • 1/2 cup sour cream
  • 1/2 cup chopped fresh cilantro

Nutrition

  • Calories : 250 calories
  • Carbohydrate : 9 grams
  • Cholesterol : 55 milligrams
  • Fat : 20 grams
  • Fiber : 2 grams
  • Protein : 9 grams
  • SaturatedFat : 9 grams
  • Sodium : 480 milligrams
  • Sugar : 4 grams
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