18 South Indian Squash Curry Recipe You Won't Believe The Taste!
Published on: Mar 31, 2024
Squash is a versatile and nutritious vegetable that is a staple in South Indian cuisine. With its creamy texture and mild flavor, it is the perfect ingredient for creating delicious and comforting curries. In this article, we will share a traditional South Indian squash curry recipe that is sure to tantalize your taste buds. This recipe is easy to follow and uses simple ingredients that are easily available in most kitchens. Whether you are a fan of Indian food or just looking to try something new, this squash curry recipe is a must-try!
If you're looking for a unique and flavorful way to enjoy your beer can chicken, try this South Indian squash curry recipe. The combination of tender chicken and bold spices will have your taste buds dancing with delight. To make this dish, simply rub your whole chicken with a blend of garam masala, coriander, and cumin, then place it on a beer can and roast it to perfection. The result is a juicy and fragrant chicken with a crispy skin that pairs perfectly with the creamy and aromatic squash curry.
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Nilam’s Split Pea and Calabash Squash Curry
Main Ingredients: Peanut Oil, Dhal, Fenugreek Seeds, Mustard Seeds
For a twist on the classic beer can chicken, try Nilam's split pea and calabash squash curry recipe. This dish combines tender chicken with creamy split peas and chunks of sweet calabash squash, all seasoned with fragrant Indian spices like turmeric, ginger, and fenugreek. The result is a hearty and satisfying meal that is perfect for cooler evenings. Serve it with some fluffy basmati rice for a complete and delicious meal.
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Sticky Tamarind Squash Curry with Coriander and Mint...
Main Ingredients: Squash, Olive Oil, Sea Salt, Large Onion, Cumin Seeds
If you're a fan of sweet and tangy flavors, you'll love this sticky tamarind squash curry recipe. The sticky tamarind sauce adds a unique and delicious twist to the classic beer can chicken, while the fresh herbs like coriander and mint add a bright and refreshing element to the dish. This curry is perfect for those who like a little heat, but you can adjust the spice level to your preference. Serve it over some steamed jasmine rice for a delicious and satisfying meal.
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Indian-Spiced Squash Soup with Crispy Quinoa
Main Ingredients: Squash, Shallots, Olive Oil, Curry Powder, Garam
This Indian-spiced squash soup with crispy quinoa is a great way to use up leftover beer can chicken. Simply shred the chicken and add it to a flavorful broth made with coconut milk, curry powder, and cinnamon. The addition of crispy quinoa adds a satisfying crunch to the creamy soup. This dish is perfect for warming up on a chilly day and is sure to become a family favorite.
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Churakka Parippu Curry, Lauki – Split Moong Dal Curry,...
Main Ingredients: Squash, Moong Dal, Turmeric Powder, Water, Salt, Grated
Sometimes, the best way to enjoy beer can chicken is to transform it into a flavorful and hearty curry. This churakka parippu curry recipe does just that, combining tender chicken with creamy moong dal and chunks of lauki squash. The result is a rich and satisfying curry that is bursting with Indian flavors. Serve it with some naan bread for a complete and delicious meal.
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Creamy Squash Curry
Main Ingredients: Squash, Potato, Sweet Potato, Oil, Garlic Cloves
If you're in the mood for a creamy and indulgent dinner, try this beer can chicken and creamy squash curry recipe. The chicken is rubbed with a blend of tandoori spices and roasted to perfection, while the creamy and aromatic squash curry adds a delicious twist to the dish. This recipe is perfect for impressing guests or for a special occasion. Serve it with some garlic naan for a complete and satisfying meal.
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September 24, 2009Diwali, Gluten Free, Navaratri,...
Main Ingredients: Mango Powder, Sugar, Chopped Cilantro, Squash, Oil
Looking for a flavorful and gluten-free way to enjoy your beer can chicken? Try this recipe for Diwali, Navaratri, or any other special occasion. The chicken is rubbed with a blend of Indian spices and roasted to perfection, while the creamy and aromatic squash curry adds a delicious twist to the dish. This recipe is perfect for impressing guests or for a special occasion. Serve it with some cauliflower rice for a complete and delicious meal.
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Healthy Indian Chaat : Chole Tikki {Vegan, Vegetarian,...
Main Ingredients: Squash, Spinach, Chickpea Flour, Protein Powder
This healthy Indian chaat recipe is a great way to use up leftover beer can chicken. Simply shred the chicken and use it to top crispy and flavorful chole tikki, a popular Indian street food. The combination of tender chicken, crispy tikki, and tangy chutneys makes for a delicious and satisfying meal. This dish is perfect for a quick and easy weeknight dinner or for entertaining guests.
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Vietnamese Chicken And Lemongrass Curry
Main Ingredients: Onion, Ground Turmeric, Mild Curry Powder, Squash
For a fusion twist on the classic beer can chicken, try this Vietnamese chicken and lemongrass curry recipe. The chicken is rubbed with a blend of Vietnamese spices and roasted to perfection, while the lemongrass adds a unique and refreshing element to the dish. The creamy and aromatic squash curry is the perfect accompaniment to the flavorful chicken. Serve it with some rice noodles for a delicious and satisfying meal.
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Jamie Oliver’s Low-Carb Indian Spiced Chicken Bake...
Main Ingredients: Chicken Thighs, Squash, Roma Tomatoes, Mustard Seeds
This low-carb Indian spiced chicken bake recipe from Jamie Oliver is a great way to enjoy your beer can chicken without the guilt. The chicken is rubbed with a blend of Indian spices and roasted to perfection, while the crispy and flavorful vegetables add a delicious twist to the dish. This recipe is perfect for those looking to eat healthier without sacrificing flavor. Serve it with some quinoa for a complete and satisfying meal.
