17 South Indian Style Vegetable Soup Recipe Discover Culinary Perfection!
Published on: Mar 31, 2024
The South Indian style vegetable soup is a popular and nutritious dish that is enjoyed not only in India but all around the world. This delicious soup is packed with a variety of vegetables and flavorful spices, making it a perfect starter or a light meal option. In this article, we will walk you through a simple and easy-to-follow recipe that will allow you to recreate this mouth-watering soup in the comfort of your own kitchen.
Main Ingredients: Diced Tomatoes, Veggies, Vegetable Broth, Onion, Celery
Warm up on a cold winter day with this hearty vegetable soup. Packed with a variety of vegetables, this soup is not only delicious but also nutritious. Loaded with vitamins and minerals, this soup is a great option for those looking for a healthy meal. Plus, it's easy to make and can be customized to your taste preferences.
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Emily's Favorite Vegetable Soup
Main Ingredients: Organic Carrots, Diced Tomatoes, Onions, Garlic, Celery
If you're looking for a classic vegetable soup recipe, look no further than Emily's favorite. This soup is packed with flavor and is a family favorite. You can't go wrong with this simple yet delicious recipe.
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Beef Vegetable Soup
Main Ingredients: Chuck, Tomato Juice, Stewed Tomatoes, Beef Broth
For all the meat lovers out there, this beef vegetable soup is a must-try. Made with tender chunks of beef and a variety of vegetables, this soup is sure to satisfy your hunger and warm you up on a chilly day.
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Chana Dal Veggie Soup
Main Ingredients: Split Chickpeas, Water, Oil, Medium Onion, Garlic
Looking for a vegetarian option? Try this chana dal veggie soup. Made with lentils and a variety of vegetables, this soup is not only delicious but also packed with protein and fiber.
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Vegan Lentil Brown Rice Soup
Main Ingredients: Brown Lentils, Uncooked Rice, Oil, Cumin Seeds, Mustard
If you follow a vegan diet, this lentil brown rice soup is the perfect option. Made with wholesome ingredients, this soup is not only vegan-friendly but also gluten-free. Plus, it's packed with flavor and nutrients.
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Slow-Cooker Vegetable Soup
Main Ingredients: Ground Beef, Onion, Shoepeg Corn, Field Peas, Butter
Don't have a lot of time to spend in the kitchen? This slow-cooker vegetable soup is the perfect solution. Simply throw all the ingredients into your slow cooker and let it do the work for you. You'll come home to a delicious and comforting meal.
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Tomato Vegetable Soup
Main Ingredients: Diced Red Onion, Garlic, Low Sodium Vegetable Broth
If you're a fan of tomato soup, you'll love this twist on the classic. This tomato vegetable soup is packed with a variety of vegetables, making it a more filling and nutritious option. Top it off with some croutons or a sprinkle of cheese for an extra tasty touch.
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vegetable barley soup | Indian soups
Main Ingredients: Barley, Barley Flour, Water, Carrot, Green Peas, Spring
This vegetable barley soup is a popular dish in Indian cuisine. Made with a variety of vegetables and barley, this soup is not only delicious but also filling and nutritious. It's a perfect option for a light lunch or dinner.
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Slow Cooker Turkey and Vegetable Soup
Main Ingredients: Ground Turkey, Pasta Sauce, Diced Tomatoes, Black
If you have leftover turkey from a holiday meal, use it to make this slow cooker turkey and vegetable soup. Packed with tender turkey and a variety of vegetables, this soup is a great way to use up leftovers and create a whole new meal.
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Slow Cooker Ham and Vegetable Soup
Main Ingredients: Cubed Ham, Veggies, Chicken Broth, Cream Of Chicken
Another great option for using up leftovers is this slow cooker ham and vegetable soup. Loaded with chunks of ham and a variety of vegetables, this soup is perfect for a cozy night in. Simply throw everything into the slow cooker and let it cook to perfection.
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Authentic Rasam-South Indian soup
Main Ingredients: Lemon, Tomato, Coriander Leaves, Curry Leaves, Turmeric
Rasam is a popular South Indian soup that is packed with flavor and spices. This authentic recipe is a must-try for any soup lover. It's also a great option for those looking to add more spice to their meals.
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Ramen in a South Indian Coconut Stew
Main Ingredients: Ramen Noodles, Coconut Milk, Coconut Oil, Curry Leaves
For a unique twist on ramen, try this South Indian coconut stew recipe. Packed with flavor and a variety of vegetables, this soup is a must-try for any ramen lover. Plus, the addition of coconut milk gives it a creamy and delicious touch.
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Pudina Rasam | Mint Rasam | South Indian Mint Soup
Main Ingredients: Fresh Mint Leaves, Coriander Leaves, Toor Dal
If you love the flavor of mint, you'll love this South Indian mint soup. Known as pudina rasam or mint rasam, this soup is packed with flavor and is a popular dish in South Indian cuisine. It's also a great option for those looking for a light and refreshing soup.
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Vegan Ramen in a South Indian Coconut Stew
Main Ingredients: Ramen Noodles, Coconut Milk, Coconut Oil, Curry Leaves
Another great vegan option for ramen lovers is this South Indian coconut stew. Loaded with flavor and a variety of vegetables, this soup is sure to satisfy your cravings. Plus, the addition of coconut milk makes it creamy and delicious.
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Mutton Soup | Amma's | South Indian Style Mutton Soup
Main Ingredients: Mutton, Pearl Onions, Tomato, Turmeric Powder, Jeera
This mutton soup recipe is a family favorite passed down from Amma. Loaded with tender chunks of mutton and a variety of spices, this soup is a must-try for any meat lover. It's a hearty and flavorful dish that will warm you up on a cold day.
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Kimchi Ramen Noodle Soup
Main Ingredients: Coconut Oil, Minced Ginger, Thai Red Curry Paste, Leek
For a spicy and flavorful soup, try this kimchi ramen noodle soup. Packed with Korean flavors and a variety of vegetables, this soup is not only delicious but also easy to make. It's a great option for something different and exciting.
This Indian vegetable soup is a popular dish in Indian cuisine. Made with a variety of spices and vegetables, this soup is packed with flavor and nutrients. It's a perfect option for a light and healthy meal.
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Indian Dal Soup
Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
Dal is a staple in Indian cuisine and this dal soup is a unique and delicious way to enjoy it. Made with lentils and a variety of spices, this soup is a great option for those looking for a vegetarian or vegan option. It's also a great way to add more protein and fiber to your diet.
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Slow-Cooker Italian Vegetable Soup {Gluten-Free,...
Main Ingredients: Olive Oil, Diced Petite Tomatoes, Garlic Powder, Onion
If you're following a gluten-free or low-carb diet, this slow-cooker Italian vegetable soup is a great option. Packed with a variety of vegetables and Italian flavors, this soup is a delicious and healthy choice for any meal. Simply throw everything into the slow cooker and let it cook to perfection.
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Instant Pot Spicy Beef Vegetable Soup
Main Ingredients: Lean Ground Beef, Chopped Onion, Spaghetti Sauce
For those who love a little heat in their meals, this spicy beef vegetable soup is a must-try. Made in the instant pot, this soup is quick and easy to make. Plus, the addition of beef and a variety of vegetables makes it a filling and satisfying meal.
Ingredients
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To make this delicious South Indian style vegetable soup, you will need the following ingredients:
1 onion, finely chopped
2 cloves of garlic, minced
1-inch piece of ginger, grated
1 cup of mixed vegetables (carrots, beans, peas, cauliflower, etc.)
1 potato, peeled and chopped
1 tomato, chopped
1 tsp cumin seeds
1 tsp mustard seeds
1 tsp turmeric powder
1 tsp coriander powder
1 tsp red chili powder
Salt to taste
2 cups of water
1 tbsp oil
Fresh coriander leaves, chopped for garnish
Preparation
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1. In a pot, heat the oil over medium heat and add the cumin and mustard seeds. Let them splutter.
2. Add the chopped onions, minced garlic, and grated ginger. Sauté until the onions turn translucent.
3. Add the chopped tomatoes and cook until they turn soft.
4. Next, add the mixed vegetables and potato. Mix well.
5. Add the turmeric powder, coriander powder, red chili powder, and salt. Mix everything together.
6. Pour in the water and bring the soup to a boil.
7. Once the soup is boiling, reduce the heat and let it simmer for 15-20 minutes or until the vegetables are cooked.
8. Turn off the heat and let the soup cool down for a few minutes.
9. Using an immersion blender, blend the soup until smooth. If you don't have an immersion blender, you can transfer the soup to a regular blender and blend it in batches.
10. Garnish with fresh coriander leaves and serve hot.
This South Indian style vegetable soup is not only delicious but also packed with nutrients from the variety of vegetables used in it. It is a great way to incorporate more vegetables into your diet and can be enjoyed as a light meal or a comforting starter. Give this recipe a try and impress your friends and family with your cooking skills.
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