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Curried Squash Soup with Lamb Meatballs
Main Ingredients: Olive Oil, Leek, Yellow Bell Pepper, Carrot, Turnip
If you're a fan of hearty and flavorful soups, try this curried squash soup with lamb meatballs recipe. The tender lamb meatballs add a delicious and unique twist to the classic beer can chicken, while the creamy and aromatic squash soup is the perfect accompaniment. This dish is perfect for warming up on a chilly day and is sure to become a family favorite. Serve it with some crusty French bread for a complete and satisfying meal.
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Creamy Pumpkin Curry with Coconut Brown Rice
Main Ingredients: Squash, Coconut Milk, Water, Bay Leaves, Fresh Ginger
This creamy pumpkin curry with coconut brown rice is a delicious and healthy way to enjoy your beer can chicken. The chicken is rubbed with a blend of pumpkin pie spice and roasted to perfection, while the creamy and aromatic pumpkin curry adds a delicious twist to the dish. The coconut brown rice adds a satisfying and nutritious element to the meal. This dish is perfect for a cozy night in or for entertaining guests.
This Southern squash casserole is a great way to use up leftover beer can chicken. Simply shred the chicken and mix it with creamy and cheesy squash casserole, then bake until golden and bubbly. This dish is perfect for a comforting weeknight dinner or for a potluck with friends. Serve it with some cornbread for a complete and delicious meal.
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Summer Squash Casserole
Main Ingredients: Squash, Chopped Onion, Cream Of Chicken Soup, Sour
If you have an abundance of summer squash, try this summer squash casserole recipe. The tender chicken is mixed with creamy and cheesy summer squash, then baked until golden and bubbling. This dish is perfect for a light and flavorful dinner on a warm summer evening. Serve it with some grilled vegetables for a complete and delicious meal.
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Baked Gem Squash | Roasted Gem Squash - South African...
Main Ingredients: Squash, Salt, Black Peppercorn, Olive Oil, Spring
This South African gem squash recipe is a great way to enjoy your beer can chicken with a unique and flavorful twist. The chicken is rubbed with a blend of South African spices and roasted to perfection, while the roasted gem squash adds a sweet and creamy element to the dish. This recipe is perfect for trying something new and different, and is sure to become a favorite in your household.
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Squash Casserole
Main Ingredients: Unsalted Butter, Medium Onion, Minced Garlic, Thyme
This classic squash casserole recipe is a great way to use up leftover beer can chicken. Simply shred the chicken and mix it with creamy and cheesy squash casserole, then bake until golden and bubbly. This dish is perfect for a comforting weeknight dinner or for a potluck with friends. Serve it with some cornbread for a complete and delicious meal.
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Autumn Squash Soup
Main Ingredients: Butternut Squash, Squash, Olive Oil, Thyme Sprigs
This autumn squash soup is a delicious and comforting way to enjoy your beer can chicken in the colder months. The chicken is shredded and added to a creamy and flavorful squash soup made with seasonal ingredients like pumpkin, butternut squash, and apples. This soup is perfect for a cozy night in and is sure to become a family favorite. Serve it with some crusty bread for a complete and satisfying meal.
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Squash, Mustard Greens, and Chick Pea Curry
Main Ingredients: Cooking Oil, Onions, Squash, Mustard Greens, Chickpeas
This flavorful and nutritious squash, mustard greens, and chick pea curry recipe is a great way to use up leftover beer can chicken. The combination of tender chicken, hearty chickpeas, and leafy mustard greens makes for a delicious and satisfying meal. This dish is perfect for a quick and easy dinner on a busy weeknight. Serve it with some fluffy rice for a complete and delicious meal.
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Incredible Authentic Split Pea Dhal (Heirloom,...
Main Ingredients: Yellow Peas, Large Onion, Bay Leaves, Garlic Cloves
This authentic split pea dhal recipe is a great way to enjoy your beer can chicken with a flavorful and aromatic twist. The chicken is shredded and added to a creamy and fragrant dhal made with heirloom split peas, coconut milk, and spices. This dish is perfect for a cozy night in and is sure to become a family favorite. Serve it with some naan bread for a complete and satisfying meal.
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Roasted Vegetable Stew with Coconut Milk
Main Ingredients: Onion, Carrots, Potato, Squashes, Bell Pepper
This roasted vegetable stew with coconut milk is a delicious and healthy way to enjoy your beer can chicken. The tender chicken is added to a flavorful and hearty stew made with seasonal vegetables, coconut milk, and spices. This dish is perfect for a comforting dinner on a chilly evening and is sure to become a family favorite. Serve it with some crusty bread for a complete and satisfying meal.
Heat oil in a pan and add the onion. Saute until it becomes translucent.
Add the garlic and ginger and cook for a minute.
Next, add the tomato and cook until it becomes soft.
Add the turmeric powder, coriander powder, cumin powder, garam masala, and red chili powder. Mix well and cook for a few minutes.
Add the cubed squash and mix until it is coated with the spices.
Cover the pan and let the squash cook for 10-15 minutes on medium heat. Stir occasionally to prevent burning.
Once the squash is cooked and tender, add salt to taste and mix well.
Garnish with fresh coriander leaves and serve hot.
Enjoy this delicious and nutritious squash curry with rice or roti for a hearty and satisfying meal.
This squash curry recipe can be easily customized by adding other vegetables such as carrots, potatoes, or bell peppers. You can also add some coconut milk for a creamy and fragrant twist. The options are endless, so feel free to experiment and make this dish your own.
Squash is a great source of vitamins, minerals, and antioxidants, making this curry not only delicious but also healthy. So next time you are looking for a comforting and flavorful meal, give this easy South Indian squash curry recipe a try!
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